List of Soy products High in cholesterol Content per 100g
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1. Veggie burgers or soyburgers, unprepared - Cholesterol |
5.00 mg of Cholesterol per 100g |
Nutritional Value = 16.00 / 100 Food Category - Legumes and Legume Products |
Cholesterol (%RDA) | Energy (%RDA) | Carbohydrate (%RDA) | Total Fat (%RDA) | Protein (%RDA) |
Content for a 100g serving : |
5.00 mg | 177.00(9%) | 14.27(11%) | 6.30(10%) | 15.70(28%) |
Typical Serving Amount : 1.000 pattie (or 70.00g): |
3.5 mg | 123.9 kcal(6%) | 9.99 g(8%) | 4.41 g(7%) | 10.99 g(20%) |
2. Soymilk (all flavors), nonfat, with added calcium, vitamins A and D - Cholesterol |
0.00 mg of Cholesterol per 100g |
Nutritional Value = 18.00 / 100 Food Category - Legumes and Legume Products |
Cholesterol (%RDA) | Energy (%RDA) | Carbohydrate (%RDA) | Total Fat (%RDA) | Protein (%RDA) |
Content for a 100g serving : |
0.00 mg | 28.00(1%) | 4.14(3%) | 0.04(0%) | 2.47(4%) |
Typical Serving Amount : 1.000 cup (or 243.00g): |
0 mg | 68.04 kcal(3%) | 10.06 g(8%) | 0.1 g(0%) | 6 g(11%) |
3. Vitasoy USA, Organic Nasoya Firm Tofu - Cholesterol |
0.00 mg of Cholesterol per 100g |
Nutritional Value = 15.00 / 100 Food Category - Legumes and Legume Products |
Cholesterol (%RDA) | Energy (%RDA) | Carbohydrate (%RDA) | Total Fat (%RDA) | Protein (%RDA) |
Content for a 100g serving : |
0.00 mg | 84.00(4%) | 2.30(2%) | 4.40(7%) | 8.90(16%) |
Typical Serving Amount : 0.200 package (or 79.00g): |
0 mg | 66.36 kcal(3%) | 1.82 g(1%) | 3.48 g(5%) | 7.03 g(13%) |
4. Vitasoy USA, Organic Nasoya Silken Tofu - Cholesterol |
0.00 mg of Cholesterol per 100g |
Nutritional Value = 15.00 / 100 Food Category - Legumes and Legume Products |
Cholesterol (%RDA) | Energy (%RDA) | Carbohydrate (%RDA) | Total Fat (%RDA) | Protein (%RDA) |
Content for a 100g serving : |
0.00 mg | 47.00(2%) | 1.40(1%) | 2.50(4%) | 4.80(9%) |
Typical Serving Amount : 0.200 package (or 91.00g): |
0 mg | 42.77 kcal(2%) | 1.27 g(1%) | 2.28 g(4%) | 4.37 g(8%) |
5. Vitasoy USA, Vitasoy Organic Creamy Original Soymilk - Cholesterol |
0.00 mg of Cholesterol per 100g |
Nutritional Value = 16.00 / 100 Food Category - Legumes and Legume Products |
Cholesterol (%RDA) | Energy (%RDA) | Carbohydrate (%RDA) | Total Fat (%RDA) | Protein (%RDA) |
Content for a 100g serving : |
0.00 mg | 44.00(2%) | 4.50(3%) | 1.60(2%) | 2.90(5%) |
Typical Serving Amount : 1.000 cup (or 243.00g): |
0 mg | 106.92 kcal(5%) | 10.94 g(8%) | 3.89 g(6%) | 7.05 g(13%) |
Other Serving Size : 1.000 serving (or 243.00g): |
0 mg | 106.92 kcal(5%) | 10.94 g(8%) | 3.89 g(6%) | 7.05 g(13%) |
6. Vitasoy USA, Vitasoy Organic Classic Original Soymilk - Cholesterol |
0.00 mg of Cholesterol per 100g |
Nutritional Value = 14.00 / 100 Food Category - Legumes and Legume Products |
Cholesterol (%RDA) | Energy (%RDA) | Carbohydrate (%RDA) | Total Fat (%RDA) | Protein (%RDA) |
Content for a 100g serving : |
0.00 mg | 47.00(2%) | 4.50(3%) | 1.80(3%) | 3.20(6%) |
Typical Serving Amount : 1.000 cup (or 243.00g): |
0 mg | 114.21 kcal(6%) | 10.94 g(8%) | 4.37 g(7%) | 7.78 g(14%) |
Other Serving Size : 1.000 serving (or 243.00g): |
0 mg | 114.21 kcal(6%) | 10.94 g(8%) | 4.37 g(7%) | 7.78 g(14%) |
7. Vitasoy USA, Vitasoy Light Vanilla Soymilk - Cholesterol |
0.00 mg of Cholesterol per 100g |
Nutritional Value = 16.00 / 100 Food Category - Legumes and Legume Products |
Cholesterol (%RDA) | Energy (%RDA) | Carbohydrate (%RDA) | Total Fat (%RDA) | Protein (%RDA) |
Content for a 100g serving : |
0.00 mg | 30.00(2%) | 4.10(3%) | 0.82(1%) | 1.60(3%) |
Typical Serving Amount : 1.000 cup (or 243.00g): |
0 mg | 72.9 kcal(4%) | 9.96 g(8%) | 1.99 g(3%) | 3.89 g(7%) |
Other Serving Size : 1.000 serving (or 243.00g): |
0 mg | 72.9 kcal(4%) | 9.96 g(8%) | 1.99 g(3%) | 3.89 g(7%) |
8. Soymilk (all flavors), unsweetened, with added calcium, vitamins A and D - Cholesterol |
0.00 mg of Cholesterol per 100g |
Nutritional Value = 17.00 / 100 Food Category - Legumes and Legume Products |
Cholesterol (%RDA) | Energy (%RDA) | Carbohydrate (%RDA) | Total Fat (%RDA) | Protein (%RDA) |
Content for a 100g serving : |
0.00 mg | 33.00(2%) | 1.74(1%) | 1.61(2%) | 2.86(5%) |
Typical Serving Amount : 1.000 cup (or 243.00g): |
0 mg | 80.19 kcal(4%) | 4.23 g(3%) | 3.91 g(6%) | 6.95 g(12%) |
9. Soymilk (All flavors), enhanced - Cholesterol |
0.00 mg of Cholesterol per 100g |
Nutritional Value = 20.00 / 100 Food Category - Legumes and Legume Products |
Cholesterol (%RDA) | Energy (%RDA) | Carbohydrate (%RDA) | Total Fat (%RDA) | Protein (%RDA) |
Content for a 100g serving : |
0.00 mg | 45.00(2%) | 3.45(3%) | 1.99(3%) | 2.94(5%) |
Typical Serving Amount : 1.000 cup (or 243.00g): |
0 mg | 109.35 kcal(5%) | 8.38 g(6%) | 4.84 g(7%) | 7.14 g(13%) |
10. Soymilk, original and vanilla, light, with added calcium, vitamins A and D - Cholesterol |
0.00 mg of Cholesterol per 100g |
Nutritional Value = 18.00 / 100 Food Category - Legumes and Legume Products |
Cholesterol (%RDA) | Energy (%RDA) | Carbohydrate (%RDA) | Total Fat (%RDA) | Protein (%RDA) |
Content for a 100g serving : |
0.00 mg | 30.00(2%) | 3.51(3%) | 0.77(1%) | 2.38(4%) |
Typical Serving Amount : 1.000 cup (or 243.00g): |
0 mg | 72.9 kcal(4%) | 8.53 g(7%) | 1.87 g(3%) | 5.78 g(10%) |
11. Soymilk, chocolate and other flavors, light, with added calcium, vitamins A and D - Cholesterol |
0.00 mg of Cholesterol per 100g |
Nutritional Value = 16.00 / 100 Food Category - Legumes and Legume Products |
Cholesterol (%RDA) | Energy (%RDA) | Carbohydrate (%RDA) | Total Fat (%RDA) | Protein (%RDA) |
Content for a 100g serving : |
0.00 mg | 47.00(2%) | 8.24(6%) | 0.64(1%) | 2.10(4%) |
Typical Serving Amount : 1.000 cup (or 243.00g): |
0 mg | 114.21 kcal(6%) | 20.02 g(15%) | 1.56 g(2%) | 5.1 g(9%) |
12. Soymilk, original and vanilla, light, unsweetened, with added calcium, vitamins A and D - Cholesterol |
0.00 mg of Cholesterol per 100g |
Nutritional Value = 17.00 / 100 Food Category - Legumes and Legume Products |
Cholesterol (%RDA) | Energy (%RDA) | Carbohydrate (%RDA) | Total Fat (%RDA) | Protein (%RDA) |
Content for a 100g serving : |
0.00 mg | 34.00(2%) | 3.85(3%) | 0.85(1%) | 2.62(5%) |
Typical Serving Amount : 1.000 cup (or 243.00g): |
0 mg | 82.62 kcal(4%) | 9.36 g(7%) | 2.07 g(3%) | 6.37 g(11%) |
13. Soymilk (All flavors), lowfat, with added calcium, vitamins A and D - Cholesterol |
0.00 mg of Cholesterol per 100g |
Nutritional Value = 15.00 / 100 Food Category - Legumes and Legume Products |
Cholesterol (%RDA) | Energy (%RDA) | Carbohydrate (%RDA) | Total Fat (%RDA) | Protein (%RDA) |
Content for a 100g serving : |
0.00 mg | 43.00(2%) | 7.20(6%) | 0.62(1%) | 1.65(3%) |
Typical Serving Amount : 1.000 cup (or 243.00g): |
0 mg | 104.49 kcal(5%) | 17.5 g(13%) | 1.51 g(2%) | 4.01 g(7%) |
14. Vitasoy USA, Organic Nasoya Super Firm Cubed Tofu - Cholesterol |
0.00 mg of Cholesterol per 100g |
Nutritional Value = 15.00 / 100 Food Category - Legumes and Legume Products |
Cholesterol (%RDA) | Energy (%RDA) | Carbohydrate (%RDA) | Total Fat (%RDA) | Protein (%RDA) |
Content for a 100g serving : |
0.00 mg | 118.00(6%) | 2.80(2%) | 6.30(10%) | 12.40(22%) |
Typical Serving Amount : 0.200 package (or 79.00g): |
0 mg | 93.22 kcal(5%) | 2.21 g(2%) | 4.98 g(8%) | 9.8 g(18%) |
15. Soymilk, chocolate, nonfat, with added calcium, vitamins A and D - Cholesterol |
0.00 mg of Cholesterol per 100g |
Nutritional Value = 16.00 / 100 Food Category - Legumes and Legume Products |
Cholesterol (%RDA) | Energy (%RDA) | Carbohydrate (%RDA) | Total Fat (%RDA) | Protein (%RDA) |
Content for a 100g serving : |
0.00 mg | 44.00(2%) | 8.51(7%) | 0.04(0%) | 2.47(4%) |
Typical Serving Amount : 1.000 cup (or 243.00g): |
0 mg | 106.92 kcal(5%) | 20.68 g(16%) | 0.1 g(0%) | 6 g(11%) |
16. SILK Plain, soymilk - Cholesterol |
0.00 mg of Cholesterol per 100g |
Nutritional Value = 16.00 / 100 Food Category - Legumes and Legume Products |
Cholesterol (%RDA) | Energy (%RDA) | Carbohydrate (%RDA) | Total Fat (%RDA) | Protein (%RDA) |
Content for a 100g serving : |
0.00 mg | 41.00(2%) | 3.29(3%) | 1.65(3%) | 2.88(5%) |
Typical Serving Amount : 1.000 cup (or 243.00g): |
0 mg | 99.63 kcal(5%) | 7.99 g(6%) | 4.01 g(6%) | 7 g(13%) |
17. SILK Vanilla, soymilk - Cholesterol |
0.00 mg of Cholesterol per 100g |
Nutritional Value = 16.00 / 100 Food Category - Legumes and Legume Products |
Cholesterol (%RDA) | Energy (%RDA) | Carbohydrate (%RDA) | Total Fat (%RDA) | Protein (%RDA) |
Content for a 100g serving : |
0.00 mg | 41.00(2%) | 4.12(3%) | 1.44(2%) | 2.47(4%) |
Typical Serving Amount : 1.000 cup (or 243.00g): |
0 mg | 99.63 kcal(5%) | 10.01 g(8%) | 3.5 g(5%) | 6 g(11%) |
18. SILK Chocolate, soymilk - Cholesterol |
0.00 mg of Cholesterol per 100g |
Nutritional Value = 15.00 / 100 Food Category - Legumes and Legume Products |
Cholesterol (%RDA) | Energy (%RDA) | Carbohydrate (%RDA) | Total Fat (%RDA) | Protein (%RDA) |
Content for a 100g serving : |
0.00 mg | 58.00(3%) | 9.47(7%) | 1.44(2%) | 2.06(4%) |
Typical Serving Amount : 1.000 cup (or 243.00g): |
0 mg | 140.94 kcal(7%) | 23.01 g(18%) | 3.5 g(5%) | 5.01 g(9%) |
19. SILK Light Plain, soymilk - Cholesterol |
0.00 mg of Cholesterol per 100g |
Nutritional Value = 17.00 / 100 Food Category - Legumes and Legume Products |
Cholesterol (%RDA) | Energy (%RDA) | Carbohydrate (%RDA) | Total Fat (%RDA) | Protein (%RDA) |
Content for a 100g serving : |
0.00 mg | 29.00(1%) | 3.29(3%) | 0.82(1%) | 2.47(4%) |
Typical Serving Amount : 1.000 cup (or 243.00g): |
0 mg | 70.47 kcal(4%) | 7.99 g(6%) | 1.99 g(3%) | 6 g(11%) |
20. SILK Light Vanilla, soymilk - Cholesterol |
0.00 mg of Cholesterol per 100g |
Nutritional Value = 17.00 / 100 Food Category - Legumes and Legume Products |
Cholesterol (%RDA) | Energy (%RDA) | Carbohydrate (%RDA) | Total Fat (%RDA) | Protein (%RDA) |
Content for a 100g serving : |
0.00 mg | 33.00(2%) | 4.12(3%) | 0.82(1%) | 2.47(4%) |
Typical Serving Amount : 1.000 cup (or 243.00g): |
0 mg | 80.19 kcal(4%) | 10.01 g(8%) | 1.99 g(3%) | 6 g(11%) |
21. SILK Light Chocolate, soymilk - Cholesterol |
0.00 mg of Cholesterol per 100g |
Nutritional Value = 16.00 / 100 Food Category - Legumes and Legume Products |
Cholesterol (%RDA) | Energy (%RDA) | Carbohydrate (%RDA) | Total Fat (%RDA) | Protein (%RDA) |
Content for a 100g serving : |
0.00 mg | 49.00(2%) | 9.05(7%) | 0.62(1%) | 2.06(4%) |
Typical Serving Amount : 1.000 cup (or 243.00g): |
0 mg | 119.07 kcal(6%) | 21.99 g(17%) | 1.51 g(2%) | 5.01 g(9%) |
22. SILK Plus Omega-3 DHA, soymilk - Cholesterol |
0.00 mg of Cholesterol per 100g |
Nutritional Value = 16.00 / 100 Food Category - Legumes and Legume Products |
Cholesterol (%RDA) | Energy (%RDA) | Carbohydrate (%RDA) | Total Fat (%RDA) | Protein (%RDA) |
Content for a 100g serving : |
0.00 mg | 45.00(2%) | 3.29(3%) | 2.06(3%) | 2.88(5%) |
Typical Serving Amount : 1.000 cup (or 243.00g): |
0 mg | 109.35 kcal(5%) | 7.99 g(6%) | 5.01 g(8%) | 7 g(13%) |
23. SILK Plus for Bone Health, soymilk - Cholesterol |
0.00 mg of Cholesterol per 100g |
Nutritional Value = 16.00 / 100 Food Category - Legumes and Legume Products |
Cholesterol (%RDA) | Energy (%RDA) | Carbohydrate (%RDA) | Total Fat (%RDA) | Protein (%RDA) |
Content for a 100g serving : |
0.00 mg | 41.00(2%) | 4.53(3%) | 1.44(2%) | 2.47(4%) |
Typical Serving Amount : 1.000 cup (or 243.00g): |
0 mg | 99.63 kcal(5%) | 11.01 g(8%) | 3.5 g(5%) | 6 g(11%) |
24. SILK Plus Fiber, soymilk - Cholesterol |
0.00 mg of Cholesterol per 100g |
Nutritional Value = 17.00 / 100 Food Category - Legumes and Legume Products |
Cholesterol (%RDA) | Energy (%RDA) | Carbohydrate (%RDA) | Total Fat (%RDA) | Protein (%RDA) |
Content for a 100g serving : |
0.00 mg | 41.00(2%) | 5.76(4%) | 1.44(2%) | 2.47(4%) |
Typical Serving Amount : 1.000 cup (or 243.00g): |
0 mg | 99.63 kcal(5%) | 14 g(11%) | 3.5 g(5%) | 6 g(11%) |
25. SILK Unsweetened, soymilk - Cholesterol |
0.00 mg of Cholesterol per 100g |
Nutritional Value = 17.00 / 100 Food Category - Legumes and Legume Products |
Cholesterol (%RDA) | Energy (%RDA) | Carbohydrate (%RDA) | Total Fat (%RDA) | Protein (%RDA) |
Content for a 100g serving : |
0.00 mg | 33.00(2%) | 1.65(1%) | 1.65(3%) | 2.88(5%) |
Typical Serving Amount : 1.000 cup (or 243.00g): |
0 mg | 80.19 kcal(4%) | 4.01 g(3%) | 4.01 g(6%) | 7 g(13%) |
26. Soybean, curd cheese - Cholesterol |
0.00 mg of Cholesterol per 100g |
Nutritional Value = 17.00 / 100 Food Category - Legumes and Legume Products |
Cholesterol (%RDA) | Energy (%RDA) | Carbohydrate (%RDA) | Total Fat (%RDA) | Protein (%RDA) |
Content for a 100g serving : |
0.00 mg | 151.00(8%) | 6.90(5%) | 8.10(12%) | 12.50(22%) |
Typical Serving Amount : 1.000 cup (or 225.00g): |
0 mg | 339.75 kcal(17%) | 15.53 g(12%) | 18.23 g(28%) | 28.13 g(50%) |
27. Soy flour, full-fat, roasted - Cholesterol |
0.00 mg of Cholesterol per 100g |
Nutritional Value = 17.00 / 100 Food Category - Legumes and Legume Products |
Cholesterol (%RDA) | Energy (%RDA) | Carbohydrate (%RDA) | Total Fat (%RDA) | Protein (%RDA) |
Content for a 100g serving : |
0.00 mg | 439.00(22%) | 30.38(23%) | 21.86(34%) | 38.09(68%) |
Typical Serving Amount : 1.000 cup, stirred (or 85.00g): |
0 mg | 373.15 kcal(19%) | 25.82 g(20%) | 18.58 g(29%) | 32.38 g(58%) |
28. Soybeans, green, cooked, boiled, drained, without salt - Cholesterol |
0.00 mg of Cholesterol per 100g |
Nutritional Value = 18.00 / 100 Food Category - Vegetables and Vegetable Products |
Cholesterol (%RDA) | Energy (%RDA) | Carbohydrate (%RDA) | Total Fat (%RDA) | Protein (%RDA) |
Content for a 100g serving : |
0.00 mg | 141.00(7%) | 11.05(9%) | 6.40(10%) | 12.35(22%) |
Typical Serving Amount : 1.000 cup (or 180.00g): |
0 mg | 253.8 kcal(13%) | 19.89 g(15%) | 11.52 g(18%) | 22.23 g(40%) |
29. Soybeans, mature seeds, sprouted, raw - Cholesterol |
0.00 mg of Cholesterol per 100g |
Nutritional Value = 17.00 / 100 Food Category - Vegetables and Vegetable Products |
Cholesterol (%RDA) | Energy (%RDA) | Carbohydrate (%RDA) | Total Fat (%RDA) | Protein (%RDA) |
Content for a 100g serving : |
0.00 mg | 122.00(6%) | 9.57(7%) | 6.70(10%) | 13.09(23%) |
Typical Serving Amount : 0.500 cup (or 35.00g): |
0 mg | 42.7 kcal(2%) | 3.35 g(3%) | 2.35 g(4%) | 4.58 g(8%) |
Other Serving Size : 10.000 sprouts (or 10.00g): |
0 mg | 12.2 kcal(1%) | 0.96 g(1%) | 0.67 g(1%) | 1.31 g(2%) |
30. Soybeans, mature seeds, sprouted, cooked, steamed - Cholesterol |
0.00 mg of Cholesterol per 100g |
Nutritional Value = 18.00 / 100 Food Category - Vegetables and Vegetable Products |
Cholesterol (%RDA) | Energy (%RDA) | Carbohydrate (%RDA) | Total Fat (%RDA) | Protein (%RDA) |
Content for a 100g serving : |
0.00 mg | 81.00(4%) | 6.53(5%) | 4.45(7%) | 8.47(15%) |
Typical Serving Amount : 1.000 cup (or 94.00g): |
0 mg | 76.14 kcal(4%) | 6.14 g(5%) | 4.18 g(6%) | 7.96 g(14%) |
31. Soybeans, mature seeds, sprouted, cooked, stir-fried - Cholesterol |
0.00 mg of Cholesterol per 100g |
Nutritional Value = 17.00 / 100 Food Category - Vegetables and Vegetable Products |
Cholesterol (%RDA) | Energy (%RDA) | Carbohydrate (%RDA) | Total Fat (%RDA) | Protein (%RDA) |
Content for a 100g serving : |
0.00 mg | 125.00(6%) | 9.40(7%) | 7.10(11%) | 13.10(23%) |
32. Soybeans, green, cooked, boiled, drained, with salt - Cholesterol |
0.00 mg of Cholesterol per 100g |
Nutritional Value = 17.00 / 100 Food Category - Vegetables and Vegetable Products |
Cholesterol (%RDA) | Energy (%RDA) | Carbohydrate (%RDA) | Total Fat (%RDA) | Protein (%RDA) |
Content for a 100g serving : |
0.00 mg | 141.00(7%) | 11.05(9%) | 6.40(10%) | 12.35(22%) |
Typical Serving Amount : 1.000 cup (or 180.00g): |
0 mg | 253.8 kcal(13%) | 19.89 g(15%) | 11.52 g(18%) | 22.23 g(40%) |
33. Soybeans, mature seeds, sprouted, cooked, steamed, with salt - Cholesterol |
0.00 mg of Cholesterol per 100g |
Nutritional Value = 18.00 / 100 Food Category - Vegetables and Vegetable Products |
Cholesterol (%RDA) | Energy (%RDA) | Carbohydrate (%RDA) | Total Fat (%RDA) | Protein (%RDA) |
Content for a 100g serving : |
0.00 mg | 81.00(4%) | 6.53(5%) | 4.45(7%) | 8.47(15%) |
Typical Serving Amount : 1.000 cup (or 94.00g): |
0 mg | 76.14 kcal(4%) | 6.14 g(5%) | 4.18 g(6%) | 7.96 g(14%) |
34. Soybeans, mature seeds, sprouted, cooked, stir-fried, with salt - Cholesterol |
0.00 mg of Cholesterol per 100g |
Nutritional Value = 17.00 / 100 Food Category - Vegetables and Vegetable Products |
Cholesterol (%RDA) | Energy (%RDA) | Carbohydrate (%RDA) | Total Fat (%RDA) | Protein (%RDA) |
Content for a 100g serving : |
0.00 mg | 125.00(6%) | 9.40(7%) | 7.10(11%) | 13.10(23%) |
35. Soybeans, mature seeds, raw - Cholesterol |
0.00 mg of Cholesterol per 100g |
Nutritional Value = 18.00 / 100 Food Category - Legumes and Legume Products |
Cholesterol (%RDA) | Energy (%RDA) | Carbohydrate (%RDA) | Total Fat (%RDA) | Protein (%RDA) |
Content for a 100g serving : |
0.00 mg | 446.00(22%) | 30.16(23%) | 19.94(31%) | 36.49(65%) |
Typical Serving Amount : 1.000 cup (or 186.00g): |
0 mg | 829.56 kcal(41%) | 56.1 g(43%) | 37.09 g(57%) | 67.87 g(121%) |
36. Soybeans, mature cooked, boiled, without salt - Cholesterol |
0.00 mg of Cholesterol per 100g |
Nutritional Value = 18.00 / 100 Food Category - Legumes and Legume Products |
Cholesterol (%RDA) | Energy (%RDA) | Carbohydrate (%RDA) | Total Fat (%RDA) | Protein (%RDA) |
Content for a 100g serving : |
0.00 mg | 172.00(9%) | 8.36(6%) | 8.97(14%) | 18.21(33%) |
Typical Serving Amount : 1.000 cup (or 172.00g): |
0 mg | 295.84 kcal(15%) | 14.38 g(11%) | 15.43 g(24%) | 31.32 g(56%) |
Other Serving Size : 1.000 tbsp (or 10.70g): |
0 mg | 18.4 kcal(1%) | 0.89 g(1%) | 0.96 g(1%) | 1.95 g(3%) |
37. Soybeans, mature seeds, roasted, salted - Cholesterol |
0.00 mg of Cholesterol per 100g |
Nutritional Value = 16.00 / 100 Food Category - Legumes and Legume Products |
Cholesterol (%RDA) | Energy (%RDA) | Carbohydrate (%RDA) | Total Fat (%RDA) | Protein (%RDA) |
Content for a 100g serving : |
0.00 mg | 469.00(23%) | 30.22(23%) | 25.40(39%) | 38.55(69%) |
Typical Serving Amount : 1.000 cup (or 172.00g): |
0 mg | 806.68 kcal(40%) | 51.98 g(40%) | 43.69 g(67%) | 66.31 g(118%) |
38. Soybeans, mature seeds, dry roasted - Cholesterol |
0.00 mg of Cholesterol per 100g |
Nutritional Value = 15.00 / 100 Food Category - Legumes and Legume Products |
Cholesterol (%RDA) | Energy (%RDA) | Carbohydrate (%RDA) | Total Fat (%RDA) | Protein (%RDA) |
Content for a 100g serving : |
0.00 mg | 449.00(22%) | 28.98(22%) | 21.62(33%) | 43.32(77%) |
Typical Serving Amount : 1.000 cup (or 93.00g): |
0 mg | 417.57 kcal(21%) | 26.95 g(21%) | 20.11 g(31%) | 40.29 g(72%) |
39. Soy flour, full-fat, raw - Cholesterol |
0.00 mg of Cholesterol per 100g |
Nutritional Value = 17.00 / 100 Food Category - Legumes and Legume Products |
Cholesterol (%RDA) | Energy (%RDA) | Carbohydrate (%RDA) | Total Fat (%RDA) | Protein (%RDA) |
Content for a 100g serving : |
0.00 mg | 434.00(22%) | 31.92(25%) | 20.65(32%) | 37.81(68%) |
Typical Serving Amount : 1.000 cup, stirred (or 84.00g): |
0 mg | 364.56 kcal(18%) | 26.81 g(21%) | 17.35 g(27%) | 31.76 g(57%) |
Other Serving Size : 1.000 tbsp (or 5.20g): |
0 mg | 22.57 kcal(1%) | 1.66 g(1%) | 1.07 g(2%) | 1.97 g(4%) |
40. Vitasoy USA, Organic Nasoya Extra Firm Tofu - Cholesterol |
0.00 mg of Cholesterol per 100g |
Nutritional Value = 15.00 / 100 Food Category - Legumes and Legume Products |
Cholesterol (%RDA) | Energy (%RDA) | Carbohydrate (%RDA) | Total Fat (%RDA) | Protein (%RDA) |
Content for a 100g serving : |
0.00 mg | 98.00(5%) | 2.60(2%) | 5.20(8%) | 10.10(18%) |
Typical Serving Amount : 0.200 package (or 79.00g): |
0 mg | 77.42 kcal(4%) | 2.05 g(2%) | 4.11 g(6%) | 7.98 g(14%) |
41. Soy flour, defatted - Cholesterol |
0.00 mg of Cholesterol per 100g |
Nutritional Value = 19.00 / 100 Food Category - Legumes and Legume Products |
Cholesterol (%RDA) | Energy (%RDA) | Carbohydrate (%RDA) | Total Fat (%RDA) | Protein (%RDA) |
Content for a 100g serving : |
0.00 mg | 327.00(16%) | 33.92(26%) | 1.22(2%) | 51.46(92%) |
Typical Serving Amount : 1.000 cup (or 105.00g): |
0 mg | 343.35 kcal(17%) | 35.62 g(27%) | 1.28 g(2%) | 54.03 g(96%) |
Other Serving Size : 1.000 tbsp (or 6.60g): |
0 mg | 21.58 kcal(1%) | 2.24 g(2%) | 0.08 g(0%) | 3.4 g(6%) |
42. Soy flour, low-fat - Cholesterol |
0.00 mg of Cholesterol per 100g |
Nutritional Value = 18.00 / 100 Food Category - Legumes and Legume Products |
Cholesterol (%RDA) | Energy (%RDA) | Carbohydrate (%RDA) | Total Fat (%RDA) | Protein (%RDA) |
Content for a 100g serving : |
0.00 mg | 372.00(19%) | 30.63(24%) | 8.90(14%) | 49.81(89%) |
Typical Serving Amount : 1.000 cup, stirred (or 88.00g): |
0 mg | 327.36 kcal(16%) | 26.95 g(21%) | 7.83 g(12%) | 43.83 g(78%) |
Other Serving Size : 1.000 tbsp (or 5.50g): |
0 mg | 20.46 kcal(1%) | 1.68 g(1%) | 0.49 g(1%) | 2.74 g(5%) |
43. Soy meal, defatted, raw - Cholesterol |
0.00 mg of Cholesterol per 100g |
Nutritional Value = 16.00 / 100 Food Category - Legumes and Legume Products |
Cholesterol (%RDA) | Energy (%RDA) | Carbohydrate (%RDA) | Total Fat (%RDA) | Protein (%RDA) |
Content for a 100g serving : |
0.00 mg | 337.00(17%) | 35.89(28%) | 2.39(4%) | 49.20(88%) |
Typical Serving Amount : 1.000 cup (or 122.00g): |
0 mg | 411.14 kcal(21%) | 43.79 g(34%) | 2.92 g(4%) | 60.02 g(107%) |
44. Soymilk, original and vanilla, unfortified - Cholesterol |
0.00 mg of Cholesterol per 100g |
Nutritional Value = 15.00 / 100 Food Category - Legumes and Legume Products |
Cholesterol (%RDA) | Energy (%RDA) | Carbohydrate (%RDA) | Total Fat (%RDA) | Protein (%RDA) |
Content for a 100g serving : |
0.00 mg | 54.00(3%) | 6.28(5%) | 1.75(3%) | 3.27(6%) |
Typical Serving Amount : 1.000 cup (or 243.00g): |
0 mg | 131.22 kcal(7%) | 15.26 g(12%) | 4.25 g(7%) | 7.95 g(14%) |
Other Serving Size : 1.000 fl oz (or 30.60g): |
0 mg | 16.52 kcal(1%) | 1.92 g(1%) | 0.54 g(1%) | 1 g(2%) |
45. Soy protein concentrate, produced by alcohol extraction - Cholesterol |
0.00 mg of Cholesterol per 100g |
Nutritional Value = 16.00 / 100 Food Category - Legumes and Legume Products |
Cholesterol (%RDA) | Energy (%RDA) | Carbohydrate (%RDA) | Total Fat (%RDA) | Protein (%RDA) |
Content for a 100g serving : |
0.00 mg | 328.00(16%) | 25.41(20%) | 0.46(1%) | 63.63(114%) |
Typical Serving Amount : 1.000 oz (or 28.35g): |
0 mg | 92.99 kcal(5%) | 7.2 g(6%) | 0.13 g(0%) | 18.04 g(32%) |
46. Soy protein isolate - Cholesterol |
0.00 mg of Cholesterol per 100g |
Nutritional Value = 14.00 / 100 Food Category - Legumes and Legume Products |
Cholesterol (%RDA) | Energy (%RDA) | Carbohydrate (%RDA) | Total Fat (%RDA) | Protein (%RDA) |
Content for a 100g serving : |
0.00 mg | 335.00(17%) | 0.00(0%) | 3.39(5%) | 88.32(158%) |
Typical Serving Amount : 1.000 oz (or 28.35g): |
0 mg | 94.97 kcal(5%) | 0 g(0%) | 0.96 g(1%) | 25.04 g(45%) |
47. Soymilk, original and vanilla, with added calcium, vitamins A and D - Cholesterol |
0.00 mg of Cholesterol per 100g |
Nutritional Value = 16.00 / 100 Food Category - Legumes and Legume Products |
Cholesterol (%RDA) | Energy (%RDA) | Carbohydrate (%RDA) | Total Fat (%RDA) | Protein (%RDA) |
Content for a 100g serving : |
0.00 mg | 43.00(2%) | 4.92(4%) | 1.47(2%) | 2.60(5%) |
Typical Serving Amount : 1.000 cup (or 243.00g): |
0 mg | 104.49 kcal(5%) | 11.96 g(9%) | 3.57 g(5%) | 6.32 g(11%) |
Other Serving Size : 1.000 fl oz (or 30.60g): |
0 mg | 13.16 kcal(1%) | 1.51 g(1%) | 0.45 g(1%) | 0.8 g(1%) |
48. Soymilk, chocolate, unfortified - Cholesterol |
0.00 mg of Cholesterol per 100g |
Nutritional Value = 15.00 / 100 Food Category - Legumes and Legume Products |
Cholesterol (%RDA) | Energy (%RDA) | Carbohydrate (%RDA) | Total Fat (%RDA) | Protein (%RDA) |
Content for a 100g serving : |
0.00 mg | 63.00(3%) | 9.95(8%) | 1.53(2%) | 2.26(4%) |
Typical Serving Amount : 1.000 cup (or 243.00g): |
0 mg | 153.09 kcal(8%) | 24.18 g(19%) | 3.72 g(6%) | 5.49 g(10%) |
Other Serving Size : 1.000 fl oz (or 30.60g): |
0 mg | 19.28 kcal(1%) | 3.04 g(2%) | 0.47 g(1%) | 0.69 g(1%) |
49. Soymilk, chocolate, with added calcium, vitamins A and D - Cholesterol |
0.00 mg of Cholesterol per 100g |
Nutritional Value = 16.00 / 100 Food Category - Legumes and Legume Products |
Cholesterol (%RDA) | Energy (%RDA) | Carbohydrate (%RDA) | Total Fat (%RDA) | Protein (%RDA) |
Content for a 100g serving : |
0.00 mg | 63.00(3%) | 9.95(8%) | 1.53(2%) | 2.26(4%) |
Typical Serving Amount : 1.000 cup (or 243.00g): |
0 mg | 153.09 kcal(8%) | 24.18 g(19%) | 3.72 g(6%) | 5.49 g(10%) |
Other Serving Size : 1.000 fl oz (or 30.60g): |
0 mg | 19.28 kcal(1%) | 3.04 g(2%) | 0.47 g(1%) | 0.69 g(1%) |
50. Vitasoy USA, Nasoya Lite Firm Tofu - Cholesterol |
0.00 mg of Cholesterol per 100g |
Nutritional Value = 23.00 / 100 Food Category - Legumes and Legume Products |
Cholesterol (%RDA) | Energy (%RDA) | Carbohydrate (%RDA) | Total Fat (%RDA) | Protein (%RDA) |
Content for a 100g serving : |
0.00 mg | 54.00(3%) | 1.30(1%) | 1.70(3%) | 8.30(15%) |
Typical Serving Amount : 0.200 package (or 79.00g): |
0 mg | 42.66 kcal(2%) | 1.03 g(1%) | 1.34 g(2%) | 6.56 g(12%) |