Diet and Fitness

Nutrition Facts and Calories in Spaghetti with meat sauce, frozen entree

Nutritional Values Category:

Meals, Entrees, and Side Dishes

 Serving Size:
100 g
See the tables below for Spaghetti with meat sauce, frozen entree nutritional facts and calories. For a new serving size of Spaghetti with meat sauce, frozen entree, enter the value in the box below and press 'rescale'.
 

Nutrition Summary

Positive Facts:
This serving of Spaghetti with meat sauce, frozen entree is a good source of Pantothenic acid.

Negative Facts:
There are no significant negative factors associated with this serving of Spaghetti with meat sauce, frozen entree.

Serving Size

  

   

Nutrition Facts

Serving Size 100 g
Amount per Serving
Calories 90.0 Calories from Fat 9
% Daily Value * 
  Total Fat  1.0 g 2%
  Saturated Fat  0.0 mg 0%
  Trans Fat  0.0 g
  Cholesterol  0.3 g
  Sodium  238.0 mg 10%
  Total Carbohydrate  15.2 g 5%
  Dietary Fiber  1.8 g 7%
  Sugars   2.6 g
  Protein  5.0 g 10%
Vitamin A 3%
Vitamin C
Calcium 2%
Iron 7%
Thiamin
Riboflavin
Niacin
Vitamin B6 5%
Folate 0%
Phosphorus 5%
Zinc 3%
Magnesium 4%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
DietandFitnessToday.com
 




 Summary

Energy90.0 kcal 4%
Total Fat1.0 g 2%
Saturated Fat0.0 mg 0%
Trans Fat0.0 g
Mono-unsaturated Fat0.0 mg
Polyunsaturated Fat-
Cholesterol0.3 g 0%
Carbohydrate15.2 g 5%
Total Sugars2.6 g
Protein5.0 g 10%
Dietary Fiber1.8 g 7%
Sodium238.0 mg 10%
Calcium18.0 mg 2%
Iron1.2 mg 7%
Vitamin A, RAE9.0 µg
Vitamin C-
Water77.8 g

 Protein and amino acids

Protein5.0 g 10%
Tryptophan37.0 µg
Threonine9.0 µg
Isoleucine72.0 µg
Leucine-
Lysine0.1 g
Methionine0.2 g
Cystine0.2 g
Phenylalanine0.4 g
Tyrosine0.2 g
Valine0.1 g
Arginine0.1 g
Histidine0.3 g
Alanine0.1 g
Aspartic acid0.3 g
Glutamic acid0.3 g
Glycine0.1 g
Proline0.2 g
Serine0.4 g
Hydroxyproline1.9 g

 Carbohydrates

Carbohydrate15.2 g 5%
Dietary Fiber1.8 g 7%
Starch-
Total Sugars2.6 g
Sucrose-
Glucose-
Fructose-
Lactose-
Maltose-
Galactose-

 Sterols

Cholesterol0.3 g 0%
Phytosterols0.0 g
Stigmasterol0.0 g
Campesterol0.0 g
Beta-sitosterol0.0 g

 Misc

Alcohol, ethyl0.0 g
Water77.8 g
Energy90.0 kcal 4%
Caffeine0.0 mg
Theobromine0.0 mg

 Vitamins

Vitamin A, IU174.0 IU 3%
Retinol0.0 µg
Vitamin A, RAE9.0 µg
Alpha Carotene0.0 µg
Beta Carotene104.0 µg
Beta Cryptoxanthin0.0 µg
Lycopene3200.0 µg
Beta Tocopherol-
Vitamin C-
Vitamin D0.0 IU 0%
Vitamin D2-
Vitamin D3-
Vitamin E0.5 mg 2%
Beta Tocopherol-
Gamma Tocopherol-
Delta Tocopherol-
Thiamin-
Riboflavin-
Niacin-
Vitamin B-60.1 mg 5%
Total Folate1.3 mg 0%
Folic acid12.2 mg
Food Folate-
DFE Folate-
Vitamin B-120.2 mg 3%
Pantothenic acid5.4 mg 54%
Vitamin K0.1 µg 0%

 Minerals

Calcium18.0 mg 2%
Iron1.2 mg 7%
Magnesium15.0 mg 4%
Phosphorus49.0 mg 5%
Potassium144.0 mg 4%
Sodium238.0 mg 10%
Zinc0.5 mg 3%
Copper0.1 mg 5%
Manganese0.2 mg 10%
Selenium11.9 µg 17%

 Fats and Fatty Acids

Total Fat1.0 g 2%
Trans Fat0.0 g
Saturated Fat0.0 mg 0%
Mono-unsaturated Fat0.0 mg
Polyunsaturated Fat-
4:00.0 µg
6:06.0 mg
8:0-
10:00.3 g
12:00.0 g
14:00.0 g
16:00.0 g
18:00.0 g
20:00.0 g
18:1 undifferentiated0.0 g
18:2 undifferentiated0.2 g
18:3 undifferentiated0.1 g
20:4 undifferentiated0.0 g
22:6 n-30.3 g
22:00.3 g
14:10.0 g
16:1 undifferentiated0.0 g
18:40.0 g
20:10.0 g
20:5 n-30.0 g
22:1 undifferentiated0.0 g
22:5 n-30.0 g
15:0-
17:0-
24:00.3 g
16:1 t0.3 g
18:1 t0.0 g
22:1 t0.0 g
18:2 t not further defined0.0 g
18:2 i-
18:2 t,t-
18:2 CLAs-
24:1 c-
20:2 n-6 c,c-
16:1 c-
18:1 c-
18:2 n-6 c,c0.0 g
22:1 c0.0 g
18:3 n-6 c,c,c-
17:1-
20:3 undifferentiated-
Trans-monoenoic Fat-
Trans-polyenoic Fat-
13:00.0 g
15:10.0 g
18:3 n-3 c,c,c
20:3 n-6
20:4 n-60.0 g
18:3i0.0 g
21:5
22:4


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