Diet and Fitness

Nutrition Facts and Calories in McDONALD'S, Sausage McMUFFIN with Egg

Nutritional Values Category:

Fast Foods

 Serving Size:
100 g
See the tables below for McDONALD'S, Sausage McMUFFIN with Egg nutritional facts and calories. For a new serving size of McDONALD'S, Sausage McMUFFIN with Egg, enter the value in the box below and press 'rescale'.
 

Nutrition Summary

Positive Facts:
This serving of McDONALD'S, Sausage McMUFFIN with Egg is a good source of Protein.

Negative Facts:
This serving of McDONALD'S, Sausage McMUFFIN with Egg has high Total Fat and Sodium.

Serving Size

  

   

Nutrition Facts

Serving Size 100 g
Amount per Serving
Calories 274.0 Calories from Fat 160
% Daily Value * 
  Total Fat  17.8 g 27%
  Saturated Fat  -
  Trans Fat  -
  Cholesterol  -
  Sodium  572.0 mg 24%
  Total Carbohydrate  17.3 g 6%
  Dietary Fiber  0.9 g 4%
  Sugars   1.6 g
  Protein  12.6 g 25%
Vitamin A 7%
Vitamin C
Calcium 17%
Iron 11%
Thiamin
Riboflavin
Niacin
Vitamin B6 15%
Folate 0%
Phosphorus 17%
Zinc 8%
Magnesium 4%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
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 Summary

Energy274.0 kcal 14%
Total Fat17.8 g 27%
Saturated Fat-
Trans Fat-
Mono-unsaturated Fat-
Polyunsaturated Fat-
Cholesterol-
Carbohydrate17.3 g 6%
Total Sugars1.6 g
Protein12.6 g 25%
Dietary Fiber0.9 g 4%
Sodium572.0 mg 24%
Calcium172.0 mg 17%
Iron2.0 mg 11%
Vitamin A, RAE-
Vitamin C-
Water50.0 g

 Protein and amino acids

Protein12.6 g 25%
Tryptophan-
Threonine-
Isoleucine-
Leucine-
Lysine-
Methionine-
Cystine-
Phenylalanine-
Tyrosine-
Valine-
Arginine-
Histidine-
Alanine-
Aspartic acid-
Glutamic acid-
Glycine-
Proline-
Serine-
Hydroxyproline-

 Carbohydrates

Carbohydrate17.3 g 6%
Dietary Fiber0.9 g 4%
Starch-
Total Sugars1.6 g
Sucrose0.1 g
Glucose0.4 g
Fructose0.2 g
Lactose0.3 g
Maltose0.5 g
Galactose0.0 g

 Sterols

Cholesterol-
Phytosterols-
Stigmasterol-
Campesterol-
Beta-sitosterol-

 Misc

Alcohol, ethyl-
Water50.0 g
Energy274.0 kcal 14%
Caffeine-
Theobromine-

 Vitamins

Vitamin A, IU335.0 IU 7%
Retinol-
Vitamin A, RAE-
Alpha Carotene-
Beta Carotene-
Beta Cryptoxanthin-
Lycopene-
Beta Tocopherol-
Vitamin C-
Vitamin D-
Vitamin D2-
Vitamin D3-
Vitamin E0.5 mg 2%
Beta Tocopherol-
Gamma Tocopherol-
Delta Tocopherol-
Thiamin-
Riboflavin-
Niacin-
Vitamin B-60.3 mg 15%
Total Folate0.3 mg 0%
Folic acid-
Food Folate-
DFE Folate-
Vitamin B-122.9 mg 48%
Pantothenic acid0.0 mg 0%
Vitamin K0.7 µg 1%

 Minerals

Calcium172.0 mg 17%
Iron2.0 mg 11%
Magnesium18.0 mg 4%
Phosphorus171.0 mg 17%
Potassium171.0 mg 5%
Sodium572.0 mg 24%
Zinc1.2 mg 8%
Copper0.1 mg 5%
Manganese0.2 mg 10%
Selenium-

 Fats and Fatty Acids

Total Fat17.8 g 27%
Trans Fat-
Saturated Fat-
Mono-unsaturated Fat-
Polyunsaturated Fat-
4:0-
6:0154.0 mg
8:00.3 g
10:06.0 g
12:0-
14:0-
16:0-
18:0-
20:0-
18:1 undifferentiated-
18:2 undifferentiated-
18:3 undifferentiated-
20:4 undifferentiated-
22:6 n-3-
22:0-
14:1-
16:1 undifferentiated-
18:4-
20:1-
20:5 n-3-
22:1 undifferentiated-
22:5 n-3-
15:0-
17:0-
24:06.6 g
16:1 t2.8 g
18:1 t-
22:1 t-
18:2 t not further defined-
18:2 i-
18:2 t,t-
18:2 CLAs-
24:1 c-
20:2 n-6 c,c-
16:1 c-
18:1 c-
18:2 n-6 c,c-
22:1 c-
18:3 n-6 c,c,c-
17:1-
20:3 undifferentiated-
Trans-monoenoic Fat-
Trans-polyenoic Fat-
13:0
15:1
18:3 n-3 c,c,c
20:3 n-6
20:4 n-6
18:3i
21:5
22:4


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