Amount of Sodium in Haddock

Welcome to the nutritional sodium content in 3 different types of haddock, ranging from 763.00 mg to 213.00 mg per 100g. The basic type of haddock is Fish, haddock, raw, where the amount of sodium in 100g is 213.00 mg. 213.00 mg of sodium per 100g, from Fish, haddock, raw corresponds to 13% of the sodium RDA. For a typical serving size of 3.000 oz (or 85.00 g) the amount of Sodium is 181.05 mg. This corresponds to an RDA percentage of 11%.

The percentage of the recommended daily allowance (RDA) for sodium is based on a 1600 mg RDA level for a mature adult.

Fish, haddock, raw - Nutritional Content and Chart

The full nutrition content, RDA percentages and levels for Fish, haddock, raw should be considered along with the sodium content. This food profile is part of our list of food and drinks under the general group Finfish and Shellfish Products.Other important and sodium related nutrients are Potassium, Energy, Protein, Total Fat and Carbohydrate. For this 100g serving in your diet, the amount of Potassium is 286.00 mg (6% RDA), the amount of Energy is 74.00 kcal (4% RDA), the amount of Protein is 16.32 g (29% RDA), the amount of Total Fat is 0.45 g (1% RDA) and the amount of Carbohydrate is 0.00 g. The nutritional content and facts for 100g, which includes Potassium, Energy, Protein, Total Fat and Carbohydrate is shown in the RDA chart below as percentages of the recommended daily allowance along with the sodium levels in haddock.

Our proprietary nutritional density score gives a nutritional value out of 100 based on 9 different vitamins, minerals and macro nutrients. Fish, haddock, raw has a nutritional value score of 16.00 out of 100.Comparing the sodium content and the nutritional density in 100g for Fish, haddock, raw; We class this as a medium to low sodium content item.In terms of overall nutritional value we class this as an item with a medium nutritional density value.

Amount of sodium per 100 Calories

100 calories of fish, haddock, raw is a serving size of 0 g, and the amount of Sodium is 0 mg (0% RDA). Other important and related nutrients and macronutrients such as Protein, in 100 Calories are as follows; Potassium 0 mg (0% RDA), Energy 0 kcal (0% RDA), Protein 0 g (0% RDA), Total Fat 0 g (0% RDA), Carbohydrate 0 g (0% RDA). This is shown in the sodium RDA percentage chart below, based on 100 Calories, along with the other important nutrients and macro nutrients.

Content per Typical Serving Size 3.000 oz (or 85.00 g)

For the food Fish, haddock, raw the typical serving size is 3.000 oz (or 85.00 g) which contains 181.05 mg of Sodium. The sodium percentage of the recommended daily value for this serving is 11 %.

To give 100% of the RDA, 9.1 servings of the typical serving size 3.000 oz (or 85.00 g) give the complete RDA. In terms of the gram weight and total content for this serving the Potassium content is 243.1 mg, the Energy content is 62.9 kcal, the Protein content is 13.87 g, the Total Fat content is 0.38 g and the Carbohydrate content is 0 g. The percentages are shown below in the sodium chart, for the typical serving of sodium and the related and important nutritional values.

Macronutrients in Fish, haddock, raw

The amount of protein, fat and carbs from this food described above is measured in grams per 100g and grams in a typical serving size (in this case 3.000 oz or 85.00 g), although it is also useful to give the number of calories from protein, fat and carbohydrate which are the most important macronutrients. For this serving in your diet here are the macronutrient calories. From protein the number of calories is 59.2 (kcal).The total calories from carbohydrate is 0.0 (kcal).

Milligrams of sodium in haddock (per 100g)

This list of 3 types of haddock, is brought to you by www.dietandfitnesstoday.com and ranges from Fish, haddock, smoked through to Fish, haddock, raw where all food items are ranked by the content or amount per 100g. The nutritional sodium content can be scaled by the amount in grams, oz or typical serving sizes. Simply click on a food item or beverage from the list at the bottom of the page to give a full dietary nutritional breakdown to answer the question how much sodium in haddock.

The list below gives the total sodium content in the 3 items from the general description 'haddock' each of which show the sodium amount as well as Potassium, Energy, Protein, Total Fat and Carbohydrate. Below, is the top 3 food items shown in the sodium chart. This gives a quick and easy dietary comparison for the different items, where each item is listed at the bottom of the page with a nutritional summary.

The corresponding nutritional value for haddock based on our density score out of 100 (ranked by the amount of sodium per 100g) is shown in the below nutritional density chart.

The corresponding Calories for haddock ranked by the amount of sodium per 100g is shown below in the haddock calories chart.

Effect of Preparation and Storage on sodium

The level of sodium can be affected by the method of storage for example canned or frozen and also by the method of preparation for example either raw, cooked or fried. The total food items which are raw is 1 item. The highest amount of sodium from the 1 raw items is in Fish, haddock, raw where the content is 213.00 mg per 100g. The number of food items which are cooked is 1 item. The highest amount of sodium from the 1 cooked items is in Fish, haddock, cooked, dry heat where the amount is 261.00 mg per 100g. Comparing raw and cooked haddock shows that cooking can change the levels of sodium by 48 mg in a 100g serving.

Average Content for haddock

The average (or more correctly the arithmetic mean) amount of sodium contained in 100g of haddock, based on the list below of 3 different items under the general description of haddock, is 412.33 mg of sodium. This average value corresponds to 25.77 % of the recommended dietary allowance (or RDA) in your diet. The averages for the different nutrients are as follows; the average amount of Potassium is 350.67 mg, the average amount of Energy is 93.33 kcal, the average amount of Protein is 20.51 g, the average amount of Total Fat is 0.65 g and the average amount of Carbohydrate is g.

Median Amount

The median value of Sodium is found in Fish, haddock, cooked, dry heat which in 100g contains 261.00 mg of Sodium. This corresponds to 16 % of the recommended daily allowance. For this serving the amount of Potassium is 351.00 mg, the amount of Energy is 90.00 kcal, the amount of Protein is 19.99 g, the amount of Total Fat is 0.55 g and the amount of Carbohydrate is 0.00 g.

Highest sodium Content per 100g

Using the list below for the 3 different haddock nutrition entries in our database, the highest amount of sodium is found in Fish, haddock, smoked which contains 763.00 mg of sodium per 100g. The associated percentage of RDA is 48 %. For this 100g serving the Potassium content is 415.00 mg, the Energy content is 116.00 kcal, the Protein content is 25.23 g, the Total Fat content is 0.96 g, the Carbohydrate content is 0.00 g.

The lowest amount of sodium in 100g is in Fish, haddock, raw which contains 213.00 mg. This gives as percentage of the recommended daily allowance 13 % of the RDA. For this 100g serving the amount of Potassium is 286.00 mg, the amount of Energy is 74.00 kcal, the amount of Protein is 16.32 g, the amount of Total Fat is 0.45 g, the amount of Carbohydrate is 0.00 g.

The difference between the highest and lowest values gives a sodium range of 550 mg per 100g. The range for the other nutrients are as follows; 129 mg for Potassium, 42 kcal for Energy, 8.91 g for Protein, 0.51 g for Total Fat, 0 g for Carbohydrate.

Highest Amount of sodium per Serving

Please remember that the above gives an accurate value in 100g for high sodium foods in your diet. For example 100g of Fish, haddock, raw contains 213.00 mg of sodium. However, there are other factors to consider when you are assessing your nutritional requirements. You should also take into account portion sizes when you are considering the sodium nutritional content.

The food with the highest sodium content per typical serving is Fish, haddock, cooked, dry heat which contains 391.5 mg in 1.000 fillet (or 150.00 g). The percentage of the recommended daily value for this serving is 24 %. For this serving the Potassium content is 526.5 mg, the Energy content is 135 kcal, the Protein content is 29.99 g, the Total Fat content is 0.83 g and the Carbohydrate content is 0 g.

Nutritional Information Summary

From the list below you can find a full nutrition facts breakdown for all foods containing sodium which can be scaled for different servings and quantities. We have also sorted our complete nutritional information and vitamin database of over 7000 foods, to give a list of foods with a high sodium content.

Haddock List, sodium Content per 100g 1. Fish, haddock, smoked - Sodium   Nutritional Value : 16.00 / 100     food group - Finfish and Shellfish Products   Sodium (%RDA) Potassium (%RDA) Energy (%RDA) Carbohydrate (%RDA) Total Fat (%RDA) Protein (%RDA)   Profile for a 100g serving :   763.00 mg (48%) 415.00 mg (9%) 116.00 kcal (6%) 0.00 g (0%) 0.96 g (1%) 25.23 g (45%)   Typical Serving size of 1.000 oz and boneless (or 28.35g):    216.31 mg (14%) 117.65 mg (3%) 32.89 kcal (2%) 0 g (0%) 0.27 g (0%) 7.15 g (13%)   Other serving sizes 1.000 cubic inch and boneless (or 17.00g):   129.71 mg (8%) 70.55 mg (2%) 19.72 kcal (1%) 0 g (0%) 0.16 g (0%) 4.29 g (8%)   Other serving sizes 3.000 oz (or 85.00g):   648.55 mg (41%) 352.75 mg (8%) 98.6 kcal (5%) 0 g (0%) 0.82 g (1%) 21.45 g (38%) 2. Fish, haddock, cooked, dry heat - Sodium   Nutritional Value : 16.00 / 100     food group - Finfish and Shellfish Products   Sodium Potassium Energy Carbohydrate Total Fat Protein   Profile for a 100g serving :   261.00 mg (16%) 351.00 mg (7%) 90.00 kcal (5%) 0.00 g (0%) 0.55 g (1%) 19.99 g (36%)   Typical Serving size of 1.000 fillet (or 150.00g):    391.5 mg (24%) 526.5 mg (11%) 135 kcal (7%) 0 g (0%) 0.83 g (1%) 29.99 g (54%)   Other serving sizes 3.000 oz (or 85.00g):   221.85 mg (14%) 298.35 mg (6%) 76.5 kcal (4%) 0 g (0%) 0.47 g (1%) 16.99 g (30%) 3. Fish, haddock, raw - Sodium   Nutritional Value : 16.00 / 100     food group - Finfish and Shellfish Products   Sodium Potassium Energy Carbohydrate Total Fat Protein   Profile for a 100g serving :   213.00 mg (13%) 286.00 mg (6%) 74.00 kcal (4%) 0.00 g (0%) 0.45 g (1%) 16.32 g (29%)   Typical Serving size of 3.000 oz (or 85.00g):    181.05 mg (11%) 243.1 mg (5%) 62.9 kcal (3%) 0 g (0%) 0.38 g (1%) 13.87 g (25%)

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