Carbs in peppers

Welcome to the Carbs nutritional content for 31 types of peppers from dietandfitnesstoday.com. The nutritional Carbs content can be scaled by the amount in grams, oz or typical serving sizes. Simply click on a food item or beverage from the list at the bottom of the page to give a full nutrition breakdown to answer the question how much Carbs is found in peppers?

An example from the list below under the general description of peppers is Peppers, sweet, red, freeze-dried and in this food example the amount of Carbs per 100g, is 68.70 g. The associated calorie content for this food item is 314.00 kcal per 100g, which is 16 % of the recommended daily calorie allowance.

The list below gives the total Carbs content in the 31 items from the general description 'peppers' each of which show the Carbs amount as well as calories and common serving sizes. These 31 types of peppers range from Peppers, hot chile, sun-dried through to Peppers, sweet, green, frozen, chopped, cooked, boiled, drained, with salt and are ranked by the content or amount per 100g.

Average Value for peppers

The average (or more correctly the arithmetic mean) amount of Carbs contained in 100g of peppers, based on the list below of 31 different items under the general description of peppers, is 14.58 g of Carbs. The average calories for the foods listed is 78.39 kcal which is 4 % of the daily value for calories per 100g serving.

Median Value for peppers

The median value of Carbs is found in Peppers, sweet, red, cooked, boiled, drained, with salt which in 100g contains 6.11 g of Carbs. The calories for the median food listed is 26.00 kcal which is 1.3 % of the daily value for calories per 100g serving.

Highest Carbs Content per 100g

Using the list below for the 31 different peppers nutrition entries in our database, the highest amount of Carbs is found in Peppers, hot chile, sun-dried which contains 69.86 g of Carbs per 100g. The associated percentage of RDA is % and provides a calorie content of 324.00 kcal in 100g. The lowest amount of Carbs is in Peppers, sweet, green, frozen, chopped, cooked, boiled, drained, with salt which in 100g contains 3.31 g of Carbs. This gives as percentage of the recommended daily allowance % of the RDA. The corresponding calories in 100g for Peppers, sweet, green, frozen, chopped, cooked, boiled, drained, with salt is 16.00 kcal.

The difference between the highest and lowest values gives a range of 66.55 g of Carbs per 100g. The range of calories for these foods is from 324.00 kcal through to 16.00 kcal. The equivalent percentage of the daily recommended calories is 16 % through to 0.8 % for a 2000 Calorie per day diet.

From this list of foods there are zero foods which contain greater than 50% of the RDA per 100g of Carbs.

Highest Amount of Carbs per Serving

Please remember that the above gives an accurate value in 100g for high Carbs foods. For example 100g of Peppers, sweet, red, freeze-dried contains 68.70 g of Carbs. However, there are other factors to consider when you are assessing your nutritional requirements. You should also take into account portion sizes when you are considering the Carbs nutritional content.

For Peppers, hot chile, sun-dried, which contains the highest amount of Carbs in 100 g, the amount of Carbs in a typical serving of 1.000 cup (or 37.00 g) is 25.85 g.

The food with the highest Carbs content per typical serving is Peppers, hot chile, sun-dried which contains 25.85 g in 1.000 cup (or 37.00 g).

For each item listed below the serving size can be rescaled to show the nutritional breakdown as well as the Carbs content.

Summary

From the list below you can find a full nutrition breakdown for all foods containing Carbs which can be scaled for different servings and quantities. We have also sorted our complete nutrition and vitamin database of over 7000 foods, to give a list of high content of Carbs in foods

Peppers Carbs Content per 100g   Carbs in 100g of 'peppers', click a link for different servings. 1. Peppers, hot chile, sun-dried - Carbs   69.86 g of Carbs per 100g.   For this serving the amount of Calories is 324.00 kcal per 100g(16 %DV cals).   A typical serving of 1.000 cup (or 37.00g), Carbs nutritional content is 25.85 g .  Calories per serving are 119.88 kcal (6 %DV cals).   Other food servings - 1.000 pepper (or 0.50g), Carbs content is 0.35 g .  Calories per serving are 1.62 kcal (0 %DV cals). 2. Peppers, sweet, red, freeze-dried - Carbs   68.70 g of Carbs per 100g.   For this serving the amount of Calories is 314.00 kcal per 100g(16 %DV cals).   A typical serving of 1.000 tbsp (or 0.40g), Carbs nutritional content is 0.27 g .  Calories per serving are 1.26 kcal (0 %DV cals).   Other food servings - 0.250 cup (or 1.60g), Carbs content is 1.1 g .  Calories per serving are 5.02 kcal (0 %DV cals). 3. Peppers, sweet, green, freeze-dried - Carbs   68.70 g of Carbs per 100g.   For this serving the amount of Calories is 314.00 kcal per 100g(16 %DV cals).   A typical serving of 1.000 tbsp (or 0.40g), Carbs nutritional content is 0.27 g .  Calories per serving are 1.26 kcal (0 %DV cals).   Other food servings - 0.250 cup (or 1.60g), Carbs content is 1.1 g .  Calories per serving are 5.02 kcal (0 %DV cals). 4. Peppers, ancho, dried - Carbs   51.42 g of Carbs per 100g.   For this serving the amount of Calories is 281.00 kcal per 100g(14 %DV cals).   A typical serving of 1.000 pepper (or 17.00g), Carbs nutritional content is 8.74 g .  Calories per serving are 47.77 kcal (2 %DV cals). 5. Peppers, pasilla, dried - Carbs   51.13 g of Carbs per 100g.   For this serving the amount of Calories is 345.00 kcal per 100g(17 %DV cals).   A typical serving of 1.000 pepper (or 7.00g), Carbs nutritional content is 3.58 g .  Calories per serving are 24.15 kcal (1 %DV cals). 6. Peppers, hot chili, green, raw - Carbs   9.46 g of Carbs per 100g.   For this serving the amount of Calories is 40.00 kcal per 100g(2 %DV cals).   A typical serving of 1.000 pepper (or 45.00g), Carbs nutritional content is 4.26 g .  Calories per serving are 18 kcal (1 %DV cals).   Other food servings - 0.500 cup, chopped or diced (or 75.00g), Carbs content is 7.1 g .  Calories per serving are 30 kcal (2 %DV cals). 7. Peppers, hot chili, red, raw - Carbs   8.81 g of Carbs per 100g.   For this serving the amount of Calories is 40.00 kcal per 100g(2 %DV cals).   A typical serving of 1.000 pepper (or 45.00g), Carbs nutritional content is 3.96 g .  Calories per serving are 18 kcal (1 %DV cals).   Other food servings - 0.500 cup, chopped or diced (or 75.00g), Carbs content is 6.61 g .  Calories per serving are 30 kcal (2 %DV cals). 8. Peppers, hungarian, raw - Carbs   6.70 g of Carbs per 100g.   For this serving the amount of Calories is 29.00 kcal per 100g(1 %DV cals).   A typical serving of 1.000 pepper (or 27.00g), Carbs nutritional content is 1.81 g .  Calories per serving are 7.83 kcal (0 %DV cals). 9. Peppers, sweet, green, cooked, boiled, drained, without salt - Carbs   6.70 g of Carbs per 100g.   For this serving the amount of Calories is 28.00 kcal per 100g(1 %DV cals).   A typical serving of 1.000 cup, chopped or strips (or 135.00g), Carbs nutritional content is 9.05 g .  Calories per serving are 37.8 kcal (2 %DV cals).   Other food servings - 1.000 tablespoon, chopped (or 11.60g), Carbs content is 0.78 g .  Calories per serving are 3.25 kcal (0 %DV cals). 10. Peppers, serrano, raw - Carbs   6.70 g of Carbs per 100g.   For this serving the amount of Calories is 32.00 kcal per 100g(2 %DV cals).   A typical serving of 1.000 cup, chopped (or 105.00g), Carbs nutritional content is 7.04 g .  Calories per serving are 33.6 kcal (2 %DV cals).   Other food servings - 1.000 pepper (or 6.10g), Carbs content is 0.41 g .  Calories per serving are 1.95 kcal (0 %DV cals). 11. Peppers, sweet, red, cooked, boiled, drained, without salt - Carbs   6.70 g of Carbs per 100g.   For this serving the amount of Calories is 28.00 kcal per 100g(1 %DV cals).   A typical serving of 1.000 cup, strips (or 135.00g), Carbs nutritional content is 9.05 g .  Calories per serving are 37.8 kcal (2 %DV cals).   Other food servings - 1.000 tbsp (or 11.60g), Carbs content is 0.78 g .  Calories per serving are 3.25 kcal (0 %DV cals).   Other food servings - 0.500 cup, chopped (or 68.00g), Carbs content is 4.56 g .  Calories per serving are 19.04 kcal (1 %DV cals). 12. Peppers, sweet, red, sauteed - Carbs   6.57 g of Carbs per 100g.   For this serving the amount of Calories is 133.00 kcal per 100g(7 %DV cals).   A typical serving of 1.000 cup chopped (or 106.00g), Carbs nutritional content is 6.96 g .  Calories per serving are 140.98 kcal (7 %DV cals). 13. Peppers, jalapeno, raw - Carbs   6.50 g of Carbs per 100g.   For this serving the amount of Calories is 29.00 kcal per 100g(1 %DV cals).   A typical serving of 1.000 cup, sliced (or 90.00g), Carbs nutritional content is 5.85 g .  Calories per serving are 26.1 kcal (1 %DV cals).   Other food servings - 1.000 pepper (or 14.00g), Carbs content is 0.91 g .  Calories per serving are 4.06 kcal (0 %DV cals). 14. Peppers, sweet, yellow, raw - Carbs   6.32 g of Carbs per 100g.   For this serving the amount of Calories is 27.00 kcal per 100g(1 %DV cals).   A typical serving of 1.000 pepper, large (3-3/4" long, 3" dia) (or 186.00g), Carbs nutritional content is 11.76 g .  Calories per serving are 50.22 kcal (3 %DV cals).   Other food servings - 10.000 strips (or 52.00g), Carbs content is 3.29 g .  Calories per serving are 14.04 kcal (1 %DV cals). 15. Peppers, sweet, green, cooked, boiled, drained, with salt - Carbs   6.11 g of Carbs per 100g.   For this serving the amount of Calories is 26.00 kcal per 100g(1 %DV cals).   A typical serving of 1.000 tbsp (or 11.60g), Carbs nutritional content is 0.71 g .  Calories per serving are 3.02 kcal (0 %DV cals).   Other food servings - 1.000 pepper (or 73.00g), Carbs content is 4.46 g .  Calories per serving are 18.98 kcal (1 %DV cals).   Other food servings - 0.500 cup, chopped (or 92.00g), Carbs content is 5.62 g .  Calories per serving are 23.92 kcal (1 %DV cals). 16. Peppers, sweet, red, cooked, boiled, drained, with salt - Carbs   6.11 g of Carbs per 100g.   For this serving the amount of Calories is 26.00 kcal per 100g(1 %DV cals).   A typical serving of 1.000 tbsp (or 12.00g), Carbs nutritional content is 0.73 g .  Calories per serving are 3.12 kcal (0 %DV cals).   Other food servings - 1.000 pepper (or 73.00g), Carbs content is 4.46 g .  Calories per serving are 18.98 kcal (1 %DV cals).   Other food servings - 0.500 cup, chopped (or 92.00g), Carbs content is 5.62 g .  Calories per serving are 23.92 kcal (1 %DV cals). 17. Peppers, sweet, red, raw - Carbs   6.03 g of Carbs per 100g.   For this serving the amount of Calories is 31.00 kcal per 100g(2 %DV cals).   A typical serving of 1.000 cup, chopped (or 149.00g), Carbs nutritional content is 8.98 g .  Calories per serving are 46.19 kcal (2 %DV cals).   Other food servings - 1.000 cup, sliced (or 92.00g), Carbs content is 5.55 g .  Calories per serving are 28.52 kcal (1 %DV cals).   Other food servings - 1.000 tablespoon (or 9.30g), Carbs content is 0.56 g .  Calories per serving are 2.88 kcal (0 %DV cals).   Other food servings - 1.000 large (2-1/4 per pound, approx 3-3/4" long, 3" dia.) (or 164.00g), Carbs content is 9.89 g .  Calories per serving are 50.84 kcal (3 %DV cals).   Other food servings - 1.000 medium (approx 2-3/4" long, 2-1/2 dia.) (or 119.00g), Carbs content is 7.18 g .  Calories per serving are 36.89 kcal (2 %DV cals).   Other food servings - 1.000 small (or 74.00g), Carbs content is 4.46 g .  Calories per serving are 22.94 kcal (1 %DV cals).   Other food servings - 1.000 ring (3" dia., 1/4" thick) (or 10.00g), Carbs content is 0.6 g .  Calories per serving are 3.1 kcal (0 %DV cals). 18. Peppers, hot chili, red, canned, excluding seeds, solids and liquids - Carbs   5.10 g of Carbs per 100g.   For this serving the amount of Calories is 21.00 kcal per 100g(1 %DV cals).   A typical serving of 1.000 pepper (or 73.00g), Carbs nutritional content is 3.72 g .  Calories per serving are 15.33 kcal (1 %DV cals).   Other food servings - 0.500 cup, chopped or diced (or 68.00g), Carbs content is 3.47 g .  Calories per serving are 14.28 kcal (1 %DV cals). 19. Peppers, hot chili, green, canned, pods, excluding seeds, solids and liquids - Carbs   5.10 g of Carbs per 100g.   For this serving the amount of Calories is 21.00 kcal per 100g(1 %DV cals).   A typical serving of 1.000 pepper (or 73.00g), Carbs nutritional content is 3.72 g .  Calories per serving are 15.33 kcal (1 %DV cals).   Other food servings - 0.500 cup, chopped or diced (or 68.00g), Carbs content is 3.47 g .  Calories per serving are 14.28 kcal (1 %DV cals). 20. Peppers, jalapeno, canned, solids and liquids - Carbs   4.74 g of Carbs per 100g.   For this serving the amount of Calories is 27.00 kcal per 100g(1 %DV cals).   A typical serving of 1.000 cup, chopped (or 136.00g), Carbs nutritional content is 6.45 g .  Calories per serving are 36.72 kcal (2 %DV cals).   Other food servings - 1.000 cup, sliced (or 104.00g), Carbs content is 4.93 g .  Calories per serving are 28.08 kcal (1 %DV cals).   Other food servings - 1.000 pepper (or 22.00g), Carbs content is 1.04 g .  Calories per serving are 5.94 kcal (0 %DV cals). 21. Peppers, sweet, green, raw - Carbs   4.64 g of Carbs per 100g.   For this serving the amount of Calories is 20.00 kcal per 100g(1 %DV cals).   A typical serving of 1.000 cup, chopped (or 149.00g), Carbs nutritional content is 6.91 g .  Calories per serving are 29.8 kcal (1 %DV cals).   Other food servings - 1.000 cup, sliced (or 92.00g), Carbs content is 4.27 g .  Calories per serving are 18.4 kcal (1 %DV cals).   Other food servings - 1.000 tbsp (or 9.30g), Carbs content is 0.43 g .  Calories per serving are 1.86 kcal (0 %DV cals).   Other food servings - 1.000 large (2-1/4 per lb, approx 3-3/4" long, 3" dia) (or 164.00g), Carbs content is 7.61 g .  Calories per serving are 32.8 kcal (2 %DV cals).   Other food servings - 1.000 medium (approx 2-3/4" long, 2-1/2" dia) (or 119.00g), Carbs content is 5.52 g .  Calories per serving are 23.8 kcal (1 %DV cals).   Other food servings - 1.000 ring (3" dia, 1/4" thick) (or 10.00g), Carbs content is 0.46 g .  Calories per serving are 2 kcal (0 %DV cals).   Other food servings - 1.000 small (or 74.00g), Carbs content is 3.43 g .  Calories per serving are 14.8 kcal (1 %DV cals).   Other food servings - 10.000 strips (or 27.00g), Carbs content is 1.25 g .  Calories per serving are 5.4 kcal (0 %DV cals). 22. Peppers, chili, green, canned - Carbs   4.60 g of Carbs per 100g.   For this serving the amount of Calories is 21.00 kcal per 100g(1 %DV cals).   A typical serving of 1.000 cup (or 139.00g), Carbs nutritional content is 6.39 g .  Calories per serving are 29.19 kcal (1 %DV cals). 23. Peppers, hot pickled, canned - Carbs   4.56 g of Carbs per 100g.   For this serving the amount of Calories is 22.00 kcal per 100g(1 %DV cals).   A typical serving of 0.250 cup drained (or 34.00g), Carbs nutritional content is 1.55 g .  Calories per serving are 7.48 kcal (0 %DV cals). 24. Peppers, sweet, red, frozen, chopped, unprepared - Carbs   4.45 g of Carbs per 100g.   For this serving the amount of Calories is 20.00 kcal per 100g(1 %DV cals).   A typical serving of 0.330 package (10 oz) (or 95.00g), Carbs nutritional content is 4.23 g .  Calories per serving are 19 kcal (1 %DV cals).   Other food servings - 1.000 package (10 oz) (or 284.00g), Carbs content is 12.64 g .  Calories per serving are 56.8 kcal (3 %DV cals). 25. Peppers, sweet, green, frozen, chopped, unprepared - Carbs   4.45 g of Carbs per 100g.   For this serving the amount of Calories is 20.00 kcal per 100g(1 %DV cals).   A typical serving of 0.330 package (10 oz) (or 95.00g), Carbs nutritional content is 4.23 g .  Calories per serving are 19 kcal (1 %DV cals).   Other food servings - 1.000 package (10 oz) (or 284.00g), Carbs content is 12.64 g .  Calories per serving are 56.8 kcal (3 %DV cals). 26. Peppers, sweet, green, sauteed - Carbs   4.22 g of Carbs per 100g.   For this serving the amount of Calories is 127.00 kcal per 100g(6 %DV cals).   A typical serving of 1.000 cup chopped (or 115.00g), Carbs nutritional content is 4.85 g .  Calories per serving are 146.05 kcal (7 %DV cals). 27. Peppers, sweet, red, canned, solids and liquids - Carbs   3.90 g of Carbs per 100g.   For this serving the amount of Calories is 18.00 kcal per 100g(1 %DV cals).   A typical serving of 1.000 cup, halves (or 140.00g), Carbs nutritional content is 5.46 g .  Calories per serving are 25.2 kcal (1 %DV cals).   Other food servings - 0.500 cup, halves (or 70.00g), Carbs content is 2.73 g .  Calories per serving are 12.6 kcal (1 %DV cals). 28. Peppers, sweet, green, canned, solids and liquids - Carbs   3.90 g of Carbs per 100g.   For this serving the amount of Calories is 18.00 kcal per 100g(1 %DV cals).   A typical serving of 1.000 cup, halves (or 140.00g), Carbs nutritional content is 5.46 g .  Calories per serving are 25.2 kcal (1 %DV cals). 29. Peppers, sweet, red, frozen, chopped, boiled, drained, with salt - Carbs   3.31 g of Carbs per 100g.   For this serving the amount of Calories is 16.00 kcal per 100g(1 %DV cals).   A typical serving of 1.000 cup, chopped or strips (or 135.00g), Carbs nutritional content is 4.47 g .  Calories per serving are 21.6 kcal (1 %DV cals).   Other food servings - 1.000 tablespoon, chopped (or 11.60g), Carbs content is 0.38 g .  Calories per serving are 1.86 kcal (0 %DV cals). 30. Peppers, sweet, red, frozen, chopped, boiled, drained, without salt - Carbs   3.31 g of Carbs per 100g.   For this serving the amount of Calories is 16.00 kcal per 100g(1 %DV cals).   A typical serving of 1.000 cup, chopped or strips (or 135.00g), Carbs nutritional content is 4.47 g .  Calories per serving are 21.6 kcal (1 %DV cals).   Other food servings - 1.000 tablespoon, chopped (or 11.60g), Carbs content is 0.38 g .  Calories per serving are 1.86 kcal (0 %DV cals). 31. Peppers, sweet, green, frozen, chopped, cooked, boiled, drained, with salt - Carbs   3.31 g of Carbs per 100g.   For this serving the amount of Calories is 16.00 kcal per 100g(1 %DV cals).   A typical serving of 1.000 cup, chopped or strips (or 135.00g), Carbs nutritional content is 4.47 g .  Calories per serving are 21.6 kcal (1 %DV cals).   Other food servings - 1.000 tablespoon, chopped (or 11.60g), Carbs content is 0.38 g .  Calories per serving are 1.86 kcal (0 %DV cals).