Welcome to the nutritional density value in 1 different types of banana, ranging from 16.00 to 16.00 (out of a maximum of 100) per 100 Calories (kCal). The basic amount from the general description of banana is Bananas, raw. The nutritional density score (out of 100) or nutritional value of Bananas, raw is 16.00.

Nutritional Density Values

The list at thee bottom of the page gives the total nutritional score in the 1 items from the general description 'banana' each of which show the nutritional amounts as well as Energy, Protein, Total Fat, Carbohydrate, Fiber and Sugars.

The level of nutritional value can be affected by the method of storage for example canned or frozen and also by the method of preparation for example either raw, cooked or fried. The total food items which are raw is 1 item. The highest amount of nutritional value from the 1 raw items is in Bananas, raw where the nutritional content score is 16.00.

For a serving per 100g, in a diet, the amount of Energy is 89.00 kcal (4% RDA), the amount of Protein is 1.09 g (2% RDA), the amount of Total Fat is 0.33 g (1% RDA), the amount of Carbohydrate is 22.84 g (18% RDA), the amount of Fiber is 2.60 g (10% RDA) and the amount of Sugars is 12.23 g (14% RDA). The nutritional value amounts and nutrition facts for 100g is shown in the bar chart below as percentages of the recommended daily allowance.

nutritional value and nutrition facts in banana per 100g

For the food Bananas, raw the typical serving size is 1.000 cup, mashed (or 225.00 g). In terms of the gram weight and total content for this serving the Energy content is 200.25 kcal, the Protein content is 2.45 g, the Total Fat content is 0.74 g, the Carbohydrate content is 51.39 g, the Fiber content is 5.85 g and the Sugars content is 27.52 g. nutritional value and nutritional content in banana

The amount of protein, fat and carbs from this food is measured as a gram weight value although it is also useful to give the calories from these macronutrients. For this serving in your diet here are the macronutrient calories. From protein the number of calories is 8.2 (kcal).The total calories from carbohydrate is 185.0 (kcal).nutritional value, calories and nutritional content in banana

This list of 1 types of banana, is brought to you by www.dietandfitnesstoday.com and ranges from Bananas, raw through to Bananas, raw where all food items are ranked by the nutritional value. The nutritional content can be scaled by the amount in grams, oz or typical serving sizes. Simply click on a food item or beverage from the list at the bottom of the page to give a full dietary nutritional breakdown to answer the question what is the nutritional value of banana.

For this serving the amount of Energy is 89.00 kcal, the amount of Protein is 1.09 g, the amount of Total Fat is 0.33 g, the amount of Carbohydrate is 22.84 g, the amount of Fiber is 2.60 g and the amount of Sugars is 12.23 g.

Highest Nutritional Density Content

Using the list below for the 1 different banana nutrition entries in our database, the highest amount of nutritional value is found in Bananas, raw which has a nutritional value of 16.00. For a 100g serving the Energy content is 89.00 kcal, the Protein content is 1.09 g, the Total Fat content is 0.33 g, the Carbohydrate content is 22.84 g, the Fiber content is 2.60 g, the Sugars content is 12.23 g.

The lowest nutritional value is in Bananas, raw which has a value of 16.00 % of nutritional value. For a 100g serving the amount of Energy is 89.00 kcal, the amount of Protein is 1.09 g, the amount of Total Fat is 0.33 g, the amount of Carbohydrate is 22.84 g, the amount of Fiber is 2.60 g, the amount of Sugars is 12.23 g.

The difference between the highest and lowest values gives a nutritional value range of 0. The range for the other nutrients are as follows; 0 kcal for Energy, 0 g for Protein, 0 g for Total Fat, 0 g for Carbohydrate, 0 g for Fiber, 0 g for Sugars.

Nutritional Scores per Typical Serving

For a typical serving of 1.000 cup, mashed (or 225.00 g) for Bananas, raw the Energy content is 200.25 kcal, the Protein content is 2.45 g, the Total Fat content is 0.74 g, the Carbohydrate content is 51.39 g, the Fiber content is 5.85 g and the Sugars content is 27.52 g.

Nutritional Information Summary

From the list below you can find a full nutrition facts breakdown for all foods containing nutritional value which can be scaled for different servings and quantities.


List of Nutritional Values for Banana

1. Bananas, raw - nutritional score 16.00 / 100
  
Fiber
(%RDA)
Sugars
(%RDA)
Energy
(%RDA)
Carbohydrate
(%RDA)
Total Fat
(%RDA)
Protein
(%RDA)
  For a 100g serving :
2.60 g (10%)12.23 g (14%)89.00 kcal (4%)22.84 g (18%)0.33 g (1%)1.09 g (2%)
  Typical Serving size of 1.000 cup and mashed (or 225.00g):
   5.85 g (23%) 27.52 g (31%) 200.25 kcal (10%) 51.39 g (40%) 0.74 g (1%) 2.45 g (4%)
  Other serving sizes 1.000 cup and sliced (or 150.00g):
   3.9 g (16%) 18.35 g (20%) 133.5 kcal (7%) 34.26 g (26%) 0.5 g (1%) 1.64 g (3%)
  Other serving sizes 1.000 extra small (less than 6" long) (or 81.00g):
   2.11 g (8%) 9.91 g (11%) 72.09 kcal (4%) 18.5 g (14%) 0.27 g (0%) 0.88 g (2%)
  Other serving sizes 1.000 small (6" to 6-7/8" long) (or 101.00g):
   2.63 g (11%) 12.35 g (14%) 89.89 kcal (4%) 23.07 g (18%) 0.33 g (1%) 1.1 g (2%)
  Other serving sizes 1.000 medium (7" to 7-7/8" long) (or 118.00g):
   3.07 g (12%) 14.43 g (16%) 105.02 kcal (5%) 26.95 g (21%) 0.39 g (1%) 1.29 g (2%)
  Other serving sizes 1.000 large (8" to 8-7/8" long) (or 136.00g):
   3.54 g (14%) 16.63 g (18%) 121.04 kcal (6%) 31.06 g (24%) 0.45 g (1%) 1.48 g (3%)
  Other serving sizes 1.000 extra large (9" or longer) (or 152.00g):
   3.95 g (16%) 18.59 g (21%) 135.28 kcal (7%) 34.72 g (27%) 0.5 g (1%) 1.66 g (3%)