saturated fat in prunes information and values per serving and 100g

Welcome to the nutritional saturated fat content in 9 different types of prunes, ranging from 0.09 g to 0.01 g per 100g. The basic type of prunes is Plums, dried (prunes), uncooked, where the amount of saturated fat in 100g is 0.09 g. 0.09 g of saturated fat per 100g, from Plums, dried (prunes), uncooked corresponds to 0% of the saturated fat RDA. For a typical serving size of 1.000 cup, pitted (or 174.00 g) the amount of Saturated Fat is 0.16 g. This corresponds to an RDA percentage of 1%.

The percentage of the recommended daily allowance (RDA) for saturated fat is based on a 20 g RDA level for a mature adult.

Top five prunes products high in saturated fat

Below is a summary list for the top five prunes items ranked by the amount or level of saturated fat in 100g.

1. Plums, dried (prunes), uncooked : 0.09g (0%RDA)
2. Prunes, dehydrated (low-moisture), uncooked : 0.06g (0%RDA)
3. Babyfood, prunes, without vitamin c, strained : 0.02g (0%RDA)
4. Prunes, canned, heavy syrup pack, solids and liquids : 0.02g (0%RDA)
5. Prunes, dehydrated (low-moisture), stewed : 0.02g (0%RDA)

Following on from the five top prunes items or products containing saturated fat we have a more comprehensive break down of Plums, dried (prunes), uncooked, and the highest item containing saturated fat which is Plums, dried (prunes), uncooked. We also give a comparison of average values, median values and lowest values along with a comparison with other food groups and assess the effects of storage and preparation on the 9 types of prunes.

At the bottom of the page is the full list for the 9 different types of prunes based on the content in different servings in grams and oz (and other serving sizes), providing a comprehensive analysis of the saturated fat content in prunes.

Plums, dried (prunes), uncooked - Nutritional Content and Chart

The full nutrition content, RDA percentages and levels for Plums, dried (prunes), uncooked should be considered along with the saturated fat content.Other important and saturated fat related nutrients are Energy, Protein, Total Fat and Carbohydrate. For this 100g serving in your diet, the amount of Energy is 240.00 kcal (12% RDA), the amount of Protein is 2.18 g (4% RDA), the amount of Total Fat is 0.38 g (1% RDA) and the amount of Carbohydrate is 63.88 g (49% RDA). The nutritional content and facts for 100g, which includes Energy, Protein, Total Fat and Carbohydrate is shown in the RDA chart below as percentages of the recommended daily allowance along with the saturated fat levels in prunes.

saturated fat and nutrition facts in prunes per 100g

Our proprietary nutritional density score gives a nutritional value out of 100 based on 9 different vitamins, minerals and macro nutrients. Plums, dried (prunes), uncooked has a nutritional value score of 15.00 out of 100.

Amount of saturated fat per 100 Calories

100 calories of plums, dried (prunes), uncooked is a serving size of 0 g, and the amount of Saturated Fat is 0 g (0% RDA). Other important and related nutrients and macronutrients such as Total Fat, in 100 Calories are as follows; Energy 0 kcal (0% RDA), Protein 0 g (0% RDA), Total Fat 0 g (0% RDA), Carbohydrate 0 g (0% RDA). This is shown in the saturated fat RDA percentage chart below, based on 100 Calories, along with the other important nutrients and macro nutrients. saturated fat and nutrition facts in prunes per 100 calories

Content per Typical Serving Size 1.000 cup, pitted (or 174.00 g)

For the food Plums, dried (prunes), uncooked the typical serving size is 1.000 cup, pitted (or 174.00 g) which contains 0.16 g of Saturated Fat. The saturated fat percentage of the recommended daily value for this serving is 1 %.

To give 100% of the RDA, 100.0 servings of the typical serving size 1.000 cup, pitted (or 174.00 g) give the complete RDA. In terms of the gram weight and total content for this serving the Energy content is 417.6 kcal, the Protein content is 3.79 g, the Total Fat content is 0.66 g and the Carbohydrate content is 111.15 g. The percentages are shown below in the saturated fat chart, for the typical serving of saturated fat and the related and important nutritional values.saturated fat and nutritional content in prunes

Macronutrients in Plums, dried (prunes), uncooked


The amount of protein, fat and carbs from this food described above is measured in grams per 100g and grams in a typical serving size (in this case 1.000 cup, pitted or 174.00 g), although it is also useful to give the number of calories from protein, fat and carbohydrate which are the most important macronutrients. For this serving in your diet here are the macronutrient calories. From protein the number of calories is 12.7 (kcal).The total calories from carbohydrate is 400.1 (kcal).saturated fat, calories and nutritional content in prunes

Grams of saturated fat in prunes (per 100g)

This list of 9 types of prunes, is brought to you by www.dietandfitnesstoday.com and ranges from Plums, dried (prunes), uncooked through to Plums, dried (prunes), stewed, without added sugar where all food items are ranked by the content or amount per 100g. The nutritional saturated fat content can be scaled by the amount in grams, oz or typical serving sizes. Simply click on a food item or beverage from the list at the bottom of the page to give a full dietary nutritional breakdown to answer the question how much saturated fat in prunes.

The list below gives the total saturated fat content in the 9 items from the general description 'prunes' each of which show the saturated fat amount as well as Energy, Protein, Total Fat and Carbohydrate. Below, is the top 9 food items shown in the saturated fat chart. This gives a quick and easy dietary comparison for the different items, where each item is listed at the bottom of the page with a nutritional summary.

prunes saturated fat per 100g

The corresponding nutritional value for prunes based on our density score out of 100 (ranked by the amount of saturated fat per 100g) is shown in the below nutritional density chart. prunes saturated fat per 100g

The corresponding Calories for prunes ranked by the amount of saturated fat per 100g is shown below in the prunes calories chart. prunes saturated fat per 100g

Effect of Preparation and Storage on saturated fat

The level of saturated fat can be affected by the method of storage for example canned or frozen and also by the method of preparation for example either raw, cooked or fried. The number of food items classified as canned is 1 item. The highest amount of saturated fat from the 1 canned items is in Prunes, canned, heavy syrup pack, solids and liquids where the level is 0.02 g per 100g.

Average Content for prunes

The average (or more correctly the arithmetic mean) amount of saturated fat contained in 100g of prunes, based on the list below of 9 different items under the general description of prunes, is 0.03 g of saturated fat. This average value corresponds to 0.15 % of the recommended dietary allowance (or RDA) in your diet. The averages for the different nutrients are as follows; the average amount of Energy is 140.78 kcal, the average amount of Protein is 1.36 g, the average amount of Total Fat is 0.26 g and the average amount of Carbohydrate is g.

Median Amount

The median value of Saturated Fat is found in Prunes, dehydrated (low-moisture), stewed which in 100g contains 0.02 g of Saturated Fat. For this serving the amount of Energy is 113.00 kcal, the amount of Protein is 1.23 g, the amount of Total Fat is 0.24 g and the amount of Carbohydrate is 29.70 g.

Highest saturated fat Content per 100g

Using the list below for the 9 different prunes nutrition entries in our database, the highest amount of saturated fat is found in Plums, dried (prunes), uncooked which contains 0.09 g of saturated fat per 100g. The associated percentage of RDA is 0 %. For this 100g serving the Energy content is 240.00 kcal, the Protein content is 2.18 g, the Total Fat content is 0.38 g, the Carbohydrate content is 63.88 g. chart to show highest saturated fat in prunes per 100g

The lowest amount of saturated fat in 100g is in Plums, dried (prunes), stewed, without added sugar which contains 0.01 g. This gives as percentage of the recommended daily allowance 0 % of the RDA. For this 100g serving the amount of Energy is 107.00 kcal, the amount of Protein is 0.96 g, the amount of Total Fat is 0.16 g, the amount of Carbohydrate is 28.08 g.

The difference between the highest and lowest values gives a saturated fat range of 0.08 g per 100g. The range for the other nutrients are as follows; 133 kcal for Energy, 1.22 g for Protein, 0.22 g for Total Fat, 0 g for Carbohydrate.

Highest Amount of saturated fat per Serving

Please remember that the above gives an accurate value in 100g for high saturated fat foods in your diet. For example 100g of Plums, dried (prunes), uncooked contains 0.09 g of saturated fat. However, there are other factors to consider when you are assessing your nutritional requirements. You should also take into account portion sizes when you are considering the saturated fat nutritional content.

The food with the highest saturated fat content per typical serving is Plums, dried (prunes), uncooked which contains 0.16 g in 1.000 cup, pitted (or 174.00 g). The percentage of the recommended daily value for this serving is 1 %. For this serving the Energy content is 417.6 kcal, the Protein content is 3.79 g, the Total Fat content is 0.66 g and the Carbohydrate content is 111.15 g.

Nutritional Information Summary

From the list below you can find a full nutrition facts breakdown for all foods containing saturated fat which can be scaled for different servings and quantities. We have also sorted our complete nutritional information and vitamin database of over 7000 foods, to give a list of foods with saturated fat.


Prunes List, saturated fat Content per 100g

1. Plums, dried (prunes), uncooked - Saturated Fat
  Nutritional Value : 15.00 / 100     food group -
  Saturated Fat
(%RDA)
Energy
(%RDA)
Carbohydrate
(%RDA)
Total Fat
(%RDA)
Protein
(%RDA)
  Profile for a 100g serving :
  0.09 g (0%)240.00 kcal (12%)63.88 g (49%)0.38 g (1%)2.18 g (4%)
  Typical Serving size of 1.000 cup and pitted (or 174.00g):
   0.16 g (1%) 417.6 kcal (21%) 111.15 g (86%) 0.66 g (1%) 3.79 g (7%)
  Other serving sizes 1.000 prune and pitted (or 9.50g):
  0.01 g (0%) 22.8 kcal (1%) 6.07 g (5%) 0.04 g (0%) 0.21 g (0%)
2. Prunes, dehydrated (low-moisture), uncooked - Saturated Fat
  Nutritional Value : 14.00 / 100     food group -
  Saturated Fat Energy Carbohydrate Total Fat Protein
  Profile for a 100g serving :
  0.06 g (0%)339.00 kcal (17%)89.07 g (69%)0.73 g (1%)3.70 g (7%)
  Typical Serving size of 1.000 cup (or 132.00g):
   0.08 g (0%) 447.48 kcal (22%) 117.57 g (90%) 0.96 g (1%) 4.88 g (9%)
3. Babyfood, prunes, without vitamin c, strained - Saturated Fat
  Nutritional Value : 15.00 / 100     food group -
  Saturated Fat Energy Carbohydrate Total Fat Protein
  Profile for a 100g serving :
  0.02 g (0%)100.00 kcal (5%)23.52 g (18%)0.20 g (0%)1.00 g (2%)
  Typical Serving size of 1.000 tbsp (or 15.00g):
   0 g (0%) 15 kcal (1%) 3.53 g (3%) 0.03 g (0%) 0.15 g (0%)
  Other serving sizes 1.000 jar Gerber First Foods (2.5 oz) (or 71.00g):
  0.01 g (0%) 71 kcal (4%) 16.7 g (13%) 0.14 g (0%) 0.71 g (1%)
4. Prunes, canned, heavy syrup pack, solids and liquids - Saturated Fat
  Nutritional Value : 16.00 / 100     food group -
  Saturated Fat Energy Carbohydrate Total Fat Protein
  Profile for a 100g serving :
  0.02 g (0%)105.00 kcal (5%)27.80 g (21%)0.20 g (0%)0.87 g (2%)
  Typical Serving size of 1.000 cup (or 234.00g):
   0.05 g (0%) 245.7 kcal (12%) 65.05 g (50%) 0.47 g (1%) 2.04 g (4%)
  Other serving sizes 5.000 prunes with liquid (or 86.00g):
  0.02 g (0%) 90.3 kcal (5%) 23.91 g (18%) 0.17 g (0%) 0.75 g (1%)
5. Prunes, dehydrated (low-moisture), stewed - Saturated Fat
  Nutritional Value : 14.00 / 100     food group -
  Saturated Fat Energy Carbohydrate Total Fat Protein
  Profile for a 100g serving :
  0.02 g (0%)113.00 kcal (6%)29.70 g (23%)0.24 g (0%)1.23 g (2%)
  Typical Serving size of 1.000 cup (or 280.00g):
   0.06 g (0%) 316.4 kcal (16%) 83.16 g (64%) 0.67 g (1%) 3.44 g (6%)
6. Plums, dried (prunes), stewed, with added sugar - Saturated Fat
  Nutritional Value : 15.00 / 100     food group -
  Saturated Fat Energy Carbohydrate Total Fat Protein
  Profile for a 100g serving :
  0.02 g (0%)124.00 kcal (6%)32.88 g (25%)0.22 g (0%)1.09 g (2%)
  Typical Serving size of 1.000 cup and pitted (or 248.00g):
   0.05 g (0%) 307.52 kcal (15%) 81.54 g (63%) 0.55 g (1%) 2.7 g (5%)
7. Babyfood, fruit, prunes with tapioca, without ascorbic acid, strained - Saturated Fat
  Nutritional Value : 16.00 / 100     food group -
  Saturated Fat Energy Carbohydrate Total Fat Protein
  Profile for a 100g serving :
  0.01 g (0%)69.00 kcal (3%)18.50 g (14%)0.10 g (0%)0.60 g (1%)
  Typical Serving size of 1.000 tbsp (or 15.00g):
   0 g (0%) 10.35 kcal (1%) 2.78 g (2%) 0.02 g (0%) 0.09 g (0%)
  Other serving sizes 1.000 oz (or 28.35g):
  0 g (0%) 19.56 kcal (1%) 5.24 g (4%) 0.03 g (0%) 0.17 g (0%)
  Other serving sizes 1.000 jar (or 113.00g):
  0.01 g (0%) 77.97 kcal (4%) 20.91 g (16%) 0.11 g (0%) 0.68 g (1%)
  Other serving sizes 1.000 jar Gerber Second Food (4 oz) (or 113.00g):
  0.01 g (0%) 77.97 kcal (4%) 20.91 g (16%) 0.11 g (0%) 0.68 g (1%)
  Other serving sizes 1.000 jar Heinz Strained-2 (4.25 oz) (or 120.00g):
  0.01 g (0%) 82.8 kcal (4%) 22.2 g (17%) 0.12 g (0%) 0.72 g (1%)
8. Babyfood, fruit, prunes with tapioca, without ascorbic acid, junior - Saturated Fat
  Nutritional Value : 15.00 / 100     food group -
  Saturated Fat Energy Carbohydrate Total Fat Protein
  Profile for a 100g serving :
  0.01 g (0%)70.00 kcal (4%)18.70 g (14%)0.10 g (0%)0.60 g (1%)
  Typical Serving size of 1.000 oz (or 28.35g):
   0 g (0%) 19.85 kcal (1%) 5.3 g (4%) 0.03 g (0%) 0.17 g (0%)
  Other serving sizes 1.000 jar (or 170.00g):
  0.02 g (0%) 119 kcal (6%) 31.79 g (24%) 0.17 g (0%) 1.02 g (2%)






saturated fat and Nutritional Values - Top 221 Foods

Vegetables

leeks, turnip greens, swiss chard, mustard greens, yams, fennel, artichokes, broccoli, cauliflower, kale, green beans, brussel sprouts, cabbage, sweet potato, a potato, carrots, lettuce, iceberg lettuce, spinach, shiitake mushrooms, celery, salad, mushrooms, potatoes, baked potato, onions, asparagus, pumpkin, radishes, taro, turnips, okra, rhubarb, sweet corn, cowpeas, seaweed, broadbeans

Fruits

a banana, an apple, an orange, a peach, apricots, butternut squash, lemon, grapes, watermelon, strawberries, green grapes, kiwi, blueberries, zucchini, figs, honeydew, eggplant, dates, olives, a pear, coconut, cranberries, pomegranate, a mango, pineapple, cherries, cantaloupe, grapefruit, tangerine, nectarines, raisins, plums, tomatoes, chili peppers, chilis, peppers, avocado, cucumber, summer squash, winter squash, papaya, prunes, fruit salad, persimmons

Seafood

salmon, cod, sardines, shrimp, tuna, fish, tuna salad, halibut, sea bass, scallops, crab, lobster, oysters, herring, haddock, halibut, mackerel, pike, pollock, trout

Drinks

coffee, apple juice, cranberry juice, red wine, skim milk, white wine, wine, milk, beer, alcohol, coke, soy milk, whole milk, prune juice, tea, a shake, coconut milk, orange juice, energy drinks, soft drinks, grapefruit juice, lemon juice, lemonade

Nuts and Seeds

chia seeds, sunflower seeds, pecans, pumpkin seeds, hazelnuts, nuts, almonds, sesame seeds, walnuts, cashews, peanuts, chestnuts, coconut meat, ginkgo nuts, mixed nuts, macadamia nuts

Beans and Lentils

soybeans, pinto beans, kidney beans, lentils, black beans, lima beans, navy beans, beets, beans, garbanzo beans, baked beans

Meat

beef, steak, deer, bacon, chicken, fried chicken, turkey, turkey breast, chicken breast, meatloaf, ham, lamb, sausages, chicken light meat, chicken dark meat, chicken leg, fried chicken, roasted chicken, chicken thigh, chicken wings, duck, goose, pheasant, quail, pigeon, turkey light meat, turkey dark meat, turkey breast, turkey leg, turkey wing, emu, ostrich, frankfurter, pate, pork sausage, salami, bratwurst, pork loin, ground pork, lamb shank, veal, bison, beef liver, beef ribs

Fast Foods

french fries, pizza, a slice of pizza, hot dog, hamburger, a cheeseburger, a big mac

Dairy and Cheese

ricotta, yogurt, cottage cheese, an egg, egg whites, goats cheese, cheddar, cheddar cheese, cheese, hard boiled egg, feta cheese, mozzarella, low fat yogurt

Bread, Rice, Grains and Pasta

rye, millet, flaxseed, barley, buckwheat, whole wheat bread, a bagel, white bread, bread, quinoa, corn, spaghetti, rice, pasta, brown rice, white rice, cooked egg, mexican cheese, fruit yogurt

Spreads, Sauces and Herbs

hummus, mayonnaise, butter, peanut butter, soy sauce, thyme, basil, rosemary, pepper, coriander, dill, parsley, spices, chili sauce

Sweets, Desserts and Snacks

popcorn, chips, nachos, a granola bar, saltine crackers, cheesecake, jello, ice cream, doughnuts, chocolate, puddings, frozen yogurt, a snickers bar, croissants, danish pastry, english muffins, blueberry muffins, pie, pop tarts, coffeecake, crackers, potato chips, rice cakes, tortilla chips, fudge, puddings, syrups, dark chocolate, sundae, pretzels, pop tarts

Breakfast Cereal

granola, cheerios, oatmeal, kelloggs cereals, general mills cereals

Miscellaneous

spirulina, honey, sugar, brown sugar, tofu, olive oil, garlic, tempeh, oats, salad dressing, tomato soup, mushroom soup, chicken soup, vegetable soup, infant formula, cooking oil, shortening, fish oil, soybean oil, soy protein, gravy, raisins, currants, balsam pear, succotash, macaroni, egg noodles, japanese noodles, macaroni and cheese, burrito