Yield:
1 ServingsIngredients:
| 2 | cn | (4 oz.) diced green chili peppers; drained |
| 8 | oz | Low-fat cheddar cheese; shredded (2 c.) |
| 2 | c | Skim milk, nonfat milk |
| 1 | c | Bisquick |
| 1 | c | Frozen egg substitute thawed |
| 1 | c | Low-fat cheese, cottage cottage cheese |
Preparation for Low Fat and Healthy Chiles rellenos casserole Recipe:
or 4 slightly beaten $$$$amount=1&units=3&id=01130$$eggs$Spray casserole with nonstick coating. Sprinkle with chili peppers and
Cheddar cheese. Combine milk, biscuit mix, egg substitute or eggs. Beat
until smooth. Stir in cottage cheese and spoon mixture over chilies and
cheese. Bake uncovered in a 350 degree oven about 45 minutes or until
puffed and knife inserted near the center comes out clean. Let stand 10
minutes before serving.
Search:
We hope you have found this low fat recipe useful for low fat Chiles rellenos casserole recipe. We have over 400 low fat recipes, so why not find other recipes low in fat.
Related Pages:Recipes - Low Fat Recipes, Low Fat Diet, Low Fat A to Z Recipes, Random Recipe, Recipe of the day, Low Fat Beef Recipes, Low Fat Bread Recipes, Low Fat Brownie Recipes, Low Fat Cake Recipes, Low Fat Cookie Recipes, Low Fat Cheesecake Recipes, Low Fat Chocolate Recipes, Low Fat Chicken Recipes, Low Fat Chili Recipes, Low Fat Crockpot Recipes, Low Fat Dessert Recipes, Low Fat Lasagna Recipes, Low Fat Muffin Recipes, Low Fat Pasta Recipes, Low Fat Pizza Recipes, Low Fat Potato Recipes, Low Fat Soup Recipes, Low Fat Steak Recipes, Low Fat Turkey Recipes,