Yield:
6 ServingsIngredients:
| 2 | ts | olive oil |
| 1 | c | Chopped onions onion |
| 1/2 | c | Chopped green pepper |
| 2 | c | Cooked long grain rice |
| 1/2 | ts | Ground cumin |
| 1/8 | ts | Ground red pepper |
| 1/8 | ts | Dried coriander |
| 1 | 15-oz can black beans | |
| 3/4 | c | Chopped tomatoes |
Preparation for Low Fat and Healthy Black beans and rice Recipe:
Heat oil in skillet on medium-high heat, add onions, pepper and saute untiltender. Stir in rice and next 3 ingredients. Saute 3 minutes. Add beans and
tomatoes, cook 3 more minutes.
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