Nutrition Facts and Calories in Lamb, New Zealand, imported, liver

Nutritional Values Category:

Lamb, Veal, and Game Products

Serving Size:
100 g
See the tables below for Lamb, New Zealand, imported, liver nutritional facts and calories. For a new serving size of Lamb, New Zealand, imported, liver, enter the value in the box below and press 'rescale'.
 

Nutrition Summary

Positive Facts:
This serving of Lamb, New Zealand, imported, liver is a good source of Protein, Iron, Phosphorus, Zinc and Copper.

Negative Facts:
There are no significant negative factors associated with this serving of Lamb, New Zealand, imported, liver.

Serving Size

  

  

Nutrition Facts

Serving Size 100 g
Amount per Serving
Calories 136.0 Calories from Fat 44
% Daily Value * 
  Total Fat  4.9 g 8%
  Saturated Fat  -
  Trans Fat  -
  Cholesterol  0.7 g
  Sodium  59.0 mg 2%
  Total Carbohydrate  2.2 g 1%
  Dietary Fiber  0.0 g 0%
  Sugars   0.0 g
  Protein  20.7 g 41%
Vitamin A 1029%
Vitamin C
Calcium 0%
Iron 26%
Thiamin
Riboflavin
Niacin
Vitamin B6 60%
Folate 1%
Phosphorus 38%
Zinc 23%
Magnesium 4%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
DietandFitnessToday.com
 




 Summary

Energy136.0 kcal 7%
Total Fat4.9 g 8%
Saturated Fat-
Trans Fat-
Mono-unsaturated Fat-
Polyunsaturated Fat-
Cholesterol0.7 g 0%
Carbohydrate2.2 g 1%
Total Sugars0.0 g
Protein20.7 g 41%
Dietary Fiber0.0 g 0%
Sodium59.0 mg 2%
Calcium4.0 mg 0%
Iron4.6 mg 26%
Vitamin A, RAE15434.0 µg
Vitamin C-
Water70.8 g

 Protein and amino acids

Protein20.7 g 41%
Tryptophan-
Threonine-
Isoleucine-
Leucine-
Lysine0.2 g
Methionine1.0 g
Cystine0.9 g
Phenylalanine1.6 g
Tyrosine1.8 g
Valine0.7 g
Arginine0.3 g
Histidine0.8 g
Alanine0.7 g
Aspartic acid1.1 g
Glutamic acid1.4 g
Glycine0.4 g
Proline1.0 g
Serine-
Hydroxyproline2.9 g

 Carbohydrates

Carbohydrate2.2 g 1%
Dietary Fiber0.0 g 0%
Starch-
Total Sugars0.0 g
Sucrose-
Glucose-
Fructose-
Lactose-
Maltose-
Galactose-

 Sterols

Cholesterol0.7 g 0%
Phytosterols0.0 g
Stigmasterol0.1 g
Campesterol0.0 g
Beta-sitosterol0.1 g

 Misc

Alcohol, ethyl0.0 g
Water70.8 g
Energy136.0 kcal 7%
Caffeine0.0 mg
Theobromine0.0 mg

 Vitamins

Vitamin A, IU51447.0 IU 1029%
Retinol15434.0 µg
Vitamin A, RAE15434.0 µg
Alpha Carotene0.0 µg
Beta Carotene0.0 µg
Beta Cryptoxanthin0.0 µg
Lycopene0.0 µg
Beta Tocopherol-
Vitamin C-
Vitamin D0.0 IU 0%
Vitamin D2-
Vitamin D30.0 µg
Vitamin E0.9 mg 3%
Beta Tocopherol-
Gamma Tocopherol-
Delta Tocopherol-
Thiamin-
Riboflavin-
Niacin-
Vitamin B-61.2 mg 60%
Total Folate4.2 mg 1%
Folic acid-
Food Folate-
DFE Folate-
Vitamin B-1213.7 mg 228%
Pantothenic acid0.0 mg 0%
Vitamin K59.0 µg 74%

 Minerals

Calcium4.0 mg 0%
Iron4.6 mg 26%
Magnesium18.0 mg 4%
Phosphorus381.0 mg 38%
Potassium285.0 mg 8%
Sodium59.0 mg 2%
Zinc3.4 mg 23%
Copper11.4 mg 570%
Manganese0.3 mg 15%
Selenium11.1 µg 16%

 Fats and Fatty Acids

Total Fat4.9 g 8%
Trans Fat-
Saturated Fat-
Mono-unsaturated Fat-
Polyunsaturated Fat-
4:0-
6:0386.0 mg
8:00.1 g
10:01.5 g
12:00.0 g
14:00.0 g
16:00.0 g
18:00.0 g
20:00.0 g
18:1 undifferentiated0.0 g
18:2 undifferentiated0.5 g
18:3 undifferentiated0.9 g
20:4 undifferentiated0.0 g
22:6 n-30.7 g
22:00.2 g
14:10.1 g
16:1 undifferentiated0.1 g
18:40.2 g
20:10.0 g
20:5 n-30.0 g
22:1 undifferentiated0.1 g
22:5 n-30.0 g
15:0-
17:0-
24:00.8 g
16:1 t0.9 g
18:1 t-
22:1 t0.1 g
18:2 t not further defined0.0 g
18:2 i0.0 g
18:2 t,t0.1 g
18:2 CLAs-
24:1 c-
20:2 n-6 c,c-
16:1 c0.0 g
18:1 c0.1 g
18:2 n-6 c,c0.0 g
22:1 c0.0 g
18:3 n-6 c,c,c0.0 g
17:10.6 g
20:3 undifferentiated0.1 g
Trans-monoenoic Fat0.0 g
Trans-polyenoic Fat0.0 g
13:00.0 g
15:10.0 g
18:3 n-3 c,c,c0.1 g
20:3 n-60.0 g
20:4 n-6
18:3i0.0 g
21:50.1 g
22:40.0 g