Easy Low Fat Baked cheesecake Recipe

Yield:

8 Servings

Ingredients:

1		9-inch reduced fat graham cracker graham cracker crust
2	pk	(8-oz) fatfree cheese, cream, cream cheese
2	tb	wheat flour, flour
1/4	c	Skim milk, nonfat milk
1/2	c	egg substitute
6	pk	Equal
2	ts	lemon juice, lemon juice
1	ts	vanilla

Preparation for Low Fat and Healthy Baked cheesecake Recipe:

Preheat oven 350 deg. Using mixer on low speed, combine flour and milk. Add
cream cheese. Increase speed to medium, add egg sub, Equal, vanilla and
lemon juice. Pour into crust. Bake for 40 min or until center is set.
Refrigerate before serving.

Search:
We hope you have found this low fat recipe useful for low fat Baked cheesecake recipe. We have over 400 low fat recipes, so why not find other low fat meals.

Related Pages:
Recipes - Low Fat Recipes, Low Fat Diet, Low Fat A to Z Recipes, Random Recipe, Recipe of the day, Low Fat Beef Recipes, Low Fat Bread Recipes, Low Fat Brownie Recipes, Low Fat Cake Recipes, Low Fat Cookie Recipes, Low Fat Cheesecake Recipes, Low Fat Chocolate Recipes, Low Fat Chicken Recipes, Low Fat Chili Recipes, Low Fat Crockpot Recipes, Low Fat Dessert Recipes, Low Fat Lasagna Recipes, Low Fat Muffin Recipes, Low Fat Pasta Recipes, Low Fat Pizza Recipes, Low Fat Potato Recipes, Low Fat Soup Recipes, Low Fat Steak Recipes, Low Fat Turkey Recipes,

Free Diet Ebooks