Easy Low Fat Spicy chicken noodle soup Recipe

Yield:

6 Servings

Ingredients:

1/2	lb	Chicken, Broilers Or Fryers, Breast chicken breast, boneless, skinless
1/4	lb	Rice vermicelli noodles, egg noodles
3		garlic, Raw garlic cloves, minced
1	tb	Ground cumin
1/2	ts	Turmeric
5	c	chicken stock
1/2	ts	Lime rind, grated
2	tb	lemon juice, lemon juice
2	ts	Ginger root, chopped
2	ts	Granulated sugars sugar
1	ts	Chili paste
1	c	Bean sprouts
1	c	Romaine lettuce, coarse chop
2	tb	Fresh coriander, chopped

Preparation for Low Fat and Healthy Spicy chicken noodle soup Recipe:

Cut chicken into thin strips. Break noodles into 3-inch long pieces. In
saucepan, combine garlic, cumin and turmeric; cook over medium heat,
stirring constantly, for 1 minute.
Add chicken, stock, lime rind and juice, ginger, sugar and chili paste;
bring to boil. Reduce heat and simmer for 5 minutes.
Add noodles; simmer for 3 minutes. Add bean sprouts and romaine lettuce;
cook for 1 minute. Ladle into individual bowls and sprinkle with coriander.

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