Welcome to the nutritional total fat content in 15 different types of fat in barley, ranging from 6.60 g to 0.44 g per 100g. The basic type of fat in barley is Barley, hulled, where the amount of total fat in 100g is 2.30 g. 2.30 g of total fat per 100g, from Barley, hulled corresponds to 4% of the total fat RDA. For a typical serving size of 1.000 cup (or 184.00 g) the amount of Total Fat is 4.23 g. This corresponds to an RDA percentage of 7%.
The percentage of the recommended daily allowance (RDA) for total fat is based on a 65 g RDA level for a mature adult.
Top ten fat in barley products high in total fat
Below is a summary list for the top ten fat in barley items ranked by the amount or level of total fat in 100g.
1. Babyfood, cereal, barley, dry fortified : 6.60g (10%RDA)
2. Babyfood, cereal, barley, prepared with whole milk : 3.26g (5%RDA)
3. Barley, hulled : 2.30g (4%RDA)
4. Barley malt flour : 1.84g (3%RDA)
5. Soup, mushroom barley, canned, condensed : 1.80g (3%RDA)
6. Barley flour or meal : 1.60g (2%RDA)
7. Soup, beef with vegetables and barley, canned, condensed, single brand : 1.40g (2%RDA)
8. CAMPBELL'S Red and White, Beef with Vegetables and Barley Soup, condensed : 1.19g (2%RDA)
9. CAMPBELL'S Red and White, Chicken Barley with Mushrooms Soup, condensed : 1.19g (2%RDA)
10. Barley, pearled, raw : 1.16g (2%RDA)
Following on from the ten top fat in barley items or products containing total fat we have a more comprehensive break down of Barley, hulled, and the highest item containing total fat which is Babyfood, cereal, barley, dry fortified. We also give a comparison of average values, median values and lowest values along with a comparison with other food groups and assess the effects of storage and preparation on the 15 types of fat in barley.
At the bottom of the page is the full list for the 15 different types of fat in barley based on the content in different servings in grams and oz (and other serving sizes), providing a comprehensive analysis of the total fat content in fat in barley.
Barley, hulled - Nutritional Content and Chart
The full nutrition content, RDA percentages and levels for Barley, hulled should be considered along with the total fat content. This food profile is part of our list of food and drinks under the general group Cereal Grains and Pasta.Other important and total fat related nutrients are Saturated Fat, Energy, Protein and Carbohydrate. For this 100g serving in your diet, the amount of Saturated Fat is 0.48 g (2% RDA), the amount of Energy is 354.00 kcal (18% RDA), the amount of Protein is 12.48 g (22% RDA) and the amount of Carbohydrate is 73.48 g (57% RDA). The nutritional content and facts for 100g, which includes Saturated Fat, Energy, Protein and Carbohydrate is shown in the RDA chart below as percentages of the recommended daily allowance along with the total fat levels in fat in barley.
Our proprietary nutritional density score gives a nutritional value out of 100 based on 9 different vitamins, minerals and macro nutrients. Barley, hulled has a nutritional value score of 16.00 out of 100.Comparing the total fat content and the nutritional density in 100g for Barley, hulled; We class this as a medium to low total fat content item.In terms of overall nutritional value we class this as an item with a medium nutritional density value.
Amount of total fat per 100 Calories
100 calories of barley, hulled is a serving size of 0 g, and the amount of Total Fat is 0 g (0% RDA). Other important and related nutrients and macronutrients such as Protein, in 100 Calories are as follows; Saturated Fat 0 g (0% RDA), Energy 0 kcal (0% RDA), Protein 0 g (0% RDA), Carbohydrate 0 g (0% RDA). This is shown in the total fat RDA percentage chart below, based on 100 Calories, along with the other important nutrients and macro nutrients.
Content per Typical Serving Size 1.000 cup (or 184.00 g)
For the food Barley, hulled the typical serving size is 1.000 cup (or 184.00 g) which contains 4.23 g of Total Fat. The total fat percentage of the recommended daily value for this serving is 7 %.To give 100% of the RDA, 14.3 servings of the typical serving size 1.000 cup (or 184.00 g) give the complete RDA. In terms of the gram weight and total content for this serving the Saturated Fat content is 0.88 g, the Energy content is 651.36 kcal, the Protein content is 22.96 g and the Carbohydrate content is 135.2 g. The percentages are shown below in the total fat chart, for the typical serving of total fat and the related and important nutritional values.
Macronutrients in Barley, hulled
The amount of protein, fat and carbs from this food described above is measured in grams per 100g and grams in a typical serving size (in this case 1.000 cup or 184.00 g), although it is also useful to give the number of calories from protein, fat and carbohydrate which are the most important macronutrients. For this serving in your diet here are the macronutrient calories. From protein the number of calories is 81.5 (kcal).The total calories from carbohydrate is 534.0 (kcal).
Grams of total fat in fat in barley (per 100g)
This list of 15 types of fat in barley, is brought to you by www.dietandfitnesstoday.com and ranges from Babyfood, cereal, barley, dry fortified through to Barley, pearled, cooked where all food items are ranked by the content or amount per 100g. The nutritional total fat content can be scaled by the amount in grams, oz or typical serving sizes. Simply click on a food item or beverage from the list at the bottom of the page to give a full dietary nutritional breakdown to answer the question how much total fat in fat in barley.
The list below gives the total total fat content in the 15 items from the general description 'fat in barley' each of which show the total fat amount as well as Saturated Fat, Energy, Protein and Carbohydrate. Below, is the top 15 food items shown in the total fat chart. This gives a quick and easy dietary comparison for the different items, where each item is listed at the bottom of the page with a nutritional summary.
The corresponding nutritional value for fat in barley based on our density score out of 100 (ranked by the amount of total fat per 100g) is shown in the below nutritional density chart. 
The corresponding Calories for fat in barley ranked by the amount of total fat per 100g is shown below in the fat in barley calories chart. 
Effect of Preparation and Storage on total fat
The level of total fat can be affected by the method of storage for example canned or frozen and also by the method of preparation for example either raw, cooked or fried. The number of food items classified as canned is 3 items. The highest amount of total fat from the 3 canned items is in Soup, mushroom barley, canned, condensed where the level is 1.80 g per 100g.The total food items which are raw is 1 item. The highest amount of total fat from the 1 raw items is in Barley, pearled, raw where the content is 1.16 g per 100g. The number of food items which are cooked is 1 item. The highest amount of total fat from the 1 cooked items is in Barley, pearled, cooked where the amount is 0.44 g per 100g. Comparing raw and cooked fat in barley shows that cooking can change the levels of total fat by 0.72 g in a 100g serving.Average Content for fat in barley
The average (or more correctly the arithmetic mean) amount of total fat contained in 100g of fat in barley, based on the list below of 15 different items under the general description of fat in barley, is 1.77 g of total fat. This average value corresponds to 2.72 % of the recommended dietary allowance (or RDA) in your diet. The averages for the different nutrients are as follows; the average amount of Saturated Fat is 0.49 g, the average amount of Energy is 162.93 kcal, the average amount of Protein is 5.61 g and the average amount of Carbohydrate is g.Median Amount
The median value of Total Fat is found in CAMPBELL'S Red and White, Beef with Vegetables and Barley Soup, condensed which in 100g contains 1.19 g of Total Fat. This corresponds to 2 % of the recommended daily allowance. For this serving the amount of Saturated Fat is 0.79 g, the amount of Energy is 71.00 kcal, the amount of Protein is 3.97 g and the amount of Carbohydrate is 11.90 g.Highest total fat Content per 100g
Using the list below for the 15 different fat in barley nutrition entries in our database, the highest amount of total fat is found in Babyfood, cereal, barley, dry fortified which contains 6.60 g of total fat per 100g. The associated percentage of RDA is 10 %. For this 100g serving the Saturated Fat content is 0.89 g, the Energy content is 376.00 kcal, the Protein content is 13.20 g, the Carbohydrate content is 69.40 g. 
The lowest amount of total fat in 100g is in Barley, pearled, cooked which contains 0.44 g. This gives as percentage of the recommended daily allowance 1 % of the RDA. For this 100g serving the amount of Saturated Fat is 0.09 g, the amount of Energy is 123.00 kcal, the amount of Protein is 2.26 g, the amount of Carbohydrate is 28.22 g.
The difference between the highest and lowest values gives a total fat range of 6.16 g per 100g. The range for the other nutrients are as follows; 0.8 g for Saturated Fat, 253 kcal for Energy, 10.94 g for Protein, 0 g for Carbohydrate.
Highest Amount of total fat per Serving
Please remember that the above gives an accurate value in 100g for high total fat foods in your diet. For example 100g of Barley, hulled contains 2.30 g of total fat. However, there are other factors to consider when you are assessing your nutritional requirements. You should also take into account portion sizes when you are considering the total fat nutritional content.
The food with the highest total fat content per typical serving is Barley, hulled which contains 4.23 g in 1.000 cup (or 184.00 g). The percentage of the recommended daily value for this serving is 7 %. For this serving the Saturated Fat content is 0.88 g, the Energy content is 651.36 kcal, the Protein content is 22.96 g and the Carbohydrate content is 135.2 g.
Nutritional Information Summary
From the list below you can find a full nutrition facts breakdown for all foods containing total fat which can be scaled for different servings and quantities. We have also sorted our complete nutritional information and vitamin database of over 7000 foods, to give a list of total fat in foods.
| ||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||