List of Spices and herbs High in protein Content per 100g
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1. Spices, mustard seed, ground - Protein |
26.08 g of Protein per 100g (47% RDA) |
Nutritional Value = 17.00 / 100 Food Category - |
Protein (%RDA) | Energy (%RDA) | Carbohydrate (%RDA) | Total Fat (%RDA) |
Content for a 100g serving : |
26.08 g(47%) | 508.00(25%) | 28.09(22%) | 36.24(56%) |
Typical Serving Amount : 1.000 tsp (or 2.00g): |
0.52 g(1%) | 10.16 kcal(1%) | 0.56 g(0%) | 0.72 g(1%) |
Other Serving Size : 1.000 tbsp (or 6.30g): |
1.64 g(3%) | 32 kcal(2%) | 1.77 g(1%) | 2.28 g(4%) |
2. Spices, fenugreek seed - Protein |
23.00 g of Protein per 100g (41% RDA) |
Nutritional Value = 18.00 / 100 Food Category - |
Protein (%RDA) | Energy (%RDA) | Carbohydrate (%RDA) | Total Fat (%RDA) |
Content for a 100g serving : |
23.00 g(41%) | 323.00(16%) | 58.35(45%) | 6.41(10%) |
Typical Serving Amount : 1.000 tsp (or 3.70g): |
0.85 g(2%) | 11.95 kcal(1%) | 2.16 g(2%) | 0.24 g(0%) |
Other Serving Size : 1.000 tbsp (or 11.10g): |
2.55 g(5%) | 35.85 kcal(2%) | 6.48 g(5%) | 0.71 g(1%) |
3. Spices, caraway seed - Protein |
19.77 g of Protein per 100g (35% RDA) |
Nutritional Value = 21.00 / 100 Food Category - |
Protein (%RDA) | Energy (%RDA) | Carbohydrate (%RDA) | Total Fat (%RDA) |
Content for a 100g serving : |
19.77 g(35%) | 333.00(17%) | 49.90(38%) | 14.59(22%) |
Typical Serving Amount : 1.000 tsp (or 2.10g): |
0.42 g(1%) | 6.99 kcal(0%) | 1.05 g(1%) | 0.31 g(0%) |
Other Serving Size : 1.000 tbsp (or 6.70g): |
1.32 g(2%) | 22.31 kcal(1%) | 3.34 g(3%) | 0.98 g(2%) |
4. Spices, celery seed - Protein |
18.07 g of Protein per 100g (32% RDA) |
Nutritional Value = 20.00 / 100 Food Category - |
Protein (%RDA) | Energy (%RDA) | Carbohydrate (%RDA) | Total Fat (%RDA) |
Content for a 100g serving : |
18.07 g(32%) | 392.00(20%) | 41.35(32%) | 25.27(39%) |
Typical Serving Amount : 1.000 tsp (or 2.00g): |
0.36 g(1%) | 7.84 kcal(0%) | 0.83 g(1%) | 0.51 g(1%) |
Other Serving Size : 1.000 tbsp (or 6.50g): |
1.17 g(2%) | 25.48 kcal(1%) | 2.69 g(2%) | 1.64 g(3%) |
5. Spices, poppy seed - Protein |
17.99 g of Protein per 100g (32% RDA) |
Nutritional Value = 17.00 / 100 Food Category - |
Protein (%RDA) | Energy (%RDA) | Carbohydrate (%RDA) | Total Fat (%RDA) |
Content for a 100g serving : |
17.99 g(32%) | 525.00(26%) | 28.13(22%) | 41.56(64%) |
Typical Serving Amount : 1.000 tsp (or 2.80g): |
0.5 g(1%) | 14.7 kcal(1%) | 0.79 g(1%) | 1.16 g(2%) |
Other Serving Size : 1.000 tbsp (or 8.80g): |
1.58 g(3%) | 46.2 kcal(2%) | 2.48 g(2%) | 3.66 g(6%) |
6. Spices, cumin seed - Protein |
17.81 g of Protein per 100g (32% RDA) |
Nutritional Value = 20.00 / 100 Food Category - |
Protein (%RDA) | Energy (%RDA) | Carbohydrate (%RDA) | Total Fat (%RDA) |
Content for a 100g serving : |
17.81 g(32%) | 375.00(19%) | 44.24(34%) | 22.27(34%) |
Typical Serving Amount : 1.000 tsp, whole (or 2.10g): |
0.37 g(1%) | 7.88 kcal(0%) | 0.93 g(1%) | 0.47 g(1%) |
Other Serving Size : 1.000 tbsp, whole (or 6.00g): |
1.07 g(2%) | 22.5 kcal(1%) | 2.65 g(2%) | 1.34 g(2%) |
7. Spices, anise seed - Protein |
17.60 g of Protein per 100g (31% RDA) |
Nutritional Value = 19.00 / 100 Food Category - |
Protein (%RDA) | Energy (%RDA) | Carbohydrate (%RDA) | Total Fat (%RDA) |
Content for a 100g serving : |
17.60 g(31%) | 337.00(17%) | 50.02(38%) | 15.90(24%) |
Typical Serving Amount : 1.000 tsp, whole (or 2.10g): |
0.37 g(1%) | 7.08 kcal(0%) | 1.05 g(1%) | 0.33 g(1%) |
Other Serving Size : 1.000 tbsp, whole (or 6.70g): |
1.18 g(2%) | 22.58 kcal(1%) | 3.35 g(3%) | 1.07 g(2%) |
8. Spices, dill seed - Protein |
15.98 g of Protein per 100g (29% RDA) |
Nutritional Value = 20.00 / 100 Food Category - |
Protein (%RDA) | Energy (%RDA) | Carbohydrate (%RDA) | Total Fat (%RDA) |
Content for a 100g serving : |
15.98 g(29%) | 305.00(15%) | 55.17(42%) | 14.54(22%) |
Typical Serving Amount : 1.000 tsp (or 2.10g): |
0.34 g(1%) | 6.41 kcal(0%) | 1.16 g(1%) | 0.31 g(0%) |
Other Serving Size : 1.000 tbsp (or 6.60g): |
1.05 g(2%) | 20.13 kcal(1%) | 3.64 g(3%) | 0.96 g(1%) |
9. Spices, fennel seed - Protein |
15.80 g of Protein per 100g (28% RDA) |
Nutritional Value = 20.00 / 100 Food Category - |
Protein (%RDA) | Energy (%RDA) | Carbohydrate (%RDA) | Total Fat (%RDA) |
Content for a 100g serving : |
15.80 g(28%) | 345.00(17%) | 52.29(40%) | 14.87(23%) |
Typical Serving Amount : 1.000 tsp, whole (or 2.00g): |
0.32 g(1%) | 6.9 kcal(0%) | 1.05 g(1%) | 0.3 g(0%) |
Other Serving Size : 1.000 tbsp, whole (or 5.80g): |
0.92 g(2%) | 20.01 kcal(1%) | 3.03 g(2%) | 0.86 g(1%) |
10. Spices, paprika - Protein |
14.14 g of Protein per 100g (25% RDA) |
Nutritional Value = 24.00 / 100 Food Category - |
Protein (%RDA) | Energy (%RDA) | Carbohydrate (%RDA) | Total Fat (%RDA) |
Content for a 100g serving : |
14.14 g(25%) | 282.00(14%) | 53.99(42%) | 12.89(20%) |
Typical Serving Amount : 1.000 tsp (or 2.30g): |
0.33 g(1%) | 6.49 kcal(0%) | 1.24 g(1%) | 0.3 g(0%) |
Other Serving Size : 1.000 tbsp (or 6.80g): |
0.96 g(2%) | 19.18 kcal(1%) | 3.67 g(3%) | 0.88 g(1%) |
11. Spices, coriander seed - Protein |
12.37 g of Protein per 100g (22% RDA) |
Nutritional Value = 19.00 / 100 Food Category - |
Protein (%RDA) | Energy (%RDA) | Carbohydrate (%RDA) | Total Fat (%RDA) |
Content for a 100g serving : |
12.37 g(22%) | 298.00(15%) | 54.99(42%) | 17.77(27%) |
Typical Serving Amount : 1.000 tsp (or 1.80g): |
0.22 g(0%) | 5.36 kcal(0%) | 0.99 g(1%) | 0.32 g(0%) |
Other Serving Size : 1.000 tbsp (or 5.00g): |
0.62 g(1%) | 14.9 kcal(1%) | 2.75 g(2%) | 0.89 g(1%) |
12. Spices, pepper, red or cayenne - Protein |
12.01 g of Protein per 100g (21% RDA) |
Nutritional Value = 23.00 / 100 Food Category - |
Protein (%RDA) | Energy (%RDA) | Carbohydrate (%RDA) | Total Fat (%RDA) |
Content for a 100g serving : |
12.01 g(21%) | 318.00(16%) | 56.63(44%) | 17.27(27%) |
Typical Serving Amount : 1.000 tsp (or 1.80g): |
0.22 g(0%) | 5.72 kcal(0%) | 1.02 g(1%) | 0.31 g(0%) |
Other Serving Size : 1.000 tbsp (or 5.30g): |
0.64 g(1%) | 16.85 kcal(1%) | 3 g(2%) | 0.92 g(1%) |
13. Spices, saffron - Protein |
11.43 g of Protein per 100g (20% RDA) |
Nutritional Value = 18.00 / 100 Food Category - |
Protein (%RDA) | Energy (%RDA) | Carbohydrate (%RDA) | Total Fat (%RDA) |
Content for a 100g serving : |
11.43 g(20%) | 310.00(16%) | 65.37(50%) | 5.85(9%) |
Typical Serving Amount : 1.000 tsp (or 0.70g): |
0.08 g(0%) | 2.17 kcal(0%) | 0.46 g(0%) | 0.04 g(0%) |
Other Serving Size : 1.000 tbsp (or 2.10g): |
0.24 g(0%) | 6.51 kcal(0%) | 1.37 g(1%) | 0.12 g(0%) |
14. Spices, cardamom - Protein |
10.76 g of Protein per 100g (19% RDA) |
Nutritional Value = 18.00 / 100 Food Category - |
Protein (%RDA) | Energy (%RDA) | Carbohydrate (%RDA) | Total Fat (%RDA) |
Content for a 100g serving : |
10.76 g(19%) | 311.00(16%) | 68.47(53%) | 6.70(10%) |
Typical Serving Amount : 1.000 tsp, ground (or 2.00g): |
0.22 g(0%) | 6.22 kcal(0%) | 1.37 g(1%) | 0.13 g(0%) |
Other Serving Size : 1.000 tbsp, ground (or 5.80g): |
0.62 g(1%) | 18.04 kcal(1%) | 3.97 g(3%) | 0.39 g(1%) |
15. Spices, sage, ground - Protein |
10.63 g of Protein per 100g (19% RDA) |
Nutritional Value = 24.00 / 100 Food Category - |
Protein (%RDA) | Energy (%RDA) | Carbohydrate (%RDA) | Total Fat (%RDA) |
Content for a 100g serving : |
10.63 g(19%) | 315.00(16%) | 60.73(47%) | 12.75(20%) |
Typical Serving Amount : 1.000 tsp (or 0.70g): |
0.07 g(0%) | 2.21 kcal(0%) | 0.43 g(0%) | 0.09 g(0%) |
Other Serving Size : 1.000 tbsp (or 2.00g): |
0.21 g(0%) | 6.3 kcal(0%) | 1.21 g(1%) | 0.26 g(0%) |
16. Spices, pepper, white - Protein |
10.40 g of Protein per 100g (19% RDA) |
Nutritional Value = 17.00 / 100 Food Category - |
Protein (%RDA) | Energy (%RDA) | Carbohydrate (%RDA) | Total Fat (%RDA) |
Content for a 100g serving : |
10.40 g(19%) | 296.00(15%) | 68.61(53%) | 2.12(3%) |
Typical Serving Amount : 1.000 tsp, ground (or 2.40g): |
0.25 g(0%) | 7.1 kcal(0%) | 1.65 g(1%) | 0.05 g(0%) |
Other Serving Size : 1.000 tbsp, ground (or 7.10g): |
0.74 g(1%) | 21.02 kcal(1%) | 4.87 g(4%) | 0.15 g(0%) |
17. Spices, pepper, black - Protein |
10.39 g of Protein per 100g (19% RDA) |
Nutritional Value = 19.00 / 100 Food Category - |
Protein (%RDA) | Energy (%RDA) | Carbohydrate (%RDA) | Total Fat (%RDA) |
Content for a 100g serving : |
10.39 g(19%) | 251.00(13%) | 63.95(49%) | 3.26(5%) |
Typical Serving Amount : 1.000 tsp, ground (or 2.30g): |
0.24 g(0%) | 5.77 kcal(0%) | 1.47 g(1%) | 0.07 g(0%) |
Other Serving Size : 1.000 tbsp, ground (or 6.90g): |
0.72 g(1%) | 17.32 kcal(1%) | 4.41 g(3%) | 0.22 g(0%) |
Other Serving Size : 1.000 tsp, whole (or 2.90g): |
0.3 g(1%) | 7.28 kcal(0%) | 1.85 g(1%) | 0.09 g(0%) |
Other Serving Size : 1.000 dash (or 0.10g): |
0.01 g(0%) | 0.25 kcal(0%) | 0.06 g(0%) | 0 g(0%) |
18. Spices, turmeric, ground - Protein |
9.68 g of Protein per 100g (17% RDA) |
Nutritional Value = 19.00 / 100 Food Category - |
Protein (%RDA) | Energy (%RDA) | Carbohydrate (%RDA) | Total Fat (%RDA) |
Content for a 100g serving : |
9.68 g(17%) | 312.00(16%) | 67.14(52%) | 3.25(5%) |
Typical Serving Amount : 1.000 tsp (or 3.00g): |
0.29 g(1%) | 9.36 kcal(0%) | 2.01 g(2%) | 0.1 g(0%) |
Other Serving Size : 1.000 tbsp (or 9.40g): |
0.91 g(2%) | 29.33 kcal(1%) | 6.31 g(5%) | 0.31 g(0%) |
19. Spices, poultry seasoning - Protein |
9.59 g of Protein per 100g (17% RDA) |
Nutritional Value = 21.00 / 100 Food Category - |
Protein (%RDA) | Energy (%RDA) | Carbohydrate (%RDA) | Total Fat (%RDA) |
Content for a 100g serving : |
9.59 g(17%) | 307.00(15%) | 65.59(50%) | 7.53(12%) |
Typical Serving Amount : 1.000 tsp (or 1.50g): |
0.14 g(0%) | 4.61 kcal(0%) | 0.98 g(1%) | 0.11 g(0%) |
Other Serving Size : 1.000 tbsp (or 4.40g): |
0.42 g(1%) | 13.51 kcal(1%) | 2.89 g(2%) | 0.33 g(1%) |
20. Spices, ginger, ground - Protein |
8.98 g of Protein per 100g (16% RDA) |
Nutritional Value = 17.00 / 100 Food Category - |
Protein (%RDA) | Energy (%RDA) | Carbohydrate (%RDA) | Total Fat (%RDA) |
Content for a 100g serving : |
8.98 g(16%) | 335.00(17%) | 71.62(55%) | 4.24(7%) |
Typical Serving Amount : 1.000 tsp (or 1.80g): |
0.16 g(0%) | 6.03 kcal(0%) | 1.29 g(1%) | 0.08 g(0%) |
Other Serving Size : 1.000 tbsp (or 5.20g): |
0.47 g(1%) | 17.42 kcal(1%) | 3.72 g(3%) | 0.22 g(0%) |
21. Spices, bay leaf - Protein |
7.61 g of Protein per 100g (14% RDA) |
Nutritional Value = 21.00 / 100 Food Category - |
Protein (%RDA) | Energy (%RDA) | Carbohydrate (%RDA) | Total Fat (%RDA) |
Content for a 100g serving : |
7.61 g(14%) | 313.00(16%) | 74.97(58%) | 8.36(13%) |
Typical Serving Amount : 1.000 tsp, crumbled (or 0.60g): |
0.05 g(0%) | 1.88 kcal(0%) | 0.45 g(0%) | 0.05 g(0%) |
Other Serving Size : 1.000 tbsp, crumbled (or 1.80g): |
0.14 g(0%) | 5.63 kcal(0%) | 1.35 g(1%) | 0.15 g(0%) |
22. Spices, savory, ground - Protein |
6.73 g of Protein per 100g (12% RDA) |
Nutritional Value = 24.00 / 100 Food Category - |
Protein (%RDA) | Energy (%RDA) | Carbohydrate (%RDA) | Total Fat (%RDA) |
Content for a 100g serving : |
6.73 g(12%) | 272.00(14%) | 68.73(53%) | 5.91(9%) |
Typical Serving Amount : 1.000 tsp (or 1.40g): |
0.09 g(0%) | 3.81 kcal(0%) | 0.96 g(1%) | 0.08 g(0%) |
Other Serving Size : 1.000 tbsp (or 4.40g): |
0.3 g(1%) | 11.97 kcal(1%) | 3.02 g(2%) | 0.26 g(0%) |
23. Spices, mace, ground - Protein |
6.71 g of Protein per 100g (12% RDA) |
Nutritional Value = 16.00 / 100 Food Category - |
Protein (%RDA) | Energy (%RDA) | Carbohydrate (%RDA) | Total Fat (%RDA) |
Content for a 100g serving : |
6.71 g(12%) | 475.00(24%) | 50.50(39%) | 32.38(50%) |
Typical Serving Amount : 1.000 tsp (or 1.70g): |
0.11 g(0%) | 8.08 kcal(0%) | 0.86 g(1%) | 0.55 g(1%) |
Other Serving Size : 1.000 tbsp (or 5.30g): |
0.36 g(1%) | 25.18 kcal(1%) | 2.68 g(2%) | 1.72 g(3%) |
24. Spices, allspice, ground - Protein |
6.09 g of Protein per 100g (11% RDA) |
Nutritional Value = 19.00 / 100 Food Category - |
Protein (%RDA) | Energy (%RDA) | Carbohydrate (%RDA) | Total Fat (%RDA) |
Content for a 100g serving : |
6.09 g(11%) | 263.00(13%) | 72.12(55%) | 8.69(13%) |
Typical Serving Amount : 1.000 tsp (or 1.90g): |
0.12 g(0%) | 5 kcal(0%) | 1.37 g(1%) | 0.17 g(0%) |
Other Serving Size : 1.000 tbsp (or 6.00g): |
0.37 g(1%) | 15.78 kcal(1%) | 4.33 g(3%) | 0.52 g(1%) |
25. Spices, cloves, ground - Protein |
5.97 g of Protein per 100g (11% RDA) |
Nutritional Value = 21.00 / 100 Food Category - |
Protein (%RDA) | Energy (%RDA) | Carbohydrate (%RDA) | Total Fat (%RDA) |
Content for a 100g serving : |
5.97 g(11%) | 274.00(14%) | 65.53(50%) | 13.00(20%) |
Typical Serving Amount : 1.000 tsp (or 2.10g): |
0.13 g(0%) | 5.75 kcal(0%) | 1.38 g(1%) | 0.27 g(0%) |
Other Serving Size : 1.000 tbsp (or 6.50g): |
0.39 g(1%) | 17.81 kcal(1%) | 4.26 g(3%) | 0.85 g(1%) |
26. Spices, nutmeg, ground - Protein |
5.84 g of Protein per 100g (10% RDA) |
Nutritional Value = 15.00 / 100 Food Category - |
Protein (%RDA) | Energy (%RDA) | Carbohydrate (%RDA) | Total Fat (%RDA) |
Content for a 100g serving : |
5.84 g(10%) | 525.00(26%) | 49.29(38%) | 36.31(56%) |
Typical Serving Amount : 1.000 tsp (or 2.20g): |
0.13 g(0%) | 11.55 kcal(1%) | 1.08 g(1%) | 0.8 g(1%) |
Other Serving Size : 1.000 tbsp (or 7.00g): |
0.41 g(1%) | 36.75 kcal(2%) | 3.45 g(3%) | 2.54 g(4%) |
27. Spices, pumpkin pie spice - Protein |
5.76 g of Protein per 100g (10% RDA) |
Nutritional Value = 19.00 / 100 Food Category - |
Protein (%RDA) | Energy (%RDA) | Carbohydrate (%RDA) | Total Fat (%RDA) |
Content for a 100g serving : |
5.76 g(10%) | 342.00(17%) | 69.28(53%) | 12.60(19%) |
Typical Serving Amount : 1.000 tsp (or 1.70g): |
0.1 g(0%) | 5.81 kcal(0%) | 1.18 g(1%) | 0.21 g(0%) |
Other Serving Size : 1.000 tbsp (or 5.60g): |
0.32 g(1%) | 19.15 kcal(1%) | 3.88 g(3%) | 0.71 g(1%) |
28. Thyme, fresh - Protein |
5.56 g of Protein per 100g (10% RDA) |
Nutritional Value = 34.00 / 100 Food Category - |
Protein (%RDA) | Energy (%RDA) | Carbohydrate (%RDA) | Total Fat (%RDA) |
Content for a 100g serving : |
5.56 g(10%) | 101.00(5%) | 24.45(19%) | 1.68(3%) |
Typical Serving Amount : 1.000 tsp (or 0.80g): |
0.04 g(0%) | 0.81 kcal(0%) | 0.2 g(0%) | 0.01 g(0%) |
Other Serving Size : 0.500 tsp (or 0.40g): |
0.02 g(0%) | 0.4 kcal(0%) | 0.1 g(0%) | 0.01 g(0%) |
29. Spices, cinnamon, ground - Protein |
3.99 g of Protein per 100g (7% RDA) |
Nutritional Value = 20.00 / 100 Food Category - |
Protein (%RDA) | Energy (%RDA) | Carbohydrate (%RDA) | Total Fat (%RDA) |
Content for a 100g serving : |
3.99 g(7%) | 247.00(12%) | 80.59(62%) | 1.24(2%) |
Typical Serving Amount : 1.000 tsp (or 2.60g): |
0.1 g(0%) | 6.42 kcal(0%) | 2.1 g(2%) | 0.03 g(0%) |
Other Serving Size : 1.000 tbsp (or 7.80g): |
0.31 g(1%) | 19.27 kcal(1%) | 6.29 g(5%) | 0.1 g(0%) |
30. Peppermint, fresh - Protein |
3.75 g of Protein per 100g (7% RDA) |
Nutritional Value = 31.00 / 100 Food Category - |
Protein (%RDA) | Energy (%RDA) | Carbohydrate (%RDA) | Total Fat (%RDA) |
Content for a 100g serving : |
3.75 g(7%) | 70.00(4%) | 14.89(11%) | 0.94(1%) |
Typical Serving Amount : 2.000 leaves (or 0.10g): |
0 g(0%) | 0.07 kcal(0%) | 0.01 g(0%) | 0 g(0%) |
Other Serving Size : 2.000 tbsp (or 3.20g): |
0.12 g(0%) | 2.24 kcal(0%) | 0.48 g(0%) | 0.03 g(0%) |
31. Mustard, prepared, yellow - Protein |
3.74 g of Protein per 100g (7% RDA) |
Nutritional Value = 17.00 / 100 Food Category - |
Protein (%RDA) | Energy (%RDA) | Carbohydrate (%RDA) | Total Fat (%RDA) |
Content for a 100g serving : |
3.74 g(7%) | 60.00(3%) | 5.83(4%) | 3.34(5%) |
Typical Serving Amount : 1.000 tsp or 1 packet (or 5.00g): |
0.19 g(0%) | 3 kcal(0%) | 0.29 g(0%) | 0.17 g(0%) |
Other Serving Size : 1.000 cup (or 249.00g): |
9.31 g(17%) | 149.4 kcal(7%) | 14.52 g(11%) | 8.32 g(13%) |
32. Dill weed, fresh - Protein |
3.46 g of Protein per 100g (6% RDA) |
Nutritional Value = 46.00 / 100 Food Category - |
Protein (%RDA) | Energy (%RDA) | Carbohydrate (%RDA) | Total Fat (%RDA) |
Content for a 100g serving : |
3.46 g(6%) | 43.00(2%) | 7.02(5%) | 1.12(2%) |
Typical Serving Amount : 5.000 sprigs (or 1.00g): |
0.03 g(0%) | 0.43 kcal(0%) | 0.07 g(0%) | 0.01 g(0%) |
Other Serving Size : 1.000 cup sprigs (or 8.90g): |
0.31 g(1%) | 3.83 kcal(0%) | 0.62 g(0%) | 0.1 g(0%) |
33. Rosemary, fresh - Protein |
3.31 g of Protein per 100g (6% RDA) |
Nutritional Value = 23.00 / 100 Food Category - |
Protein (%RDA) | Energy (%RDA) | Carbohydrate (%RDA) | Total Fat (%RDA) |
Content for a 100g serving : |
3.31 g(6%) | 131.00(7%) | 20.70(16%) | 5.86(9%) |
Typical Serving Amount : 1.000 tsp (or 0.70g): |
0.02 g(0%) | 0.92 kcal(0%) | 0.14 g(0%) | 0.04 g(0%) |
Other Serving Size : 1.000 tbsp (or 1.70g): |
0.06 g(0%) | 2.23 kcal(0%) | 0.35 g(0%) | 0.1 g(0%) |
34. Spearmint, fresh - Protein |
3.29 g of Protein per 100g (6% RDA) |
Nutritional Value = 39.00 / 100 Food Category - |
Protein (%RDA) | Energy (%RDA) | Carbohydrate (%RDA) | Total Fat (%RDA) |
Content for a 100g serving : |
3.29 g(6%) | 44.00(2%) | 8.41(6%) | 0.73(1%) |
Typical Serving Amount : 2.000 leaves (or 0.30g): |
0.01 g(0%) | 0.13 kcal(0%) | 0.03 g(0%) | 0 g(0%) |
Other Serving Size : 2.000 tbsp (or 11.40g): |
0.38 g(1%) | 5.02 kcal(0%) | 0.96 g(1%) | 0.08 g(0%) |
35. Basil, fresh - Protein |
3.15 g of Protein per 100g (6% RDA) |
Nutritional Value = 63.00 / 100 Food Category - |
Protein (%RDA) | Energy (%RDA) | Carbohydrate (%RDA) | Total Fat (%RDA) |
Content for a 100g serving : |
3.15 g(6%) | 23.00(1%) | 2.65(2%) | 0.64(1%) |
Typical Serving Amount : 5.000 leaves (or 2.50g): |
0.08 g(0%) | 0.58 kcal(0%) | 0.07 g(0%) | 0.02 g(0%) |
Other Serving Size : 2.000 tbsp, chopped (or 5.30g): |
0.17 g(0%) | 1.22 kcal(0%) | 0.14 g(0%) | 0.03 g(0%) |
Other Serving Size : 0.250 cup leaves, whole (or 6.00g): |
0.19 g(0%) | 1.38 kcal(0%) | 0.16 g(0%) | 0.04 g(0%) |
36. Horseradish, prepared - Protein |
1.18 g of Protein per 100g (2% RDA) |
Nutritional Value = 21.00 / 100 Food Category - |
Protein (%RDA) | Energy (%RDA) | Carbohydrate (%RDA) | Total Fat (%RDA) |
Content for a 100g serving : |
1.18 g(2%) | 48.00(2%) | 11.29(9%) | 0.69(1%) |
Typical Serving Amount : 1.000 tsp (or 5.00g): |
0.06 g(0%) | 2.4 kcal(0%) | 0.56 g(0%) | 0.03 g(0%) |
Other Serving Size : 1.000 tbsp (or 15.00g): |
0.18 g(0%) | 7.2 kcal(0%) | 1.69 g(1%) | 0.1 g(0%) |
37. Vinegar, balsamic - Protein |
0.49 g of Protein per 100g (1% RDA) |
Nutritional Value = 13.00 / 100 Food Category - |
Protein (%RDA) | Energy (%RDA) | Carbohydrate (%RDA) | Total Fat (%RDA) |
Content for a 100g serving : |
0.49 g(1%) | 88.00(4%) | 17.03(13%) | 0.00(0%) |
Typical Serving Amount : 1.000 tbsp (or 16.00g): |
0.08 g(0%) | 14.08 kcal(1%) | 2.72 g(2%) | 0 g(0%) |
Other Serving Size : 1.000 cup (or 255.00g): |
1.25 g(2%) | 224.4 kcal(11%) | 43.43 g(33%) | 0 g(0%) |
Other Serving Size : 1.000 tsp (or 5.30g): |
0.03 g(0%) | 4.66 kcal(0%) | 0.9 g(1%) | 0 g(0%) |
38. Vanilla extract - Protein |
0.06 g of Protein per 100g (0% RDA) |
Nutritional Value = 13.00 / 100 Food Category - |
Protein (%RDA) | Energy (%RDA) | Carbohydrate (%RDA) | Total Fat (%RDA) |
Content for a 100g serving : |
0.06 g(0%) | 288.00(14%) | 12.65(10%) | 0.06(0%) |
Typical Serving Amount : 1.000 tsp (or 4.20g): |
0 g(0%) | 12.1 kcal(1%) | 0.53 g(0%) | 0 g(0%) |
Other Serving Size : 1.000 tbsp (or 13.00g): |
0.01 g(0%) | 37.44 kcal(2%) | 1.64 g(1%) | 0.01 g(0%) |
Other Serving Size : 1.000 cup (or 208.00g): |
0.12 g(0%) | 599.04 kcal(30%) | 26.31 g(20%) | 0.12 g(0%) |
39. Vanilla extract, imitation, alcohol - Protein |
0.05 g of Protein per 100g (0% RDA) |
Nutritional Value = 13.00 / 100 Food Category - |
Protein (%RDA) | Energy (%RDA) | Carbohydrate (%RDA) | Total Fat (%RDA) |
Content for a 100g serving : |
0.05 g(0%) | 237.00(12%) | 2.41(2%) | 0.00(0%) |
Typical Serving Amount : 1.000 tsp (or 4.20g): |
0 g(0%) | 9.95 kcal(0%) | 0.1 g(0%) | 0 g(0%) |
Other Serving Size : 1.000 tbsp (or 13.00g): |
0.01 g(0%) | 30.81 kcal(2%) | 0.31 g(0%) | 0 g(0%) |
40. Vinegar, red wine - Protein |
0.04 g of Protein per 100g (0% RDA) |
Nutritional Value = 14.00 / 100 Food Category - |
Protein (%RDA) | Energy (%RDA) | Carbohydrate (%RDA) | Total Fat (%RDA) |
Content for a 100g serving : |
0.04 g(0%) | 19.00(1%) | 0.27(0%) | 0.00(0%) |
Typical Serving Amount : 1.000 tbsp (or 14.90g): |
0.01 g(0%) | 2.83 kcal(0%) | 0.04 g(0%) | 0 g(0%) |
Other Serving Size : 1.000 cup (or 239.00g): |
0.1 g(0%) | 45.41 kcal(2%) | 0.65 g(1%) | 0 g(0%) |
Other Serving Size : 1.000 tsp (or 5.00g): |
0 g(0%) | 0.95 kcal(0%) | 0.01 g(0%) | 0 g(0%) |
41. Vanilla extract, imitation, no alcohol - Protein |
0.03 g of Protein per 100g (0% RDA) |
Nutritional Value = 13.00 / 100 Food Category - |
Protein (%RDA) | Energy (%RDA) | Carbohydrate (%RDA) | Total Fat (%RDA) |
Content for a 100g serving : |
0.03 g(0%) | 56.00(3%) | 14.40(11%) | 0.00(0%) |
Typical Serving Amount : 1.000 tsp (or 4.20g): |
0 g(0%) | 2.35 kcal(0%) | 0.6 g(0%) | 0 g(0%) |
Other Serving Size : 1.000 tbsp (or 13.00g): |
0 g(0%) | 7.28 kcal(0%) | 1.87 g(1%) | 0 g(0%) |
42. Vinegar, distilled - Protein |
0.00 g of Protein per 100g (0% RDA) |
Nutritional Value = 13.00 / 100 Food Category - |
Protein (%RDA) | Energy (%RDA) | Carbohydrate (%RDA) | Total Fat (%RDA) |
Content for a 100g serving : |
0.00 g(0%) | 18.00(1%) | 0.04(0%) | 0.00(0%) |
Typical Serving Amount : 1.000 tbsp (or 14.90g): |
0 g(0%) | 2.68 kcal(0%) | 0.01 g(0%) | 0 g(0%) |
Other Serving Size : 1.000 cup (or 238.00g): |
0 g(0%) | 42.84 kcal(2%) | 0.1 g(0%) | 0 g(0%) |
Other Serving Size : 1.000 tsp (or 5.00g): |
0 g(0%) | 0.9 kcal(0%) | 0 g(0%) | 0 g(0%) |
43. Vinegar, cider - Protein |
0.00 g of Protein per 100g (0% RDA) |
Nutritional Value = 14.00 / 100 Food Category - |
Protein (%RDA) | Energy (%RDA) | Carbohydrate (%RDA) | Total Fat (%RDA) |
Content for a 100g serving : |
0.00 g(0%) | 21.00(1%) | 0.93(1%) | 0.00(0%) |
Typical Serving Amount : 1.000 tbsp (or 14.90g): |
0 g(0%) | 3.13 kcal(0%) | 0.14 g(0%) | 0 g(0%) |
Other Serving Size : 1.000 cup (or 239.00g): |
0 g(0%) | 50.19 kcal(3%) | 2.22 g(2%) | 0 g(0%) |
Other Serving Size : 1.000 tsp (or 5.00g): |
0 g(0%) | 1.05 kcal(0%) | 0.05 g(0%) | 0 g(0%) |
44. Salt, table - Protein |
0.00 g of Protein per 100g (0% RDA) |
Nutritional Value = 13.00 / 100 Food Category - |
Protein (%RDA) | Energy (%RDA) | Carbohydrate (%RDA) | Total Fat (%RDA) |
Content for a 100g serving : |
0.00 g(0%) | 0.00(0%) | 0.00(0%) | 0.00(0%) |
Typical Serving Amount : 1.000 tsp (or 6.00g): |
0 g(0%) | 0 kcal(0%) | 0 g(0%) | 0 g(0%) |
Other Serving Size : 1.000 tbsp (or 18.00g): |
0 g(0%) | 0 kcal(0%) | 0 g(0%) | 0 g(0%) |
Other Serving Size : 1.000 cup (or 292.00g): |
0 g(0%) | 0 kcal(0%) | 0 g(0%) | 0 g(0%) |
Other Serving Size : 1.000 dash (or 0.40g): |
0 g(0%) | 0 kcal(0%) | 0 g(0%) | 0 g(0%) |