List of Soy products High in protein Content per 100g
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1. Soy protein isolate - Protein |
88.32 g of Protein per 100g (158% RDA) |
Nutritional Value = 14.00 / 100 Food Category - Legumes and Legume Products |
Protein (%RDA) | Energy (%RDA) | Carbohydrate (%RDA) | Total Fat (%RDA) |
Content for a 100g serving : |
88.32 g(158%) | 335.00(17%) | 0.00(0%) | 3.39(5%) |
Typical Serving Amount : 1.000 oz (or 28.35g): |
25.04 g(45%) | 94.97 kcal(5%) | 0 g(0%) | 0.96 g(1%) |
2. Soy protein isolate, potassium type - Protein |
88.32 g of Protein per 100g (158% RDA) |
Nutritional Value = 15.00 / 100 Food Category - Legumes and Legume Products |
Protein (%RDA) | Energy (%RDA) | Carbohydrate (%RDA) | Total Fat (%RDA) |
Content for a 100g serving : |
88.32 g(158%) | 321.00(16%) | 2.59(2%) | 0.53(1%) |
Typical Serving Amount : 1.000 oz (or 28.35g): |
25.04 g(45%) | 91 kcal(5%) | 0.73 g(1%) | 0.15 g(0%) |
3. Soy protein concentrate, produced by acid wash - Protein |
63.63 g of Protein per 100g (114% RDA) |
Nutritional Value = 15.00 / 100 Food Category - Legumes and Legume Products |
Protein (%RDA) | Energy (%RDA) | Carbohydrate (%RDA) | Total Fat (%RDA) |
Content for a 100g serving : |
63.63 g(114%) | 328.00(16%) | 25.41(20%) | 0.46(1%) |
Typical Serving Amount : 1.000 oz (or 28.35g): |
18.04 g(32%) | 92.99 kcal(5%) | 7.2 g(6%) | 0.13 g(0%) |
4. Soy protein concentrate, produced by alcohol extraction - Protein |
63.63 g of Protein per 100g (114% RDA) |
Nutritional Value = 16.00 / 100 Food Category - Legumes and Legume Products |
Protein (%RDA) | Energy (%RDA) | Carbohydrate (%RDA) | Total Fat (%RDA) |
Content for a 100g serving : |
63.63 g(114%) | 328.00(16%) | 25.41(20%) | 0.46(1%) |
Typical Serving Amount : 1.000 oz (or 28.35g): |
18.04 g(32%) | 92.99 kcal(5%) | 7.2 g(6%) | 0.13 g(0%) |
5. Soy flour, defatted - Protein |
51.46 g of Protein per 100g (92% RDA) |
Nutritional Value = 19.00 / 100 Food Category - Legumes and Legume Products |
Protein (%RDA) | Energy (%RDA) | Carbohydrate (%RDA) | Total Fat (%RDA) |
Content for a 100g serving : |
51.46 g(92%) | 327.00(16%) | 33.92(26%) | 1.22(2%) |
Typical Serving Amount : 1.000 cup (or 105.00g): |
54.03 g(96%) | 343.35 kcal(17%) | 35.62 g(27%) | 1.28 g(2%) |
Other Serving Size : 1.000 tbsp (or 6.60g): |
3.4 g(6%) | 21.58 kcal(1%) | 2.24 g(2%) | 0.08 g(0%) |
6. Soy flour, low-fat - Protein |
49.81 g of Protein per 100g (89% RDA) |
Nutritional Value = 18.00 / 100 Food Category - Legumes and Legume Products |
Protein (%RDA) | Energy (%RDA) | Carbohydrate (%RDA) | Total Fat (%RDA) |
Content for a 100g serving : |
49.81 g(89%) | 372.00(19%) | 30.63(24%) | 8.90(14%) |
Typical Serving Amount : 1.000 cup, stirred (or 88.00g): |
43.83 g(78%) | 327.36 kcal(16%) | 26.95 g(21%) | 7.83 g(12%) |
Other Serving Size : 1.000 tbsp (or 5.50g): |
2.74 g(5%) | 20.46 kcal(1%) | 1.68 g(1%) | 0.49 g(1%) |
7. Soy meal, defatted, raw - Protein |
49.20 g of Protein per 100g (88% RDA) |
Nutritional Value = 16.00 / 100 Food Category - Legumes and Legume Products |
Protein (%RDA) | Energy (%RDA) | Carbohydrate (%RDA) | Total Fat (%RDA) |
Content for a 100g serving : |
49.20 g(88%) | 337.00(17%) | 35.89(28%) | 2.39(4%) |
Typical Serving Amount : 1.000 cup (or 122.00g): |
60.02 g(107%) | 411.14 kcal(21%) | 43.79 g(34%) | 2.92 g(4%) |
8. Soybeans, mature seeds, dry roasted - Protein |
43.32 g of Protein per 100g (77% RDA) |
Nutritional Value = 15.00 / 100 Food Category - Legumes and Legume Products |
Protein (%RDA) | Energy (%RDA) | Carbohydrate (%RDA) | Total Fat (%RDA) |
Content for a 100g serving : |
43.32 g(77%) | 449.00(22%) | 28.98(22%) | 21.62(33%) |
Typical Serving Amount : 1.000 cup (or 93.00g): |
40.29 g(72%) | 417.57 kcal(21%) | 26.95 g(21%) | 20.11 g(31%) |
9. Soybeans, mature seeds, roasted, no salt added - Protein |
38.55 g of Protein per 100g (69% RDA) |
Nutritional Value = 15.00 / 100 Food Category - Legumes and Legume Products |
Protein (%RDA) | Energy (%RDA) | Carbohydrate (%RDA) | Total Fat (%RDA) |
Content for a 100g serving : |
38.55 g(69%) | 469.00(23%) | 30.22(23%) | 25.40(39%) |
Typical Serving Amount : 1.000 cup (or 172.00g): |
66.31 g(118%) | 806.68 kcal(40%) | 51.98 g(40%) | 43.69 g(67%) |
10. Soybeans, mature seeds, roasted, salted - Protein |
38.55 g of Protein per 100g (69% RDA) |
Nutritional Value = 16.00 / 100 Food Category - Legumes and Legume Products |
Protein (%RDA) | Energy (%RDA) | Carbohydrate (%RDA) | Total Fat (%RDA) |
Content for a 100g serving : |
38.55 g(69%) | 469.00(23%) | 30.22(23%) | 25.40(39%) |
Typical Serving Amount : 1.000 cup (or 172.00g): |
66.31 g(118%) | 806.68 kcal(40%) | 51.98 g(40%) | 43.69 g(67%) |
11. Soy flour, full-fat, roasted - Protein |
38.09 g of Protein per 100g (68% RDA) |
Nutritional Value = 17.00 / 100 Food Category - Legumes and Legume Products |
Protein (%RDA) | Energy (%RDA) | Carbohydrate (%RDA) | Total Fat (%RDA) |
Content for a 100g serving : |
38.09 g(68%) | 439.00(22%) | 30.38(23%) | 21.86(34%) |
Typical Serving Amount : 1.000 cup, stirred (or 85.00g): |
32.38 g(58%) | 373.15 kcal(19%) | 25.82 g(20%) | 18.58 g(29%) |
12. Soy flour, full-fat, raw - Protein |
37.81 g of Protein per 100g (68% RDA) |
Nutritional Value = 17.00 / 100 Food Category - Legumes and Legume Products |
Protein (%RDA) | Energy (%RDA) | Carbohydrate (%RDA) | Total Fat (%RDA) |
Content for a 100g serving : |
37.81 g(68%) | 434.00(22%) | 31.92(25%) | 20.65(32%) |
Typical Serving Amount : 1.000 cup, stirred (or 84.00g): |
31.76 g(57%) | 364.56 kcal(18%) | 26.81 g(21%) | 17.35 g(27%) |
Other Serving Size : 1.000 tbsp (or 5.20g): |
1.97 g(4%) | 22.57 kcal(1%) | 1.66 g(1%) | 1.07 g(2%) |
13. Soybeans, mature seeds, raw - Protein |
36.49 g of Protein per 100g (65% RDA) |
Nutritional Value = 18.00 / 100 Food Category - Legumes and Legume Products |
Protein (%RDA) | Energy (%RDA) | Carbohydrate (%RDA) | Total Fat (%RDA) |
Content for a 100g serving : |
36.49 g(65%) | 446.00(22%) | 30.16(23%) | 19.94(31%) |
Typical Serving Amount : 1.000 cup (or 186.00g): |
67.87 g(121%) | 829.56 kcal(41%) | 56.1 g(43%) | 37.09 g(57%) |
14. MORNINGSTAR FARMS Breakfast Pattie with Organic Soy, frozen, unprepared - Protein |
23.70 g of Protein per 100g (42% RDA) |
Nutritional Value = 14.00 / 100 Food Category - Legumes and Legume Products |
Protein (%RDA) | Energy (%RDA) | Carbohydrate (%RDA) | Total Fat (%RDA) |
Content for a 100g serving : |
23.70 g(42%) | 220.00(11%) | 12.60(10%) | 8.30(13%) |
Typical Serving Amount : 1.000 Patty (or 38.00g): |
9.01 g(16%) | 83.6 kcal(4%) | 4.79 g(4%) | 3.15 g(5%) |
15. Soybeans, mature cooked, boiled, without salt - Protein |
18.21 g of Protein per 100g (33% RDA) |
Nutritional Value = 18.00 / 100 Food Category - Legumes and Legume Products |
Protein (%RDA) | Energy (%RDA) | Carbohydrate (%RDA) | Total Fat (%RDA) |
Content for a 100g serving : |
18.21 g(33%) | 172.00(9%) | 8.36(6%) | 8.97(14%) |
Typical Serving Amount : 1.000 cup (or 172.00g): |
31.32 g(56%) | 295.84 kcal(15%) | 14.38 g(11%) | 15.43 g(24%) |
Other Serving Size : 1.000 tbsp (or 10.70g): |
1.95 g(3%) | 18.4 kcal(1%) | 0.89 g(1%) | 0.96 g(1%) |
16. Soybeans, mature seeds, cooked, boiled, with salt - Protein |
18.21 g of Protein per 100g (33% RDA) |
Nutritional Value = 18.00 / 100 Food Category - Legumes and Legume Products |
Protein (%RDA) | Energy (%RDA) | Carbohydrate (%RDA) | Total Fat (%RDA) |
Content for a 100g serving : |
18.21 g(33%) | 172.00(9%) | 8.36(6%) | 8.97(14%) |
Typical Serving Amount : 1.000 cup (or 172.00g): |
31.32 g(56%) | 295.84 kcal(15%) | 14.38 g(11%) | 15.43 g(24%) |
17. Veggie burgers or soyburgers, unprepared - Protein |
15.70 g of Protein per 100g (28% RDA) |
Nutritional Value = 16.00 / 100 Food Category - Legumes and Legume Products |
Protein (%RDA) | Energy (%RDA) | Carbohydrate (%RDA) | Total Fat (%RDA) |
Content for a 100g serving : |
15.70 g(28%) | 177.00(9%) | 14.27(11%) | 6.30(10%) |
Typical Serving Amount : 1.000 pattie (or 70.00g): |
10.99 g(20%) | 123.9 kcal(6%) | 9.99 g(8%) | 4.41 g(7%) |
18. Vitasoy USA Organic Nasoya Sprouted, Tofu Plus Super Firm - Protein |
13.24 g of Protein per 100g (24% RDA) |
Nutritional Value = 15.00 / 100 Food Category - Legumes and Legume Products |
Protein (%RDA) | Energy (%RDA) | Carbohydrate (%RDA) | Total Fat (%RDA) |
Content for a 100g serving : |
13.24 g(24%) | 115.00(6%) | 2.16(2%) | 5.90(9%) |
Typical Serving Amount : 3.000 oz (or 85.00g): |
11.25 g(20%) | 97.75 kcal(5%) | 1.84 g(1%) | 5.02 g(8%) |
19. Soybeans, mature seeds, sprouted, cooked, stir-fried, with salt - Protein |
13.10 g of Protein per 100g (23% RDA) |
Nutritional Value = 17.00 / 100 Food Category - Vegetables and Vegetable Products |
Protein (%RDA) | Energy (%RDA) | Carbohydrate (%RDA) | Total Fat (%RDA) |
Content for a 100g serving : |
13.10 g(23%) | 125.00(6%) | 9.40(7%) | 7.10(11%) |
20. Soybeans, mature seeds, sprouted, cooked, stir-fried - Protein |
13.10 g of Protein per 100g (23% RDA) |
Nutritional Value = 17.00 / 100 Food Category - Vegetables and Vegetable Products |
Protein (%RDA) | Energy (%RDA) | Carbohydrate (%RDA) | Total Fat (%RDA) |
Content for a 100g serving : |
13.10 g(23%) | 125.00(6%) | 9.40(7%) | 7.10(11%) |
21. Soybeans, mature seeds, sprouted, raw - Protein |
13.09 g of Protein per 100g (23% RDA) |
Nutritional Value = 17.00 / 100 Food Category - Vegetables and Vegetable Products |
Protein (%RDA) | Energy (%RDA) | Carbohydrate (%RDA) | Total Fat (%RDA) |
Content for a 100g serving : |
13.09 g(23%) | 122.00(6%) | 9.57(7%) | 6.70(10%) |
Typical Serving Amount : 0.500 cup (or 35.00g): |
4.58 g(8%) | 42.7 kcal(2%) | 3.35 g(3%) | 2.35 g(4%) |
Other Serving Size : 10.000 sprouts (or 10.00g): |
1.31 g(2%) | 12.2 kcal(1%) | 0.96 g(1%) | 0.67 g(1%) |
22. Soybeans, green, raw - Protein |
12.95 g of Protein per 100g (23% RDA) |
Nutritional Value = 19.00 / 100 Food Category - Vegetables and Vegetable Products |
Protein (%RDA) | Energy (%RDA) | Carbohydrate (%RDA) | Total Fat (%RDA) |
Content for a 100g serving : |
12.95 g(23%) | 147.00(7%) | 11.05(9%) | 6.80(10%) |
Typical Serving Amount : 1.000 cup (or 256.00g): |
33.15 g(59%) | 376.32 kcal(19%) | 28.29 g(22%) | 17.41 g(27%) |
23. Soybean, curd cheese - Protein |
12.50 g of Protein per 100g (22% RDA) |
Nutritional Value = 17.00 / 100 Food Category - Legumes and Legume Products |
Protein (%RDA) | Energy (%RDA) | Carbohydrate (%RDA) | Total Fat (%RDA) |
Content for a 100g serving : |
12.50 g(22%) | 151.00(8%) | 6.90(5%) | 8.10(12%) |
Typical Serving Amount : 1.000 cup (or 225.00g): |
28.13 g(50%) | 339.75 kcal(17%) | 15.53 g(12%) | 18.23 g(28%) |
24. Vitasoy USA, Organic Nasoya Super Firm Cubed Tofu - Protein |
12.40 g of Protein per 100g (22% RDA) |
Nutritional Value = 15.00 / 100 Food Category - Legumes and Legume Products |
Protein (%RDA) | Energy (%RDA) | Carbohydrate (%RDA) | Total Fat (%RDA) |
Content for a 100g serving : |
12.40 g(22%) | 118.00(6%) | 2.80(2%) | 6.30(10%) |
Typical Serving Amount : 0.200 package (or 79.00g): |
9.8 g(18%) | 93.22 kcal(5%) | 2.21 g(2%) | 4.98 g(8%) |
25. Soybeans, green, cooked, boiled, drained, without salt - Protein |
12.35 g of Protein per 100g (22% RDA) |
Nutritional Value = 18.00 / 100 Food Category - Vegetables and Vegetable Products |
Protein (%RDA) | Energy (%RDA) | Carbohydrate (%RDA) | Total Fat (%RDA) |
Content for a 100g serving : |
12.35 g(22%) | 141.00(7%) | 11.05(9%) | 6.40(10%) |
Typical Serving Amount : 1.000 cup (or 180.00g): |
22.23 g(40%) | 253.8 kcal(13%) | 19.89 g(15%) | 11.52 g(18%) |
26. Soybeans, green, cooked, boiled, drained, with salt - Protein |
12.35 g of Protein per 100g (22% RDA) |
Nutritional Value = 17.00 / 100 Food Category - Vegetables and Vegetable Products |
Protein (%RDA) | Energy (%RDA) | Carbohydrate (%RDA) | Total Fat (%RDA) |
Content for a 100g serving : |
12.35 g(22%) | 141.00(7%) | 11.05(9%) | 6.40(10%) |
Typical Serving Amount : 1.000 cup (or 180.00g): |
22.23 g(40%) | 253.8 kcal(13%) | 19.89 g(15%) | 11.52 g(18%) |
27. Vitasoy USA Organic Nasoya, Tofu Plus Extra Firm - Protein |
10.18 g of Protein per 100g (18% RDA) |
Nutritional Value = 15.00 / 100 Food Category - Legumes and Legume Products |
Protein (%RDA) | Energy (%RDA) | Carbohydrate (%RDA) | Total Fat (%RDA) |
Content for a 100g serving : |
10.18 g(18%) | 92.00(5%) | 1.82(1%) | 4.90(8%) |
Typical Serving Amount : 3.000 oz (or 85.00g): |
8.65 g(15%) | 78.2 kcal(4%) | 1.55 g(1%) | 4.17 g(6%) |
28. Vitasoy USA, Organic Nasoya Extra Firm Tofu - Protein |
10.10 g of Protein per 100g (18% RDA) |
Nutritional Value = 15.00 / 100 Food Category - Legumes and Legume Products |
Protein (%RDA) | Energy (%RDA) | Carbohydrate (%RDA) | Total Fat (%RDA) |
Content for a 100g serving : |
10.10 g(18%) | 98.00(5%) | 2.60(2%) | 5.20(8%) |
Typical Serving Amount : 0.200 package (or 79.00g): |
7.98 g(14%) | 77.42 kcal(4%) | 2.05 g(2%) | 4.11 g(6%) |
29. Vitasoy USA Azumaya, Extra Firm Tofu - Protein |
10.07 g of Protein per 100g (18% RDA) |
Nutritional Value = 15.00 / 100 Food Category - Legumes and Legume Products |
Protein (%RDA) | Energy (%RDA) | Carbohydrate (%RDA) | Total Fat (%RDA) |
Content for a 100g serving : |
10.07 g(18%) | 88.00(4%) | 1.53(1%) | 4.60(7%) |
Typical Serving Amount : 0.200 package (or 79.00g): |
7.96 g(14%) | 69.52 kcal(3%) | 1.21 g(1%) | 3.63 g(6%) |
30. Vitasoy USA Organic Nasoya, Tofu Plus Firm - Protein |
9.19 g of Protein per 100g (16% RDA) |
Nutritional Value = 15.00 / 100 Food Category - Legumes and Legume Products |
Protein (%RDA) | Energy (%RDA) | Carbohydrate (%RDA) | Total Fat (%RDA) |
Content for a 100g serving : |
9.19 g(16%) | 74.00(4%) | 1.71(1%) | 3.40(5%) |
Typical Serving Amount : 3.000 oz (or 85.00g): |
7.81 g(14%) | 62.9 kcal(3%) | 1.45 g(1%) | 2.89 g(4%) |
31. Vitasoy USA Azumaya, Firm Tofu - Protein |
9.08 g of Protein per 100g (16% RDA) |
Nutritional Value = 15.00 / 100 Food Category - Legumes and Legume Products |
Protein (%RDA) | Energy (%RDA) | Carbohydrate (%RDA) | Total Fat (%RDA) |
Content for a 100g serving : |
9.08 g(16%) | 80.00(4%) | 1.52(1%) | 4.20(6%) |
Typical Serving Amount : 0.200 package (or 79.00g): |
7.17 g(13%) | 63.2 kcal(3%) | 1.2 g(1%) | 3.32 g(5%) |
32. Vitasoy USA, Organic Nasoya Firm Tofu - Protein |
8.90 g of Protein per 100g (16% RDA) |
Nutritional Value = 15.00 / 100 Food Category - Legumes and Legume Products |
Protein (%RDA) | Energy (%RDA) | Carbohydrate (%RDA) | Total Fat (%RDA) |
Content for a 100g serving : |
8.90 g(16%) | 84.00(4%) | 2.30(2%) | 4.40(7%) |
Typical Serving Amount : 0.200 package (or 79.00g): |
7.03 g(13%) | 66.36 kcal(3%) | 1.82 g(1%) | 3.48 g(5%) |
33. Vitasoy USA Organic Nasoya, Soft Tofu - Protein |
8.76 g of Protein per 100g (16% RDA) |
Nutritional Value = 15.00 / 100 Food Category - Legumes and Legume Products |
Protein (%RDA) | Energy (%RDA) | Carbohydrate (%RDA) | Total Fat (%RDA) |
Content for a 100g serving : |
8.76 g(16%) | 70.00(4%) | 0.74(1%) | 3.50(5%) |
Typical Serving Amount : 0.200 package (or 79.00g): |
6.92 g(12%) | 55.3 kcal(3%) | 0.58 g(0%) | 2.77 g(4%) |
34. Soybeans, mature seeds, sprouted, cooked, steamed - Protein |
8.47 g of Protein per 100g (15% RDA) |
Nutritional Value = 18.00 / 100 Food Category - Vegetables and Vegetable Products |
Protein (%RDA) | Energy (%RDA) | Carbohydrate (%RDA) | Total Fat (%RDA) |
Content for a 100g serving : |
8.47 g(15%) | 81.00(4%) | 6.53(5%) | 4.45(7%) |
Typical Serving Amount : 1.000 cup (or 94.00g): |
7.96 g(14%) | 76.14 kcal(4%) | 6.14 g(5%) | 4.18 g(6%) |
35. Soybeans, mature seeds, sprouted, cooked, steamed, with salt - Protein |
8.47 g of Protein per 100g (15% RDA) |
Nutritional Value = 18.00 / 100 Food Category - Vegetables and Vegetable Products |
Protein (%RDA) | Energy (%RDA) | Carbohydrate (%RDA) | Total Fat (%RDA) |
Content for a 100g serving : |
8.47 g(15%) | 81.00(4%) | 6.53(5%) | 4.45(7%) |
Typical Serving Amount : 1.000 cup (or 94.00g): |
7.96 g(14%) | 76.14 kcal(4%) | 6.14 g(5%) | 4.18 g(6%) |
36. Vitasoy USA, Nasoya Lite Firm Tofu - Protein |
8.30 g of Protein per 100g (15% RDA) |
Nutritional Value = 23.00 / 100 Food Category - Legumes and Legume Products |
Protein (%RDA) | Energy (%RDA) | Carbohydrate (%RDA) | Total Fat (%RDA) |
Content for a 100g serving : |
8.30 g(15%) | 54.00(3%) | 1.30(1%) | 1.70(3%) |
Typical Serving Amount : 0.200 package (or 79.00g): |
6.56 g(12%) | 42.66 kcal(2%) | 1.03 g(1%) | 1.34 g(2%) |
37. Vitasoy USA Nasoya, Lite Silken Tofu - Protein |
8.21 g of Protein per 100g (15% RDA) |
Nutritional Value = 24.00 / 100 Food Category - Legumes and Legume Products |
Protein (%RDA) | Energy (%RDA) | Carbohydrate (%RDA) | Total Fat (%RDA) |
Content for a 100g serving : |
8.21 g(15%) | 43.00(2%) | 0.00(0%) | 1.10(2%) |
Typical Serving Amount : 0.200 package (or 91.00g): |
7.47 g(13%) | 39.13 kcal(2%) | 0 g(0%) | 1 g(2%) |
38. Vitasoy USA Azumaya, Silken Tofu - Protein |
4.82 g of Protein per 100g (9% RDA) |
Nutritional Value = 15.00 / 100 Food Category - Legumes and Legume Products |
Protein (%RDA) | Energy (%RDA) | Carbohydrate (%RDA) | Total Fat (%RDA) |
Content for a 100g serving : |
4.82 g(9%) | 43.00(2%) | 0.58(0%) | 2.40(4%) |
Typical Serving Amount : 0.200 package (or 91.00g): |
4.39 g(8%) | 39.13 kcal(2%) | 0.53 g(0%) | 2.18 g(3%) |
39. Vitasoy USA, Organic Nasoya Silken Tofu - Protein |
4.80 g of Protein per 100g (9% RDA) |
Nutritional Value = 15.00 / 100 Food Category - Legumes and Legume Products |
Protein (%RDA) | Energy (%RDA) | Carbohydrate (%RDA) | Total Fat (%RDA) |
Content for a 100g serving : |
4.80 g(9%) | 47.00(2%) | 1.40(1%) | 2.50(4%) |
Typical Serving Amount : 0.200 package (or 91.00g): |
4.37 g(8%) | 42.77 kcal(2%) | 1.27 g(1%) | 2.28 g(4%) |
40. Soymilk, original and vanilla, unfortified - Protein |
3.27 g of Protein per 100g (6% RDA) |
Nutritional Value = 15.00 / 100 Food Category - Legumes and Legume Products |
Protein (%RDA) | Energy (%RDA) | Carbohydrate (%RDA) | Total Fat (%RDA) |
Content for a 100g serving : |
3.27 g(6%) | 54.00(3%) | 6.28(5%) | 1.75(3%) |
Typical Serving Amount : 1.000 cup (or 243.00g): |
7.95 g(14%) | 131.22 kcal(7%) | 15.26 g(12%) | 4.25 g(7%) |
Other Serving Size : 1.000 fl oz (or 30.60g): |
1 g(2%) | 16.52 kcal(1%) | 1.92 g(1%) | 0.54 g(1%) |
41. Vitasoy USA, Vitasoy Organic Classic Original Soymilk - Protein |
3.20 g of Protein per 100g (6% RDA) |
Nutritional Value = 14.00 / 100 Food Category - Legumes and Legume Products |
Protein (%RDA) | Energy (%RDA) | Carbohydrate (%RDA) | Total Fat (%RDA) |
Content for a 100g serving : |
3.20 g(6%) | 47.00(2%) | 4.50(3%) | 1.80(3%) |
Typical Serving Amount : 1.000 cup (or 243.00g): |
7.78 g(14%) | 114.21 kcal(6%) | 10.94 g(8%) | 4.37 g(7%) |
Other Serving Size : 1.000 serving (or 243.00g): |
7.78 g(14%) | 114.21 kcal(6%) | 10.94 g(8%) | 4.37 g(7%) |
42. Soymilk (All flavors), enhanced - Protein |
2.94 g of Protein per 100g (5% RDA) |
Nutritional Value = 20.00 / 100 Food Category - Legumes and Legume Products |
Protein (%RDA) | Energy (%RDA) | Carbohydrate (%RDA) | Total Fat (%RDA) |
Content for a 100g serving : |
2.94 g(5%) | 45.00(2%) | 3.45(3%) | 1.99(3%) |
Typical Serving Amount : 1.000 cup (or 243.00g): |
7.14 g(13%) | 109.35 kcal(5%) | 8.38 g(6%) | 4.84 g(7%) |
43. SILK Vanilla soy yogurt (single serving size) - Protein |
2.94 g of Protein per 100g (5% RDA) |
Nutritional Value = 16.00 / 100 Food Category - Legumes and Legume Products |
Protein (%RDA) | Energy (%RDA) | Carbohydrate (%RDA) | Total Fat (%RDA) |
Content for a 100g serving : |
2.94 g(5%) | 88.00(4%) | 14.71(11%) | 1.76(3%) |
Typical Serving Amount : 1.000 container (or 170.00g): |
5 g(9%) | 149.6 kcal(7%) | 25.01 g(19%) | 2.99 g(5%) |
44. Vitasoy USA, Vitasoy Organic Creamy Original Soymilk - Protein |
2.90 g of Protein per 100g (5% RDA) |
Nutritional Value = 16.00 / 100 Food Category - Legumes and Legume Products |
Protein (%RDA) | Energy (%RDA) | Carbohydrate (%RDA) | Total Fat (%RDA) |
Content for a 100g serving : |
2.90 g(5%) | 44.00(2%) | 4.50(3%) | 1.60(2%) |
Typical Serving Amount : 1.000 cup (or 243.00g): |
7.05 g(13%) | 106.92 kcal(5%) | 10.94 g(8%) | 3.89 g(6%) |
Other Serving Size : 1.000 serving (or 243.00g): |
7.05 g(13%) | 106.92 kcal(5%) | 10.94 g(8%) | 3.89 g(6%) |
45. SILK Plain, soymilk - Protein |
2.88 g of Protein per 100g (5% RDA) |
Nutritional Value = 16.00 / 100 Food Category - Legumes and Legume Products |
Protein (%RDA) | Energy (%RDA) | Carbohydrate (%RDA) | Total Fat (%RDA) |
Content for a 100g serving : |
2.88 g(5%) | 41.00(2%) | 3.29(3%) | 1.65(3%) |
Typical Serving Amount : 1.000 cup (or 243.00g): |
7 g(13%) | 99.63 kcal(5%) | 7.99 g(6%) | 4.01 g(6%) |
46. SILK Plus Omega-3 DHA, soymilk - Protein |
2.88 g of Protein per 100g (5% RDA) |
Nutritional Value = 16.00 / 100 Food Category - Legumes and Legume Products |
Protein (%RDA) | Energy (%RDA) | Carbohydrate (%RDA) | Total Fat (%RDA) |
Content for a 100g serving : |
2.88 g(5%) | 45.00(2%) | 3.29(3%) | 2.06(3%) |
Typical Serving Amount : 1.000 cup (or 243.00g): |
7 g(13%) | 109.35 kcal(5%) | 7.99 g(6%) | 5.01 g(8%) |
47. SILK Unsweetened, soymilk - Protein |
2.88 g of Protein per 100g (5% RDA) |
Nutritional Value = 17.00 / 100 Food Category - Legumes and Legume Products |
Protein (%RDA) | Energy (%RDA) | Carbohydrate (%RDA) | Total Fat (%RDA) |
Content for a 100g serving : |
2.88 g(5%) | 33.00(2%) | 1.65(1%) | 1.65(3%) |
Typical Serving Amount : 1.000 cup (or 243.00g): |
7 g(13%) | 80.19 kcal(4%) | 4.01 g(3%) | 4.01 g(6%) |
48. Soymilk (all flavors), unsweetened, with added calcium, vitamins A and D - Protein |
2.86 g of Protein per 100g (5% RDA) |
Nutritional Value = 17.00 / 100 Food Category - Legumes and Legume Products |
Protein (%RDA) | Energy (%RDA) | Carbohydrate (%RDA) | Total Fat (%RDA) |
Content for a 100g serving : |
2.86 g(5%) | 33.00(2%) | 1.74(1%) | 1.61(2%) |
Typical Serving Amount : 1.000 cup (or 243.00g): |
6.95 g(12%) | 80.19 kcal(4%) | 4.23 g(3%) | 3.91 g(6%) |
49. SILK Plain soy yogurt - Protein |
2.64 g of Protein per 100g (5% RDA) |
Nutritional Value = 15.00 / 100 Food Category - Legumes and Legume Products |
Protein (%RDA) | Energy (%RDA) | Carbohydrate (%RDA) | Total Fat (%RDA) |
Content for a 100g serving : |
2.64 g(5%) | 66.00(3%) | 9.69(7%) | 1.76(3%) |
Typical Serving Amount : 1.000 container (or 227.00g): |
5.99 g(11%) | 149.82 kcal(7%) | 22 g(17%) | 4 g(6%) |
50. SILK Vanilla soy yogurt (family size) - Protein |
2.64 g of Protein per 100g (5% RDA) |
Nutritional Value = 14.00 / 100 Food Category - Legumes and Legume Products |
Protein (%RDA) | Energy (%RDA) | Carbohydrate (%RDA) | Total Fat (%RDA) |
Content for a 100g serving : |
2.64 g(5%) | 79.00(4%) | 13.66(11%) | 1.76(3%) |
Typical Serving Amount : 1.000 container (or 227.00g): |
5.99 g(11%) | 179.33 kcal(9%) | 31.01 g(24%) | 4 g(6%) |