Diet and Fitness

Nutrition Facts and Calories in SUBWAY, oven roasted chicken sub on white bread with lettuce and tomato

Nutritional Values Category:

Fast Foods

 Serving Size:
100 g
See the tables below for SUBWAY, oven roasted chicken sub on white bread with lettuce and tomato nutritional facts and calories. For a new serving size of SUBWAY, oven roasted chicken sub on white bread with lettuce and tomato, enter the value in the box below and press 'rescale'.
 

Nutrition Summary

Positive Facts:
This serving of SUBWAY, oven roasted chicken sub on white bread with lettuce and tomato is a good source of Protein and Selenium.

Negative Facts:
There are no significant negative factors associated with this serving of SUBWAY, oven roasted chicken sub on white bread with lettuce and tomato.

Serving Size

  

   

Nutrition Facts

Serving Size 100 g
Amount per Serving
Calories 157.0 Calories from Fat 28
% Daily Value * 
  Total Fat  3.1 g 5%
  Saturated Fat  -
  Trans Fat  -
  Cholesterol  -
  Sodium  268.0 mg 11%
  Total Carbohydrate  21.4 g 7%
  Dietary Fiber  1.2 g 5%
  Sugars   3.0 g
  Protein  10.8 g 22%
Vitamin A 1%
Vitamin C 0%
Calcium 15%
Iron 9%
Thiamin 20%
Riboflavin 0%
Niacin 0%
Vitamin B6 60%
Folate 0%
Phosphorus 14%
Zinc 5%
Magnesium 6%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
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 Summary

Energy157.0 kcal 8%
Total Fat3.1 g 5%
Saturated Fat-
Trans Fat-
Mono-unsaturated Fat-
Polyunsaturated Fat-
Cholesterol-
Carbohydrate21.4 g 7%
Total Sugars3.0 g
Protein10.8 g 22%
Dietary Fiber1.2 g 5%
Sodium268.0 mg 11%
Calcium154.0 mg 15%
Iron1.7 mg 9%
Vitamin A, RAE5.0 µg
Vitamin C0.0 mg 0%
Water63.1 g

 Protein and amino acids

Protein10.8 g 22%
Tryptophan-
Threonine-
Isoleucine-
Leucine-
Lysine-
Methionine-
Cystine-
Phenylalanine-
Tyrosine-
Valine-
Arginine-
Histidine-
Alanine-
Aspartic acid-
Glutamic acid-
Glycine-
Proline-
Serine-
Hydroxyproline-

 Carbohydrates

Carbohydrate21.4 g 7%
Dietary Fiber1.2 g 5%
Starch16.0 g
Total Sugars3.0 g
Sucrose0.0 g
Glucose1.0 g
Fructose1.3 g
Lactose0.0 g
Maltose0.7 g
Galactose0.0 g

 Sterols

Cholesterol-
Phytosterols0.0 g
Stigmasterol0.0 g
Campesterol0.0 g
Beta-sitosterol0.0 g

 Misc

Alcohol, ethyl-
Water63.1 g
Energy157.0 kcal 8%
Caffeine-
Theobromine-

 Vitamins

Vitamin A, IU64.0 IU 1%
Retinol2.0 µg
Vitamin A, RAE5.0 µg
Alpha Carotene0.0 µg
Beta Carotene34.0 µg
Beta Cryptoxanthin0.0 µg
Lycopene224.0 µg
Beta Tocopherol0.1 mg
Vitamin C0.0 mg 0%
Vitamin D-
Vitamin D2-
Vitamin D3-
Vitamin E0.4 mg 1%
Beta Tocopherol0.1 mg
Gamma Tocopherol0.4 mg
Delta Tocopherol0.1 mg
Thiamin0.3 mg 20%
Riboflavin0.0 mg 0%
Niacin0.0 mg 0%
Vitamin B-61.2 mg 60%
Total Folate0.2 mg 0%
Folic acid-
Food Folate-
DFE Folate-
Vitamin B-125.2 mg 87%
Pantothenic acid1.2 mg 12%
Vitamin K0.1 µg 0%

 Minerals

Calcium154.0 mg 15%
Iron1.7 mg 9%
Magnesium22.0 mg 6%
Phosphorus145.0 mg 14%
Potassium198.0 mg 6%
Sodium268.0 mg 11%
Zinc0.7 mg 5%
Copper0.1 mg 5%
Manganese0.3 mg 15%
Selenium16.8 µg 24%

 Fats and Fatty Acids

Total Fat3.1 g 5%
Trans Fat-
Saturated Fat-
Mono-unsaturated Fat-
Polyunsaturated Fat-
4:0-
6:023.0 mg
8:00.0 g
10:00.7 g
12:00.0 g
14:00.0 g
16:00.0 g
18:00.0 g
20:00.0 g
18:1 undifferentiated0.0 g
18:2 undifferentiated0.6 g
18:3 undifferentiated0.1 g
20:4 undifferentiated0.0 g
22:6 n-30.8 g
22:00.8 g
14:10.1 g
16:1 undifferentiated0.0 g
18:40.0 g
20:10.0 g
20:5 n-30.0 g
22:1 undifferentiated0.1 g
22:5 n-30.0 g
15:0-
17:0-
24:00.9 g
16:1 t0.9 g
18:1 t0.0 g
22:1 t0.0 g
18:2 t not further defined0.0 g
18:2 i0.0 g
18:2 t,t0.0 g
18:2 CLAs0.0 g
24:1 c0.0 g
20:2 n-6 c,c-
16:1 c-
18:1 c0.0 g
18:2 n-6 c,c0.0 g
22:1 c0.0 g
18:3 n-6 c,c,c0.1 g
17:10.8 g
20:3 undifferentiated0.8 g
Trans-monoenoic Fat0.0 g
Trans-polyenoic Fat0.0 g
13:00.0 g
15:10.0 g
18:3 n-3 c,c,c0.0 g
20:3 n-60.0 g
20:4 n-6
18:3i0.0 g
21:50.1 g
22:40.0 g


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