Amount of Phosphorus in Bread

Welcome to the nutritional phosphorus content in 82 different types of bread, ranging from 489.00 mg to 30.00 mg per 100g. The basic type of bread is Bread, egg, where the amount of phosphorus in 100g is 106.00 mg. 106.00 mg of phosphorus per 100g, from Bread, egg corresponds to 11% of the phosphorus RDA. For a typical serving size of 1.000 oz (or 28.35 g) the amount of Phosphorus is 30.05 mg. This corresponds to an RDA percentage of 3%.

The percentage of the recommended daily allowance (RDA) for phosphorus is based on a 1000 mg RDA level for a mature adult.

Top twenty bread products high in phosphorus

Below is a summary list for the top twenty bread items ranked by the amount or level of phosphorus in 100g.

1. Bread, cornbread, dry mix, enriched (includes corn muffin mix) : 489.00mg (49%RDA)
2. Bread, cornbread, dry mix, unenriched (includes corn muffin mix) : 489.00mg (49%RDA)
3. Bread, cornbread, dry mix, prepared with 2% milk, 80% margarine, and eggs : 391.00mg (39%RDA)
4. Bread, potato : 369.00mg (37%RDA)
5. Bread, whole-wheat, commercially prepared, toasted : 303.00mg (30%RDA)
6. Bread, pound cake type, pan de torta salvadoran : 300.00mg (30%RDA)
7. Bread, multi-grain, toasted (includes whole-grain) : 247.00mg (25%RDA)
8. Bread, multi-grain (includes whole-grain) : 228.00mg (23%RDA)
9. Bread, whole-wheat, commercially prepared : 212.00mg (21%RDA)
10. Bread, whole-wheat, prepared from recipe, toasted : 205.00mg (21%RDA)
11. Bread, salvadoran sweet cheese (quesadilla salvadorena) : 200.00mg (20%RDA)
12. Bread, pumpernickel, toasted : 195.00mg (20%RDA)
13. Bread, wheat, sprouted, toasted : 192.00mg (19%RDA)
14. Bread, protein, (includes gluten), toasted : 189.00mg (19%RDA)
15. Bread, naan, whole wheat, commercially prepared, refrigerated : 188.00mg (19%RDA)
16. Bread, wheat, toasted : 188.00mg (19%RDA)
17. Bread, whole-wheat, prepared from recipe : 187.00mg (19%RDA)
18. Bread, wheat bran : 185.00mg (19%RDA)
19. Bread, protein (includes gluten) : 185.00mg (19%RDA)
20. Bread, chapati or roti, plain, commercially prepared : 184.00mg (18%RDA)

Following on from the twenty top bread items or products containing phosphorus we have a more comprehensive break down of Bread, egg, and the highest item containing phosphorus which is Bread, cornbread, dry mix, enriched (includes corn muffin mix). We also give a comparison of average values, median values and lowest values along with a comparison with other food groups and assess the effects of storage and preparation on the 82 types of bread.

At the bottom of the page is the full list for the 82 different types of bread based on the content in different servings in grams and oz (and other serving sizes), providing a comprehensive analysis of the phosphorus content in bread.

Bread, egg - Nutritional Content and Chart

The full nutrition content, RDA percentages and levels for Bread, egg should be considered along with the phosphorus content. This food profile is part of our list of food and drinks under the general group Baked Products.Other important and phosphorus related nutrients are Energy, Protein, Total Fat and Carbohydrate. For this 100g serving in your diet, the amount of Energy is 287.00 kcal (14% RDA), the amount of Protein is 9.50 g (17% RDA), the amount of Total Fat is 6.00 g (9% RDA) and the amount of Carbohydrate is 47.80 g (37% RDA). The nutritional content and facts for 100g, which includes Energy, Protein, Total Fat and Carbohydrate is shown in the RDA chart below as percentages of the recommended daily allowance along with the phosphorus levels in bread.

Our proprietary nutritional density score gives a nutritional value out of 100 based on 9 different vitamins, minerals and macro nutrients. Bread, egg has a nutritional value score of 14.00 out of 100.Comparing the phosphorus content and the nutritional density in 100g for Bread, egg; We class this as a medium to low phosphorus content item.In terms of overall nutritional value we class this as an item with a medium nutritional density value.

Amount of phosphorus per 100 Calories

100 calories of bread, egg is a serving size of 0 g, and the amount of Phosphorus is 0 mg (0% RDA). Other important and related nutrients and macronutrients such as Total Fat, in 100 Calories are as follows; Energy 0 kcal (0% RDA), Protein 0 g (0% RDA), Total Fat 0 g (0% RDA), Carbohydrate 0 g (0% RDA). This is shown in the phosphorus RDA percentage chart below, based on 100 Calories, along with the other important nutrients and macro nutrients.

Content per Typical Serving Size 1.000 oz (or 28.35 g)

For the food Bread, egg the typical serving size is 1.000 oz (or 28.35 g) which contains 30.05 mg of Phosphorus. The phosphorus percentage of the recommended daily value for this serving is 3 %.

To give 100% of the RDA, 33.3 servings of the typical serving size 1.000 oz (or 28.35 g) give the complete RDA. In terms of the gram weight and total content for this serving the Energy content is 81.36 kcal, the Protein content is 2.69 g, the Total Fat content is 1.7 g and the Carbohydrate content is 13.55 g. The percentages are shown below in the phosphorus chart, for the typical serving of phosphorus and the related and important nutritional values.

Macronutrients in Bread, egg

The amount of protein, fat and carbs from this food described above is measured in grams per 100g and grams in a typical serving size (in this case 1.000 oz or 28.35 g), although it is also useful to give the number of calories from protein, fat and carbohydrate which are the most important macronutrients. For this serving in your diet here are the macronutrient calories. From protein the number of calories is 10.8 (kcal).The total calories from carbohydrate is 54.2 (kcal).

Milligrams of phosphorus in bread (per 100g)

This list of 82 types of bread, is brought to you by www.dietandfitnesstoday.com and ranges from Bread, cornbread, dry mix, enriched (includes corn muffin mix) through to Breadfruit, raw where all food items are ranked by the content or amount per 100g. The nutritional phosphorus content can be scaled by the amount in grams, oz or typical serving sizes. Simply click on a food item or beverage from the list at the bottom of the page to give a full dietary nutritional breakdown to answer the question how many phosphorus in bread.

The list below gives the total phosphorus content in the 82 items from the general description 'bread' each of which show the phosphorus amount as well as Energy, Protein, Total Fat and Carbohydrate. Below, is the top 50 food items shown in the phosphorus chart. This gives a quick and easy dietary comparison for the different items, where each item is listed at the bottom of the page with a nutritional summary.

The corresponding nutritional value for bread based on our density score out of 100 (ranked by the amount of phosphorus per 100g) is shown in the below nutritional density chart.

The corresponding Calories for bread ranked by the amount of phosphorus per 100g is shown below in the bread calories chart.

Effect of Preparation and Storage on phosphorus

The level of phosphorus can be affected by the method of storage for example canned or frozen and also by the method of preparation for example either raw, cooked or fried. The total number of frozen food items is 2. The highest amount of phosphorus from the 2 frozen items is in Bread, chapati or roti, whole wheat, commercially prepared, frozen where the phosphorus content is 158.00 mg per 100g. The number of food items classified as canned is 1 item. The highest amount of phosphorus from the 1 canned items is in Bread, boston brown, canned where the level is 112.00 mg per 100g.The total food items which are raw is 1 item. The highest amount of phosphorus from the 1 raw items is in Breadfruit, raw where the content is 30.00 mg per 100g. The number of food items described as lowfat or non-fat are 3 items.

Average Content for bread

The average (or more correctly the arithmetic mean) amount of phosphorus contained in 100g of bread, based on the list below of 82 different items under the general description of bread, is 151.12 mg of phosphorus. This average value corresponds to 15.11 % of the recommended dietary allowance (or RDA) in your diet. The averages for the different nutrients are as follows; the average amount of Energy is 281.63 kcal, the average amount of Protein is 9.12 g, the average amount of Total Fat is 5.38 g and the average amount of Carbohydrate is g.

Median Amount

The median value of Phosphorus is found in Bread, french or vienna, toasted (includes sourdough) which in 100g contains 126.00 mg of Phosphorus. This corresponds to 13 % of the recommended daily allowance. For this serving the amount of Energy is 319.00 kcal, the amount of Protein is 13.00 g, the amount of Total Fat is 2.14 g and the amount of Carbohydrate is 61.93 g.

Highest phosphorus Content per 100g

Using the list below for the 82 different bread nutrition entries in our database, the highest amount of phosphorus is found in Bread, cornbread, dry mix, enriched (includes corn muffin mix) which contains 489.00 mg of phosphorus per 100g. The associated percentage of RDA is 49 %. For this 100g serving the Energy content is 418.00 kcal, the Protein content is 7.00 g, the Total Fat content is 12.20 g, the Carbohydrate content is 69.50 g.

The lowest amount of phosphorus in 100g is in Breadfruit, raw which contains 30.00 mg. This gives as percentage of the recommended daily allowance 3 % of the RDA. For this 100g serving the amount of Energy is 103.00 kcal, the amount of Protein is 1.07 g, the amount of Total Fat is 0.23 g, the amount of Carbohydrate is 27.12 g.

The difference between the highest and lowest values gives a phosphorus range of 459 mg per 100g. The range for the other nutrients are as follows; 315 kcal for Energy, 5.93 g for Protein, 11.97 g for Total Fat, 0 g for Carbohydrate.

Highest Amount of phosphorus per Serving

Please remember that the above gives an accurate value in 100g for high phosphorus foods in your diet. For example 100g of Bread, egg contains 106.00 mg of phosphorus. However, there are other factors to consider when you are assessing your nutritional requirements. You should also take into account portion sizes when you are considering the phosphorus nutritional content.

The food with the highest phosphorus content per typical serving is Bread, cornbread, dry mix, prepared with 2% milk, 80% margarine, and eggs which contains 199.41 mg in 1.000 muffin (or 51.00 g). The percentage of the recommended daily value for this serving is 20 %. For this serving the Energy content is 168.3 kcal, the Protein content is 3.36 g, the Total Fat content is 4.89 g and the Carbohydrate content is 27.77 g.

Nutritional Information Summary

From the list below you can find a full nutrition facts breakdown for all foods containing phosphorus which can be scaled for different servings and quantities. We have also sorted our complete nutritional information and vitamin database of over 7000 foods, to give a list of phosphorus rich foods.

Bread List, phosphorus Content per 100g 1. Bread, cornbread, dry mix, enriched (includes corn muffin mix) - Phosphorus   Nutritional Value : 14.00 / 100     food group - Baked Products   Phosphorus (%RDA) Energy (%RDA) Carbohydrate (%RDA) Total Fat (%RDA) Protein (%RDA)   Profile for a 100g serving :   489.00 mg (49%) 418.00 kcal (21%) 69.50 g (53%) 12.20 g (19%) 7.00 g (13%)   Typical Serving size of 1.000 oz (or 28.35g):    138.63 mg (14%) 118.5 kcal (6%) 19.7 g (15%) 3.46 g (5%) 1.98 g (4%)   Other serving sizes 1.000 package (8.5 oz) (or 241.00g):   1178.49 mg (118%) 1007.38 kcal (50%) 167.5 g (129%) 29.4 g (45%) 16.87 g (30%) 2. Bread, cornbread, dry mix, unenriched (includes corn muffin mix) - Phosphorus   Nutritional Value : 14.00 / 100     food group - Baked Products   Phosphorus Energy Carbohydrate Total Fat Protein   Profile for a 100g serving :   489.00 mg (49%) 418.00 kcal (21%) 69.50 g (53%) 12.20 g (19%) 7.00 g (13%)   Typical Serving size of 1.000 oz (or 28.35g):    138.63 mg (14%) 118.5 kcal (6%) 19.7 g (15%) 3.46 g (5%) 1.98 g (4%)   Other serving sizes 1.000 package (8.5 oz) (or 241.00g):   1178.49 mg (118%) 1007.38 kcal (50%) 167.5 g (129%) 29.4 g (45%) 16.87 g (30%) 3. Bread, cornbread, dry mix, prepared with 2% milk, 80% margarine, and eggs - Phosphorus   Nutritional Value : 14.00 / 100     food group - Baked Products   Phosphorus Energy Carbohydrate Total Fat Protein   Profile for a 100g serving :   391.00 mg (39%) 330.00 kcal (17%) 54.46 g (42%) 9.58 g (15%) 6.59 g (12%)   Typical Serving size of 1.000 muffin (or 51.00g):    199.41 mg (20%) 168.3 kcal (8%) 27.77 g (21%) 4.89 g (8%) 3.36 g (6%)   Other serving sizes 1.000 piece (or 60.00g):   234.6 mg (23%) 198 kcal (10%) 32.68 g (25%) 5.75 g (9%) 3.95 g (7%)   Other serving sizes 1.000 oz (or 28.35g):   110.85 mg (11%) 93.56 kcal (5%) 15.44 g (12%) 2.72 g (4%) 1.87 g (3%) 4. Bread, potato - Phosphorus   Nutritional Value : 15.00 / 100     food group - Baked Products   Phosphorus Energy Carbohydrate Total Fat Protein   Profile for a 100g serving :   369.00 mg (37%) 266.00 kcal (13%) 47.07 g (36%) 3.13 g (5%) 12.50 g (22%)   Typical Serving size of 1.000 slice (or 32.00g):    118.08 mg (12%) 85.12 kcal (4%) 15.06 g (12%) 1 g (2%) 4 g (7%) 5. Bread, whole-wheat, commercially prepared, toasted - Phosphorus   Nutritional Value : 15.00 / 100     food group - Baked Products   Phosphorus Energy Carbohydrate Total Fat Protein   Profile for a 100g serving :   303.00 mg (30%) 306.00 kcal (15%) 51.16 g (39%) 4.07 g (6%) 16.27 g (29%)   Typical Serving size of 1.000 oz (or 28.35g):    85.9 mg (9%) 86.75 kcal (4%) 14.5 g (11%) 1.15 g (2%) 4.61 g (8%)   Other serving sizes 1.000 slice (or 25.00g):   75.75 mg (8%) 76.5 kcal (4%) 12.79 g (10%) 1.02 g (2%) 4.07 g (7%) 6. Bread, pound cake type, pan de torta salvadoran - Phosphorus   Nutritional Value : 14.00 / 100     food group - Baked Products   Phosphorus Energy Carbohydrate Total Fat Protein   Profile for a 100g serving :   300.00 mg (30%) 390.00 kcal (20%) 51.29 g (39%) 17.45 g (27%) 7.06 g (13%)   Typical Serving size of 1.000 serving (or 55.00g):    165 mg (17%) 214.5 kcal (11%) 28.21 g (22%) 9.6 g (15%) 3.88 g (7%)   Other serving sizes 1.000 cake square (or 622.00g):   1866 mg (187%) 2425.8 kcal (121%) 319.02 g (245%) 108.54 g (167%) 43.91 g (78%) 7. Bread, multi-grain, toasted (includes whole-grain) - Phosphorus   Nutritional Value : 15.00 / 100     food group - Baked Products   Phosphorus Energy Carbohydrate Total Fat Protein   Profile for a 100g serving :   247.00 mg (25%) 288.00 kcal (14%) 47.11 g (36%) 4.60 g (7%) 14.52 g (26%)   Typical Serving size of 1.000 oz (or 28.35g):    70.02 mg (7%) 81.65 kcal (4%) 13.36 g (10%) 1.3 g (2%) 4.12 g (7%)   Other serving sizes 1.000 slice regular (or 24.00g):   59.28 mg (6%) 69.12 kcal (3%) 11.31 g (9%) 1.1 g (2%) 3.48 g (6%)   Other serving sizes 1.000 slice large (or 38.00g):   93.86 mg (9%) 109.44 kcal (5%) 17.9 g (14%) 1.75 g (3%) 5.52 g (10%) 8. Bread, multi-grain (includes whole-grain) - Phosphorus   Nutritional Value : 15.00 / 100     food group - Baked Products   Phosphorus Energy Carbohydrate Total Fat Protein   Profile for a 100g serving :   228.00 mg (23%) 265.00 kcal (13%) 43.34 g (33%) 4.23 g (7%) 13.36 g (24%)   Typical Serving size of 1.000 oz (or 28.35g):    64.64 mg (6%) 75.13 kcal (4%) 12.29 g (9%) 1.2 g (2%) 3.79 g (7%)   Other serving sizes 1.000 slice regular (or 26.00g):   59.28 mg (6%) 68.9 kcal (3%) 11.27 g (9%) 1.1 g (2%) 3.47 g (6%)   Other serving sizes 1.000 slice large (or 41.00g):   93.48 mg (9%) 108.65 kcal (5%) 17.77 g (14%) 1.73 g (3%) 5.48 g (10%) 9. Bread, whole-wheat, commercially prepared - Phosphorus   Nutritional Value : 15.00 / 100     food group - Baked Products   Phosphorus Energy Carbohydrate Total Fat Protein   Profile for a 100g serving :   212.00 mg (21%) 252.00 kcal (13%) 42.71 g (33%) 3.50 g (5%) 12.45 g (22%)   Typical Serving size of 1.000 slice (or 32.00g):    67.84 mg (7%) 80.64 kcal (4%) 13.67 g (11%) 1.12 g (2%) 3.98 g (7%)   Other serving sizes 1.000 oz (or 28.35g):   60.1 mg (6%) 71.44 kcal (4%) 12.11 g (9%) 0.99 g (2%) 3.53 g (6%) 10. Bread, whole-wheat, prepared from recipe, toasted - Phosphorus   Nutritional Value : 15.00 / 100     food group - Baked Products   Phosphorus Energy Carbohydrate Total Fat Protein   Profile for a 100g serving :   205.00 mg (21%) 305.00 kcal (15%) 56.40 g (43%) 5.90 g (9%) 9.20 g (16%)   Typical Serving size of 1.000 oz (or 28.35g):    58.12 mg (6%) 86.47 kcal (4%) 15.99 g (12%) 1.67 g (3%) 2.61 g (5%)   Other serving sizes 1.000 slice (or 42.00g):   86.1 mg (9%) 128.1 kcal (6%) 23.69 g (18%) 2.48 g (4%) 3.86 g (7%)   Other serving sizes 1.000 slice and thin (3-3/4" x 5" x 3/8") (or 30.00g):   61.5 mg (6%) 91.5 kcal (5%) 16.92 g (13%) 1.77 g (3%) 2.76 g (5%) 11. Bread, salvadoran sweet cheese (quesadilla salvadorena) - Phosphorus   Nutritional Value : 14.00 / 100     food group - Baked Products   Phosphorus Energy Carbohydrate Total Fat Protein   Profile for a 100g serving :   200.00 mg (20%) 374.00 kcal (19%) 47.84 g (37%) 17.12 g (26%) 7.12 g (13%)   Typical Serving size of 1.000 serving (approximate serving size) (or 55.00g):    110 mg (11%) 205.7 kcal (10%) 26.31 g (20%) 9.42 g (14%) 3.92 g (7%)   Other serving sizes 1.000 cake square (average weight of whole item) (or 399.00g):   798 mg (80%) 1492.26 kcal (75%) 190.88 g (147%) 68.31 g (105%) 28.41 g (51%) 12. Bread, pumpernickel, toasted - Phosphorus   Nutritional Value : 14.00 / 100     food group - Baked Products   Phosphorus Energy Carbohydrate Total Fat Protein   Profile for a 100g serving :   195.00 mg (20%) 275.00 kcal (14%) 52.20 g (40%) 3.40 g (5%) 9.50 g (17%)   Typical Serving size of 1.000 oz (or 28.35g):    55.28 mg (6%) 77.96 kcal (4%) 14.8 g (11%) 0.96 g (1%) 2.69 g (5%)   Other serving sizes 1.000 slice (5" x 4" x 3/8") (or 29.00g):   56.55 mg (6%) 79.75 kcal (4%) 15.14 g (12%) 0.99 g (2%) 2.76 g (5%) 13. Bread, wheat, sprouted, toasted - Phosphorus   Nutritional Value : 15.00 / 100     food group - Baked Products   Phosphorus Energy Carbohydrate Total Fat Protein   Profile for a 100g serving :   192.00 mg (19%) 205.00 kcal (10%) 36.82 g (28%) 0.00 g (0%) 14.30 g (26%)   Typical Serving size of 1.000 slice 1 serving (or 38.00g):    72.96 mg (7%) 77.9 kcal (4%) 13.99 g (11%) 0 g (0%) 5.43 g (10%) 14. Bread, protein, (includes gluten), toasted - Phosphorus   Nutritional Value : 15.00 / 100     food group - Baked Products   Phosphorus Energy Carbohydrate Total Fat Protein   Profile for a 100g serving :   189.00 mg (19%) 270.00 kcal (14%) 48.10 g (37%) 2.40 g (4%) 13.20 g (24%)   Typical Serving size of 1.000 oz (or 28.35g):    53.58 mg (5%) 76.55 kcal (4%) 13.64 g (10%) 0.68 g (1%) 3.74 g (7%)   Other serving sizes 1.000 slice (or 17.00g):   32.13 mg (3%) 45.9 kcal (2%) 8.18 g (6%) 0.41 g (1%) 2.24 g (4%) 15. Bread, naan, whole wheat, commercially prepared, refrigerated - Phosphorus   Nutritional Value : 14.00 / 100     food group - Baked Products   Phosphorus Energy Carbohydrate Total Fat Protein   Profile for a 100g serving :   188.00 mg (19%) 286.00 kcal (14%) 46.21 g (36%) 6.70 g (10%) 10.20 g (18%)   Typical Serving size of 1.000 piece (or 106.00g):    199.28 mg (20%) 303.16 kcal (15%) 48.98 g (38%) 7.1 g (11%) 10.81 g (19%) 16. Bread, wheat, toasted - Phosphorus   Nutritional Value : 15.00 / 100     food group - Baked Products   Phosphorus Energy Carbohydrate Total Fat Protein   Profile for a 100g serving :   188.00 mg (19%) 313.00 kcal (16%) 55.77 g (43%) 4.27 g (7%) 12.96 g (23%)   Typical Serving size of 1.000 oz (or 28.35g):    53.3 mg (5%) 88.74 kcal (4%) 15.81 g (12%) 1.21 g (2%) 3.67 g (7%)   Other serving sizes 1.000 slice (or 24.00g):   45.12 mg (5%) 75.12 kcal (4%) 13.38 g (10%) 1.02 g (2%) 3.11 g (6%) 17. Bread, whole-wheat, prepared from recipe - Phosphorus   Nutritional Value : 15.00 / 100     food group - Baked Products   Phosphorus Energy Carbohydrate Total Fat Protein   Profile for a 100g serving :   187.00 mg (19%) 278.00 kcal (14%) 51.40 g (40%) 5.40 g (8%) 8.40 g (15%)   Typical Serving size of 1.000 oz (or 28.35g):    53.01 mg (5%) 78.81 kcal (4%) 14.57 g (11%) 1.53 g (2%) 2.38 g (4%)   Other serving sizes 1.000 slice and regular (4" x 5" x 3/4") (or 46.00g):   86.02 mg (9%) 127.88 kcal (6%) 23.64 g (18%) 2.48 g (4%) 3.86 g (7%)   Other serving sizes 1.000 slice and thin (3-3/4" x 5" x 3/8") (or 33.00g):   61.71 mg (6%) 91.74 kcal (5%) 16.96 g (13%) 1.78 g (3%) 2.77 g (5%) 18. Bread, wheat bran - Phosphorus   Nutritional Value : 14.00 / 100     food group - Baked Products   Phosphorus Energy Carbohydrate Total Fat Protein   Profile for a 100g serving :   185.00 mg (19%) 248.00 kcal (12%) 47.80 g (37%) 3.40 g (5%) 8.80 g (16%)   Typical Serving size of 1.000 oz (or 28.35g):    52.45 mg (5%) 70.31 kcal (4%) 13.55 g (10%) 0.96 g (1%) 2.49 g (4%)   Other serving sizes 1.000 slice (or 36.00g):   66.6 mg (7%) 89.28 kcal (4%) 17.21 g (13%) 1.22 g (2%) 3.17 g (6%) 19. Bread, protein (includes gluten) - Phosphorus   Nutritional Value : 15.00 / 100     food group - Baked Products   Phosphorus Energy Carbohydrate Total Fat Protein   Profile for a 100g serving :   185.00 mg (19%) 245.00 kcal (12%) 43.80 g (34%) 2.20 g (3%) 12.10 g (22%)   Typical Serving size of 1.000 oz (or 28.35g):    52.45 mg (5%) 69.46 kcal (3%) 12.42 g (10%) 0.62 g (1%) 3.43 g (6%)   Other serving sizes 1.000 slice (or 19.00g):   35.15 mg (4%) 46.55 kcal (2%) 8.32 g (6%) 0.42 g (1%) 2.3 g (4%) 20. Bread, chapati or roti, plain, commercially prepared - Phosphorus   Nutritional Value : 14.00 / 100     food group - Baked Products   Phosphorus Energy Carbohydrate Total Fat Protein   Profile for a 100g serving :   184.00 mg (18%) 297.00 kcal (15%) 46.36 g (36%) 7.45 g (11%) 11.25 g (20%)   Typical Serving size of 1.000 piece (or 68.00g):    125.12 mg (13%) 201.96 kcal (10%) 31.52 g (24%) 5.07 g (8%) 7.65 g (14%) 21. Bread, pita, whole-wheat - Phosphorus   Nutritional Value : 15.00 / 100     food group - Baked Products   Phosphorus Energy Carbohydrate Total Fat Protein   Profile for a 100g serving :   180.00 mg (18%) 262.00 kcal (13%) 55.89 g (43%) 1.71 g (3%) 9.80 g (18%)   Typical Serving size of 1.000 pita and large (6-1/2" dia) (or 64.00g):    115.2 mg (12%) 167.68 kcal (8%) 35.77 g (28%) 1.09 g (2%) 6.27 g (11%)   Other serving sizes 1.000 pita and small (4" dia) (or 28.00g):   50.4 mg (5%) 73.36 kcal (4%) 15.65 g (12%) 0.48 g (1%) 2.74 g (5%) 22. Bread, rice bran - Phosphorus   Nutritional Value : 15.00 / 100     food group - Baked Products   Phosphorus Energy Carbohydrate Total Fat Protein   Profile for a 100g serving :   178.00 mg (18%) 243.00 kcal (12%) 43.50 g (33%) 4.60 g (7%) 8.90 g (16%)   Typical Serving size of 1.000 oz (or 28.35g):    50.46 mg (5%) 68.89 kcal (3%) 12.33 g (9%) 1.3 g (2%) 2.52 g (5%)   Other serving sizes 1.000 slice (or 27.00g):   48.06 mg (5%) 65.61 kcal (3%) 11.75 g (9%) 1.24 g (2%) 2.4 g (4%) 23. Bread, pumpernickel - Phosphorus   Nutritional Value : 14.00 / 100     food group - Baked Products   Phosphorus Energy Carbohydrate Total Fat Protein   Profile for a 100g serving :   178.00 mg (18%) 250.00 kcal (13%) 47.50 g (37%) 3.10 g (5%) 8.70 g (16%)   Typical Serving size of 1.000 oz (or 28.35g):    50.46 mg (5%) 70.88 kcal (4%) 13.47 g (10%) 0.88 g (1%) 2.47 g (4%)   Other serving sizes 1.000 slice and regular (or 26.00g):   46.28 mg (5%) 65 kcal (3%) 12.35 g (10%) 0.81 g (1%) 2.26 g (4%)   Other serving sizes 1.000 slice and snack-size (or 7.00g):   12.46 mg (1%) 17.5 kcal (1%) 3.33 g (3%) 0.22 g (0%) 0.61 g (1%)   Other serving sizes 1.000 slice and thin (or 20.00g):   35.6 mg (4%) 50 kcal (3%) 9.5 g (7%) 0.62 g (1%) 1.74 g (3%)   Other serving sizes 1.000 slice (5" x 4" x 3/8") (or 32.00g):   56.96 mg (6%) 80 kcal (4%) 15.2 g (12%) 0.99 g (2%) 2.78 g (5%) 24. Bread crumbs, dry, grated, seasoned - Phosphorus   Nutritional Value : 15.00 / 100     food group - Baked Products   Phosphorus Energy Carbohydrate Total Fat Protein   Profile for a 100g serving :   177.00 mg (18%) 383.00 kcal (19%) 68.49 g (53%) 5.48 g (8%) 14.13 g (25%)   Typical Serving size of 1.000 oz (or 28.35g):    50.18 mg (5%) 108.58 kcal (5%) 19.42 g (15%) 1.55 g (2%) 4.01 g (7%)   Other serving sizes 1.000 cup (or 120.00g):   212.4 mg (21%) 459.6 kcal (23%) 82.19 g (63%) 6.58 g (10%) 16.96 g (30%) 25. Bread, wheat, sprouted - Phosphorus   Nutritional Value : 15.00 / 100     food group - Baked Products   Phosphorus Energy Carbohydrate Total Fat Protein   Profile for a 100g serving :   176.00 mg (18%) 188.00 kcal (9%) 33.88 g (26%) 0.00 g (0%) 13.16 g (24%)   Typical Serving size of 1.000 slice 1 serving (or 38.00g):    66.88 mg (7%) 71.44 kcal (4%) 12.87 g (10%) 0 g (0%) 5 g (9%) 26. Bread, wheat germ, toasted - Phosphorus   Nutritional Value : 15.00 / 100     food group - Baked Products   Phosphorus Energy Carbohydrate Total Fat Protein   Profile for a 100g serving :   175.00 mg (18%) 293.00 kcal (15%) 54.30 g (42%) 3.30 g (5%) 10.70 g (19%)   Typical Serving size of 1.000 oz (or 28.35g):    49.61 mg (5%) 83.07 kcal (4%) 15.39 g (12%) 0.94 g (1%) 3.03 g (5%)   Other serving sizes 1.000 slice (or 25.00g):   43.75 mg (4%) 73.25 kcal (4%) 13.58 g (10%) 0.83 g (1%) 2.68 g (5%) 27. Bread, rice bran, toasted - Phosphorus   Nutritional Value : 15.00 / 100     food group - Baked Products   Phosphorus Energy Carbohydrate Total Fat Protein   Profile for a 100g serving :   174.00 mg (17%) 264.00 kcal (13%) 47.30 g (36%) 5.00 g (8%) 9.70 g (17%)   Typical Serving size of 1.000 oz (or 28.35g):    49.33 mg (5%) 74.84 kcal (4%) 13.41 g (10%) 1.42 g (2%) 2.75 g (5%)   Other serving sizes 1.000 slice (or 25.00g):   43.5 mg (4%) 66 kcal (3%) 11.83 g (9%) 1.25 g (2%) 2.43 g (4%) 28. Bread, cornbread, prepared from recipe, made with low fat (2%) milk - Phosphorus   Nutritional Value : 14.00 / 100     food group - Baked Products   Phosphorus Energy Carbohydrate Total Fat Protein   Profile for a 100g serving :   169.00 mg (17%) 266.00 kcal (13%) 43.50 g (33%) 7.10 g (11%) 6.70 g (12%)   Typical Serving size of 1.000 oz (or 28.35g):    47.91 mg (5%) 75.41 kcal (4%) 12.33 g (9%) 2.01 g (3%) 1.9 g (3%)   Other serving sizes 1.000 piece (or 65.00g):   109.85 mg (11%) 172.9 kcal (9%) 28.28 g (22%) 4.62 g (7%) 4.36 g (8%) 29. Bread crumbs, dry, grated, plain - Phosphorus   Nutritional Value : 14.00 / 100     food group - Baked Products   Phosphorus Energy Carbohydrate Total Fat Protein   Profile for a 100g serving :   165.00 mg (17%) 395.00 kcal (20%) 71.98 g (55%) 5.30 g (8%) 13.35 g (24%)   Typical Serving size of 1.000 oz (or 28.35g):    46.78 mg (5%) 111.98 kcal (6%) 20.41 g (16%) 1.5 g (2%) 3.78 g (7%)   Other serving sizes 1.000 cup (or 108.00g):   178.2 mg (18%) 426.6 kcal (21%) 77.74 g (60%) 5.72 g (9%) 14.42 g (26%) 30. Bread, kneel down (Navajo) - Phosphorus   Nutritional Value : 14.00 / 100     food group - American Indian/Alaska Native Foods   Phosphorus Energy Carbohydrate Total Fat Protein   Profile for a 100g serving :   164.00 mg (16%) 195.00 kcal (10%) 39.47 g (30%) 2.21 g (3%) 4.29 g (8%)   Typical Serving size of 1.000 oz (or 28.35g):    46.49 mg (5%) 55.28 kcal (3%) 11.19 g (9%) 0.63 g (1%) 1.22 g (2%) 31. Bread, french or vienna, whole wheat - Phosphorus   Nutritional Value : 15.00 / 100     food group - Baked Products   Phosphorus Energy Carbohydrate Total Fat Protein   Profile for a 100g serving :   159.00 mg (16%) 239.00 kcal (12%) 49.10 g (38%) 1.04 g (2%) 8.33 g (15%)   Typical Serving size of 1.000 slice 1 serving (or 48.00g):    76.32 mg (8%) 114.72 kcal (6%) 23.57 g (18%) 0.5 g (1%) 4 g (7%) 32. Bread, chapati or roti, whole wheat, commercially prepared, frozen - Phosphorus   Nutritional Value : 14.00 / 100     food group - Baked Products   Phosphorus Energy Carbohydrate Total Fat Protein   Profile for a 100g serving :   158.00 mg (16%) 299.00 kcal (15%) 46.13 g (35%) 9.20 g (14%) 7.85 g (14%)   Typical Serving size of 1.000 piece (or 43.00g):    67.94 mg (7%) 128.57 kcal (6%) 19.84 g (15%) 3.96 g (6%) 3.38 g (6%) 33. Bread, cracked-wheat - Phosphorus   Nutritional Value : 14.00 / 100     food group - Baked Products   Phosphorus Energy Carbohydrate Total Fat Protein   Profile for a 100g serving :   153.00 mg (15%) 260.00 kcal (13%) 49.50 g (38%) 3.90 g (6%) 8.70 g (16%)   Typical Serving size of 1.000 oz (or 28.35g):    43.38 mg (4%) 73.71 kcal (4%) 14.03 g (11%) 1.11 g (2%) 2.47 g (4%)   Other serving sizes 1.000 cubic inch (or 3.20g):   4.9 mg (0%) 8.32 kcal (0%) 1.58 g (1%) 0.12 g (0%) 0.28 g (1%)   Other serving sizes 1.000 slice and large or thick (or 30.00g):   45.9 mg (5%) 78 kcal (4%) 14.85 g (11%) 1.17 g (2%) 2.61 g (5%)   Other serving sizes 1.000 slice and regular (or 25.00g):   38.25 mg (4%) 65 kcal (3%) 12.38 g (10%) 0.98 g (2%) 2.18 g (4%)   Other serving sizes 1.000 slice regular and crust not eaten (or 12.20g):   18.67 mg (2%) 31.72 kcal (2%) 6.04 g (5%) 0.48 g (1%) 1.06 g (2%)   Other serving sizes 1.000 slice (or 25.00g):   38.25 mg (4%) 65 kcal (3%) 12.38 g (10%) 0.98 g (2%) 2.18 g (4%)   Other serving sizes 1.000 slice and thin (or 20.00g):   30.6 mg (3%) 52 kcal (3%) 9.9 g (8%) 0.78 g (1%) 1.74 g (3%)   Other serving sizes 1.000 slice thin and crust not eaten (or 9.40g):   14.38 mg (1%) 24.44 kcal (1%) 4.65 g (4%) 0.37 g (1%) 0.82 g (1%) 34. Bread, reduced-calorie, wheat - Phosphorus   Nutritional Value : 16.00 / 100     food group - Baked Products   Phosphorus Energy Carbohydrate Total Fat Protein   Profile for a 100g serving :   149.00 mg (15%) 217.00 kcal (11%) 42.47 g (33%) 2.92 g (4%) 13.32 g (24%)   Typical Serving size of 1.000 oz (or 28.35g):    42.24 mg (4%) 61.52 kcal (3%) 12.04 g (9%) 0.83 g (1%) 3.78 g (7%)   Other serving sizes 1.000 slice (or 21.00g):   31.29 mg (3%) 45.57 kcal (2%) 8.92 g (7%) 0.61 g (1%) 2.8 g (5%) 35. Bread, wheat - Phosphorus   Nutritional Value : 15.00 / 100     food group - Baked Products   Phosphorus Energy Carbohydrate Total Fat Protein   Profile for a 100g serving :   149.00 mg (15%) 267.00 kcal (13%) 48.68 g (37%) 3.24 g (5%) 10.72 g (19%)   Typical Serving size of 1.000 oz (or 28.35g):    42.24 mg (4%) 75.69 kcal (4%) 13.8 g (11%) 0.92 g (1%) 3.04 g (5%)   Other serving sizes 1.000 slice (or 29.00g):   43.21 mg (4%) 77.43 kcal (4%) 14.12 g (11%) 0.94 g (1%) 3.11 g (6%) 36. Bread, reduced-calorie, oat bran, toasted - Phosphorus   Nutritional Value : 15.00 / 100     food group - Baked Products   Phosphorus Energy Carbohydrate Total Fat Protein   Profile for a 100g serving :   144.00 mg (14%) 239.00 kcal (12%) 49.20 g (38%) 3.80 g (6%) 9.50 g (17%)   Typical Serving size of 1.000 oz (or 28.35g):    40.82 mg (4%) 67.76 kcal (3%) 13.95 g (11%) 1.08 g (2%) 2.69 g (5%)   Other serving sizes 1.000 slice (or 19.00g):   27.36 mg (3%) 45.41 kcal (2%) 9.35 g (7%) 0.72 g (1%) 1.81 g (3%) 37. Bread stuffing, bread, dry mix - Phosphorus   Nutritional Value : 14.00 / 100     food group - Baked Products   Phosphorus Energy Carbohydrate Total Fat Protein   Profile for a 100g serving :   141.00 mg (14%) 386.00 kcal (19%) 76.20 g (59%) 3.40 g (5%) 11.00 g (20%)   Typical Serving size of 1.000 oz (or 28.35g):    39.97 mg (4%) 109.43 kcal (5%) 21.6 g (17%) 0.96 g (1%) 3.12 g (6%)   Other serving sizes 1.000 package (6 oz) (or 170.00g):   239.7 mg (24%) 656.2 kcal (33%) 129.54 g (100%) 5.78 g (9%) 18.7 g (33%) 38. Bread, oat bran - Phosphorus   Nutritional Value : 15.00 / 100     food group - Baked Products   Phosphorus Energy Carbohydrate Total Fat Protein   Profile for a 100g serving :   141.00 mg (14%) 236.00 kcal (12%) 39.80 g (31%) 4.40 g (7%) 10.40 g (19%)   Typical Serving size of 1.000 oz (or 28.35g):    39.97 mg (4%) 66.91 kcal (3%) 11.28 g (9%) 1.25 g (2%) 2.95 g (5%)   Other serving sizes 1.000 slice (or 30.00g):   42.3 mg (4%) 70.8 kcal (4%) 11.94 g (9%) 1.32 g (2%) 3.12 g (6%) 39. Bread, reduced-calorie, oat bran - Phosphorus   Nutritional Value : 15.00 / 100     food group - Baked Products   Phosphorus Energy Carbohydrate Total Fat Protein   Profile for a 100g serving :   139.00 mg (14%) 201.00 kcal (10%) 41.30 g (32%) 3.20 g (5%) 8.00 g (14%)   Typical Serving size of 1.000 oz (or 28.35g):    39.41 mg (4%) 56.98 kcal (3%) 11.71 g (9%) 0.91 g (1%) 2.27 g (4%)   Other serving sizes 1.000 slice (or 23.00g):   31.97 mg (3%) 46.23 kcal (2%) 9.5 g (7%) 0.74 g (1%) 1.84 g (3%) 40. Bread, rye, toasted - Phosphorus   Nutritional Value : 15.00 / 100     food group - Baked Products   Phosphorus Energy Carbohydrate Total Fat Protein   Profile for a 100g serving :   138.00 mg (14%) 284.00 kcal (14%) 53.10 g (41%) 3.60 g (6%) 9.40 g (17%)   Typical Serving size of 1.000 oz (or 28.35g):    39.12 mg (4%) 80.51 kcal (4%) 15.05 g (12%) 1.02 g (2%) 2.66 g (5%)   Other serving sizes 1.000 slice and large (or 29.00g):   40.02 mg (4%) 82.36 kcal (4%) 15.4 g (12%) 1.04 g (2%) 2.73 g (5%)   Other serving sizes 1.000 slice and regular (or 24.00g):   33.12 mg (3%) 68.16 kcal (3%) 12.74 g (10%) 0.86 g (1%) 2.26 g (4%)   Other serving sizes 1.000 slice and thin (or 18.00g):   24.84 mg (2%) 51.12 kcal (3%) 9.56 g (7%) 0.65 g (1%) 1.69 g (3%) 41. Bread, oatmeal, toasted - Phosphorus   Nutritional Value : 15.00 / 100     food group - Baked Products   Phosphorus Energy Carbohydrate Total Fat Protein   Profile for a 100g serving :   137.00 mg (14%) 292.00 kcal (15%) 52.70 g (41%) 4.80 g (7%) 9.20 g (16%)   Typical Serving size of 1.000 oz (or 28.35g):    38.84 mg (4%) 82.78 kcal (4%) 14.94 g (11%) 1.36 g (2%) 2.61 g (5%)   Other serving sizes 1.000 slice (or 25.00g):   34.25 mg (3%) 73 kcal (4%) 13.18 g (10%) 1.2 g (2%) 2.3 g (4%) 42. Bread, french or vienna, toasted (includes sourdough) - Phosphorus   Nutritional Value : 14.00 / 100     food group - Baked Products   Phosphorus Energy Carbohydrate Total Fat Protein   Profile for a 100g serving :   126.00 mg (13%) 319.00 kcal (16%) 61.93 g (48%) 2.14 g (3%) 13.00 g (23%)   Typical Serving size of 1.000 oz (or 28.35g):    35.72 mg (4%) 90.44 kcal (5%) 17.56 g (14%) 0.61 g (1%) 3.69 g (7%)   Other serving sizes 1.000 slice and small (or 29.00g):   36.54 mg (4%) 92.51 kcal (5%) 17.96 g (14%) 0.62 g (1%) 3.77 g (7%)   Other serving sizes 1.000 slice and medium (or 59.00g):   74.34 mg (7%) 188.21 kcal (9%) 36.54 g (28%) 1.26 g (2%) 7.67 g (14%)   Other serving sizes 1.000 slice and large (or 88.00g):   110.88 mg (11%) 280.72 kcal (14%) 54.5 g (42%) 1.88 g (3%) 11.44 g (20%) 43. Bread, oatmeal - Phosphorus   Nutritional Value : 14.00 / 100     food group - Baked Products   Phosphorus Energy Carbohydrate Total Fat Protein   Profile for a 100g serving :   126.00 mg (13%) 269.00 kcal (13%) 48.50 g (37%) 4.40 g (7%) 8.40 g (15%)   Typical Serving size of 1.000 oz (or 28.35g):    35.72 mg (4%) 76.26 kcal (4%) 13.75 g (11%) 1.25 g (2%) 2.38 g (4%)   Other serving sizes 1.000 slice (or 27.00g):   34.02 mg (3%) 72.63 kcal (4%) 13.1 g (10%) 1.19 g (2%) 2.27 g (4%) 44. Bread, rye - Phosphorus   Nutritional Value : 15.00 / 100     food group - Baked Products   Phosphorus Energy Carbohydrate Total Fat Protein   Profile for a 100g serving :   125.00 mg (13%) 259.00 kcal (13%) 48.30 g (37%) 3.30 g (5%) 8.50 g (15%)   Typical Serving size of 1.000 oz (or 28.35g):    35.44 mg (4%) 73.43 kcal (4%) 13.69 g (11%) 0.94 g (1%) 2.41 g (4%)   Other serving sizes 1.000 slice and regular (or 32.00g):   40 mg (4%) 82.88 kcal (4%) 15.46 g (12%) 1.06 g (2%) 2.72 g (5%)   Other serving sizes 1.000 slice and snack-size (or 7.00g):   8.75 mg (1%) 18.13 kcal (1%) 3.38 g (3%) 0.23 g (0%) 0.6 g (1%)   Other serving sizes 1.000 slice and thin (or 25.00g):   31.25 mg (3%) 64.75 kcal (3%) 12.08 g (9%) 0.83 g (1%) 2.13 g (4%) 45. Bread, reduced-calorie, white - Phosphorus   Nutritional Value : 16.00 / 100     food group - Baked Products   Phosphorus Energy Carbohydrate Total Fat Protein   Profile for a 100g serving :   121.00 mg (12%) 207.00 kcal (10%) 44.30 g (34%) 2.50 g (4%) 8.70 g (16%)   Typical Serving size of 1.000 oz (or 28.35g):    34.3 mg (3%) 58.68 kcal (3%) 12.56 g (10%) 0.71 g (1%) 2.47 g (4%)   Other serving sizes 1.000 slice (or 23.00g):   27.83 mg (3%) 47.61 kcal (2%) 10.19 g (8%) 0.58 g (1%) 2 g (4%) 46. Bread sticks, plain - Phosphorus   Nutritional Value : 14.00 / 100     food group - Baked Products   Phosphorus Energy Carbohydrate Total Fat Protein   Profile for a 100g serving :   121.00 mg (12%) 412.00 kcal (21%) 68.40 g (53%) 9.50 g (15%) 12.00 g (21%)   Typical Serving size of 1.000 cup and small pieces (or 46.00g):    55.66 mg (6%) 189.52 kcal (9%) 31.46 g (24%) 4.37 g (7%) 5.52 g (10%)   Other serving sizes 1.000 stick and small (approx 4-1/4" long) (or 5.00g):   6.05 mg (1%) 20.6 kcal (1%) 3.42 g (3%) 0.48 g (1%) 0.6 g (1%)   Other serving sizes 1.000 stick (7-5/8" x 5/8") (or 10.00g):   12.1 mg (1%) 41.2 kcal (2%) 6.84 g (5%) 0.95 g (1%) 1.2 g (2%)   Other serving sizes 1.000 stick (9-1/4" x 3/8") (or 6.00g):   7.26 mg (1%) 24.72 kcal (1%) 4.1 g (3%) 0.57 g (1%) 0.72 g (1%) 47. Bread, cheese - Phosphorus   Nutritional Value : 14.00 / 100     food group - Baked Products   Phosphorus Energy Carbohydrate Total Fat Protein   Profile for a 100g serving :   120.00 mg (12%) 408.00 kcal (20%) 44.83 g (34%) 20.83 g (32%) 10.42 g (19%)   Typical Serving size of 1.000 slice (or 48.00g):    57.6 mg (6%) 195.84 kcal (10%) 21.52 g (17%) 10 g (15%) 5 g (9%) 48. Bread, paratha, whole wheat, commercially prepared, frozen - Phosphorus   Nutritional Value : 14.00 / 100     food group - Baked Products   Phosphorus Energy Carbohydrate Total Fat Protein   Profile for a 100g serving :   120.00 mg (12%) 326.00 kcal (16%) 45.35 g (35%) 13.20 g (20%) 6.36 g (11%)   Typical Serving size of 1.000 piece (or 79.00g):    94.8 mg (9%) 257.54 kcal (13%) 35.83 g (28%) 10.43 g (16%) 5.02 g (9%) 49. Bread, raisin, enriched, toasted - Phosphorus   Nutritional Value : 14.00 / 100     food group - Baked Products   Phosphorus Energy Carbohydrate Total Fat Protein   Profile for a 100g serving :   118.00 mg (12%) 297.00 kcal (15%) 56.90 g (44%) 4.80 g (7%) 8.60 g (15%)   Typical Serving size of 1.000 oz (or 28.35g):    33.45 mg (3%) 84.2 kcal (4%) 16.13 g (12%) 1.36 g (2%) 2.44 g (4%)   Other serving sizes 1.000 slice and large (or 29.00g):   34.22 mg (3%) 86.13 kcal (4%) 16.5 g (13%) 1.39 g (2%) 2.49 g (4%)   Other serving sizes 1.000 slice (or 24.00g):   28.32 mg (3%) 71.28 kcal (4%) 13.66 g (11%) 1.15 g (2%) 2.06 g (4%)   Other serving sizes 1.000 slice and thin (or 21.00g):   24.78 mg (2%) 62.37 kcal (3%) 11.95 g (9%) 1.01 g (2%) 1.81 g (3%) 50. Bread, egg, toasted - Phosphorus   Nutritional Value : 14.00 / 100     food group - Baked Products   Phosphorus Energy Carbohydrate Total Fat Protein   Profile for a 100g serving :   117.00 mg (12%) 315.00 kcal (16%) 52.60 g (40%) 6.60 g (10%) 10.50 g (19%)   Typical Serving size of 1.000 oz (or 28.35g):    33.17 mg (3%) 89.3 kcal (4%) 14.91 g (11%) 1.87 g (3%) 2.98 g (5%)   Other serving sizes 1.000 slice (5" x 3" x 1/2") (or 37.00g):   43.29 mg (4%) 116.55 kcal (6%) 19.46 g (15%) 2.44 g (4%) 3.89 g (7%) 51. Bread, oat bran, toasted - Phosphorus   Nutritional Value : 15.00 / 100     food group - Baked Products   Phosphorus Energy Carbohydrate Total Fat Protein   Profile for a 100g serving :   116.00 mg (12%) 259.00 kcal (13%) 43.70 g (34%) 4.80 g (7%) 11.40 g (20%)   Typical Serving size of 1.000 oz (or 28.35g):    32.89 mg (3%) 73.43 kcal (4%) 12.39 g (10%) 1.36 g (2%) 3.23 g (6%)   Other serving sizes 1.000 slice (or 27.00g):   31.32 mg (3%) 69.93 kcal (3%) 11.8 g (9%) 1.3 g (2%) 3.08 g (6%) 52. Bread, white, prepared from recipe, made with low fat (2%) milk - Phosphorus   Nutritional Value : 14.00 / 100     food group - Baked Products   Phosphorus Energy Carbohydrate Total Fat Protein   Profile for a 100g serving :   115.00 mg (12%) 285.00 kcal (14%) 49.60 g (38%) 5.70 g (9%) 7.90 g (14%)   Typical Serving size of 1.000 oz (or 28.35g):    32.6 mg (3%) 80.8 kcal (4%) 14.06 g (11%) 1.62 g (2%) 2.24 g (4%)   Other serving sizes 1.000 slice (or 42.00g):   48.3 mg (5%) 119.7 kcal (6%) 20.83 g (16%) 2.39 g (4%) 3.32 g (6%)   Other serving sizes 1.000 slice and thin (3-3/4" x 5" x 3/8") (or 33.00g):   37.95 mg (4%) 94.05 kcal (5%) 16.37 g (13%) 1.88 g (3%) 2.61 g (5%) 53. Bread, irish soda, prepared from recipe - Phosphorus   Nutritional Value : 14.00 / 100     food group - Baked Products   Phosphorus Energy Carbohydrate Total Fat Protein   Profile for a 100g serving :   114.00 mg (11%) 290.00 kcal (15%) 56.00 g (43%) 5.00 g (8%) 6.60 g (12%)   Typical Serving size of 1.000 oz (or 28.35g):    32.32 mg (3%) 82.22 kcal (4%) 15.88 g (12%) 1.42 g (2%) 1.87 g (3%) 54. Bread stuffing, cornbread, dry mix - Phosphorus   Nutritional Value : 14.00 / 100     food group - Baked Products   Phosphorus Energy Carbohydrate Total Fat Protein   Profile for a 100g serving :   113.00 mg (11%) 389.00 kcal (19%) 76.70 g (59%) 4.20 g (6%) 10.00 g (18%)   Typical Serving size of 1.000 oz (or 28.35g):    32.04 mg (3%) 110.28 kcal (6%) 21.74 g (17%) 1.19 g (2%) 2.84 g (5%)   Other serving sizes 1.000 package (6 oz) (or 170.00g):   192.1 mg (19%) 661.3 kcal (33%) 130.39 g (100%) 7.14 g (11%) 17 g (30%) 55. Bread, boston brown, canned - Phosphorus   Nutritional Value : 15.00 / 100     food group - Baked Products   Phosphorus Energy Carbohydrate Total Fat Protein   Profile for a 100g serving :   112.00 mg (11%) 195.00 kcal (10%) 43.30 g (33%) 1.50 g (2%) 5.20 g (9%)   Typical Serving size of 1.000 oz (or 28.35g):    31.75 mg (3%) 55.28 kcal (3%) 12.28 g (9%) 0.43 g (1%) 1.47 g (3%)   Other serving sizes 1.000 slice (or 45.00g):   50.4 mg (5%) 87.75 kcal (4%) 19.49 g (15%) 0.68 g (1%) 2.34 g (4%) 56. Bread, roll, Mexican, bollilo - Phosphorus   Nutritional Value : 14.00 / 100     food group - Baked Products   Phosphorus Energy Carbohydrate Total Fat Protein   Profile for a 100g serving :   111.00 mg (11%) 318.00 kcal (16%) 55.77 g (43%) 5.80 g (9%) 10.65 g (19%)   Typical Serving size of 1.000 piece (or 98.00g):    108.78 mg (11%) 311.64 kcal (16%) 54.65 g (42%) 5.68 g (9%) 10.44 g (19%) 57. Bread, raisin, enriched - Phosphorus   Nutritional Value : 14.00 / 100     food group - Baked Products   Phosphorus Energy Carbohydrate Total Fat Protein   Profile for a 100g serving :   109.00 mg (11%) 274.00 kcal (14%) 52.30 g (40%) 4.40 g (7%) 7.90 g (14%)   Typical Serving size of 1.000 oz (or 28.35g):    30.9 mg (3%) 77.68 kcal (4%) 14.83 g (11%) 1.25 g (2%) 2.24 g (4%)   Other serving sizes 1.000 slice and large (or 32.00g):   34.88 mg (3%) 87.68 kcal (4%) 16.74 g (13%) 1.41 g (2%) 2.53 g (5%)   Other serving sizes 1.000 slice (or 26.00g):   28.34 mg (3%) 71.24 kcal (4%) 13.6 g (10%) 1.14 g (2%) 2.05 g (4%)   Other serving sizes 1.000 slice and thin (or 23.00g):   25.07 mg (3%) 63.02 kcal (3%) 12.03 g (9%) 1.01 g (2%) 1.82 g (3%) 58. Bread, raisin, unenriched - Phosphorus   Nutritional Value : 14.00 / 100     food group - Baked Products   Phosphorus Energy Carbohydrate Total Fat Protein   Profile for a 100g serving :   109.00 mg (11%) 274.00 kcal (14%) 52.30 g (40%) 4.40 g (7%) 7.90 g (14%)   Typical Serving size of 1.000 oz (or 28.35g):    30.9 mg (3%) 77.68 kcal (4%) 14.83 g (11%) 1.25 g (2%) 2.24 g (4%)   Other serving sizes 1.000 slice and large (or 32.00g):   34.88 mg (3%) 87.68 kcal (4%) 16.74 g (13%) 1.41 g (2%) 2.53 g (5%)   Other serving sizes 1.000 slice (or 26.00g):   28.34 mg (3%) 71.24 kcal (4%) 13.6 g (10%) 1.14 g (2%) 2.05 g (4%)   Other serving sizes 1.000 slice and thin (or 23.00g):   25.07 mg (3%) 63.02 kcal (3%) 12.03 g (9%) 1.01 g (2%) 1.82 g (3%) 59. Bread, egg - Phosphorus   Nutritional Value : 14.00 / 100     food group - Baked Products   Phosphorus Energy Carbohydrate Total Fat Protein   Profile for a 100g serving :   106.00 mg (11%) 287.00 kcal (14%) 47.80 g (37%) 6.00 g (9%) 9.50 g (17%)   Typical Serving size of 1.000 oz (or 28.35g):    30.05 mg (3%) 81.36 kcal (4%) 13.55 g (10%) 1.7 g (3%) 2.69 g (5%)   Other serving sizes 1.000 slice (5" x 3" x 1/2") (or 40.00g):   42.4 mg (4%) 114.8 kcal (6%) 19.12 g (15%) 2.4 g (4%) 3.8 g (7%) 60. Bread, french or vienna (includes sourdough) - Phosphorus   Nutritional Value : 14.00 / 100     food group - Baked Products   Phosphorus Energy Carbohydrate Total Fat Protein   Profile for a 100g serving :   105.00 mg (11%) 272.00 kcal (14%) 51.88 g (40%) 2.42 g (4%) 10.75 g (19%)   Typical Serving size of 1.000 oz (or 28.35g):    29.77 mg (3%) 77.11 kcal (4%) 14.71 g (11%) 0.69 g (1%) 3.05 g (5%)   Other serving sizes 1.000 slice (or 139.00g):   145.95 mg (15%) 378.08 kcal (19%) 72.11 g (55%) 3.36 g (5%) 14.94 g (27%) 61. Bread, white, commercially prepared, toasted, low sodium no salt - Phosphorus   Nutritional Value : 14.00 / 100     food group - Baked Products   Phosphorus Energy Carbohydrate Total Fat Protein   Profile for a 100g serving :   103.00 mg (10%) 293.00 kcal (15%) 54.40 g (42%) 4.00 g (6%) 9.00 g (16%)   Typical Serving size of 1.000 oz (or 28.35g):    29.2 mg (3%) 83.07 kcal (4%) 15.42 g (12%) 1.13 g (2%) 2.55 g (5%)   Other serving sizes 1.000 slice (or 23.00g):   23.69 mg (2%) 67.39 kcal (3%) 12.51 g (10%) 0.92 g (1%) 2.07 g (4%) 62. Bread, white, commercially prepared, toasted - Phosphorus   Nutritional Value : 14.00 / 100     food group - Baked Products   Phosphorus Energy Carbohydrate Total Fat Protein   Profile for a 100g serving :   103.00 mg (10%) 290.00 kcal (15%) 54.50 g (42%) 4.00 g (6%) 9.00 g (16%)   Typical Serving size of 1.000 oz (or 28.35g):    29.2 mg (3%) 82.22 kcal (4%) 15.45 g (12%) 1.13 g (2%) 2.55 g (5%)   Other serving sizes 1.000 cup and crumbs (or 45.00g):   46.35 mg (5%) 130.5 kcal (7%) 24.53 g (19%) 1.8 g (3%) 4.05 g (7%)   Other serving sizes 1.000 cup and cubes (or 42.00g):   43.26 mg (4%) 121.8 kcal (6%) 22.89 g (18%) 1.68 g (3%) 3.78 g (7%)   Other serving sizes 1.000 slice and large (or 27.00g):   27.81 mg (3%) 78.3 kcal (4%) 14.72 g (11%) 1.08 g (2%) 2.43 g (4%)   Other serving sizes 1.000 slice crust not eaten (or 11.00g):   11.33 mg (1%) 31.9 kcal (2%) 6 g (5%) 0.44 g (1%) 0.99 g (2%)   Other serving sizes 1.000 slice and thin (or 17.00g):   17.51 mg (2%) 49.3 kcal (2%) 9.27 g (7%) 0.68 g (1%) 1.53 g (3%)   Other serving sizes 1.000 slice thin and crust not eaten (or 8.00g):   8.24 mg (1%) 23.2 kcal (1%) 4.36 g (3%) 0.32 g (0%) 0.72 g (1%)   Other serving sizes 1.000 slice and very thin (or 13.00g):   13.39 mg (1%) 37.7 kcal (2%) 7.09 g (5%) 0.52 g (1%) 1.17 g (2%)   Other serving sizes 1.000 slice (or 22.00g):   22.66 mg (2%) 63.8 kcal (3%) 11.99 g (9%) 0.88 g (1%) 1.98 g (4%) 63. Bread, italian - Phosphorus   Nutritional Value : 14.00 / 100     food group - Baked Products   Phosphorus Energy Carbohydrate Total Fat Protein   Profile for a 100g serving :   103.00 mg (10%) 271.00 kcal (14%) 50.10 g (39%) 3.50 g (5%) 8.80 g (16%)   Typical Serving size of 1.000 oz (or 28.35g):    29.2 mg (3%) 76.83 kcal (4%) 14.2 g (11%) 0.99 g (2%) 2.49 g (4%)   Other serving sizes 1.000 slice and large (4-1/2" x 3-1/4" x 3/4") (or 30.00g):   30.9 mg (3%) 81.3 kcal (4%) 15.03 g (12%) 1.05 g (2%) 2.64 g (5%)   Other serving sizes 1.000 slice and medium (or 20.00g):   20.6 mg (2%) 54.2 kcal (3%) 10.02 g (8%) 0.7 g (1%) 1.76 g (3%)   Other serving sizes 1.000 slice and small (3-1/4" x 2-1/2" x 1/2") (or 10.00g):   10.3 mg (1%) 27.1 kcal (1%) 5.01 g (4%) 0.35 g (1%) 0.88 g (2%) 64. Bread, white wheat - Phosphorus   Nutritional Value : 16.00 / 100     food group - Baked Products   Phosphorus Energy Carbohydrate Total Fat Protein   Profile for a 100g serving :   103.00 mg (10%) 238.00 kcal (12%) 43.91 g (34%) 2.15 g (3%) 10.66 g (19%)   Typical Serving size of 1.000 slice (or 28.00g):    28.84 mg (3%) 66.64 kcal (3%) 12.29 g (9%) 0.6 g (1%) 2.98 g (5%) 65. Bread, reduced-calorie, oatmeal - Phosphorus   Nutritional Value : 14.00 / 100     food group - Baked Products   Phosphorus Energy Carbohydrate Total Fat Protein   Profile for a 100g serving :   100.00 mg (10%) 210.00 kcal (11%) 43.30 g (33%) 3.50 g (5%) 7.60 g (14%)   Typical Serving size of 1.000 oz (or 28.35g):    28.35 mg (3%) 59.54 kcal (3%) 12.28 g (9%) 0.99 g (2%) 2.15 g (4%)   Other serving sizes 1.000 slice (or 23.00g):   23 mg (2%) 48.3 kcal (2%) 9.96 g (8%) 0.81 g (1%) 1.75 g (3%) 66. Bread, naan, plain, commercially prepared, refrigerated - Phosphorus   Nutritional Value : 14.00 / 100     food group - Baked Products   Phosphorus Energy Carbohydrate Total Fat Protein   Profile for a 100g serving :   100.00 mg (10%) 291.00 kcal (15%) 50.43 g (39%) 5.65 g (9%) 9.62 g (17%)   Typical Serving size of 1.000 piece (or 90.00g):    90 mg (9%) 261.9 kcal (13%) 45.39 g (35%) 5.09 g (8%) 8.66 g (15%) 67. Bread, white, commercially prepared (includes soft bread crumbs) - Phosphorus   Nutritional Value : 14.00 / 100     food group - Baked Products   Phosphorus Energy Carbohydrate Total Fat Protein   Profile for a 100g serving :   98.00 mg (10%) 266.00 kcal (13%) 49.42 g (38%) 3.33 g (5%) 8.85 g (16%)   Typical Serving size of 1.000 slice (or 29.00g):    28.42 mg (3%) 77.14 kcal (4%) 14.33 g (11%) 0.97 g (1%) 2.57 g (5%)   Other serving sizes 1.000 oz (or 28.35g):   27.78 mg (3%) 75.41 kcal (4%) 14.01 g (11%) 0.94 g (1%) 2.51 g (4%)   Other serving sizes 1.000 cup and crumbs (or 45.00g):   44.1 mg (4%) 119.7 kcal (6%) 22.24 g (17%) 1.5 g (2%) 3.98 g (7%)   Other serving sizes 1.000 cup and cubes (or 35.00g):   34.3 mg (3%) 93.1 kcal (5%) 17.3 g (13%) 1.17 g (2%) 3.1 g (6%)   Other serving sizes 1.000 slice and large (or 30.00g):   29.4 mg (3%) 79.8 kcal (4%) 14.83 g (11%) 1 g (2%) 2.66 g (5%)   Other serving sizes 1.000 slice (or 25.00g):   24.5 mg (2%) 66.5 kcal (3%) 12.36 g (10%) 0.83 g (1%) 2.21 g (4%)   Other serving sizes 1.000 slice crust not eaten (or 12.00g):   11.76 mg (1%) 31.92 kcal (2%) 5.93 g (5%) 0.4 g (1%) 1.06 g (2%)   Other serving sizes 1.000 slice and thin (or 20.00g):   19.6 mg (2%) 53.2 kcal (3%) 9.88 g (8%) 0.67 g (1%) 1.77 g (3%)   Other serving sizes 1.000 slice thin and crust not eaten (or 9.00g):   8.82 mg (1%) 23.94 kcal (1%) 4.45 g (3%) 0.3 g (0%) 0.8 g (1%)   Other serving sizes 1.000 slice and very thin (or 15.00g):   14.7 mg (1%) 39.9 kcal (2%) 7.41 g (6%) 0.5 g (1%) 1.33 g (2%) 68. Bread, pita, white, unenriched - Phosphorus   Nutritional Value : 14.00 / 100     food group - Baked Products   Phosphorus Energy Carbohydrate Total Fat Protein   Profile for a 100g serving :   97.00 mg (10%) 275.00 kcal (14%) 55.70 g (43%) 1.20 g (2%) 9.10 g (16%)   Typical Serving size of 1.000 oz (or 28.35g):    27.5 mg (3%) 77.96 kcal (4%) 15.79 g (12%) 0.34 g (1%) 2.58 g (5%)   Other serving sizes 1.000 pita and large (6-1/2" dia) (or 60.00g):   58.2 mg (6%) 165 kcal (8%) 33.42 g (26%) 0.72 g (1%) 5.46 g (10%) 69. Bread, pita, white, enriched - Phosphorus   Nutritional Value : 14.00 / 100     food group - Baked Products   Phosphorus Energy Carbohydrate Total Fat Protein   Profile for a 100g serving :   97.00 mg (10%) 275.00 kcal (14%) 55.70 g (43%) 1.20 g (2%) 9.10 g (16%)   Typical Serving size of 1.000 pita and large (6-1/2" dia) (or 60.00g):    58.2 mg (6%) 165 kcal (8%) 33.42 g (26%) 0.72 g (1%) 5.46 g (10%)   Other serving sizes 1.000 pita and small (4" dia) (or 28.00g):   27.16 mg (3%) 77 kcal (4%) 15.6 g (12%) 0.34 g (1%) 2.55 g (5%) 70. Bread, white, prepared from recipe, made with nonfat dry milk - Phosphorus   Nutritional Value : 14.00 / 100     food group - Baked Products   Phosphorus Energy Carbohydrate Total Fat Protein   Profile for a 100g serving :   96.00 mg (10%) 274.00 kcal (14%) 53.60 g (41%) 2.60 g (4%) 7.70 g (14%)   Typical Serving size of 1.000 oz (or 28.35g):    27.22 mg (3%) 77.68 kcal (4%) 15.2 g (12%) 0.74 g (1%) 2.18 g (4%)   Other serving sizes 1.000 slice (or 44.00g):   42.24 mg (4%) 120.56 kcal (6%) 23.58 g (18%) 1.14 g (2%) 3.39 g (6%) 71. Bread, pan dulce, sweet yeast bread - Phosphorus   Nutritional Value : 14.00 / 100     food group - Baked Products   Phosphorus Energy Carbohydrate Total Fat Protein   Profile for a 100g serving :   94.00 mg (9%) 367.00 kcal (18%) 56.38 g (43%) 11.58 g (18%) 9.42 g (17%)   Typical Serving size of 1.000 slice (average weight of 1 slice) (or 63.00g):    59.22 mg (6%) 231.21 kcal (12%) 35.52 g (27%) 7.3 g (11%) 5.93 g (11%) 72. Bread, white, commercially prepared, low sodium, no salt - Phosphorus   Nutritional Value : 14.00 / 100     food group - Baked Products   Phosphorus Energy Carbohydrate Total Fat Protein   Profile for a 100g serving :   94.00 mg (9%) 267.00 kcal (13%) 49.60 g (38%) 3.60 g (6%) 8.20 g (15%)   Typical Serving size of 1.000 oz (or 28.35g):    26.65 mg (3%) 75.69 kcal (4%) 14.06 g (11%) 1.02 g (2%) 2.32 g (4%)   Other serving sizes 1.000 cup and crumbs (or 45.00g):   42.3 mg (4%) 120.15 kcal (6%) 22.32 g (17%) 1.62 g (2%) 3.69 g (7%)   Other serving sizes 1.000 cup and cubes (or 35.00g):   32.9 mg (3%) 93.45 kcal (5%) 17.36 g (13%) 1.26 g (2%) 2.87 g (5%)   Other serving sizes 1.000 slice and large (or 30.00g):   28.2 mg (3%) 80.1 kcal (4%) 14.88 g (11%) 1.08 g (2%) 2.46 g (4%)   Other serving sizes 1.000 slice (or 25.00g):   23.5 mg (2%) 66.75 kcal (3%) 12.4 g (10%) 0.9 g (1%) 2.05 g (4%)   Other serving sizes 1.000 slice and thin (or 20.00g):   18.8 mg (2%) 53.4 kcal (3%) 9.92 g (8%) 0.72 g (1%) 1.64 g (3%) 73. Bread, reduced-calorie, rye - Phosphorus   Nutritional Value : 16.00 / 100     food group - Baked Products   Phosphorus Energy Carbohydrate Total Fat Protein   Profile for a 100g serving :   78.00 mg (8%) 203.00 kcal (10%) 40.50 g (31%) 2.90 g (4%) 9.10 g (16%)   Typical Serving size of 1.000 oz (or 28.35g):    22.11 mg (2%) 57.55 kcal (3%) 11.48 g (9%) 0.82 g (1%) 2.58 g (5%)   Other serving sizes 1.000 slice (or 23.00g):   17.94 mg (2%) 46.69 kcal (2%) 9.32 g (7%) 0.67 g (1%) 2.09 g (4%)   Other serving sizes 1.000 slice and thick (or 32.00g):   24.96 mg (2%) 64.96 kcal (3%) 12.96 g (10%) 0.93 g (1%) 2.91 g (5%)   Other serving sizes 1.000 slice and thin (or 20.00g):   15.6 mg (2%) 40.6 kcal (2%) 8.1 g (6%) 0.58 g (1%) 1.82 g (3%) 74. Bread, gluten-free, whole grain, made with tapioca starch and brown rice flour - Phosphorus   Nutritional Value : 14.00 / 100     food group - Baked Products   Phosphorus Energy Carbohydrate Total Fat Protein   Profile for a 100g serving :   77.00 mg (8%) 309.00 kcal (15%) 49.09 g (38%) 9.34 g (14%) 7.25 g (13%)   Typical Serving size of 1.000 slice (or 25.00g):    19.25 mg (2%) 77.25 kcal (4%) 12.27 g (9%) 2.34 g (4%) 1.81 g (3%) 75. Bread, gluten-free, white, made with tapioca starch and brown rice flour - Phosphorus   Nutritional Value : 14.00 / 100     food group - Baked Products   Phosphorus Energy Carbohydrate Total Fat Protein   Profile for a 100g serving :   70.00 mg (7%) 298.00 kcal (15%) 51.15 g (39%) 8.02 g (12%) 5.40 g (10%)   Typical Serving size of 1.000 slice (or 28.00g):    19.6 mg (2%) 83.44 kcal (4%) 14.32 g (11%) 2.25 g (3%) 1.51 g (3%) 76. Bread, banana, prepared from recipe, made with margarine - Phosphorus   Nutritional Value : 14.00 / 100     food group - Baked Products   Phosphorus Energy Carbohydrate Total Fat Protein   Profile for a 100g serving :   58.00 mg (6%) 326.00 kcal (16%) 54.60 g (42%) 10.50 g (16%) 4.30 g (8%)   Typical Serving size of 1.000 oz (or 28.35g):    16.44 mg (2%) 92.42 kcal (5%) 15.48 g (12%) 2.98 g (5%) 1.22 g (2%)   Other serving sizes 1.000 individual loaf (include Keebler Elfin Loaves) (or 57.00g):   33.06 mg (3%) 185.82 kcal (9%) 31.12 g (24%) 5.99 g (9%) 2.45 g (4%)   Other serving sizes 1.000 slice (or 60.00g):   34.8 mg (3%) 195.6 kcal (10%) 32.76 g (25%) 6.3 g (10%) 2.58 g (5%) 77. Bread, cinnamon - Phosphorus   Nutritional Value : 14.00 / 100     food group - Baked Products   Phosphorus Energy Carbohydrate Total Fat Protein   Profile for a 100g serving :   57.00 mg (6%) 253.00 kcal (13%) 44.38 g (34%) 5.29 g (8%) 7.05 g (13%)   Typical Serving size of 1.000 slice 1 serving (or 28.00g):    15.96 mg (2%) 70.84 kcal (4%) 12.43 g (10%) 1.48 g (2%) 1.97 g (4%) 78. Bread, gluten-free, white, made with rice flour, corn starch, and/or tapioca - Phosphorus   Nutritional Value : 14.00 / 100     food group - Baked Products   Phosphorus Energy Carbohydrate Total Fat Protein   Profile for a 100g serving :   51.00 mg (5%) 248.00 kcal (12%) 45.78 g (35%) 5.24 g (8%) 4.31 g (8%)   Typical Serving size of 1.000 slice (or 35.00g):    17.85 mg (2%) 86.8 kcal (4%) 16.02 g (12%) 1.83 g (3%) 1.51 g (3%) 79. Bread stuffing, bread, dry mix, prepared - Phosphorus   Nutritional Value : 14.00 / 100     food group - Baked Products   Phosphorus Energy Carbohydrate Total Fat Protein   Profile for a 100g serving :   38.00 mg (4%) 195.00 kcal (10%) 18.84 g (14%) 12.05 g (19%) 2.73 g (5%)   Typical Serving size of 1.000 oz (or 28.35g):    10.77 mg (1%) 55.28 kcal (3%) 5.34 g (4%) 3.42 g (5%) 0.77 g (1%)   Other serving sizes 0.500 cup (or 100.00g):   38 mg (4%) 195 kcal (10%) 18.84 g (14%) 12.05 g (19%) 2.73 g (5%) 80. Bread, gluten-free, white, made with potato extract, rice starch, and rice flour - Phosphorus   Nutritional Value : 13.00 / 100     food group - Baked Products   Phosphorus Energy Carbohydrate Total Fat Protein   Profile for a 100g serving :   37.00 mg (4%) 320.00 kcal (16%) 52.83 g (41%) 10.70 g (16%) 3.13 g (6%)   Typical Serving size of 1.000 slice (or 34.00g):    12.58 mg (1%) 108.8 kcal (5%) 17.96 g (14%) 3.64 g (6%) 1.06 g (2%) 81. Bread stuffing, cornbread, dry mix, prepared - Phosphorus   Nutritional Value : 14.00 / 100     food group - Baked Products   Phosphorus Energy Carbohydrate Total Fat Protein   Profile for a 100g serving :   34.00 mg (3%) 179.00 kcal (9%) 21.90 g (17%) 8.80 g (14%) 2.90 g (5%)   Typical Serving size of 1.000 oz (or 28.35g):    9.64 mg (1%) 50.75 kcal (3%) 6.21 g (5%) 2.49 g (4%) 0.82 g (1%)   Other serving sizes 0.500 cup (or 100.00g):   34 mg (3%) 179 kcal (9%) 21.9 g (17%) 8.8 g (14%) 2.9 g (5%) 82. Breadfruit, raw - Phosphorus   Nutritional Value : 17.00 / 100     food group -   Phosphorus Energy Carbohydrate Total Fat Protein   Profile for a 100g serving :   30.00 mg (3%) 103.00 kcal (5%) 27.12 g (21%) 0.23 g (0%) 1.07 g (2%)   Typical Serving size of 1.000 cup (or 220.00g):    66 mg (7%) 226.6 kcal (11%) 59.66 g (46%) 0.51 g (1%) 2.35 g (4%)

phosphorus and Nutritional Values - Top 221 Foods Vegetables leeks, turnip greens, swiss chard, mustard greens, yams, fennel, artichokes, broccoli, cauliflower, kale, green beans, brussel sprouts, cabbage, sweet potato, a potato, carrots, lettuce, iceberg lettuce, spinach, shiitake mushrooms, celery, salad, mushrooms, potatoes, baked potato, onions, asparagus, pumpkin, radishes, taro, turnips, okra, rhubarb, sweet corn, cowpeas, seaweed, broadbeans Fruits a banana, an apple, an orange, a peach, apricots, butternut squash, lemon, grapes, watermelon, strawberries, green grapes, kiwi, blueberries, zucchini, figs, honeydew, eggplant, dates, olives, a pear, coconut, cranberries, pomegranate, a mango, pineapple, cherries, cantaloupe, grapefruit, tangerine, nectarines, raisins, plums, tomatoes, chili peppers, chilis, peppers, avocado, cucumber, summer squash, winter squash, papaya, prunes, fruit salad, persimmons Seafood salmon, cod, sardines, shrimp, tuna, fish, tuna salad, halibut, sea bass, scallops, crab, lobster, oysters, herring, haddock, halibut, mackerel, pike, pollock, trout Drinks coffee, apple juice, cranberry juice, red wine, skim milk, white wine, wine, milk, beer, alcohol, coke, soy milk, whole milk, prune juice, tea, a shake, coconut milk, orange juice, energy drinks, soft drinks, grapefruit juice, lemon juice, lemonade Nuts and Seeds chia seeds, sunflower seeds, pecans, pumpkin seeds, hazelnuts, nuts, almonds, sesame seeds, walnuts, cashews, peanuts, chestnuts, coconut meat, ginkgo nuts, mixed nuts, macadamia nuts Beans and Lentils soybeans, pinto beans, kidney beans, lentils, black beans, lima beans, navy beans, beets, beans, garbanzo beans, baked beans Meat beef, steak, deer, bacon, chicken, fried chicken, turkey, turkey breast, chicken breast, meatloaf, ham, lamb, sausages, chicken light meat, chicken dark meat, chicken leg, fried chicken, roasted chicken, chicken thigh, chicken wings, duck, goose, pheasant, quail, pigeon, turkey light meat, turkey dark meat, turkey breast, turkey leg, turkey wing, emu, ostrich, frankfurter, pate, pork sausage, salami, bratwurst, pork loin, ground pork, lamb shank, veal, bison, beef liver, beef ribs Fast Foods french fries, pizza, a slice of pizza, hot dog, hamburger, a cheeseburger, a big mac Dairy and Cheese ricotta, yogurt, cottage cheese, an egg, egg whites, goats cheese, cheddar, cheddar cheese, cheese, hard boiled egg, feta cheese, mozzarella, low fat yogurt Bread, Rice, Grains and Pasta rye, millet, flaxseed, barley, buckwheat, whole wheat bread, a bagel, white bread, bread, quinoa, corn, spaghetti, rice, pasta, brown rice, white rice, cooked egg, mexican cheese, fruit yogurt Spreads, Sauces and Herbs hummus, mayonnaise, butter, peanut butter, soy sauce, thyme, basil, rosemary, pepper, coriander, dill, parsley, spices, chili sauce Sweets, Desserts and Snacks popcorn, chips, nachos, a granola bar, saltine crackers, cheesecake, jello, ice cream, doughnuts, chocolate, puddings, frozen yogurt, a snickers bar, croissants, danish pastry, english muffins, blueberry muffins, pie, pop tarts, coffeecake, crackers, potato chips, rice cakes, tortilla chips, fudge, puddings, syrups, dark chocolate, sundae, pretzels, pop tarts Breakfast Cereal granola, cheerios, oatmeal, kelloggs cereals, general mills cereals Miscellaneous spirulina, honey, sugar, brown sugar, tofu, olive oil, garlic, tempeh, oats, salad dressing, tomato soup, mushroom soup, chicken soup, vegetable soup, infant formula, cooking oil, shortening, fish oil, soybean oil, soy protein, gravy, raisins, currants, balsam pear, succotash, macaroni, egg noodles, japanese noodles, macaroni and cheese, burrito