Welcome to the nutritional phosphorus content in 20 different types of cowpeas, ranging from 438.00 mg to 9.00 mg per 100g. The basic type of cowpeas is Cowpeas, leafy tips, raw, where the amount of phosphorus in 100g is 9.00 mg. 9.00 mg of phosphorus per 100g, from Cowpeas, leafy tips, raw corresponds to 1% of the phosphorus RDA. For a typical serving size of 1.000 cup, chopped (or 36.00 g) the amount of Phosphorus is 3.24 mg. This corresponds to an RDA percentage of 0%.

The percentage of the recommended daily allowance (RDA) for phosphorus is based on a 1000 mg RDA level for a mature adult.

Top ten cowpeas products high in phosphorus

Below is a summary list for the top ten cowpeas items ranked by the amount or level of phosphorus in 100g.

1. Cowpeas, catjang, mature seeds, raw : 438.00mg (44%RDA)
2. Cowpeas, common (blackeyes, crowder, southern), mature seeds, raw : 424.00mg (42%RDA)
3. Cowpeas, common (blackeyes, crowder, southern), mature seeds, cooked, boiled, with salt : 156.00mg (16%RDA)
4. Cowpeas, common (blackeyes, crowder, southern), mature seeds, cooked, boiled, without salt : 156.00mg (16%RDA)
5. Cowpeas, catjang, mature seeds, cooked, boiled, with salt : 142.00mg (14%RDA)
6. Cowpeas, catjang, mature seeds, cooked, boiled, without salt : 142.00mg (14%RDA)
7. Cowpeas (blackeyes), immature seeds, frozen, unprepared : 122.00mg (12%RDA)
8. Cowpeas (blackeyes), immature seeds, frozen, cooked, boiled, drained, without salt : 122.00mg (12%RDA)
9. Cowpeas (blackeyes), immature seeds, frozen, cooked, boiled, drained, with salt : 122.00mg (12%RDA)
10. Cowpeas, common (blackeyes, crowder, southern), mature seeds, canned with pork : 96.00mg (10%RDA)

Following on from the ten top cowpeas items or products containing phosphorus we have a more comprehensive break down of Cowpeas, leafy tips, raw, and the highest item containing phosphorus which is Cowpeas, catjang, mature seeds, raw. We also give a comparison of average values, median values and lowest values along with a comparison with other food groups and assess the effects of storage and preparation on the 20 types of cowpeas.

At the bottom of the page is the full list for the 20 different types of cowpeas based on the content in different servings in grams and oz (and other serving sizes), providing a comprehensive analysis of the phosphorus content in cowpeas.

Cowpeas, leafy tips, raw - Nutritional Content and Chart

The full nutrition content, RDA percentages and levels for Cowpeas, leafy tips, raw should be considered along with the phosphorus content. This food profile is part of our list of food and drinks under the general group Vegetables and Vegetable Products.Other important and phosphorus related nutrients are Energy, Protein, Total Fat and Carbohydrate. For this 100g serving in your diet, the amount of Energy is 29.00 kcal (1% RDA), the amount of Protein is 4.10 g (7% RDA), the amount of Total Fat is 0.25 g and the amount of Carbohydrate is 4.82 g (4% RDA). The nutritional content and facts for 100g, which includes Energy, Protein, Total Fat and Carbohydrate is shown in the RDA chart below as percentages of the recommended daily allowance along with the phosphorus levels in cowpeas.

phosphorus and nutrition facts in cowpeas per 100g

Our proprietary nutritional density score gives a nutritional value out of 100 based on 9 different vitamins, minerals and macro nutrients. Cowpeas, leafy tips, raw has a nutritional value score of 29.00 out of 100.Comparing the phosphorus content and the nutritional density in 100g for Cowpeas, leafy tips, raw; We class this as a medium to low phosphorus content item.In terms of overall nutritional value we class this as an item with a high nutritional density value.

Amount of phosphorus per 100 Calories

100 calories of cowpeas, leafy tips, raw is a serving size of 0 g, and the amount of Phosphorus is 0 mg (0% RDA). Other important and related nutrients and macronutrients such as Total Fat, in 100 Calories are as follows; Energy 0 kcal (0% RDA), Protein 0 g (0% RDA), Total Fat 0 g (0% RDA), Carbohydrate 0 g (0% RDA). This is shown in the phosphorus RDA percentage chart below, based on 100 Calories, along with the other important nutrients and macro nutrients. phosphorus and nutrition facts in cowpeas per 100 calories

Content per Typical Serving Size 1.000 cup, chopped (or 36.00 g)

For the food Cowpeas, leafy tips, raw the typical serving size is 1.000 cup, chopped (or 36.00 g) which contains 3.24 mg of Phosphorus. In terms of the gram weight and total content for this serving the Energy content is 10.44 kcal, the Protein content is 1.48 g, the Total Fat content is 0.09 g and the Carbohydrate content is 1.74 g. The percentages are shown below in the phosphorus chart, for the typical serving of phosphorus and the related and important nutritional values.phosphorus and nutritional content in cowpeas

Macronutrients in Cowpeas, leafy tips, raw


The amount of protein, fat and carbs from this food described above is measured in grams per 100g and grams in a typical serving size (in this case 1.000 cup, chopped or 36.00 g), although it is also useful to give the number of calories from protein, fat and carbohydrate which are the most important macronutrients. For this serving in your diet here are the macronutrient calories. From protein the number of calories is 3.6 (kcal).The total calories from carbohydrate is 6.2 (kcal).phosphorus, calories and nutritional content in cowpeas

Milligrams of phosphorus in cowpeas (per 100g)

This list of 20 types of cowpeas, is brought to you by www.dietandfitnesstoday.com and ranges from Cowpeas, catjang, mature seeds, raw through to Cowpeas, leafy tips, raw where all food items are ranked by the content or amount per 100g. The nutritional phosphorus content can be scaled by the amount in grams, oz or typical serving sizes. Simply click on a food item or beverage from the list at the bottom of the page to give a full dietary nutritional breakdown to answer the question how many phosphorus in cowpeas.

The list below gives the total phosphorus content in the 20 items from the general description 'cowpeas' each of which show the phosphorus amount as well as Energy, Protein, Total Fat and Carbohydrate. Below, is the top 20 food items shown in the phosphorus chart. This gives a quick and easy dietary comparison for the different items, where each item is listed at the bottom of the page with a nutritional summary.

cowpeas phosphorus per 100g

The corresponding nutritional value for cowpeas based on our density score out of 100 (ranked by the amount of phosphorus per 100g) is shown in the below nutritional density chart. cowpeas phosphorus per 100g

The corresponding Calories for cowpeas ranked by the amount of phosphorus per 100g is shown below in the cowpeas calories chart. cowpeas phosphorus per 100g

Effect of Preparation and Storage on phosphorus

The level of phosphorus can be affected by the method of storage for example canned or frozen and also by the method of preparation for example either raw, cooked or fried. The total number of frozen food items is 3. The highest amount of phosphorus from the 3 frozen items is in Cowpeas (blackeyes), immature seeds, frozen, unprepared where the phosphorus content is 122.00 mg per 100g. The number of food items classified as canned is 2 items. The highest amount of phosphorus from the 2 canned items is in Cowpeas, common (blackeyes, crowder, southern), mature seeds, canned with pork where the level is 96.00 mg per 100g.The total food items which are raw is 5 items. The highest amount of phosphorus from the 5 raw items is in Cowpeas, catjang, mature seeds, raw where the content is 438.00 mg per 100g. The number of food items which are cooked are 12 items. The highest amount of phosphorus from the 12 cooked items is in Cowpeas, common (blackeyes, crowder, southern), mature seeds, cooked, boiled, with salt where the amount is 156.00 mg per 100g. Comparing raw and cooked cowpeas shows that cooking can change the levels of phosphorus by 282 mg in a 100g serving.

Average Content for cowpeas

The average (or more correctly the arithmetic mean) amount of phosphorus contained in 100g of cowpeas, based on the list below of 20 different items under the general description of cowpeas, is 120.05 mg of phosphorus. This average value corresponds to 12.01 % of the recommended dietary allowance (or RDA) in your diet. The averages for the different nutrients are as follows; the average amount of Energy is 108.65 kcal, the average amount of Protein is 7.19 g, the average amount of Total Fat is 0.62 g and the average amount of Carbohydrate is g.

Median Amount

The median value of Phosphorus is found in Cowpeas, common (blackeyes, crowder, southern), mature seeds, canned with pork which in 100g contains 96.00 mg of Phosphorus. This corresponds to 10 % of the recommended daily allowance. For this serving the amount of Energy is 83.00 kcal, the amount of Protein is 2.74 g, the amount of Total Fat is 1.60 g and the amount of Carbohydrate is 16.53 g.

Highest phosphorus Content per 100g

Using the list below for the 20 different cowpeas nutrition entries in our database, the highest amount of phosphorus is found in Cowpeas, catjang, mature seeds, raw which contains 438.00 mg of phosphorus per 100g. The associated percentage of RDA is 44 %. For this 100g serving the Energy content is 343.00 kcal, the Protein content is 23.85 g, the Total Fat content is 2.07 g, the Carbohydrate content is 59.64 g. chart to show highest phosphorus in cowpeas per 100g

The lowest amount of phosphorus in 100g is in Cowpeas, leafy tips, raw which contains 9.00 mg. This gives as percentage of the recommended daily allowance 1 % of the RDA. For this 100g serving the amount of Energy is 29.00 kcal, the amount of Protein is 4.10 g, the amount of Total Fat is 0.25 g, the amount of Carbohydrate is 4.82 g.

The difference between the highest and lowest values gives a phosphorus range of 429 mg per 100g. The range for the other nutrients are as follows; 314 kcal for Energy, 19.75 g for Protein, 1.82 g for Total Fat, 0 g for Carbohydrate.

Highest Amount of phosphorus per Serving

Please remember that the above gives an accurate value in 100g for high phosphorus foods in your diet. For example 100g of Cowpeas, leafy tips, raw contains 9.00 mg of phosphorus. However, there are other factors to consider when you are assessing your nutritional requirements. You should also take into account portion sizes when you are considering the phosphorus nutritional content.

The food with the highest phosphorus content per typical serving is Cowpeas, catjang, mature seeds, raw which contains 731.46 mg in 1.000 cup (or 167.00 g). The percentage of the recommended daily value for this serving is 73 %. For this serving the Energy content is 572.81 kcal, the Protein content is 39.83 g, the Total Fat content is 3.46 g and the Carbohydrate content is 99.6 g.

Nutritional Information Summary

From the list below you can find a full nutrition facts breakdown for all foods containing phosphorus which can be scaled for different servings and quantities. We have also sorted our complete nutritional information and vitamin database of over 7000 foods, to give a list of phosphorus in foods.


Cowpeas List, phosphorus Content per 100g

1. Cowpeas, catjang, mature seeds, raw - Phosphorus
  Nutritional Value : 17.00 / 100     food group - Legumes and Legume Products
  Phosphorus
(%RDA)
Energy
(%RDA)
Carbohydrate
(%RDA)
Total Fat
(%RDA)
Protein
(%RDA)
  Profile for a 100g serving :
  438.00 mg (44%)343.00 kcal (17%)59.64 g (46%)2.07 g (3%)23.85 g (43%)
  Typical Serving size of 1.000 cup (or 167.00g):
   731.46 mg (73%) 572.81 kcal (29%) 99.6 g (77%) 3.46 g (5%) 39.83 g (71%)
2. Cowpeas, common (blackeyes, crowder, southern), mature seeds, raw - Phosphorus
  Nutritional Value : 17.00 / 100     food group - Legumes and Legume Products
  Phosphorus Energy Carbohydrate Total Fat Protein
  Profile for a 100g serving :
  424.00 mg (42%)336.00 kcal (17%)60.03 g (46%)1.26 g (2%)23.52 g (42%)
  Typical Serving size of 1.000 cup (or 167.00g):
   708.08 mg (71%) 561.12 kcal (28%) 100.25 g (77%) 2.1 g (3%) 39.28 g (70%)
  Other serving sizes 1.000 tbsp (or 10.50g):
  44.52 mg (4%) 35.28 kcal (2%) 6.3 g (5%) 0.13 g (0%) 2.47 g (4%)
3. Cowpeas, common (blackeyes, crowder, southern), mature seeds, cooked, boiled, with salt - Phosphorus
  Nutritional Value : 17.00 / 100     food group - Legumes and Legume Products
  Phosphorus Energy Carbohydrate Total Fat Protein
  Profile for a 100g serving :
  156.00 mg (16%)116.00 kcal (6%)20.76 g (16%)0.53 g (1%)7.73 g (14%)
  Typical Serving size of 1.000 cup (or 171.00g):
   266.76 mg (27%) 198.36 kcal (10%) 35.5 g (27%) 0.91 g (1%) 13.22 g (24%)
4. Cowpeas, common (blackeyes, crowder, southern), mature seeds, cooked, boiled, without salt - Phosphorus
  Nutritional Value : 17.00 / 100     food group - Legumes and Legume Products
  Phosphorus Energy Carbohydrate Total Fat Protein
  Profile for a 100g serving :
  156.00 mg (16%)116.00 kcal (6%)20.76 g (16%)0.53 g (1%)7.73 g (14%)
  Typical Serving size of 1.000 cup (or 171.00g):
   266.76 mg (27%) 198.36 kcal (10%) 35.5 g (27%) 0.91 g (1%) 13.22 g (24%)
5. Cowpeas, catjang, mature seeds, cooked, boiled, with salt - Phosphorus
  Nutritional Value : 17.00 / 100     food group - Legumes and Legume Products
  Phosphorus Energy Carbohydrate Total Fat Protein
  Profile for a 100g serving :
  142.00 mg (14%)117.00 kcal (6%)20.32 g (16%)0.71 g (1%)8.13 g (15%)
  Typical Serving size of 1.000 cup (or 171.00g):
   242.82 mg (24%) 200.07 kcal (10%) 34.75 g (27%) 1.21 g (2%) 13.9 g (25%)
6. Cowpeas, catjang, mature seeds, cooked, boiled, without salt - Phosphorus
  Nutritional Value : 17.00 / 100     food group - Legumes and Legume Products
  Phosphorus Energy Carbohydrate Total Fat Protein
  Profile for a 100g serving :
  142.00 mg (14%)117.00 kcal (6%)20.32 g (16%)0.71 g (1%)8.13 g (15%)
  Typical Serving size of 1.000 cup (or 171.00g):
   242.82 mg (24%) 200.07 kcal (10%) 34.75 g (27%) 1.21 g (2%) 13.9 g (25%)
7. Cowpeas (blackeyes), immature seeds, frozen, unprepared - Phosphorus
  Nutritional Value : 16.00 / 100     food group - Vegetables and Vegetable Products
  Phosphorus Energy Carbohydrate Total Fat Protein
  Profile for a 100g serving :
  122.00 mg (12%)139.00 kcal (7%)25.13 g (19%)0.70 g (1%)8.98 g (16%)
  Typical Serving size of 1.000 cup (or 160.00g):
   195.2 mg (20%) 222.4 kcal (11%) 40.21 g (31%) 1.12 g (2%) 14.37 g (26%)
  Other serving sizes 1.000 package (10 oz) (or 284.00g):
  346.48 mg (35%) 394.76 kcal (20%) 71.37 g (55%) 1.99 g (3%) 25.5 g (46%)
8. Cowpeas (blackeyes), immature seeds, frozen, cooked, boiled, drained, without salt - Phosphorus
  Nutritional Value : 17.00 / 100     food group - Vegetables and Vegetable Products
  Phosphorus Energy Carbohydrate Total Fat Protein
  Profile for a 100g serving :
  122.00 mg (12%)132.00 kcal (7%)23.76 g (18%)0.66 g (1%)8.49 g (15%)
  Typical Serving size of 1.000 cup (or 170.00g):
   207.4 mg (21%) 224.4 kcal (11%) 40.39 g (31%) 1.12 g (2%) 14.43 g (26%)
9. Cowpeas (blackeyes), immature seeds, frozen, cooked, boiled, drained, with salt - Phosphorus
  Nutritional Value : 17.00 / 100     food group - Vegetables and Vegetable Products
  Phosphorus Energy Carbohydrate Total Fat Protein
  Profile for a 100g serving :
  122.00 mg (12%)131.00 kcal (7%)23.50 g (18%)0.66 g (1%)8.49 g (15%)
  Typical Serving size of 1.000 cup (or 170.00g):
   207.4 mg (21%) 222.7 kcal (11%) 39.95 g (31%) 1.12 g (2%) 14.43 g (26%)
10. Cowpeas, common (blackeyes, crowder, southern), mature seeds, canned with pork - Phosphorus
  Nutritional Value : 15.00 / 100     food group - Legumes and Legume Products
  Phosphorus Energy Carbohydrate Total Fat Protein
  Profile for a 100g serving :
  96.00 mg (10%)83.00 kcal (4%)16.53 g (13%)1.60 g (2%)2.74 g (5%)
  Typical Serving size of 1.000 cup (or 240.00g):
   230.4 mg (23%) 199.2 kcal (10%) 39.67 g (31%) 3.84 g (6%) 6.58 g (12%)
11. Cowpeas, common (blackeyes, crowder, southern), mature seeds, canned, plain - Phosphorus
  Nutritional Value : 16.00 / 100     food group - Legumes and Legume Products
  Phosphorus Energy Carbohydrate Total Fat Protein
  Profile for a 100g serving :
  70.00 mg (7%)77.00 kcal (4%)13.63 g (10%)0.55 g (1%)4.74 g (8%)
  Typical Serving size of 1.000 cup (or 240.00g):
   168 mg (17%) 184.8 kcal (9%) 32.71 g (25%) 1.32 g (2%) 11.38 g (20%)
12. Cowpeas, young pods with seeds, raw - Phosphorus
  Nutritional Value : 30.00 / 100     food group - Vegetables and Vegetable Products
  Phosphorus Energy Carbohydrate Total Fat Protein
  Profile for a 100g serving :
  65.00 mg (7%)44.00 kcal (2%)9.50 g (7%)0.30 g (0%)3.30 g (6%)
  Typical Serving size of 1.000 cup (or 94.00g):
   61.1 mg (6%) 41.36 kcal (2%) 8.93 g (7%) 0.28 g (0%) 3.1 g (6%)
  Other serving sizes 1.000 pod (or 12.00g):
  7.8 mg (1%) 5.28 kcal (0%) 1.14 g (1%) 0.04 g (0%) 0.4 g (1%)
13. Cowpeas (blackeyes), immature seeds, raw - Phosphorus
  Nutritional Value : 18.00 / 100     food group - Vegetables and Vegetable Products
  Phosphorus Energy Carbohydrate Total Fat Protein
  Profile for a 100g serving :
  53.00 mg (5%)90.00 kcal (5%)18.83 g (14%)0.35 g (1%)2.95 g (5%)
  Typical Serving size of 1.000 cup (or 145.00g):
   76.85 mg (8%) 130.5 kcal (7%) 27.3 g (21%) 0.51 g (1%) 4.28 g (8%)
14. Cowpeas (blackeyes), immature seeds, cooked, boiled, drained, without salt - Phosphorus
  Nutritional Value : 18.00 / 100     food group - Vegetables and Vegetable Products
  Phosphorus Energy Carbohydrate Total Fat Protein
  Profile for a 100g serving :
  51.00 mg (5%)97.00 kcal (5%)20.32 g (16%)0.38 g (1%)3.17 g (6%)
  Typical Serving size of 1.000 cup (or 165.00g):
   84.15 mg (8%) 160.05 kcal (8%) 33.53 g (26%) 0.63 g (1%) 5.23 g (9%)
15. Cowpeas (blackeyes), immature seeds, cooked, boiled, drained, with salt - Phosphorus
  Nutritional Value : 18.00 / 100     food group - Vegetables and Vegetable Products
  Phosphorus Energy Carbohydrate Total Fat Protein
  Profile for a 100g serving :
  51.00 mg (5%)94.00 kcal (5%)19.73 g (15%)0.38 g (1%)3.17 g (6%)
  Typical Serving size of 1.000 cup (or 165.00g):
   84.15 mg (8%) 155.1 kcal (8%) 32.55 g (25%) 0.63 g (1%) 5.23 g (9%)
16. Cowpeas, young pods with seeds, cooked, boiled, drained, with salt - Phosphorus
  Nutritional Value : 22.00 / 100     food group - Vegetables and Vegetable Products
  Phosphorus Energy Carbohydrate Total Fat Protein
  Profile for a 100g serving :
  49.00 mg (5%)34.00 kcal (2%)7.00 g (5%)0.30 g (0%)2.60 g (5%)
  Typical Serving size of 1.000 cup (or 95.00g):
   46.55 mg (5%) 32.3 kcal (2%) 6.65 g (5%) 0.29 g (0%) 2.47 g (4%)
17. Cowpeas, young pods with seeds, cooked, boiled, drained, without salt - Phosphorus
  Nutritional Value : 23.00 / 100     food group - Vegetables and Vegetable Products
  Phosphorus Energy Carbohydrate Total Fat Protein
  Profile for a 100g serving :
  49.00 mg (5%)34.00 kcal (2%)7.00 g (5%)0.30 g (0%)2.60 g (5%)
  Typical Serving size of 1.000 cup (or 95.00g):
   46.55 mg (5%) 32.3 kcal (2%) 6.65 g (5%) 0.29 g (0%) 2.47 g (4%)
18. Cowpeas, leafy tips, cooked, boiled, drained, with salt - Phosphorus
  Nutritional Value : 28.00 / 100     food group - Vegetables and Vegetable Products
  Phosphorus Energy Carbohydrate Total Fat Protein
  Profile for a 100g serving :
  42.00 mg (4%)22.00 kcal (1%)2.80 g (2%)0.10 g (0%)4.67 g (8%)
  Typical Serving size of 1.000 cup and chopped (or 53.00g):
   22.26 mg (2%) 11.66 kcal (1%) 1.48 g (1%) 0.05 g (0%) 2.48 g (4%)
19. Cowpeas, leafy tips, cooked, boiled, drained, without salt - Phosphorus
  Nutritional Value : 28.00 / 100     food group - Vegetables and Vegetable Products
  Phosphorus Energy Carbohydrate Total Fat Protein
  Profile for a 100g serving :
  42.00 mg (4%)22.00 kcal (1%)2.80 g (2%)0.10 g (0%)4.67 g (8%)
  Typical Serving size of 1.000 cup and chopped (or 53.00g):
   22.26 mg (2%) 11.66 kcal (1%) 1.48 g (1%) 0.05 g (0%) 2.48 g (4%)
20. Cowpeas, leafy tips, raw - Phosphorus
  Nutritional Value : 29.00 / 100     food group - Vegetables and Vegetable Products
  Phosphorus Energy Carbohydrate Total Fat Protein
  Profile for a 100g serving :
  9.00 mg (1%)29.00 kcal (1%)4.82 g (4%)0.25 g (0%)4.10 g (7%)
  Typical Serving size of 1.000 cup and chopped (or 36.00g):
   3.24 mg (0%) 10.44 kcal (1%) 1.74 g (1%) 0.09 g (0%) 1.48 g (3%)






phosphorus and Nutritional Values - Top 221 Foods

Vegetables

leeks, turnip greens, swiss chard, mustard greens, yams, fennel, artichokes, broccoli, cauliflower, kale, green beans, brussel sprouts, cabbage, sweet potato, a potato, carrots, lettuce, iceberg lettuce, spinach, shiitake mushrooms, celery, salad, mushrooms, potatoes, baked potato, onions, asparagus, pumpkin, radishes, taro, turnips, okra, rhubarb, sweet corn, cowpeas, seaweed, broadbeans

Fruits

a banana, an apple, an orange, a peach, apricots, butternut squash, lemon, grapes, watermelon, strawberries, green grapes, kiwi, blueberries, zucchini, figs, honeydew, eggplant, dates, olives, a pear, coconut, cranberries, pomegranate, a mango, pineapple, cherries, cantaloupe, grapefruit, tangerine, nectarines, raisins, plums, tomatoes, chili peppers, chilis, peppers, avocado, cucumber, summer squash, winter squash, papaya, prunes, fruit salad, persimmons

Seafood

salmon, cod, sardines, shrimp, tuna, fish, tuna salad, halibut, sea bass, scallops, crab, lobster, oysters, herring, haddock, halibut, mackerel, pike, pollock, trout

Drinks

coffee, apple juice, cranberry juice, red wine, skim milk, white wine, wine, milk, beer, alcohol, coke, soy milk, whole milk, prune juice, tea, a shake, coconut milk, orange juice, energy drinks, soft drinks, grapefruit juice, lemon juice, lemonade

Nuts and Seeds

chia seeds, sunflower seeds, pecans, pumpkin seeds, hazelnuts, nuts, almonds, sesame seeds, walnuts, cashews, peanuts, chestnuts, coconut meat, ginkgo nuts, mixed nuts, macadamia nuts

Beans and Lentils

soybeans, pinto beans, kidney beans, lentils, black beans, lima beans, navy beans, beets, beans, garbanzo beans, baked beans

Meat

beef, steak, deer, bacon, chicken, fried chicken, turkey, turkey breast, chicken breast, meatloaf, ham, lamb, sausages, chicken light meat, chicken dark meat, chicken leg, fried chicken, roasted chicken, chicken thigh, chicken wings, duck, goose, pheasant, quail, pigeon, turkey light meat, turkey dark meat, turkey breast, turkey leg, turkey wing, emu, ostrich, frankfurter, pate, pork sausage, salami, bratwurst, pork loin, ground pork, lamb shank, veal, bison, beef liver, beef ribs

Fast Foods

french fries, pizza, a slice of pizza, hot dog, hamburger, a cheeseburger, a big mac

Dairy and Cheese

ricotta, yogurt, cottage cheese, an egg, egg whites, goats cheese, cheddar, cheddar cheese, cheese, hard boiled egg, feta cheese, mozzarella, low fat yogurt

Bread, Rice, Grains and Pasta

rye, millet, flaxseed, barley, buckwheat, whole wheat bread, a bagel, white bread, bread, quinoa, corn, spaghetti, rice, pasta, brown rice, white rice, cooked egg, mexican cheese, fruit yogurt

Spreads, Sauces and Herbs

hummus, mayonnaise, butter, peanut butter, soy sauce, thyme, basil, rosemary, pepper, coriander, dill, parsley, spices, chili sauce

Sweets, Desserts and Snacks

popcorn, chips, nachos, a granola bar, saltine crackers, cheesecake, jello, ice cream, doughnuts, chocolate, puddings, frozen yogurt, a snickers bar, croissants, danish pastry, english muffins, blueberry muffins, pie, pop tarts, coffeecake, crackers, potato chips, rice cakes, tortilla chips, fudge, puddings, syrups, dark chocolate, sundae, pretzels, pop tarts

Breakfast Cereal

granola, cheerios, oatmeal, kelloggs cereals, general mills cereals

Miscellaneous

spirulina, honey, sugar, brown sugar, tofu, olive oil, garlic, tempeh, oats, salad dressing, tomato soup, mushroom soup, chicken soup, vegetable soup, infant formula, cooking oil, shortening, fish oil, soybean oil, soy protein, gravy, raisins, currants, balsam pear, succotash, macaroni, egg noodles, japanese noodles, macaroni and cheese, burrito