Welcome to the list of the top 100 fruits highest in saturated fat content. Where the amount of saturated fat ranges from 3.69 g to 0.01 g per 100g. The top fruit is Plantains, green, fried with the highest saturated fat content, which in 100g contains 3.69 g of saturated fat.

The total recommended daily allowance or RDA for saturated fat is 20 g. For the 100g serving of Plantains, green, fried, which contains 3.69 g of saturated fat, the corresponding RDA saturated fat percentage is 18 %, which is the highest item from the list of fruits high in saturated fat.

Our proprietary nutritional density score gives a nutritional value out of 100 based on 9 different vitamins, minerals and macro nutrients. Plantains, green, fried has a nutritional value score of 14.00 out of 100.Comparing the saturated fat content and the nutritional density in 100g for Plantains, green, fried; We class this as a high saturated fat content item compared with all foods in our database.In terms of overall nutritional value we class this as an item with a medium nutritional density value from our list of fruits.



Other important and saturated fat related nutrients are Energy, Protein, Total Fat and Carbohydrate. For this 100g serving for Plantains, green, fried, which is the top of the fruits list for saturated fat content in your diet, the amount of Energy is 309.00 kcal (15% RDA), the amount of Protein is 1.50 g (3% RDA), the amount of Total Fat is 11.81 g (18% RDA) and the amount of Carbohydrate is 49.17 g (38% RDA). The nutritional content and facts for 100g, which includes Energy, Protein, Total Fat and Carbohydrate is shown in the bar chart below as percentages of the recommended daily allowance along with the saturated fat content in Plantains, green, fried from the list of fruits.

saturated fat and nutrition facts in fruits per 100g



Top Twenty List - Highest saturated fat Content per 100g

Below is a basic list for saturated fat in fruits for the top 20 fruits. A more comprehensive list for the top items can be found at the bottom of the page along with different servings.

1. Plantains, green, fried 3.69g (18%RDA)
2. Avocados, raw, all commercial varieties 2.13g (11%RDA)
3. Avocados, raw, California 2.13g (11%RDA)
4. Avocados, raw, Florida 1.96g (10%RDA)
5. Plantains, yellow, fried, Latino restaurant 1.82g (9%RDA)
6. Guavas, common, raw 0.27g (1%RDA)
7. Tamarinds, raw 0.27g (1%RDA)
8. Rowal, raw 0.25g (1%RDA)
9. Cherimoya, raw 0.23g (1%RDA)
10. Custard-apple, (bullock's-heart), raw 0.23g (1%RDA)
11. Jackfruit, raw 0.20g (1%RDA)
12. Sapodilla, raw 0.19g (1%RDA)
13. Raisins, seeded 0.18g (1%RDA)
14. Guavas, strawberry, raw 0.17g (1%RDA)
15. Sapote, mamey, raw 0.17g (1%RDA)
16. Raisins, golden seedless 0.15g (1%RDA)
17. Mammy-apple, (mamey), raw 0.14g (1%RDA)
18. Plantains, raw 0.14g (1%RDA)
19. Fruit juice smoothie, BOLTHOUSE FARMS, strawberry banana 0.13g (1%RDA)
20. Fruit juice smoothie, ODWALLA, strawberry banana 0.12g (1%RDA)

Highest Amount of saturated fat per Serving

Please remember that the above gives an accurate value in 100g for high saturated fat foods in your diet. You should also take into account portion sizes when you are considering the saturated fat nutritional content.

The food with the highest saturated fat content per typical serving is Avocados, raw, California which contains 4.9 g in 1.000 cup, pureed (or 230.00 g). The percentage of the recommended daily value for this serving is 25 %. For this serving the Energy content is 384.1 kcal (19% RDA), the Protein content is 4.51 g (8% RDA), the Total Fat content is 35.44 g (55% RDA) and the Carbohydrate content is 19.87 g (15% RDA).

Grams of saturated fat in fruits (per 100g)

The list below gives the total saturated fat content in the top 100 items from the general description 'fruits' each of which show the saturated fat amount as well as Energy, Protein, Total Fat and Carbohydrate. The top 50 food items are shown in the graph below, to give a quick and easy dietary comparison for the different items, where each item is listed at the bottom of the page with a nutritional summary.

fruits saturated fat per 100g

The level of saturated fat can be affected by the method of storage for example canned or frozen and also by the method of preparation for example either raw, cooked or fried. The total food items which are raw is 81 items. The highest amount of saturated fat from the 81 raw items is in Avocados, raw, all commercial varieties where the content is 2.13 g per 100g. The number of food items which are cooked are 4 items. The highest amount of saturated fat from the 4 cooked items is in Apples, raw, without skin, cooked, microwave where the amount is 0.07 g per 100g. Comparing raw and cooked fruits shows that cooking can change the levels of saturated fat by 2.06 g in a 100g serving.

Nutritional Information Summary

From the list below you can find a full nutrition facts breakdown for all foods containing saturated fat which can be scaled for different servings and quantities. We have also sorted our complete nutritional information and vitamin database of over 7000 foods, to give a list of saturated fat in foods


List of Fruits High in saturated fat Content per 100g

1. Plantains, green, fried - Saturated Fat
3.69 g of Saturated Fat per 100g (18% RDA)
Nutritional Value = 14.00 / 100    Food Category -
Saturated Fat
(%RDA)
Energy
(%RDA)
Carbohydrate
(%RDA)
Total Fat
(%RDA)
Protein
(%RDA)
Content for a 100g serving :
3.69 g(18%) 309.00(15%)49.17(38%)11.81(18%)1.50(3%)
Typical Serving Amount : 1.000 cup (or 118.00g):
4.35 g(22%)364.62 kcal(18%)58.02 g(45%)13.94 g(21%)1.77 g(3%)
Other Serving Size : 10.000 slices (1/4" thick) (or 53.00g):
1.96 g(10%)163.77 kcal(8%)26.06 g(20%)6.26 g(10%)0.8 g(1%)
2. Avocados, raw, all commercial varieties - Saturated Fat
2.13 g of Saturated Fat per 100g (11% RDA)
Nutritional Value = 16.00 / 100    Food Category -
Saturated Fat
(%RDA)
Energy
(%RDA)
Carbohydrate
(%RDA)
Total Fat
(%RDA)
Protein
(%RDA)
Content for a 100g serving :
2.13 g(11%) 160.00(8%)8.53(7%)14.66(23%)2.00(4%)
Typical Serving Amount : 1.000 cup, cubes (or 150.00g):
3.2 g(16%)240 kcal(12%)12.8 g(10%)21.99 g(34%)3 g(5%)
Other Serving Size : 1.000 cup, pureed (or 230.00g):
4.9 g(25%)368 kcal(18%)19.62 g(15%)33.72 g(52%)4.6 g(8%)
Other Serving Size : 1.000 cup, sliced (or 146.00g):
3.11 g(16%)233.6 kcal(12%)12.45 g(10%)21.4 g(33%)2.92 g(5%)
Other Serving Size : 1.000 avocado, NS as to Florida or California (or 201.00g):
4.28 g(21%)321.6 kcal(16%)17.15 g(13%)29.47 g(45%)4.02 g(7%)
3. Avocados, raw, California - Saturated Fat
2.13 g of Saturated Fat per 100g (11% RDA)
Nutritional Value = 16.00 / 100    Food Category -
Saturated Fat
(%RDA)
Energy
(%RDA)
Carbohydrate
(%RDA)
Total Fat
(%RDA)
Protein
(%RDA)
Content for a 100g serving :
2.13 g(11%) 167.00(8%)8.64(7%)15.41(24%)1.96(4%)
Typical Serving Amount : 1.000 cup, pureed (or 230.00g):
4.9 g(25%)384.1 kcal(19%)19.87 g(15%)35.44 g(55%)4.51 g(8%)
Other Serving Size : 1.000 fruit, without skin and seed (or 136.00g):
2.9 g(15%)227.12 kcal(11%)11.75 g(9%)20.96 g(32%)2.67 g(5%)
Other Serving Size : 1.000 NLEA serving (or 30.00g):
0.64 g(3%)50.1 kcal(3%)2.59 g(2%)4.62 g(7%)0.59 g(1%)
4. Avocados, raw, Florida - Saturated Fat
1.96 g of Saturated Fat per 100g (10% RDA)
Nutritional Value = 17.00 / 100    Food Category -
Saturated Fat
(%RDA)
Energy
(%RDA)
Carbohydrate
(%RDA)
Total Fat
(%RDA)
Protein
(%RDA)
Content for a 100g serving :
1.96 g(10%) 120.00(6%)7.82(6%)10.06(15%)2.23(4%)
Typical Serving Amount : 1.000 cup, pureed (or 230.00g):
4.51 g(23%)276 kcal(14%)17.99 g(14%)23.14 g(36%)5.13 g(9%)
Other Serving Size : 1.000 fruit without skin and seeds (or 304.00g):
5.96 g(30%)364.8 kcal(18%)23.77 g(18%)30.58 g(47%)6.78 g(12%)
5. Plantains, yellow, fried, Latino restaurant - Saturated Fat
1.82 g of Saturated Fat per 100g (9% RDA)
Nutritional Value = 15.00 / 100    Food Category -
Saturated Fat
(%RDA)
Energy
(%RDA)
Carbohydrate
(%RDA)
Total Fat
(%RDA)
Protein
(%RDA)
Content for a 100g serving :
1.82 g(9%) 236.00(12%)40.77(31%)7.51(12%)1.42(3%)
Typical Serving Amount : 1.000 cup (or 169.00g):
3.08 g(15%)398.84 kcal(20%)68.9 g(53%)12.69 g(20%)2.4 g(4%)
6. Guavas, common, raw - Saturated Fat
0.27 g of Saturated Fat per 100g (1% RDA)
Nutritional Value = 26.00 / 100    Food Category -
Saturated Fat
(%RDA)
Energy
(%RDA)
Carbohydrate
(%RDA)
Total Fat
(%RDA)
Protein
(%RDA)
Content for a 100g serving :
0.27 g(1%) 68.00(3%)14.32(11%)0.95(1%)2.55(5%)
Typical Serving Amount : 1.000 cup (or 165.00g):
0.45 g(2%)112.2 kcal(6%)23.63 g(18%)1.57 g(2%)4.21 g(8%)
Other Serving Size : 1.000 fruit, without refuse (or 55.00g):
0.15 g(1%)37.4 kcal(2%)7.88 g(6%)0.52 g(1%)1.4 g(3%)
7. Tamarinds, raw - Saturated Fat
0.27 g of Saturated Fat per 100g (1% RDA)
Nutritional Value = 15.00 / 100    Food Category -
Saturated Fat
(%RDA)
Energy
(%RDA)
Carbohydrate
(%RDA)
Total Fat
(%RDA)
Protein
(%RDA)
Content for a 100g serving :
0.27 g(1%) 239.00(12%)62.50(48%)0.60(1%)2.80(5%)
Typical Serving Amount : 1.000 cup, pulp (or 120.00g):
0.32 g(2%)286.8 kcal(14%)75 g(58%)0.72 g(1%)3.36 g(6%)
Other Serving Size : 1.000 fruit (3" x 1") (or 2.00g):
0.01 g(0%)4.78 kcal(0%)1.25 g(1%)0.01 g(0%)0.06 g(0%)
8. Rowal, raw - Saturated Fat
0.25 g of Saturated Fat per 100g (1% RDA)
Nutritional Value = 17.00 / 100    Food Category -
Saturated Fat
(%RDA)
Energy
(%RDA)
Carbohydrate
(%RDA)
Total Fat
(%RDA)
Protein
(%RDA)
Content for a 100g serving :
0.25 g(1%) 111.00(6%)23.90(18%)2.00(3%)2.30(4%)
Typical Serving Amount : 0.500 cup (or 114.00g):
0.29 g(1%)126.54 kcal(6%)27.25 g(21%)2.28 g(4%)2.62 g(5%)
9. Cherimoya, raw - Saturated Fat
0.23 g of Saturated Fat per 100g (1% RDA)
Nutritional Value = 17.00 / 100    Food Category -
Saturated Fat
(%RDA)
Energy
(%RDA)
Carbohydrate
(%RDA)
Total Fat
(%RDA)
Protein
(%RDA)
Content for a 100g serving :
0.23 g(1%) 75.00(4%)17.71(14%)0.68(1%)1.57(3%)
Typical Serving Amount : 1.000 cup, pieces (or 160.00g):
0.37 g(2%)120 kcal(6%)28.34 g(22%)1.09 g(2%)2.51 g(4%)
Other Serving Size : 1.000 fruit without skin and seeds (or 235.00g):
0.54 g(3%)176.25 kcal(9%)41.62 g(32%)1.6 g(2%)3.69 g(7%)
10. Custard-apple, (bullock's-heart), raw - Saturated Fat
0.23 g of Saturated Fat per 100g (1% RDA)
Nutritional Value = 16.00 / 100    Food Category -
Saturated Fat
(%RDA)
Energy
(%RDA)
Carbohydrate
(%RDA)
Total Fat
(%RDA)
Protein
(%RDA)
Content for a 100g serving :
0.23 g(1%) 101.00(5%)25.20(19%)0.60(1%)1.70(3%)
11. Jackfruit, raw - Saturated Fat
0.20 g of Saturated Fat per 100g (1% RDA)
Nutritional Value = 16.00 / 100    Food Category -
Saturated Fat
(%RDA)
Energy
(%RDA)
Carbohydrate
(%RDA)
Total Fat
(%RDA)
Protein
(%RDA)
Content for a 100g serving :
0.20 g(1%) 95.00(5%)23.25(18%)0.64(1%)1.72(3%)
Typical Serving Amount : 1.000 cup, sliced (or 165.00g):
0.33 g(2%)156.75 kcal(8%)38.36 g(30%)1.06 g(2%)2.84 g(5%)
Other Serving Size : 1.000 cup 1" pieces (or 151.00g):
0.3 g(2%)143.45 kcal(7%)35.11 g(27%)0.97 g(1%)2.6 g(5%)
12. Sapodilla, raw - Saturated Fat
0.19 g of Saturated Fat per 100g (1% RDA)
Nutritional Value = 17.00 / 100    Food Category -
Saturated Fat
(%RDA)
Energy
(%RDA)
Carbohydrate
(%RDA)
Total Fat
(%RDA)
Protein
(%RDA)
Content for a 100g serving :
0.19 g(1%) 83.00(4%)19.96(15%)1.10(2%)0.44(1%)
Typical Serving Amount : 1.000 cup, pulp (or 241.00g):
0.46 g(2%)200.03 kcal(10%)48.1 g(37%)2.65 g(4%)1.06 g(2%)
Other Serving Size : 1.000 sapodilla (or 170.00g):
0.32 g(2%)141.1 kcal(7%)33.93 g(26%)1.87 g(3%)0.75 g(1%)
13. Raisins, seeded - Saturated Fat
0.18 g of Saturated Fat per 100g (1% RDA)
Nutritional Value = 15.00 / 100    Food Category -
Saturated Fat
(%RDA)
Energy
(%RDA)
Carbohydrate
(%RDA)
Total Fat
(%RDA)
Protein
(%RDA)
Content for a 100g serving :
0.18 g(1%) 296.00(15%)78.47(60%)0.54(1%)2.52(5%)
Typical Serving Amount : 1.000 cup, packed (or 165.00g):
0.3 g(2%)488.4 kcal(24%)129.48 g(100%)0.89 g(1%)4.16 g(7%)
Other Serving Size : 1.000 cup (not packed) (or 145.00g):
0.26 g(1%)429.2 kcal(21%)113.78 g(88%)0.78 g(1%)3.65 g(7%)
14. Guavas, strawberry, raw - Saturated Fat
0.17 g of Saturated Fat per 100g (1% RDA)
Nutritional Value = 20.00 / 100    Food Category -
Saturated Fat
(%RDA)
Energy
(%RDA)
Carbohydrate
(%RDA)
Total Fat
(%RDA)
Protein
(%RDA)
Content for a 100g serving :
0.17 g(1%) 69.00(3%)17.36(13%)0.60(1%)0.58(1%)
Typical Serving Amount : 1.000 cup (or 244.00g):
0.41 g(2%)168.36 kcal(8%)42.36 g(33%)1.46 g(2%)1.42 g(3%)
Other Serving Size : 1.000 fruit without refuse (or 6.00g):
0.01 g(0%)4.14 kcal(0%)1.04 g(1%)0.04 g(0%)0.03 g(0%)
15. Sapote, mamey, raw - Saturated Fat
0.17 g of Saturated Fat per 100g (1% RDA)
Nutritional Value = 17.00 / 100    Food Category -
Saturated Fat
(%RDA)
Energy
(%RDA)
Carbohydrate
(%RDA)
Total Fat
(%RDA)
Protein
(%RDA)
Content for a 100g serving :
0.17 g(1%) 124.00(6%)32.10(25%)0.46(1%)1.45(3%)
Typical Serving Amount : 1.000 cup 1" pieces (or 175.00g):
0.3 g(2%)217 kcal(11%)56.18 g(43%)0.81 g(1%)2.54 g(5%)
Other Serving Size : 1.000 fruit without refuse (or 558.00g):
0.95 g(5%)691.92 kcal(35%)179.12 g(138%)2.57 g(4%)8.09 g(14%)
16. Raisins, golden seedless - Saturated Fat
0.15 g of Saturated Fat per 100g (1% RDA)
Nutritional Value = 14.00 / 100    Food Category -
Saturated Fat
(%RDA)
Energy
(%RDA)
Carbohydrate
(%RDA)
Total Fat
(%RDA)
Protein
(%RDA)
Content for a 100g serving :
0.15 g(1%) 302.00(15%)79.52(61%)0.46(1%)3.39(6%)
Typical Serving Amount : 1.000 cup, packed (or 165.00g):
0.25 g(1%)498.3 kcal(25%)131.21 g(101%)0.76 g(1%)5.59 g(10%)
Other Serving Size : 1.000 cup (not packed) (or 145.00g):
0.22 g(1%)437.9 kcal(22%)115.3 g(89%)0.67 g(1%)4.92 g(9%)
17. Mammy-apple, (mamey), raw - Saturated Fat
0.14 g of Saturated Fat per 100g (1% RDA)
Nutritional Value = 18.00 / 100    Food Category -
Saturated Fat
(%RDA)
Energy
(%RDA)
Carbohydrate
(%RDA)
Total Fat
(%RDA)
Protein
(%RDA)
Content for a 100g serving :
0.14 g(1%) 51.00(3%)12.50(10%)0.50(1%)0.50(1%)
Typical Serving Amount : 1.000 fruit without refuse (or 846.00g):
1.18 g(6%)431.46 kcal(22%)105.75 g(81%)4.23 g(7%)4.23 g(8%)
18. Plantains, raw - Saturated Fat
0.14 g of Saturated Fat per 100g (1% RDA)
Nutritional Value = 17.00 / 100    Food Category -
Saturated Fat
(%RDA)
Energy
(%RDA)
Carbohydrate
(%RDA)
Total Fat
(%RDA)
Protein
(%RDA)
Content for a 100g serving :
0.14 g(1%) 122.00(6%)31.89(25%)0.37(1%)1.30(2%)
Typical Serving Amount : 1.000 cup, sliced (or 148.00g):
0.21 g(1%)180.56 kcal(9%)47.2 g(36%)0.55 g(1%)1.92 g(3%)
Other Serving Size : 1.000 medium (or 179.00g):
0.25 g(1%)218.38 kcal(11%)57.08 g(44%)0.66 g(1%)2.33 g(4%)
19. Fruit juice smoothie, BOLTHOUSE FARMS, strawberry banana - Saturated Fat
0.13 g of Saturated Fat per 100g (1% RDA)
Nutritional Value = 23.00 / 100    Food Category -
Saturated Fat
(%RDA)
Energy
(%RDA)
Carbohydrate
(%RDA)
Total Fat
(%RDA)
Protein
(%RDA)
Content for a 100g serving :
0.13 g(1%) 52.00(3%)12.37(10%)0.30(0%)0.44(1%)
Typical Serving Amount : 1.000 cup (or 233.00g):
0.3 g(2%)121.16 kcal(6%)28.82 g(22%)0.7 g(1%)1.03 g(2%)
20. Fruit juice smoothie, ODWALLA, strawberry banana - Saturated Fat
0.12 g of Saturated Fat per 100g (1% RDA)
Nutritional Value = 27.00 / 100    Food Category -
Saturated Fat
(%RDA)
Energy
(%RDA)
Carbohydrate
(%RDA)
Total Fat
(%RDA)
Protein
(%RDA)
Content for a 100g serving :
0.12 g(1%) 48.00(2%)11.05(9%)0.32(0%)0.50(1%)
Typical Serving Amount : 1.000 cup (or 233.00g):
0.28 g(1%)111.84 kcal(6%)25.75 g(20%)0.75 g(1%)1.17 g(2%)
21. Pomegranates, raw - Saturated Fat
0.12 g of Saturated Fat per 100g (1% RDA)
Nutritional Value = 16.00 / 100    Food Category -
Saturated Fat
(%RDA)
Energy
(%RDA)
Carbohydrate
(%RDA)
Total Fat
(%RDA)
Protein
(%RDA)
Content for a 100g serving :
0.12 g(1%) 83.00(4%)18.70(14%)1.17(2%)1.67(3%)
Typical Serving Amount : 0.500 cup arils (seed/juice sacs) (or 87.00g):
0.1 g(1%)72.21 kcal(4%)16.27 g(13%)1.02 g(2%)1.45 g(3%)
Other Serving Size : 1.000 pomegranate (4" dia) (or 282.00g):
0.34 g(2%)234.06 kcal(12%)52.73 g(41%)3.3 g(5%)4.71 g(8%)
22. Bananas, raw - Saturated Fat
0.11 g of Saturated Fat per 100g (1% RDA)
Nutritional Value = 16.00 / 100    Food Category -
Saturated Fat
(%RDA)
Energy
(%RDA)
Carbohydrate
(%RDA)
Total Fat
(%RDA)
Protein
(%RDA)
Content for a 100g serving :
0.11 g(1%) 89.00(4%)22.84(18%)0.33(1%)1.09(2%)
Typical Serving Amount : 1.000 cup, mashed (or 225.00g):
0.25 g(1%)200.25 kcal(10%)51.39 g(40%)0.74 g(1%)2.45 g(4%)
Other Serving Size : 1.000 cup, sliced (or 150.00g):
0.17 g(1%)133.5 kcal(7%)34.26 g(26%)0.5 g(1%)1.64 g(3%)
Other Serving Size : 1.000 extra small (less than 6" long) (or 81.00g):
0.09 g(0%)72.09 kcal(4%)18.5 g(14%)0.27 g(0%)0.88 g(2%)
Other Serving Size : 1.000 small (6" to 6-7/8" long) (or 101.00g):
0.11 g(1%)89.89 kcal(4%)23.07 g(18%)0.33 g(1%)1.1 g(2%)
Other Serving Size : 1.000 medium (7" to 7-7/8" long) (or 118.00g):
0.13 g(1%)105.02 kcal(5%)26.95 g(21%)0.39 g(1%)1.29 g(2%)
Other Serving Size : 1.000 large (8" to 8-7/8" long) (or 136.00g):
0.15 g(1%)121.04 kcal(6%)31.06 g(24%)0.45 g(1%)1.48 g(3%)
Other Serving Size : 1.000 extra large (9" or longer) (or 152.00g):
0.17 g(1%)135.28 kcal(7%)34.72 g(27%)0.5 g(1%)1.66 g(3%)
Other Serving Size : 1.000 NLEA serving (or 126.00g):
0.14 g(1%)112.14 kcal(6%)28.78 g(22%)0.42 g(1%)1.37 g(2%)
23. Fruit juice smoothie, ODWALLA, ORIGINAL SUPERFOOD - Saturated Fat
0.11 g of Saturated Fat per 100g (1% RDA)
Nutritional Value = 23.00 / 100    Food Category -
Saturated Fat
(%RDA)
Energy
(%RDA)
Carbohydrate
(%RDA)
Total Fat
(%RDA)
Protein
(%RDA)
Content for a 100g serving :
0.11 g(1%) 50.00(3%)11.51(9%)0.36(1%)0.63(1%)
Typical Serving Amount : 1.000 cup (or 227.00g):
0.25 g(1%)113.5 kcal(6%)26.13 g(20%)0.82 g(1%)1.43 g(3%)
24. Grapes, american type (slip skin), raw - Saturated Fat
0.11 g of Saturated Fat per 100g (1% RDA)
Nutritional Value = 15.00 / 100    Food Category -
Saturated Fat
(%RDA)
Energy
(%RDA)
Carbohydrate
(%RDA)
Total Fat
(%RDA)
Protein
(%RDA)
Content for a 100g serving :
0.11 g(1%) 67.00(3%)17.15(13%)0.35(1%)0.63(1%)
Typical Serving Amount : 1.000 cup (or 92.00g):
0.1 g(1%)61.64 kcal(3%)15.78 g(12%)0.32 g(0%)0.58 g(1%)
Other Serving Size : 1.000 grape (or 2.40g):
0 g(0%)1.61 kcal(0%)0.41 g(0%)0.01 g(0%)0.02 g(0%)
25. Kumquats, raw - Saturated Fat
0.10 g of Saturated Fat per 100g (1% RDA)
Nutritional Value = 23.00 / 100    Food Category -
Saturated Fat
(%RDA)
Energy
(%RDA)
Carbohydrate
(%RDA)
Total Fat
(%RDA)
Protein
(%RDA)
Content for a 100g serving :
0.10 g(1%) 71.00(4%)15.90(12%)0.86(1%)1.88(3%)
Typical Serving Amount : 1.000 fruit without refuse (or 19.00g):
0.02 g(0%)13.49 kcal(1%)3.02 g(2%)0.16 g(0%)0.36 g(1%)
26. Litchis, raw - Saturated Fat
0.10 g of Saturated Fat per 100g (1% RDA)
Nutritional Value = 21.00 / 100    Food Category -
Saturated Fat
(%RDA)
Energy
(%RDA)
Carbohydrate
(%RDA)
Total Fat
(%RDA)
Protein
(%RDA)
Content for a 100g serving :
0.10 g(1%) 66.00(3%)16.53(13%)0.44(1%)0.83(1%)
Typical Serving Amount : 1.000 cup (or 190.00g):
0.19 g(1%)125.4 kcal(6%)31.41 g(24%)0.84 g(1%)1.58 g(3%)
Other Serving Size : 1.000 fruit without refuse (or 9.60g):
0.01 g(0%)6.34 kcal(0%)1.59 g(1%)0.04 g(0%)0.08 g(0%)
27. Feijoa, raw - Saturated Fat
0.10 g of Saturated Fat per 100g (1% RDA)
Nutritional Value = 21.00 / 100    Food Category -
Saturated Fat
(%RDA)
Energy
(%RDA)
Carbohydrate
(%RDA)
Total Fat
(%RDA)
Protein
(%RDA)
Content for a 100g serving :
0.10 g(1%) 61.00(3%)15.21(12%)0.42(1%)0.71(1%)
Typical Serving Amount : 1.000 cup, pureed (or 243.00g):
0.24 g(1%)148.23 kcal(7%)36.96 g(28%)1.02 g(2%)1.73 g(3%)
Other Serving Size : 1.000 fruit without peel (or 42.00g):
0.04 g(0%)25.62 kcal(1%)6.39 g(5%)0.18 g(0%)0.3 g(1%)
Other Serving Size : 1.000 cup 1/2" chunks (or 205.00g):
0.21 g(1%)125.05 kcal(6%)31.18 g(24%)0.86 g(1%)1.46 g(3%)
28. Mangos, raw - Saturated Fat
0.09 g of Saturated Fat per 100g (0% RDA)
Nutritional Value = 22.00 / 100    Food Category -
Saturated Fat
(%RDA)
Energy
(%RDA)
Carbohydrate
(%RDA)
Total Fat
(%RDA)
Protein
(%RDA)
Content for a 100g serving :
0.09 g(0%) 60.00(3%)14.98(12%)0.38(1%)0.82(1%)
Typical Serving Amount : 1.000 cup pieces (or 165.00g):
0.15 g(1%)99 kcal(5%)24.72 g(19%)0.63 g(1%)1.35 g(2%)
Other Serving Size : 1.000 fruit without refuse (or 336.00g):
0.3 g(2%)201.6 kcal(10%)50.33 g(39%)1.28 g(2%)2.76 g(5%)
29. Fruit juice smoothie, NAKED JUICE, strawberry banana - Saturated Fat
0.09 g of Saturated Fat per 100g (0% RDA)
Nutritional Value = 16.00 / 100    Food Category -
Saturated Fat
(%RDA)
Energy
(%RDA)
Carbohydrate
(%RDA)
Total Fat
(%RDA)
Protein
(%RDA)
Content for a 100g serving :
0.09 g(0%) 50.00(3%)11.66(9%)0.27(0%)0.48(1%)
Typical Serving Amount : 1.000 cup (or 228.00g):
0.21 g(1%)114 kcal(6%)26.58 g(20%)0.62 g(1%)1.09 g(2%)
30. Papayas, raw - Saturated Fat
0.08 g of Saturated Fat per 100g (0% RDA)
Nutritional Value = 31.00 / 100    Food Category -
Saturated Fat
(%RDA)
Energy
(%RDA)
Carbohydrate
(%RDA)
Total Fat
(%RDA)
Protein
(%RDA)
Content for a 100g serving :
0.08 g(0%) 43.00(2%)10.82(8%)0.26(0%)0.47(1%)
Typical Serving Amount : 1.000 cup 1" pieces (or 145.00g):
0.12 g(1%)62.35 kcal(3%)15.69 g(12%)0.38 g(1%)0.68 g(1%)
Other Serving Size : 1.000 cup, mashed (or 230.00g):
0.18 g(1%)98.9 kcal(5%)24.89 g(19%)0.6 g(1%)1.08 g(2%)
Other Serving Size : 1.000 fruit, small (or 157.00g):
0.13 g(1%)67.51 kcal(3%)16.99 g(13%)0.41 g(1%)0.74 g(1%)
Other Serving Size : 1.000 fruit, large (or 781.00g):
0.62 g(3%)335.83 kcal(17%)84.5 g(65%)2.03 g(3%)3.67 g(7%)
31. Pomegranate juice, bottled - Saturated Fat
0.08 g of Saturated Fat per 100g (0% RDA)
Nutritional Value = 14.00 / 100    Food Category -
Saturated Fat
(%RDA)
Energy
(%RDA)
Carbohydrate
(%RDA)
Total Fat
(%RDA)
Protein
(%RDA)
Content for a 100g serving :
0.08 g(0%) 54.00(3%)13.13(10%)0.29(0%)0.15(0%)
Typical Serving Amount : 1.000 cup (or 249.00g):
0.2 g(1%)134.46 kcal(7%)32.69 g(25%)0.72 g(1%)0.37 g(1%)
Other Serving Size : 1.000 fl oz (or 31.40g):
0.03 g(0%)16.96 kcal(1%)4.12 g(3%)0.09 g(0%)0.05 g(0%)
32. Acerola, (west indian cherry), raw - Saturated Fat
0.07 g of Saturated Fat per 100g (0% RDA)
Nutritional Value = 32.00 / 100    Food Category -
Saturated Fat
(%RDA)
Energy
(%RDA)
Carbohydrate
(%RDA)
Total Fat
(%RDA)
Protein
(%RDA)
Content for a 100g serving :
0.07 g(0%) 32.00(2%)7.69(6%)0.30(0%)0.40(1%)
Typical Serving Amount : 1.000 cup (or 98.00g):
0.07 g(0%)31.36 kcal(2%)7.54 g(6%)0.29 g(0%)0.39 g(1%)
Other Serving Size : 1.000 fruit without refuse (or 4.80g):
0 g(0%)1.54 kcal(0%)0.37 g(0%)0.01 g(0%)0.02 g(0%)
33. Acerola juice, raw - Saturated Fat
0.07 g of Saturated Fat per 100g (0% RDA)
Nutritional Value = 42.00 / 100    Food Category -
Saturated Fat
(%RDA)
Energy
(%RDA)
Carbohydrate
(%RDA)
Total Fat
(%RDA)
Protein
(%RDA)
Content for a 100g serving :
0.07 g(0%) 23.00(1%)4.80(4%)0.30(0%)0.40(1%)
Typical Serving Amount : 1.000 cup (or 242.00g):
0.17 g(1%)55.66 kcal(3%)11.62 g(9%)0.73 g(1%)0.97 g(2%)
Other Serving Size : 1.000 fl oz (or 30.20g):
0.02 g(0%)6.95 kcal(0%)1.45 g(1%)0.09 g(0%)0.12 g(0%)
34. Apples, raw, without skin, cooked, microwave - Saturated Fat
0.07 g of Saturated Fat per 100g (0% RDA)
Nutritional Value = 15.00 / 100    Food Category -
Saturated Fat
(%RDA)
Energy
(%RDA)
Carbohydrate
(%RDA)
Total Fat
(%RDA)
Protein
(%RDA)
Content for a 100g serving :
0.07 g(0%) 56.00(3%)14.41(11%)0.42(1%)0.28(1%)
Typical Serving Amount : 1.000 cup slices (or 170.00g):
0.12 g(1%)95.2 kcal(5%)24.5 g(19%)0.71 g(1%)0.48 g(1%)
35. Fruit juice smoothie, BOLTHOUSE FARMS, GREEN GOODNESS - Saturated Fat
0.07 g of Saturated Fat per 100g (0% RDA)
Nutritional Value = 16.00 / 100    Food Category -
Saturated Fat
(%RDA)
Energy
(%RDA)
Carbohydrate
(%RDA)
Total Fat
(%RDA)
Protein
(%RDA)
Content for a 100g serving :
0.07 g(0%) 56.00(3%)13.04(10%)0.33(1%)0.63(1%)
Typical Serving Amount : 1.000 cup (or 230.00g):
0.16 g(1%)128.8 kcal(6%)29.99 g(23%)0.76 g(1%)1.45 g(3%)
36. Cherries, sour, red, raw - Saturated Fat
0.07 g of Saturated Fat per 100g (0% RDA)
Nutritional Value = 20.00 / 100    Food Category -
Saturated Fat
(%RDA)
Energy
(%RDA)
Carbohydrate
(%RDA)
Total Fat
(%RDA)
Protein
(%RDA)
Content for a 100g serving :
0.07 g(0%) 50.00(3%)12.18(9%)0.30(0%)1.00(2%)
Typical Serving Amount : 1.000 cup, without pits (or 155.00g):
0.11 g(1%)77.5 kcal(4%)18.88 g(15%)0.47 g(1%)1.55 g(3%)
Other Serving Size : 1.000 cup, with pits, yields (or 103.00g):
0.07 g(0%)51.5 kcal(3%)12.55 g(10%)0.31 g(0%)1.03 g(2%)
37. Kiwifruit, ZESPRI SunGold, raw - Saturated Fat
0.07 g of Saturated Fat per 100g (0% RDA)
Nutritional Value = 24.00 / 100    Food Category -
Saturated Fat
(%RDA)
Energy
(%RDA)
Carbohydrate
(%RDA)
Total Fat
(%RDA)
Protein
(%RDA)
Content for a 100g serving :
0.07 g(0%) 63.00(3%)15.79(12%)0.28(0%)1.02(2%)
Typical Serving Amount : 1.000 fruit (or 81.00g):
0.06 g(0%)51.03 kcal(3%)12.79 g(10%)0.23 g(0%)0.83 g(1%)
38. Plantains, cooked - Saturated Fat
0.07 g of Saturated Fat per 100g (0% RDA)
Nutritional Value = 16.00 / 100    Food Category -
Saturated Fat
(%RDA)
Energy
(%RDA)
Carbohydrate
(%RDA)
Total Fat
(%RDA)
Protein
(%RDA)
Content for a 100g serving :
0.07 g(0%) 116.00(6%)31.15(24%)0.18(0%)0.79(1%)
Typical Serving Amount : 1.000 cup, mashed (or 200.00g):
0.14 g(1%)232 kcal(12%)62.3 g(48%)0.36 g(1%)1.58 g(3%)
Other Serving Size : 1.000 cup slices (or 154.00g):
0.11 g(1%)178.64 kcal(9%)47.97 g(37%)0.28 g(0%)1.22 g(2%)
39. Prickly pears, raw - Saturated Fat
0.07 g of Saturated Fat per 100g (0% RDA)
Nutritional Value = 22.00 / 100    Food Category -
Saturated Fat
(%RDA)
Energy
(%RDA)
Carbohydrate
(%RDA)
Total Fat
(%RDA)
Protein
(%RDA)
Content for a 100g serving :
0.07 g(0%) 41.00(2%)9.57(7%)0.51(1%)0.73(1%)
Typical Serving Amount : 1.000 cup (or 149.00g):
0.1 g(1%)61.09 kcal(3%)14.26 g(11%)0.76 g(1%)1.09 g(2%)
Other Serving Size : 1.000 fruit without refuse (or 103.00g):
0.07 g(0%)42.23 kcal(2%)9.86 g(8%)0.53 g(1%)0.75 g(1%)
40. Apples, raw, without skin, cooked, boiled - Saturated Fat
0.06 g of Saturated Fat per 100g (0% RDA)
Nutritional Value = 14.00 / 100    Food Category -
Saturated Fat
(%RDA)
Energy
(%RDA)
Carbohydrate
(%RDA)
Total Fat
(%RDA)
Protein
(%RDA)
Content for a 100g serving :
0.06 g(0%) 53.00(3%)13.64(10%)0.36(1%)0.26(0%)
Typical Serving Amount : 1.000 cup slices (or 171.00g):
0.1 g(1%)90.63 kcal(5%)23.32 g(18%)0.62 g(1%)0.44 g(1%)
41. Figs, raw - Saturated Fat
0.06 g of Saturated Fat per 100g (0% RDA)
Nutritional Value = 15.00 / 100    Food Category -
Saturated Fat
(%RDA)
Energy
(%RDA)
Carbohydrate
(%RDA)
Total Fat
(%RDA)
Protein
(%RDA)
Content for a 100g serving :
0.06 g(0%) 74.00(4%)19.18(15%)0.30(0%)0.75(1%)
Typical Serving Amount : 1.000 large (2-1/2" dia) (or 64.00g):
0.04 g(0%)47.36 kcal(2%)12.28 g(9%)0.19 g(0%)0.48 g(1%)
Other Serving Size : 1.000 medium (2-1/4" dia) (or 50.00g):
0.03 g(0%)37 kcal(2%)9.59 g(7%)0.15 g(0%)0.38 g(1%)
Other Serving Size : 1.000 small (1-1/2" dia) (or 40.00g):
0.02 g(0%)29.6 kcal(1%)7.67 g(6%)0.12 g(0%)0.3 g(1%)
42. Passion-fruit, (granadilla), purple, raw - Saturated Fat
0.06 g of Saturated Fat per 100g (0% RDA)
Nutritional Value = 21.00 / 100    Food Category -
Saturated Fat
(%RDA)
Energy
(%RDA)
Carbohydrate
(%RDA)
Total Fat
(%RDA)
Protein
(%RDA)
Content for a 100g serving :
0.06 g(0%) 97.00(5%)23.38(18%)0.70(1%)2.20(4%)
Typical Serving Amount : 1.000 cup (or 236.00g):
0.14 g(1%)228.92 kcal(11%)55.18 g(42%)1.65 g(3%)5.19 g(9%)
Other Serving Size : 1.000 fruit without refuse (or 18.00g):
0.01 g(0%)17.46 kcal(1%)4.21 g(3%)0.13 g(0%)0.4 g(1%)
43. Raisins, seedless - Saturated Fat
0.06 g of Saturated Fat per 100g (0% RDA)
Nutritional Value = 14.00 / 100    Food Category -
Saturated Fat
(%RDA)
Energy
(%RDA)
Carbohydrate
(%RDA)
Total Fat
(%RDA)
Protein
(%RDA)
Content for a 100g serving :
0.06 g(0%) 299.00(15%)79.18(61%)0.46(1%)3.07(5%)
Typical Serving Amount : 1.000 cup, packed (or 165.00g):
0.1 g(1%)493.35 kcal(25%)130.65 g(101%)0.76 g(1%)5.07 g(9%)
Other Serving Size : 1.000 cup (not packed) (or 145.00g):
0.09 g(0%)433.55 kcal(22%)114.81 g(88%)0.67 g(1%)4.45 g(8%)
Other Serving Size : 1.000 miniature box (.5 oz) (or 14.00g):
0.01 g(0%)41.86 kcal(2%)11.09 g(9%)0.06 g(0%)0.43 g(1%)
Other Serving Size : 1.000 small box (1.5 oz) (or 43.00g):
0.03 g(0%)128.57 kcal(6%)34.05 g(26%)0.2 g(0%)1.32 g(2%)
Other Serving Size : 50.000 raisins (or 26.00g):
0.02 g(0%)77.74 kcal(4%)20.59 g(16%)0.12 g(0%)0.8 g(1%)
Other Serving Size : 1.000 oz (60 raisins) (or 28.35g):
0.02 g(0%)84.77 kcal(4%)22.45 g(17%)0.13 g(0%)0.87 g(2%)
44. Breadfruit, raw - Saturated Fat
0.05 g of Saturated Fat per 100g (0% RDA)
Nutritional Value = 17.00 / 100    Food Category -
Saturated Fat
(%RDA)
Energy
(%RDA)
Carbohydrate
(%RDA)
Total Fat
(%RDA)
Protein
(%RDA)
Content for a 100g serving :
0.05 g(0%) 103.00(5%)27.12(21%)0.23(0%)1.07(2%)
Typical Serving Amount : 1.000 cup (or 220.00g):
0.11 g(1%)226.6 kcal(11%)59.66 g(46%)0.51 g(1%)2.35 g(4%)
Other Serving Size : 0.250 fruit, small (or 96.00g):
0.05 g(0%)98.88 kcal(5%)26.04 g(20%)0.22 g(0%)1.03 g(2%)
45. Crabapples, raw - Saturated Fat
0.05 g of Saturated Fat per 100g (0% RDA)
Nutritional Value = 15.00 / 100    Food Category -
Saturated Fat
(%RDA)
Energy
(%RDA)
Carbohydrate
(%RDA)
Total Fat
(%RDA)
Protein
(%RDA)
Content for a 100g serving :
0.05 g(0%) 76.00(4%)19.95(15%)0.30(0%)0.40(1%)
Typical Serving Amount : 1.000 cup slices (or 110.00g):
0.06 g(0%)83.6 kcal(4%)21.95 g(17%)0.33 g(1%)0.44 g(1%)
46. Fruit juice smoothie, NAKED JUICE, GREEN MACHINE - Saturated Fat
0.05 g of Saturated Fat per 100g (0% RDA)
Nutritional Value = 17.00 / 100    Food Category -
Saturated Fat
(%RDA)
Energy
(%RDA)
Carbohydrate
(%RDA)
Total Fat
(%RDA)
Protein
(%RDA)
Content for a 100g serving :
0.05 g(0%) 53.00(3%)12.53(10%)0.26(0%)0.60(1%)
Typical Serving Amount : 1.000 cup (or 275.00g):
0.14 g(1%)145.75 kcal(7%)34.46 g(27%)0.72 g(1%)1.65 g(3%)
47. Grapes, red or green (European type, such as Thompson seedless), raw - Saturated Fat
0.05 g of Saturated Fat per 100g (0% RDA)
Nutritional Value = 15.00 / 100    Food Category -
Saturated Fat
(%RDA)
Energy
(%RDA)
Carbohydrate
(%RDA)
Total Fat
(%RDA)
Protein
(%RDA)
Content for a 100g serving :
0.05 g(0%) 69.00(3%)18.10(14%)0.16(0%)0.72(1%)
Typical Serving Amount : 1.000 cup (or 151.00g):
0.08 g(0%)104.19 kcal(5%)27.33 g(21%)0.24 g(0%)1.09 g(2%)
Other Serving Size : 10.000 grapes (or 49.00g):
0.02 g(0%)33.81 kcal(2%)8.87 g(7%)0.08 g(0%)0.35 g(1%)
Other Serving Size : 1.000 NLEA serving (or 126.00g):
0.06 g(0%)86.94 kcal(4%)22.81 g(18%)0.2 g(0%)0.91 g(2%)
48. Melons, cantaloupe, raw - Saturated Fat
0.05 g of Saturated Fat per 100g (0% RDA)
Nutritional Value = 36.00 / 100    Food Category -
Saturated Fat
(%RDA)
Energy
(%RDA)
Carbohydrate
(%RDA)
Total Fat
(%RDA)
Protein
(%RDA)
Content for a 100g serving :
0.05 g(0%) 34.00(2%)8.16(6%)0.19(0%)0.84(2%)
Typical Serving Amount : 1.000 cup, balls (or 177.00g):
0.09 g(0%)60.18 kcal(3%)14.44 g(11%)0.34 g(1%)1.49 g(3%)
Other Serving Size : 1.000 cup, cubes (or 160.00g):
0.08 g(0%)54.4 kcal(3%)13.06 g(10%)0.3 g(0%)1.34 g(2%)
Other Serving Size : 1.000 cup, diced (or 156.00g):
0.08 g(0%)53.04 kcal(3%)12.73 g(10%)0.3 g(0%)1.31 g(2%)
Other Serving Size : 1.000 melon, large (about 6-1/2" dia) (or 814.00g):
0.41 g(2%)276.76 kcal(14%)66.42 g(51%)1.55 g(2%)6.84 g(12%)
Other Serving Size : 1.000 wedge, large (1/8 of large melon) (or 102.00g):
0.05 g(0%)34.68 kcal(2%)8.32 g(6%)0.19 g(0%)0.86 g(2%)
Other Serving Size : 1.000 melon, medium (about 5" dia) (or 552.00g):
0.28 g(1%)187.68 kcal(9%)45.04 g(35%)1.05 g(2%)4.64 g(8%)
Other Serving Size : 1.000 wedge, medium (1/8 of medium melon) (or 69.00g):
0.03 g(0%)23.46 kcal(1%)5.63 g(4%)0.13 g(0%)0.58 g(1%)
Other Serving Size : 1.000 melon, small (about 4-1/4" dia) (or 441.00g):
0.22 g(1%)149.94 kcal(7%)35.99 g(28%)0.84 g(1%)3.7 g(7%)
Other Serving Size : 1.000 wedge, small (1/8 of small melon) (or 55.00g):
0.03 g(0%)18.7 kcal(1%)4.49 g(3%)0.1 g(0%)0.46 g(1%)
Other Serving Size : 10.000 cantaloupe balls (or 138.00g):
0.07 g(0%)46.92 kcal(2%)11.26 g(9%)0.26 g(0%)1.16 g(2%)
Other Serving Size : 1.000 NLEA serving (or 134.00g):
0.07 g(0%)45.56 kcal(2%)10.93 g(8%)0.25 g(0%)1.13 g(2%)
49. Rhubarb, raw - Saturated Fat
0.05 g of Saturated Fat per 100g (0% RDA)
Nutritional Value = 25.00 / 100    Food Category -
Saturated Fat
(%RDA)
Energy
(%RDA)
Carbohydrate
(%RDA)
Total Fat
(%RDA)
Protein
(%RDA)
Content for a 100g serving :
0.05 g(0%) 21.00(1%)4.54(3%)0.20(0%)0.90(2%)
Typical Serving Amount : 1.000 cup, diced (or 122.00g):
0.06 g(0%)25.62 kcal(1%)5.54 g(4%)0.24 g(0%)1.1 g(2%)
Other Serving Size : 1.000 stalk (or 51.00g):
0.03 g(0%)10.71 kcal(1%)2.32 g(2%)0.1 g(0%)0.46 g(1%)
50. Soursop, raw - Saturated Fat
0.05 g of Saturated Fat per 100g (0% RDA)
Nutritional Value = 18.00 / 100    Food Category -
Saturated Fat
(%RDA)
Energy
(%RDA)
Carbohydrate
(%RDA)
Total Fat
(%RDA)
Protein
(%RDA)
Content for a 100g serving :
0.05 g(0%) 66.00(3%)16.84(13%)0.30(0%)1.00(2%)
Typical Serving Amount : 1.000 cup, pulp (or 225.00g):
0.11 g(1%)148.5 kcal(7%)37.89 g(29%)0.68 g(1%)2.25 g(4%)
Other Serving Size : 1.000 fruit (7" x 5-1/4" dia) (or 625.00g):
0.31 g(2%)412.5 kcal(21%)105.25 g(81%)1.88 g(3%)6.25 g(11%)
51. Sugar-apples, (sweetsop), raw - Saturated Fat
0.05 g of Saturated Fat per 100g (0% RDA)
Nutritional Value = 18.00 / 100    Food Category -
Saturated Fat
(%RDA)
Energy
(%RDA)
Carbohydrate
(%RDA)
Total Fat
(%RDA)
Protein
(%RDA)
Content for a 100g serving :
0.05 g(0%) 94.00(5%)23.64(18%)0.29(0%)2.06(4%)
Typical Serving Amount : 1.000 cup, pulp (or 250.00g):
0.13 g(1%)235 kcal(12%)59.1 g(45%)0.73 g(1%)5.15 g(9%)
Other Serving Size : 1.000 fruit (2-7/8" dia) (or 155.00g):
0.08 g(0%)145.7 kcal(7%)36.64 g(28%)0.45 g(1%)3.19 g(6%)
52. Cherries, sweet, raw - Saturated Fat
0.04 g of Saturated Fat per 100g (0% RDA)
Nutritional Value = 16.00 / 100    Food Category -
Saturated Fat
(%RDA)
Energy
(%RDA)
Carbohydrate
(%RDA)
Total Fat
(%RDA)
Protein
(%RDA)
Content for a 100g serving :
0.04 g(0%) 63.00(3%)16.01(12%)0.20(0%)1.06(2%)
Typical Serving Amount : 1.000 cup, with pits, yields (or 138.00g):
0.06 g(0%)86.94 kcal(4%)22.09 g(17%)0.28 g(0%)1.46 g(3%)
Other Serving Size : 1.000 cup, without pits (or 154.00g):
0.06 g(0%)97.02 kcal(5%)24.66 g(19%)0.31 g(0%)1.63 g(3%)
Other Serving Size : 1.000 cherry (or 8.20g):
0 g(0%)5.17 kcal(0%)1.31 g(1%)0.02 g(0%)0.09 g(0%)
Other Serving Size : 1.000 NLEA serving (or 140.00g):
0.06 g(0%)88.2 kcal(4%)22.41 g(17%)0.28 g(0%)1.48 g(3%)
53. Gooseberries, raw - Saturated Fat
0.04 g of Saturated Fat per 100g (0% RDA)
Nutritional Value = 24.00 / 100    Food Category -
Saturated Fat
(%RDA)
Energy
(%RDA)
Carbohydrate
(%RDA)
Total Fat
(%RDA)
Protein
(%RDA)
Content for a 100g serving :
0.04 g(0%) 44.00(2%)10.18(8%)0.58(1%)0.88(2%)
Typical Serving Amount : 1.000 cup (or 150.00g):
0.06 g(0%)66 kcal(3%)15.27 g(12%)0.87 g(1%)1.32 g(2%)
54. Guava sauce, cooked - Saturated Fat
0.04 g of Saturated Fat per 100g (0% RDA)
Nutritional Value = 33.00 / 100    Food Category -
Saturated Fat
(%RDA)
Energy
(%RDA)
Carbohydrate
(%RDA)
Total Fat
(%RDA)
Protein
(%RDA)
Content for a 100g serving :
0.04 g(0%) 36.00(2%)9.48(7%)0.14(0%)0.32(1%)
Typical Serving Amount : 1.000 cup (or 238.00g):
0.1 g(1%)85.68 kcal(4%)22.56 g(17%)0.33 g(1%)0.76 g(1%)
55. Lemons, raw, without peel - Saturated Fat
0.04 g of Saturated Fat per 100g (0% RDA)
Nutritional Value = 35.00 / 100    Food Category -
Saturated Fat
(%RDA)
Energy
(%RDA)
Carbohydrate
(%RDA)
Total Fat
(%RDA)
Protein
(%RDA)
Content for a 100g serving :
0.04 g(0%) 29.00(1%)9.32(7%)0.30(0%)1.10(2%)
Typical Serving Amount : 1.000 cup, sections (or 212.00g):
0.08 g(0%)61.48 kcal(3%)19.76 g(15%)0.64 g(1%)2.33 g(4%)
Other Serving Size : 1.000 fruit (2-1/8" dia) (or 58.00g):
0.02 g(0%)16.82 kcal(1%)5.41 g(4%)0.17 g(0%)0.64 g(1%)
Other Serving Size : 1.000 fruit (2-3/8" dia) (or 84.00g):
0.03 g(0%)24.36 kcal(1%)7.83 g(6%)0.25 g(0%)0.92 g(2%)
Other Serving Size : 1.000 wedge or slice (1/8 of one 2-1/8" dia lemon) (or 7.00g):
0 g(0%)2.03 kcal(0%)0.65 g(1%)0.02 g(0%)0.08 g(0%)
Other Serving Size : 1.000 NLEA serving (or 58.00g):
0.02 g(0%)16.82 kcal(1%)5.41 g(4%)0.17 g(0%)0.64 g(1%)
56. Lemon juice, raw - Saturated Fat
0.04 g of Saturated Fat per 100g (0% RDA)
Nutritional Value = 31.00 / 100    Food Category -
Saturated Fat
(%RDA)
Energy
(%RDA)
Carbohydrate
(%RDA)
Total Fat
(%RDA)
Protein
(%RDA)
Content for a 100g serving :
0.04 g(0%) 22.00(1%)6.90(5%)0.24(0%)0.35(1%)
Typical Serving Amount : 1.000 cup (or 244.00g):
0.1 g(1%)53.68 kcal(3%)16.84 g(13%)0.59 g(1%)0.85 g(2%)
Other Serving Size : 1.000 fl oz (or 30.50g):
0.01 g(0%)6.71 kcal(0%)2.1 g(2%)0.07 g(0%)0.11 g(0%)
Other Serving Size : 1.000 lemon yields (or 48.00g):
0.02 g(0%)10.56 kcal(1%)3.31 g(3%)0.12 g(0%)0.17 g(0%)
Other Serving Size : 1.000 wedge yields (or 5.90g):
0 g(0%)1.3 kcal(0%)0.41 g(0%)0.01 g(0%)0.02 g(0%)
57. Lemon peel, raw - Saturated Fat
0.04 g of Saturated Fat per 100g (0% RDA)
Nutritional Value = 33.00 / 100    Food Category -
Saturated Fat
(%RDA)
Energy
(%RDA)
Carbohydrate
(%RDA)
Total Fat
(%RDA)
Protein
(%RDA)
Content for a 100g serving :
0.04 g(0%) 47.00(2%)16.00(12%)0.30(0%)1.50(3%)
Typical Serving Amount : 1.000 tbsp (or 6.00g):
0 g(0%)2.82 kcal(0%)0.96 g(1%)0.02 g(0%)0.09 g(0%)
Other Serving Size : 1.000 tsp (or 2.00g):
0 g(0%)0.94 kcal(0%)0.32 g(0%)0.01 g(0%)0.03 g(0%)
58. Loquats, raw - Saturated Fat
0.04 g of Saturated Fat per 100g (0% RDA)
Nutritional Value = 19.00 / 100    Food Category -
Saturated Fat
(%RDA)
Energy
(%RDA)
Carbohydrate
(%RDA)
Total Fat
(%RDA)
Protein
(%RDA)
Content for a 100g serving :
0.04 g(0%) 47.00(2%)12.14(9%)0.20(0%)0.43(1%)
Typical Serving Amount : 1.000 cup, cubed (or 149.00g):
0.06 g(0%)70.03 kcal(4%)18.09 g(14%)0.3 g(0%)0.64 g(1%)
Other Serving Size : 1.000 large (or 20.00g):
0.01 g(0%)9.4 kcal(0%)2.43 g(2%)0.04 g(0%)0.09 g(0%)
Other Serving Size : 1.000 medium (or 16.00g):
0.01 g(0%)7.52 kcal(0%)1.94 g(1%)0.03 g(0%)0.07 g(0%)
Other Serving Size : 1.000 small (or 13.60g):
0.01 g(0%)6.39 kcal(0%)1.65 g(1%)0.03 g(0%)0.06 g(0%)
59. Melons, honeydew, raw - Saturated Fat
0.04 g of Saturated Fat per 100g (0% RDA)
Nutritional Value = 20.00 / 100    Food Category -
Saturated Fat
(%RDA)
Energy
(%RDA)
Carbohydrate
(%RDA)
Total Fat
(%RDA)
Protein
(%RDA)
Content for a 100g serving :
0.04 g(0%) 36.00(2%)9.09(7%)0.14(0%)0.54(1%)
Typical Serving Amount : 1.000 cup, diced (approx 20 pieces per cup) (or 170.00g):
0.07 g(0%)61.2 kcal(3%)15.45 g(12%)0.24 g(0%)0.92 g(2%)
Other Serving Size : 1.000 cup, balls (or 177.00g):
0.07 g(0%)63.72 kcal(3%)16.09 g(12%)0.25 g(0%)0.96 g(2%)
Other Serving Size : 1.000 melon (5-1/4" dia) (or 1000.00g):
0.4 g(2%)360 kcal(18%)90.9 g(70%)1.4 g(2%)5.4 g(10%)
Other Serving Size : 1.000 melon (6" - 7" dia) (or 1280.00g):
0.51 g(3%)460.8 kcal(23%)116.35 g(90%)1.79 g(3%)6.91 g(12%)
Other Serving Size : 1.000 wedge (1/8 of 5-1/4" dia melon) (or 125.00g):
0.05 g(0%)45 kcal(2%)11.36 g(9%)0.18 g(0%)0.68 g(1%)
Other Serving Size : 1.000 wedge (1/8 of 6" to 7" dia melon) (or 160.00g):
0.06 g(0%)57.6 kcal(3%)14.54 g(11%)0.22 g(0%)0.86 g(2%)
Other Serving Size : 10.000 honeydew balls (or 138.00g):
0.06 g(0%)49.68 kcal(2%)12.54 g(10%)0.19 g(0%)0.75 g(1%)
Other Serving Size : 1.000 NLEA serving (or 134.00g):
0.05 g(0%)48.24 kcal(2%)12.18 g(9%)0.19 g(0%)0.72 g(1%)
60. Oranges, raw, California, valencias - Saturated Fat
0.04 g of Saturated Fat per 100g (0% RDA)
Nutritional Value = 24.00 / 100    Food Category -
Saturated Fat
(%RDA)
Energy
(%RDA)
Carbohydrate
(%RDA)
Total Fat
(%RDA)
Protein
(%RDA)
Content for a 100g serving :
0.04 g(0%) 49.00(2%)11.89(9%)0.30(0%)1.04(2%)
Typical Serving Amount : 1.000 cup sections, without membranes (or 180.00g):
0.07 g(0%)88.2 kcal(4%)21.4 g(16%)0.54 g(1%)1.87 g(3%)
Other Serving Size : 1.000 fruit (2-5/8" dia) (or 121.00g):
0.05 g(0%)59.29 kcal(3%)14.39 g(11%)0.36 g(1%)1.26 g(2%)
61. Oranges, raw, with peel - Saturated Fat
0.04 g of Saturated Fat per 100g (0% RDA)
Nutritional Value = 24.00 / 100    Food Category -
Saturated Fat
(%RDA)
Energy
(%RDA)
Carbohydrate
(%RDA)
Total Fat
(%RDA)
Protein
(%RDA)
Content for a 100g serving :
0.04 g(0%) 63.00(3%)15.50(12%)0.30(0%)1.30(2%)
Typical Serving Amount : 1.000 cup (or 170.00g):
0.07 g(0%)107.1 kcal(5%)26.35 g(20%)0.51 g(1%)2.21 g(4%)
Other Serving Size : 1.000 fruit without seeds (or 159.00g):
0.06 g(0%)100.17 kcal(5%)24.65 g(19%)0.48 g(1%)2.07 g(4%)
62. Tangerines, (mandarin oranges), raw - Saturated Fat
0.04 g of Saturated Fat per 100g (0% RDA)
Nutritional Value = 21.00 / 100    Food Category -
Saturated Fat
(%RDA)
Energy
(%RDA)
Carbohydrate
(%RDA)
Total Fat
(%RDA)
Protein
(%RDA)
Content for a 100g serving :
0.04 g(0%) 53.00(3%)13.34(10%)0.31(0%)0.81(1%)
Typical Serving Amount : 1.000 cup, sections (or 195.00g):
0.08 g(0%)103.35 kcal(5%)26.01 g(20%)0.6 g(1%)1.58 g(3%)
Other Serving Size : 1.000 small (2-1/4" dia) (or 76.00g):
0.03 g(0%)40.28 kcal(2%)10.14 g(8%)0.24 g(0%)0.62 g(1%)
Other Serving Size : 1.000 medium (2-1/2" dia) (or 88.00g):
0.04 g(0%)46.64 kcal(2%)11.74 g(9%)0.27 g(0%)0.71 g(1%)
Other Serving Size : 1.000 large (2-3/4" dia) (or 120.00g):
0.05 g(0%)63.6 kcal(3%)16.01 g(12%)0.37 g(1%)0.97 g(2%)
Other Serving Size : 1.000 NLEA serving (or 109.00g):
0.04 g(0%)57.77 kcal(3%)14.54 g(11%)0.34 g(1%)0.88 g(2%)
63. Apples, raw, with skin - Saturated Fat
0.03 g of Saturated Fat per 100g (0% RDA)
Nutritional Value = 15.00 / 100    Food Category -
Saturated Fat
(%RDA)
Energy
(%RDA)
Carbohydrate
(%RDA)
Total Fat
(%RDA)
Protein
(%RDA)
Content for a 100g serving :
0.03 g(0%) 52.00(3%)13.81(11%)0.17(0%)0.26(0%)
Typical Serving Amount : 1.000 cup, quartered or chopped (or 125.00g):
0.04 g(0%)65 kcal(3%)17.26 g(13%)0.21 g(0%)0.33 g(1%)
Other Serving Size : 1.000 cup slices (or 109.00g):
0.03 g(0%)56.68 kcal(3%)15.05 g(12%)0.19 g(0%)0.28 g(1%)
Other Serving Size : 1.000 large (3-1/4" dia) (or 223.00g):
0.07 g(0%)115.96 kcal(6%)30.8 g(24%)0.38 g(1%)0.58 g(1%)
Other Serving Size : 1.000 medium (3" dia) (or 182.00g):
0.05 g(0%)94.64 kcal(5%)25.13 g(19%)0.31 g(0%)0.47 g(1%)
Other Serving Size : 1.000 small (2-3/4" dia) (or 149.00g):
0.04 g(0%)77.48 kcal(4%)20.58 g(16%)0.25 g(0%)0.39 g(1%)
Other Serving Size : 1.000 extra small (2-1/2" dia) (or 101.00g):
0.03 g(0%)52.52 kcal(3%)13.95 g(11%)0.17 g(0%)0.26 g(0%)
Other Serving Size : 1.000 NLEA serving (or 242.00g):
0.07 g(0%)125.84 kcal(6%)33.42 g(26%)0.41 g(1%)0.63 g(1%)
64. Apricots, raw - Saturated Fat
0.03 g of Saturated Fat per 100g (0% RDA)
Nutritional Value = 22.00 / 100    Food Category -
Saturated Fat
(%RDA)
Energy
(%RDA)
Carbohydrate
(%RDA)
Total Fat
(%RDA)
Protein
(%RDA)
Content for a 100g serving :
0.03 g(0%) 48.00(2%)11.12(9%)0.39(1%)1.40(3%)
Typical Serving Amount : 1.000 cup, halves (or 155.00g):
0.05 g(0%)74.4 kcal(4%)17.24 g(13%)0.6 g(1%)2.17 g(4%)
Other Serving Size : 1.000 cup, sliced (or 165.00g):
0.05 g(0%)79.2 kcal(4%)18.35 g(14%)0.64 g(1%)2.31 g(4%)
Other Serving Size : 1.000 apricot (or 35.00g):
0.01 g(0%)16.8 kcal(1%)3.89 g(3%)0.14 g(0%)0.49 g(1%)
65. Blueberries, raw - Saturated Fat
0.03 g of Saturated Fat per 100g (0% RDA)
Nutritional Value = 16.00 / 100    Food Category -
Saturated Fat
(%RDA)
Energy
(%RDA)
Carbohydrate
(%RDA)
Total Fat
(%RDA)
Protein
(%RDA)
Content for a 100g serving :
0.03 g(0%) 57.00(3%)14.49(11%)0.33(1%)0.74(1%)
Typical Serving Amount : 1.000 cup (or 148.00g):
0.04 g(0%)84.36 kcal(4%)21.45 g(17%)0.49 g(1%)1.1 g(2%)
Other Serving Size : 50.000 berries (or 68.00g):
0.02 g(0%)38.76 kcal(2%)9.85 g(8%)0.22 g(0%)0.5 g(1%)
66. Currants, european black, raw - Saturated Fat
0.03 g of Saturated Fat per 100g (0% RDA)
Nutritional Value = 24.00 / 100    Food Category -
Saturated Fat
(%RDA)
Energy
(%RDA)
Carbohydrate
(%RDA)
Total Fat
(%RDA)
Protein
(%RDA)
Content for a 100g serving :
0.03 g(0%) 63.00(3%)15.38(12%)0.41(1%)1.40(3%)
Typical Serving Amount : 1.000 cup (or 112.00g):
0.03 g(0%)70.56 kcal(4%)17.23 g(13%)0.46 g(1%)1.57 g(3%)
67. Dates, deglet noor - Saturated Fat
0.03 g of Saturated Fat per 100g (0% RDA)
Nutritional Value = 14.00 / 100    Food Category -
Saturated Fat
(%RDA)
Energy
(%RDA)
Carbohydrate
(%RDA)
Total Fat
(%RDA)
Protein
(%RDA)
Content for a 100g serving :
0.03 g(0%) 282.00(14%)75.03(58%)0.39(1%)2.45(4%)
Typical Serving Amount : 1.000 cup, chopped (or 147.00g):
0.04 g(0%)414.54 kcal(21%)110.29 g(85%)0.57 g(1%)3.6 g(6%)
Other Serving Size : 1.000 date, pitted (or 7.10g):
0 g(0%)20.02 kcal(1%)5.33 g(4%)0.03 g(0%)0.17 g(0%)
68. Kiwifruit, green, raw - Saturated Fat
0.03 g of Saturated Fat per 100g (0% RDA)
Nutritional Value = 26.00 / 100    Food Category -
Saturated Fat
(%RDA)
Energy
(%RDA)
Carbohydrate
(%RDA)
Total Fat
(%RDA)
Protein
(%RDA)
Content for a 100g serving :
0.03 g(0%) 61.00(3%)14.66(11%)0.52(1%)1.14(2%)
Typical Serving Amount : 1.000 cup, sliced (or 180.00g):
0.05 g(0%)109.8 kcal(5%)26.39 g(20%)0.94 g(1%)2.05 g(4%)
Other Serving Size : 1.000 fruit (2" dia) (or 69.00g):
0.02 g(0%)42.09 kcal(2%)10.12 g(8%)0.36 g(1%)0.79 g(1%)
Other Serving Size : 1.000 NLEA serving (or 148.00g):
0.04 g(0%)90.28 kcal(5%)21.7 g(17%)0.77 g(1%)1.69 g(3%)
69. Melons, casaba, raw - Saturated Fat
0.03 g of Saturated Fat per 100g (0% RDA)
Nutritional Value = 21.00 / 100    Food Category -
Saturated Fat
(%RDA)
Energy
(%RDA)
Carbohydrate
(%RDA)
Total Fat
(%RDA)
Protein
(%RDA)
Content for a 100g serving :
0.03 g(0%) 28.00(1%)6.58(5%)0.10(0%)1.11(2%)
Typical Serving Amount : 1.000 cup, cubes (or 170.00g):
0.05 g(0%)47.6 kcal(2%)11.19 g(9%)0.17 g(0%)1.89 g(3%)
Other Serving Size : 1.000 melon (or 1640.00g):
0.49 g(2%)459.2 kcal(23%)107.91 g(83%)1.64 g(3%)18.2 g(33%)
Other Serving Size : 0.100 fruit (or 164.00g):
0.05 g(0%)45.92 kcal(2%)10.79 g(8%)0.16 g(0%)1.82 g(3%)
70. Mulberries, raw - Saturated Fat
0.03 g of Saturated Fat per 100g (0% RDA)
Nutritional Value = 25.00 / 100    Food Category -
Saturated Fat
(%RDA)
Energy
(%RDA)
Carbohydrate
(%RDA)
Total Fat
(%RDA)
Protein
(%RDA)
Content for a 100g serving :
0.03 g(0%) 43.00(2%)9.80(8%)0.39(1%)1.44(3%)
Typical Serving Amount : 1.000 cup (or 140.00g):
0.04 g(0%)60.2 kcal(3%)13.72 g(11%)0.55 g(1%)2.02 g(4%)
Other Serving Size : 10.000 fruit (or 15.00g):
0 g(0%)6.45 kcal(0%)1.47 g(1%)0.06 g(0%)0.22 g(0%)
71. Nectarines, raw - Saturated Fat
0.03 g of Saturated Fat per 100g (0% RDA)
Nutritional Value = 18.00 / 100    Food Category -
Saturated Fat
(%RDA)
Energy
(%RDA)
Carbohydrate
(%RDA)
Total Fat
(%RDA)
Protein
(%RDA)
Content for a 100g serving :
0.03 g(0%) 44.00(2%)10.55(8%)0.32(0%)1.06(2%)
Typical Serving Amount : 1.000 cup slices (or 143.00g):
0.04 g(0%)62.92 kcal(3%)15.09 g(12%)0.46 g(1%)1.52 g(3%)
Other Serving Size : 1.000 small (2-1/3" dia) (or 129.00g):
0.04 g(0%)56.76 kcal(3%)13.61 g(10%)0.41 g(1%)1.37 g(2%)
Other Serving Size : 1.000 medium (2-1/2" dia) (or 142.00g):
0.04 g(0%)62.48 kcal(3%)14.98 g(12%)0.45 g(1%)1.51 g(3%)
Other Serving Size : 1.000 large (2-3/4" dia) (or 156.00g):
0.05 g(0%)68.64 kcal(3%)16.46 g(13%)0.5 g(1%)1.65 g(3%)
Other Serving Size : 1.000 NLEA serving (or 140.00g):
0.04 g(0%)61.6 kcal(3%)14.77 g(11%)0.45 g(1%)1.48 g(3%)
72. Oranges, raw, Florida - Saturated Fat
0.03 g of Saturated Fat per 100g (0% RDA)
Nutritional Value = 25.00 / 100    Food Category -
Saturated Fat
(%RDA)
Energy
(%RDA)
Carbohydrate
(%RDA)
Total Fat
(%RDA)
Protein
(%RDA)
Content for a 100g serving :
0.03 g(0%) 46.00(2%)11.54(9%)0.21(0%)0.70(1%)
Typical Serving Amount : 1.000 cup sections, without membranes (or 185.00g):
0.06 g(0%)85.1 kcal(4%)21.35 g(16%)0.39 g(1%)1.3 g(2%)
Other Serving Size : 1.000 fruit (2-5/8" dia) (or 141.00g):
0.04 g(0%)64.86 kcal(3%)16.27 g(13%)0.3 g(0%)0.99 g(2%)
Other Serving Size : 1.000 fruit (2-11/16" dia) (or 151.00g):
0.05 g(0%)69.46 kcal(3%)17.43 g(13%)0.32 g(0%)1.06 g(2%)
73. Lemon juice from concentrate, bottled, REAL LEMON - Saturated Fat
0.03 g of Saturated Fat per 100g (0% RDA)
Nutritional Value = 26.00 / 100    Food Category -
Saturated Fat
(%RDA)
Energy
(%RDA)
Carbohydrate
(%RDA)
Total Fat
(%RDA)
Protein
(%RDA)
Content for a 100g serving :
0.03 g(0%) 17.00(1%)5.66(4%)0.07(0%)0.47(1%)
Typical Serving Amount : 1.000 tbsp (or 15.00g):
0 g(0%)2.55 kcal(0%)0.85 g(1%)0.01 g(0%)0.07 g(0%)
Other Serving Size : 1.000 tsp (or 5.00g):
0 g(0%)0.85 kcal(0%)0.28 g(0%)0 g(0%)0.02 g(0%)
74. Apples, raw, without skin - Saturated Fat
0.02 g of Saturated Fat per 100g (0% RDA)
Nutritional Value = 15.00 / 100    Food Category -
Saturated Fat
(%RDA)
Energy
(%RDA)
Carbohydrate
(%RDA)
Total Fat
(%RDA)
Protein
(%RDA)
Content for a 100g serving :
0.02 g(0%) 48.00(2%)12.76(10%)0.13(0%)0.27(0%)
Typical Serving Amount : 1.000 cup slices (or 110.00g):
0.02 g(0%)52.8 kcal(3%)14.04 g(11%)0.14 g(0%)0.3 g(1%)
Other Serving Size : 1.000 large (3-1/4" dia) (or 216.00g):
0.04 g(0%)103.68 kcal(5%)27.56 g(21%)0.28 g(0%)0.58 g(1%)
Other Serving Size : 1.000 medium (3" dia) (or 161.00g):
0.03 g(0%)77.28 kcal(4%)20.54 g(16%)0.21 g(0%)0.43 g(1%)
Other Serving Size : 1.000 small (2-3/4" dia) (or 132.00g):
0.03 g(0%)63.36 kcal(3%)16.84 g(13%)0.17 g(0%)0.36 g(1%)
75. Carambola, (starfruit), raw - Saturated Fat
0.02 g of Saturated Fat per 100g (0% RDA)
Nutritional Value = 27.00 / 100    Food Category -
Saturated Fat
(%RDA)
Energy
(%RDA)
Carbohydrate
(%RDA)
Total Fat
(%RDA)
Protein
(%RDA)
Content for a 100g serving :
0.02 g(0%) 31.00(2%)6.73(5%)0.33(1%)1.04(2%)
Typical Serving Amount : 1.000 cup, cubes (or 132.00g):
0.03 g(0%)40.92 kcal(2%)8.88 g(7%)0.44 g(1%)1.37 g(2%)
Other Serving Size : 1.000 cup, sliced (or 108.00g):
0.02 g(0%)33.48 kcal(2%)7.27 g(6%)0.36 g(1%)1.12 g(2%)
Other Serving Size : 1.000 large (4-1/2" long) (or 124.00g):
0.02 g(0%)38.44 kcal(2%)8.35 g(6%)0.41 g(1%)1.29 g(2%)
Other Serving Size : 1.000 medium (3-5/8" long) (or 91.00g):
0.02 g(0%)28.21 kcal(1%)6.12 g(5%)0.3 g(0%)0.95 g(2%)
Other Serving Size : 1.000 small (3-1/8" long) (or 70.00g):
0.01 g(0%)21.7 kcal(1%)4.71 g(4%)0.23 g(0%)0.73 g(1%)
76. Currants, red and white, raw - Saturated Fat
0.02 g of Saturated Fat per 100g (0% RDA)
Nutritional Value = 24.00 / 100    Food Category -
Saturated Fat
(%RDA)
Energy
(%RDA)
Carbohydrate
(%RDA)
Total Fat
(%RDA)
Protein
(%RDA)
Content for a 100g serving :
0.02 g(0%) 56.00(3%)13.80(11%)0.20(0%)1.40(3%)
Typical Serving Amount : 1.000 cup (or 112.00g):
0.02 g(0%)62.72 kcal(3%)15.46 g(12%)0.22 g(0%)1.57 g(3%)
77. Elderberries, raw - Saturated Fat
0.02 g of Saturated Fat per 100g (0% RDA)
Nutritional Value = 21.00 / 100    Food Category -
Saturated Fat
(%RDA)
Energy
(%RDA)
Carbohydrate
(%RDA)
Total Fat
(%RDA)
Protein
(%RDA)
Content for a 100g serving :
0.02 g(0%) 73.00(4%)18.40(14%)0.50(1%)0.66(1%)
Typical Serving Amount : 1.000 cup (or 145.00g):
0.03 g(0%)105.85 kcal(5%)26.68 g(21%)0.73 g(1%)0.96 g(2%)
78. Grapefruit, raw, pink and red, all areas - Saturated Fat
0.02 g of Saturated Fat per 100g (0% RDA)
Nutritional Value = 25.00 / 100    Food Category -
Saturated Fat
(%RDA)
Energy
(%RDA)
Carbohydrate
(%RDA)
Total Fat
(%RDA)
Protein
(%RDA)
Content for a 100g serving :
0.02 g(0%) 42.00(2%)10.66(8%)0.14(0%)0.77(1%)
Typical Serving Amount : 1.000 cup sections, with juice (or 230.00g):
0.05 g(0%)96.6 kcal(5%)24.52 g(19%)0.32 g(0%)1.77 g(3%)
Other Serving Size : 0.500 fruit (3-3/4" dia) (or 123.00g):
0.02 g(0%)51.66 kcal(3%)13.11 g(10%)0.17 g(0%)0.95 g(2%)
Other Serving Size : 1.000 NLEA serving (or 154.00g):
0.03 g(0%)64.68 kcal(3%)16.42 g(13%)0.22 g(0%)1.19 g(2%)
79. Limes, raw - Saturated Fat
0.02 g of Saturated Fat per 100g (0% RDA)
Nutritional Value = 27.00 / 100    Food Category -
Saturated Fat
(%RDA)
Energy
(%RDA)
Carbohydrate
(%RDA)
Total Fat
(%RDA)
Protein
(%RDA)
Content for a 100g serving :
0.02 g(0%) 30.00(2%)10.54(8%)0.20(0%)0.70(1%)
Typical Serving Amount : 1.000 fruit (2" dia) (or 67.00g):
0.01 g(0%)20.1 kcal(1%)7.06 g(5%)0.13 g(0%)0.47 g(1%)
Other Serving Size : 1.000 NLEA serving (or 67.00g):
0.01 g(0%)20.1 kcal(1%)7.06 g(5%)0.13 g(0%)0.47 g(1%)
80. Juice, apple, grape and pear blend, with added ascorbic acid and calcium - Saturated Fat
0.02 g of Saturated Fat per 100g (0% RDA)
Nutritional Value = 23.00 / 100    Food Category -
Saturated Fat
(%RDA)
Energy
(%RDA)
Carbohydrate
(%RDA)
Total Fat
(%RDA)
Protein
(%RDA)
Content for a 100g serving :
0.02 g(0%) 52.00(3%)12.96(10%)0.12(0%)0.17(0%)
Typical Serving Amount : 8.000 fl oz (or 250.00g):
0.05 g(0%)130 kcal(7%)32.4 g(25%)0.3 g(0%)0.43 g(1%)
81. Oranges, raw, all commercial varieties - Saturated Fat
0.02 g of Saturated Fat per 100g (0% RDA)
Nutritional Value = 27.00 / 100    Food Category -
Saturated Fat
(%RDA)
Energy
(%RDA)
Carbohydrate
(%RDA)
Total Fat
(%RDA)
Protein
(%RDA)
Content for a 100g serving :
0.02 g(0%) 47.00(2%)11.75(9%)0.12(0%)0.94(2%)
Typical Serving Amount : 1.000 cup, sections (or 180.00g):
0.04 g(0%)84.6 kcal(4%)21.15 g(16%)0.22 g(0%)1.69 g(3%)
Other Serving Size : 1.000 large (3-1/16" dia) (or 184.00g):
0.04 g(0%)86.48 kcal(4%)21.62 g(17%)0.22 g(0%)1.73 g(3%)
Other Serving Size : 1.000 small (2-3/8" dia) (or 96.00g):
0.02 g(0%)45.12 kcal(2%)11.28 g(9%)0.12 g(0%)0.9 g(2%)
Other Serving Size : 1.000 fruit (2-5/8" dia) (or 131.00g):
0.03 g(0%)61.57 kcal(3%)15.39 g(12%)0.16 g(0%)1.23 g(2%)
82. Oranges, raw, navels - Saturated Fat
0.02 g of Saturated Fat per 100g (0% RDA)
Nutritional Value = 27.00 / 100    Food Category -
Saturated Fat
(%RDA)
Energy
(%RDA)
Carbohydrate
(%RDA)
Total Fat
(%RDA)
Protein
(%RDA)
Content for a 100g serving :
0.02 g(0%) 49.00(2%)12.54(10%)0.15(0%)0.91(2%)
Typical Serving Amount : 1.000 cup sections, without membranes (or 165.00g):
0.03 g(0%)80.85 kcal(4%)20.69 g(16%)0.25 g(0%)1.5 g(3%)
Other Serving Size : 1.000 fruit (2-7/8" dia) (or 140.00g):
0.03 g(0%)68.6 kcal(3%)17.56 g(14%)0.21 g(0%)1.27 g(2%)
Other Serving Size : 1.000 NLEA serving (or 154.00g):
0.03 g(0%)75.46 kcal(4%)19.31 g(15%)0.23 g(0%)1.4 g(3%)
83. Orange juice, raw - Saturated Fat
0.02 g of Saturated Fat per 100g (0% RDA)
Nutritional Value = 25.00 / 100    Food Category -
Saturated Fat
(%RDA)
Energy
(%RDA)
Carbohydrate
(%RDA)
Total Fat
(%RDA)
Protein
(%RDA)
Content for a 100g serving :
0.02 g(0%) 45.00(2%)10.40(8%)0.20(0%)0.70(1%)
Typical Serving Amount : 1.000 cup (or 248.00g):
0.05 g(0%)111.6 kcal(6%)25.79 g(20%)0.5 g(1%)1.74 g(3%)
Other Serving Size : 1.000 fl oz (or 31.00g):
0.01 g(0%)13.95 kcal(1%)3.22 g(2%)0.06 g(0%)0.22 g(0%)
Other Serving Size : 1.000 fruit yields (or 86.00g):
0.02 g(0%)38.7 kcal(2%)8.94 g(7%)0.17 g(0%)0.6 g(1%)
84. Juice, apple and grape blend, with added ascorbic acid - Saturated Fat
0.02 g of Saturated Fat per 100g (0% RDA)
Nutritional Value = 19.00 / 100    Food Category -
Saturated Fat
(%RDA)
Energy
(%RDA)
Carbohydrate
(%RDA)
Total Fat
(%RDA)
Protein
(%RDA)
Content for a 100g serving :
0.02 g(0%) 50.00(3%)12.46(10%)0.12(0%)0.16(0%)
Typical Serving Amount : 8.000 fl oz (or 250.00g):
0.05 g(0%)125 kcal(6%)31.15 g(24%)0.3 g(0%)0.4 g(1%)
85. Orange peel, raw - Saturated Fat
0.02 g of Saturated Fat per 100g (0% RDA)
Nutritional Value = 24.00 / 100    Food Category -
Saturated Fat
(%RDA)
Energy
(%RDA)
Carbohydrate
(%RDA)
Total Fat
(%RDA)
Protein
(%RDA)
Content for a 100g serving :
0.02 g(0%) 97.00(5%)25.00(19%)0.20(0%)1.50(3%)
Typical Serving Amount : 1.000 tbsp (or 6.00g):
0 g(0%)5.82 kcal(0%)1.5 g(1%)0.01 g(0%)0.09 g(0%)
Other Serving Size : 1.000 tsp (or 2.00g):
0 g(0%)1.94 kcal(0%)0.5 g(0%)0 g(0%)0.03 g(0%)
86. Tangerine juice, raw - Saturated Fat
0.02 g of Saturated Fat per 100g (0% RDA)
Nutritional Value = 22.00 / 100    Food Category -
Saturated Fat
(%RDA)
Energy
(%RDA)
Carbohydrate
(%RDA)
Total Fat
(%RDA)
Protein
(%RDA)
Content for a 100g serving :
0.02 g(0%) 43.00(2%)10.10(8%)0.20(0%)0.50(1%)
Typical Serving Amount : 1.000 cup (or 247.00g):
0.05 g(0%)106.21 kcal(5%)24.95 g(19%)0.49 g(1%)1.24 g(2%)
Other Serving Size : 1.000 fl oz (or 30.90g):
0.01 g(0%)13.29 kcal(1%)3.12 g(2%)0.06 g(0%)0.15 g(0%)
87. Passion-fruit juice, yellow, raw - Saturated Fat
0.02 g of Saturated Fat per 100g (0% RDA)
Nutritional Value = 19.00 / 100    Food Category -
Saturated Fat
(%RDA)
Energy
(%RDA)
Carbohydrate
(%RDA)
Total Fat
(%RDA)
Protein
(%RDA)
Content for a 100g serving :
0.02 g(0%) 60.00(3%)14.45(11%)0.18(0%)0.67(1%)
Typical Serving Amount : 1.000 cup (or 247.00g):
0.05 g(0%)148.2 kcal(7%)35.69 g(27%)0.44 g(1%)1.65 g(3%)
Other Serving Size : 1.000 fl oz (or 30.90g):
0.01 g(0%)18.54 kcal(1%)4.47 g(3%)0.06 g(0%)0.21 g(0%)
88. Peaches, yellow, raw - Saturated Fat
0.02 g of Saturated Fat per 100g (0% RDA)
Nutritional Value = 18.00 / 100    Food Category -
Saturated Fat
(%RDA)
Energy
(%RDA)
Carbohydrate
(%RDA)
Total Fat
(%RDA)
Protein
(%RDA)
Content for a 100g serving :
0.02 g(0%) 39.00(2%)9.54(7%)0.25(0%)0.91(2%)
Typical Serving Amount : 1.000 cup slices (or 154.00g):
0.03 g(0%)60.06 kcal(3%)14.69 g(11%)0.39 g(1%)1.4 g(3%)
Other Serving Size : 1.000 small (2-1/2" dia) (or 130.00g):
0.03 g(0%)50.7 kcal(3%)12.4 g(10%)0.33 g(1%)1.18 g(2%)
Other Serving Size : 1.000 medium (2-2/3" dia) (or 150.00g):
0.03 g(0%)58.5 kcal(3%)14.31 g(11%)0.38 g(1%)1.37 g(2%)
Other Serving Size : 1.000 large (2-3/4" dia) (or 175.00g):
0.04 g(0%)68.25 kcal(3%)16.7 g(13%)0.44 g(1%)1.59 g(3%)
Other Serving Size : 1.000 extra large (3" dia) (or 224.00g):
0.04 g(0%)87.36 kcal(4%)21.37 g(16%)0.56 g(1%)2.04 g(4%)
Other Serving Size : 1.000 NLEA serving (or 147.00g):
0.03 g(0%)57.33 kcal(3%)14.02 g(11%)0.37 g(1%)1.34 g(2%)
89. Pears, raw - Saturated Fat
0.02 g of Saturated Fat per 100g (0% RDA)
Nutritional Value = 16.00 / 100    Food Category -
Saturated Fat
(%RDA)
Energy
(%RDA)
Carbohydrate
(%RDA)
Total Fat
(%RDA)
Protein
(%RDA)
Content for a 100g serving :
0.02 g(0%) 57.00(3%)15.23(12%)0.14(0%)0.36(1%)
Typical Serving Amount : 1.000 cup, slices (or 140.00g):
0.03 g(0%)79.8 kcal(4%)21.32 g(16%)0.2 g(0%)0.5 g(1%)
Other Serving Size : 1.000 cup, cubes (or 161.00g):
0.03 g(0%)91.77 kcal(5%)24.52 g(19%)0.23 g(0%)0.58 g(1%)
Other Serving Size : 1.000 small (or 148.00g):
0.03 g(0%)84.36 kcal(4%)22.54 g(17%)0.21 g(0%)0.53 g(1%)
Other Serving Size : 1.000 medium (or 178.00g):
0.04 g(0%)101.46 kcal(5%)27.11 g(21%)0.25 g(0%)0.64 g(1%)
Other Serving Size : 1.000 large (or 230.00g):
0.05 g(0%)131.1 kcal(7%)35.03 g(27%)0.32 g(0%)0.83 g(1%)
Other Serving Size : 1.000 NLEA serving (or 166.00g):
0.03 g(0%)94.62 kcal(5%)25.28 g(19%)0.23 g(0%)0.6 g(1%)
90. Persimmons, japanese, raw - Saturated Fat
0.02 g of Saturated Fat per 100g (0% RDA)
Nutritional Value = 19.00 / 100    Food Category -
Saturated Fat
(%RDA)
Energy
(%RDA)
Carbohydrate
(%RDA)
Total Fat
(%RDA)
Protein
(%RDA)
Content for a 100g serving :
0.02 g(0%) 70.00(4%)18.59(14%)0.19(0%)0.58(1%)
Typical Serving Amount : 1.000 fruit (2-1/2" dia) (or 168.00g):
0.03 g(0%)117.6 kcal(6%)31.23 g(24%)0.32 g(0%)0.97 g(2%)
91. Plums, raw - Saturated Fat
0.02 g of Saturated Fat per 100g (0% RDA)
Nutritional Value = 18.00 / 100    Food Category -
Saturated Fat
(%RDA)
Energy
(%RDA)
Carbohydrate
(%RDA)
Total Fat
(%RDA)
Protein
(%RDA)
Content for a 100g serving :
0.02 g(0%) 46.00(2%)11.42(9%)0.28(0%)0.70(1%)
Typical Serving Amount : 1.000 cup, sliced (or 165.00g):
0.03 g(0%)75.9 kcal(4%)18.84 g(14%)0.46 g(1%)1.16 g(2%)
Other Serving Size : 1.000 fruit (2-1/8" dia) (or 66.00g):
0.01 g(0%)30.36 kcal(2%)7.54 g(6%)0.18 g(0%)0.46 g(1%)
Other Serving Size : 1.000 NLEA serving (or 151.00g):
0.03 g(0%)69.46 kcal(3%)17.24 g(13%)0.42 g(1%)1.06 g(2%)
92. Raspberries, raw - Saturated Fat
0.02 g of Saturated Fat per 100g (0% RDA)
Nutritional Value = 23.00 / 100    Food Category -
Saturated Fat
(%RDA)
Energy
(%RDA)
Carbohydrate
(%RDA)
Total Fat
(%RDA)
Protein
(%RDA)
Content for a 100g serving :
0.02 g(0%) 52.00(3%)11.94(9%)0.65(1%)1.20(2%)
Typical Serving Amount : 1.000 cup (or 123.00g):
0.02 g(0%)63.96 kcal(3%)14.69 g(11%)0.8 g(1%)1.48 g(3%)
Other Serving Size : 1.000 pint as purchased, yields (or 312.00g):
0.06 g(0%)162.24 kcal(8%)37.25 g(29%)2.03 g(3%)3.74 g(7%)
Other Serving Size : 10.000 raspberries (or 19.00g):
0 g(0%)9.88 kcal(0%)2.27 g(2%)0.12 g(0%)0.23 g(0%)
93. Strawberries, raw - Saturated Fat
0.02 g of Saturated Fat per 100g (0% RDA)
Nutritional Value = 34.00 / 100    Food Category -
Saturated Fat
(%RDA)
Energy
(%RDA)
Carbohydrate
(%RDA)
Total Fat
(%RDA)
Protein
(%RDA)
Content for a 100g serving :
0.02 g(0%) 32.00(2%)7.68(6%)0.30(0%)0.67(1%)
Typical Serving Amount : 1.000 cup, halves (or 152.00g):
0.03 g(0%)48.64 kcal(2%)11.67 g(9%)0.46 g(1%)1.02 g(2%)
Other Serving Size : 1.000 cup, pureed (or 232.00g):
0.05 g(0%)74.24 kcal(4%)17.82 g(14%)0.7 g(1%)1.55 g(3%)
Other Serving Size : 1.000 cup, sliced (or 166.00g):
0.03 g(0%)53.12 kcal(3%)12.75 g(10%)0.5 g(1%)1.11 g(2%)
Other Serving Size : 1.000 cup, whole (or 144.00g):
0.03 g(0%)46.08 kcal(2%)11.06 g(9%)0.43 g(1%)0.96 g(2%)
Other Serving Size : 1.000 extra large (1-5/8" dia) (or 27.00g):
0.01 g(0%)8.64 kcal(0%)2.07 g(2%)0.08 g(0%)0.18 g(0%)
Other Serving Size : 1.000 large (1-3/8" dia) (or 18.00g):
0 g(0%)5.76 kcal(0%)1.38 g(1%)0.05 g(0%)0.12 g(0%)
Other Serving Size : 1.000 medium (1-1/4" dia) (or 12.00g):
0 g(0%)3.84 kcal(0%)0.92 g(1%)0.04 g(0%)0.08 g(0%)
Other Serving Size : 1.000 pint as purchased, yields (or 357.00g):
0.07 g(0%)114.24 kcal(6%)27.42 g(21%)1.07 g(2%)2.39 g(4%)
Other Serving Size : 1.000 small (1" dia) (or 7.00g):
0 g(0%)2.24 kcal(0%)0.54 g(0%)0.02 g(0%)0.05 g(0%)
Other Serving Size : 1.000 NLEA serving (or 147.00g):
0.03 g(0%)47.04 kcal(2%)11.29 g(9%)0.44 g(1%)0.98 g(2%)
94. Watermelon, raw - Saturated Fat
0.02 g of Saturated Fat per 100g (0% RDA)
Nutritional Value = 19.00 / 100    Food Category -
Saturated Fat
(%RDA)
Energy
(%RDA)
Carbohydrate
(%RDA)
Total Fat
(%RDA)
Protein
(%RDA)
Content for a 100g serving :
0.02 g(0%) 30.00(2%)7.55(6%)0.15(0%)0.61(1%)
Typical Serving Amount : 1.000 cup, balls (or 154.00g):
0.03 g(0%)46.2 kcal(2%)11.63 g(9%)0.23 g(0%)0.94 g(2%)
Other Serving Size : 1.000 cup, diced (or 152.00g):
0.03 g(0%)45.6 kcal(2%)11.48 g(9%)0.23 g(0%)0.93 g(2%)
Other Serving Size : 1.000 melon (15" long x 7-1/2" dia) (or 4518.00g):
0.9 g(5%)1355.4 kcal(68%)341.11 g(262%)6.78 g(10%)27.56 g(49%)
Other Serving Size : 1.000 wedge (approx 1/16 of melon) (or 286.00g):
0.06 g(0%)85.8 kcal(4%)21.59 g(17%)0.43 g(1%)1.74 g(3%)
Other Serving Size : 10.000 watermelon balls (or 122.00g):
0.02 g(0%)36.6 kcal(2%)9.21 g(7%)0.18 g(0%)0.74 g(1%)
Other Serving Size : 1.000 NLEA serving (or 280.00g):
0.06 g(0%)84 kcal(4%)21.14 g(16%)0.42 g(1%)1.71 g(3%)
95. Prune puree - Saturated Fat
0.02 g of Saturated Fat per 100g (0% RDA)
Nutritional Value = 15.00 / 100    Food Category -
Saturated Fat
(%RDA)
Energy
(%RDA)
Carbohydrate
(%RDA)
Total Fat
(%RDA)
Protein
(%RDA)
Content for a 100g serving :
0.02 g(0%) 257.00(13%)65.10(50%)0.20(0%)2.10(4%)
Typical Serving Amount : 2.000 tbsp (or 36.00g):
0.01 g(0%)92.52 kcal(5%)23.44 g(18%)0.07 g(0%)0.76 g(1%)
96. Cranberries, raw - Saturated Fat
0.01 g of Saturated Fat per 100g (0% RDA)
Nutritional Value = 19.00 / 100    Food Category -
Saturated Fat
(%RDA)
Energy
(%RDA)
Carbohydrate
(%RDA)
Total Fat
(%RDA)
Protein
(%RDA)
Content for a 100g serving :
0.01 g(0%) 46.00(2%)11.97(9%)0.13(0%)0.46(1%)
Typical Serving Amount : 1.000 cup, chopped (or 110.00g):
0.01 g(0%)50.6 kcal(3%)13.17 g(10%)0.14 g(0%)0.51 g(1%)
Other Serving Size : 1.000 cup, whole (or 100.00g):
0.01 g(0%)46 kcal(2%)11.97 g(9%)0.13 g(0%)0.46 g(1%)
97. Grapefruit, raw, pink and red and white, all areas - Saturated Fat
0.01 g of Saturated Fat per 100g (0% RDA)
Nutritional Value = 28.00 / 100    Food Category -
Saturated Fat
(%RDA)
Energy
(%RDA)
Carbohydrate
(%RDA)
Total Fat
(%RDA)
Protein
(%RDA)
Content for a 100g serving :
0.01 g(0%) 32.00(2%)8.08(6%)0.10(0%)0.63(1%)
Typical Serving Amount : 1.000 cup sections, with juice (or 230.00g):
0.02 g(0%)73.6 kcal(4%)18.58 g(14%)0.23 g(0%)1.45 g(3%)
Other Serving Size : 0.500 large (approx 4-1/2" dia) (or 166.00g):
0.02 g(0%)53.12 kcal(3%)13.41 g(10%)0.17 g(0%)1.05 g(2%)
Other Serving Size : 0.500 medium (approx 4" dia) (or 128.00g):
0.01 g(0%)40.96 kcal(2%)10.34 g(8%)0.13 g(0%)0.81 g(1%)
Other Serving Size : 0.500 small (approx 3-1/2" dia) (or 100.00g):
0.01 g(0%)32 kcal(2%)8.08 g(6%)0.1 g(0%)0.63 g(1%)
98. Grapefruit, raw, pink and red, California and Arizona - Saturated Fat
0.01 g of Saturated Fat per 100g (0% RDA)
Nutritional Value = 21.00 / 100    Food Category -
Saturated Fat
(%RDA)
Energy
(%RDA)
Carbohydrate
(%RDA)
Total Fat
(%RDA)
Protein
(%RDA)
Content for a 100g serving :
0.01 g(0%) 37.00(2%)9.69(7%)0.10(0%)0.50(1%)
Typical Serving Amount : 1.000 cup sections, with juice (or 230.00g):
0.02 g(0%)85.1 kcal(4%)22.29 g(17%)0.23 g(0%)1.15 g(2%)
Other Serving Size : 0.500 fruit (3-3/4" dia) (or 123.00g):
0.01 g(0%)45.51 kcal(2%)11.92 g(9%)0.12 g(0%)0.62 g(1%)
99. Grapefruit juice, white, raw - Saturated Fat
0.01 g of Saturated Fat per 100g (0% RDA)
Nutritional Value = 23.00 / 100    Food Category -
Saturated Fat
(%RDA)
Energy
(%RDA)
Carbohydrate
(%RDA)
Total Fat
(%RDA)
Protein
(%RDA)
Content for a 100g serving :
0.01 g(0%) 39.00(2%)9.20(7%)0.10(0%)0.50(1%)
Typical Serving Amount : 1.000 cup (or 247.00g):
0.02 g(0%)96.33 kcal(5%)22.72 g(17%)0.25 g(0%)1.24 g(2%)
Other Serving Size : 1.000 fl oz (or 30.90g):
0 g(0%)12.05 kcal(1%)2.84 g(2%)0.03 g(0%)0.15 g(0%)
Other Serving Size : 1.000 fruit yields (or 196.00g):
0.02 g(0%)76.44 kcal(4%)18.03 g(14%)0.2 g(0%)0.98 g(2%)
100. Pears, asian, raw - Saturated Fat
0.01 g of Saturated Fat per 100g (0% RDA)
Nutritional Value = 16.00 / 100    Food Category -
Saturated Fat
(%RDA)
Energy
(%RDA)
Carbohydrate
(%RDA)
Total Fat
(%RDA)
Protein
(%RDA)
Content for a 100g serving :
0.01 g(0%) 42.00(2%)10.65(8%)0.23(0%)0.50(1%)
Typical Serving Amount : 1.000 fruit 2-1/4" high x 2-1/2" dia (or 122.00g):
0.01 g(0%)51.24 kcal(3%)12.99 g(10%)0.28 g(0%)0.61 g(1%)
Other Serving Size : 1.000 fruit 3-3/8" high x 3" diameter (or 275.00g):
0.03 g(0%)115.5 kcal(6%)29.29 g(23%)0.63 g(1%)1.38 g(2%)






saturated fat and Nutritional Values - Top 221 Foods

Vegetables

leeks, turnip greens, swiss chard, mustard greens, yams, fennel, artichokes, broccoli, cauliflower, kale, green beans, brussel sprouts, cabbage, sweet potato, a potato, carrots, lettuce, iceberg lettuce, spinach, shiitake mushrooms, celery, salad, mushrooms, potatoes, baked potato, onions, asparagus, pumpkin, radishes, taro, turnips, okra, rhubarb, sweet corn, cowpeas, seaweed, broadbeans

Fruits

a banana, an apple, an orange, a peach, apricots, butternut squash, lemon, grapes, watermelon, strawberries, green grapes, kiwi, blueberries, zucchini, figs, honeydew, eggplant, dates, olives, a pear, coconut, cranberries, pomegranate, a mango, pineapple, cherries, cantaloupe, grapefruit, tangerine, nectarines, raisins, plums, tomatoes, chili peppers, chilis, peppers, avocado, cucumber, summer squash, winter squash, papaya, prunes, fruit salad, persimmons

Seafood

salmon, cod, sardines, shrimp, tuna, fish, tuna salad, halibut, sea bass, scallops, crab, lobster, oysters, herring, haddock, halibut, mackerel, pike, pollock, trout

Drinks

coffee, apple juice, cranberry juice, red wine, skim milk, white wine, wine, milk, beer, alcohol, coke, soy milk, whole milk, prune juice, tea, a shake, coconut milk, orange juice, energy drinks, soft drinks, grapefruit juice, lemon juice, lemonade

Nuts and Seeds

chia seeds, sunflower seeds, pecans, pumpkin seeds, hazelnuts, nuts, almonds, sesame seeds, walnuts, cashews, peanuts, chestnuts, coconut meat, ginkgo nuts, mixed nuts, macadamia nuts

Beans and Lentils

soybeans, pinto beans, kidney beans, lentils, black beans, lima beans, navy beans, beets, beans, garbanzo beans, baked beans

Meat

beef, steak, deer, bacon, chicken, fried chicken, turkey, turkey breast, chicken breast, meatloaf, ham, lamb, sausages, chicken light meat, chicken dark meat, chicken leg, fried chicken, roasted chicken, chicken thigh, chicken wings, duck, goose, pheasant, quail, pigeon, turkey light meat, turkey dark meat, turkey breast, turkey leg, turkey wing, emu, ostrich, frankfurter, pate, pork sausage, salami, bratwurst, pork loin, ground pork, lamb shank, veal, bison, beef liver, beef ribs

Fast Foods

french fries, pizza, a slice of pizza, hot dog, hamburger, a cheeseburger, a big mac

Dairy and Cheese

ricotta, yogurt, cottage cheese, an egg, egg whites, goats cheese, cheddar, cheddar cheese, cheese, hard boiled egg, feta cheese, mozzarella, low fat yogurt

Bread, Rice, Grains and Pasta

rye, millet, flaxseed, barley, buckwheat, whole wheat bread, a bagel, white bread, bread, quinoa, corn, spaghetti, rice, pasta, brown rice, white rice, cooked egg, mexican cheese, fruit yogurt

Spreads, Sauces and Herbs

hummus, mayonnaise, butter, peanut butter, soy sauce, thyme, basil, rosemary, pepper, coriander, dill, parsley, spices, chili sauce

Sweets, Desserts and Snacks

popcorn, chips, nachos, a granola bar, saltine crackers, cheesecake, jello, ice cream, doughnuts, chocolate, puddings, frozen yogurt, a snickers bar, croissants, danish pastry, english muffins, blueberry muffins, pie, pop tarts, coffeecake, crackers, potato chips, rice cakes, tortilla chips, fudge, puddings, syrups, dark chocolate, sundae, pretzels, pop tarts

Breakfast Cereal

granola, cheerios, oatmeal, kelloggs cereals, general mills cereals

Miscellaneous

spirulina, honey, sugar, brown sugar, tofu, olive oil, garlic, tempeh, oats, salad dressing, tomato soup, mushroom soup, chicken soup, vegetable soup, infant formula, cooking oil, shortening, fish oil, soybean oil, soy protein, gravy, raisins, currants, balsam pear, succotash, macaroni, egg noodles, japanese noodles, macaroni and cheese, burrito