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Carbs nutritional content for 11 types of turkey wing from dietandfitnesstoday.com. The nutritional Carbs content can be scaled by the amount in grams, oz or typical serving sizes. Simply click on a food item or beverage from the list at the bottom of the page to give a full nutrition breakdown to answer the question
how much Carbs is found in turkey wing?An example from the list below under the general description of turkey wing is Turkey, wing, from whole bird, meat only, with added solution, raw and in this food example the amount of Carbs per 100g, is 0.14 g. The associated calorie content for this food item is 102.00 kcal per 100g, which is 5 % of the recommended daily calorie allowance.
The list below gives the total Carbs content in the 11 items from the general description 'turkey wing' each of which show the Carbs amount as well as calories and common serving sizes. These 11 types of turkey wing range from Turkey, wing, from whole bird, meat only, raw through to Turkey, wing, smoked, cooked, with skin, bone removed and are ranked by the content or amount per 100g.
Average Value for turkey wing
The average (or more correctly the arithmetic mean) amount of Carbs contained in 100g of turkey wing, based on the list below of 11 different items under the general description of turkey wing, is 0.04 g of Carbs. The average calories for the foods listed is 168.73 kcal which is 8 % of the daily value for calories per 100g serving.
Median Value for turkey wing
The median value of Carbs is found in Turkey, all classes, wing, meat and skin, cooked, roasted which in 100g contains 0.00 g of Carbs. The calories for the median food listed is 229.00 kcal which is 11.45 % of the daily value for calories per 100g serving.
Highest Carbs Content per 100g
Using the list below for the 11 different turkey wing nutrition entries in our database, the highest amount of Carbs is found in Turkey, wing, from whole bird, meat only, raw which contains 0.14 g of Carbs per 100g. The associated percentage of RDA is % and provides a calorie content of 114.00 kcal in 100g. The lowest amount of Carbs is in Turkey, wing, smoked, cooked, with skin, bone removed which in 100g contains 0.00 g of Carbs. This gives as percentage of the recommended daily allowance % of the RDA. The corresponding calories in 100g for Turkey, wing, smoked, cooked, with skin, bone removed is 221.00 kcal.
The difference between the highest and lowest values gives a range of 0.14 g of Carbs per 100g. The range of calories for these foods is from 114.00 kcal through to 221.00 kcal. The equivalent percentage of the daily recommended calories is 6 % through to 11.05 % for a 2000 Calorie per day diet.
From this list of foods there are zero foods which contain greater than 50% of the RDA per 100g of Carbs.
Highest Amount of Carbs per Serving
Please remember that the above gives an accurate value in 100g for high Carbs foods. For example 100g of Turkey, wing, from whole bird, meat only, with added solution, raw contains 0.14 g of Carbs. However, there are other factors to consider when you are assessing your nutritional requirements. You should also take into account portion sizes when you are considering the Carbs nutritional content.
For Turkey, wing, from whole bird, meat only, raw, which contains the highest amount of Carbs in 100 g, the amount of Carbs in a typical serving of 3.000 oz (or 85.00 g) is 0.12 g.
The food with the highest Carbs content per typical serving is Turkey, wing, from whole bird, meat only, raw which contains 0.12 g in 3.000 oz (or 85.00 g).
For each item listed below the serving size can be rescaled to show the nutritional breakdown as well as the Carbs content.
Summary
From the list below you can find a full nutrition breakdown for all foods containing Carbs which can be scaled for different servings and quantities. We have also sorted our complete nutrition and vitamin database of over 7000 foods, to give a list of
Carbs rich foods
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Turkey wing Carbs Content per 100g
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| | Carbs in 100g of 'turkey wing', click a link for different servings. | 1. Turkey, wing, from whole bird, meat only, raw - Carbs
0.14 g of Carbs per 100g.
For this serving the amount of Calories is 114.00 kcal per 100g(6 %DV cals).
| | A typical serving of 3.000 oz (or 85.00g), Carbs nutritional content is 0.12 g . Calories per serving are 96.9 kcal (5 %DV cals). |
| Other food servings - 1.000 wing (or 346.00g), Carbs content is 0.48 g . Calories per serving are 394.44 kcal (20 %DV cals). |
2. Turkey, wing, from whole bird, meat only, with added solution, raw - Carbs
0.14 g of Carbs per 100g.
For this serving the amount of Calories is 102.00 kcal per 100g(5 %DV cals).
| | A typical serving of 3.000 oz (or 85.00g), Carbs nutritional content is 0.12 g . Calories per serving are 86.7 kcal (4 %DV cals). |
| Other food servings - 1.000 wing (or 358.00g), Carbs content is 0.5 g . Calories per serving are 365.16 kcal (18 %DV cals). |
3. Turkey, retail parts, wing, meat and skin, cooked, roasted - Carbs
0.13 g of Carbs per 100g.
For this serving the amount of Calories is 235.00 kcal per 100g(12 %DV cals).
| | A typical serving of 3.000 oz (or 85.00g), Carbs nutritional content is 0.11 g . Calories per serving are 199.75 kcal (10 %DV cals). |
| Other food servings - 1.000 wing (or 375.00g), Carbs content is 0.49 g . Calories per serving are 881.25 kcal (44 %DV cals). |
4. Turkey, retail parts, wing, meat and skin, raw - Carbs
0.05 g of Carbs per 100g.
For this serving the amount of Calories is 202.00 kcal per 100g(10 %DV cals).
| | A typical serving of 3.000 oz (or 85.00g), Carbs nutritional content is 0.04 g . Calories per serving are 171.7 kcal (9 %DV cals). |
| Other food servings - 1.000 wing (or 518.00g), Carbs content is 0.26 g . Calories per serving are 1046.36 kcal (52 %DV cals). |
5. Turkey, all classes, wing, meat and skin, raw - Carbs
0.00 g of Carbs per 100g.
For this serving the amount of Calories is 197.00 kcal per 100g(10 %DV cals).
| | A typical serving of 1.000 unit (yield from 1 lb ready-to-cook turkey) (or 33.00g), Carbs nutritional content is 0 g . Calories per serving are 65.01 kcal (3 %DV cals). |
| Other food servings - 1.000 wing, bone removed (or 256.00g), Carbs content is 0 g . Calories per serving are 504.32 kcal (25 %DV cals). |
6. Turkey, all classes, wing, meat and skin, cooked, roasted - Carbs
0.00 g of Carbs per 100g.
For this serving the amount of Calories is 229.00 kcal per 100g(11 %DV cals).
| | A typical serving of 1.000 unit (yield from 1 lb ready-to-cook turkey) (or 24.00g), Carbs nutritional content is 0 g . Calories per serving are 54.96 kcal (3 %DV cals). |
| Other food servings - 1.000 wing, bone removed (or 186.00g), Carbs content is 0 g . Calories per serving are 425.94 kcal (21 %DV cals). |
7. Turkey, wing, from whole bird, meat only, roasted - Carbs
0.00 g of Carbs per 100g.
For this serving the amount of Calories is 147.00 kcal per 100g(7 %DV cals).
| | A typical serving of 3.000 oz (or 85.00g), Carbs nutritional content is 0 g . Calories per serving are 124.95 kcal (6 %DV cals). |
| Other food servings - 1.000 wing (or 213.00g), Carbs content is 0 g . Calories per serving are 313.11 kcal (16 %DV cals). |
8. Turkey, retail parts, wing, meat only, raw - Carbs
0.00 g of Carbs per 100g.
For this serving the amount of Calories is 112.00 kcal per 100g(6 %DV cals).
| | A typical serving of 3.000 oz (or 28.00g), Carbs nutritional content is 0 g . Calories per serving are 31.36 kcal (2 %DV cals). |
| Other food servings - 1.000 wing (or 518.00g), Carbs content is 0 g . Calories per serving are 580.16 kcal (29 %DV cals). |
9. Turkey, retail parts, wing, meat only, cooked, roasted - Carbs
0.00 g of Carbs per 100g.
For this serving the amount of Calories is 170.00 kcal per 100g(9 %DV cals).
| | A typical serving of 3.000 oz (or 85.00g), Carbs nutritional content is 0 g . Calories per serving are 144.5 kcal (7 %DV cals). |
| Other food servings - 1.000 wing (or 375.00g), Carbs content is 0 g . Calories per serving are 637.5 kcal (32 %DV cals). |
10. Turkey, wing, from whole bird, meat only, with added solution, roasted - Carbs
0.00 g of Carbs per 100g.
For this serving the amount of Calories is 127.00 kcal per 100g(6 %DV cals).
| | A typical serving of 3.000 oz (or 85.00g), Carbs nutritional content is 0 g . Calories per serving are 107.95 kcal (5 %DV cals). |
| Other food servings - 1.000 wing (or 219.00g), Carbs content is 0 g . Calories per serving are 278.13 kcal (14 %DV cals). |
11. Turkey, wing, smoked, cooked, with skin, bone removed - Carbs
0.00 g of Carbs per 100g.
For this serving the amount of Calories is 221.00 kcal per 100g(11 %DV cals).
| | A typical serving of 1.000 oz with bone, cooked (yield after bone removed) (or 19.00g), Carbs nutritional content is 0 g . Calories per serving are 41.99 kcal (2 %DV cals). |
| Other food servings - 1.000 cubic inch, boneless (or 17.00g), Carbs content is 0 g . Calories per serving are 37.57 kcal (2 %DV cals). |
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