Yield:
1 ServingsIngredients:
| 1/2 | ts | Dry mustard |
| 1 | ts | water |
| 1/2 | c | Tomato juice |
| 3 | tb | Oil |
| 2 | tb | lemon juice, lemon juice |
| 1/2 | ts | salt |
| 1 | ds | black pepper |
| 1 | tb | Chopped green onions onion |
| 1 | tb | Worcestershire sauce |
Preparation for Low Fat and Healthy Tomato dressing Recipe:
Calorie-counters who are hungry for flavor will find this a verysatisfactory salad dressing. It is only 26 calories per tablespoon. Blend
mustard with water in bowl and let stand 5 minutes. Add tomato juice, oil,
lemon juice, salt, pepper, green onion and Worcestershire and beat well.
Store in covered jar and chill. Shake well before using. Makes abut 1 cup
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