Yield:
1 ServingsIngredients:
2 | c | Chopped Fresh basil; Leaves |
1 | c | Chopped Fresh parsley; Italian |
1/4 | c | bread Crumbs; To 1/3 C, Toasted |
2 | tb | Grated parmesan parmesan Cheese; |
Or Parmesan Style Soy Cheese; *Note | ||
2 | Cloves garlic, Raw garlic; To 3, Minced | |
3 | tb | White Miso; *Note |
1/4 | c | water; To 1/3 C |
Preparation for Low Fat and Healthy Pesto Recipe:
*Note: found in Health Food StoresPut all ingredients except water in blender or food processor; pulse until
minced. With machine running, add water to desired consistency.
Makes about 1 cup.
Lacto/Vegan
Variation: Replace cheese with 2 T toasted walnuts or pine nuts.
Search:
We hope you have found this low fat recipe useful for low fat Pesto recipe. We have over 400 low fat recipes, so why not find other low fat cooking.