List of Spices and herbs High in sodium Content per 100g
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1. Salt, table - Sodium |
38758.00 mg of Sodium per 100g (2422% RDA) |
Nutritional Value = 13.00 / 100 Food Category - |
Sodium (%RDA) | Potassium (%RDA) | Energy (%RDA) | Carbohydrate (%RDA) | Total Fat (%RDA) | Protein (%RDA) |
Content for a 100g serving : |
38758.00 mg(2422%) | 8.00(0%) | 0.00(0%) | 0.00(0%) | 0.00(0%) | 0.00(0%) |
Typical Serving Amount : 1.000 tsp (or 6.00g): |
2325.48 mg(145%) | 0.48 mg(0%) | 0 kcal(0%) | 0 g(0%) | 0 g(0%) | 0 g(0%) |
Other Serving Size : 1.000 tbsp (or 18.00g): |
6976.44 mg(436%) | 1.44 mg(0%) | 0 kcal(0%) | 0 g(0%) | 0 g(0%) | 0 g(0%) |
Other Serving Size : 1.000 cup (or 292.00g): |
113173.36 mg(7073%) | 23.36 mg(0%) | 0 kcal(0%) | 0 g(0%) | 0 g(0%) | 0 g(0%) |
Other Serving Size : 1.000 dash (or 0.40g): |
155.03 mg(10%) | 0.03 mg(0%) | 0 kcal(0%) | 0 g(0%) | 0 g(0%) | 0 g(0%) |
2. Mustard, prepared, yellow - Sodium |
1104.00 mg of Sodium per 100g (69% RDA) |
Nutritional Value = 17.00 / 100 Food Category - |
Sodium (%RDA) | Potassium (%RDA) | Energy (%RDA) | Carbohydrate (%RDA) | Total Fat (%RDA) | Protein (%RDA) |
Content for a 100g serving : |
1104.00 mg(69%) | 152.00(3%) | 60.00(3%) | 5.83(4%) | 3.34(5%) | 3.74(7%) |
Typical Serving Amount : 1.000 tsp or 1 packet (or 5.00g): |
55.2 mg(3%) | 7.6 mg(0%) | 3 kcal(0%) | 0.29 g(0%) | 0.17 g(0%) | 0.19 g(0%) |
Other Serving Size : 1.000 cup (or 249.00g): |
2748.96 mg(172%) | 378.48 mg(8%) | 149.4 kcal(7%) | 14.52 g(11%) | 8.32 g(13%) | 9.31 g(17%) |
3. Horseradish, prepared - Sodium |
420.00 mg of Sodium per 100g (26% RDA) |
Nutritional Value = 21.00 / 100 Food Category - |
Sodium (%RDA) | Potassium (%RDA) | Energy (%RDA) | Carbohydrate (%RDA) | Total Fat (%RDA) | Protein (%RDA) |
Content for a 100g serving : |
420.00 mg(26%) | 246.00(5%) | 48.00(2%) | 11.29(9%) | 0.69(1%) | 1.18(2%) |
Typical Serving Amount : 1.000 tsp (or 5.00g): |
21 mg(1%) | 12.3 mg(0%) | 2.4 kcal(0%) | 0.56 g(0%) | 0.03 g(0%) | 0.06 g(0%) |
Other Serving Size : 1.000 tbsp (or 15.00g): |
63 mg(4%) | 36.9 mg(1%) | 7.2 kcal(0%) | 1.69 g(1%) | 0.1 g(0%) | 0.18 g(0%) |
4. Spices, cloves, ground - Sodium |
277.00 mg of Sodium per 100g (17% RDA) |
Nutritional Value = 21.00 / 100 Food Category - |
Sodium (%RDA) | Potassium (%RDA) | Energy (%RDA) | Carbohydrate (%RDA) | Total Fat (%RDA) | Protein (%RDA) |
Content for a 100g serving : |
277.00 mg(17%) | 1020.00(22%) | 274.00(14%) | 65.53(50%) | 13.00(20%) | 5.97(11%) |
Typical Serving Amount : 1.000 tsp (or 2.10g): |
5.82 mg(0%) | 21.42 mg(0%) | 5.75 kcal(0%) | 1.38 g(1%) | 0.27 g(0%) | 0.13 g(0%) |
Other Serving Size : 1.000 tbsp (or 6.50g): |
18.01 mg(1%) | 66.3 mg(1%) | 17.81 kcal(1%) | 4.26 g(3%) | 0.85 g(1%) | 0.39 g(1%) |
5. Spices, cumin seed - Sodium |
168.00 mg of Sodium per 100g (11% RDA) |
Nutritional Value = 20.00 / 100 Food Category - |
Sodium (%RDA) | Potassium (%RDA) | Energy (%RDA) | Carbohydrate (%RDA) | Total Fat (%RDA) | Protein (%RDA) |
Content for a 100g serving : |
168.00 mg(11%) | 1788.00(38%) | 375.00(19%) | 44.24(34%) | 22.27(34%) | 17.81(32%) |
Typical Serving Amount : 1.000 tsp, whole (or 2.10g): |
3.53 mg(0%) | 37.55 mg(1%) | 7.88 kcal(0%) | 0.93 g(1%) | 0.47 g(1%) | 0.37 g(1%) |
Other Serving Size : 1.000 tbsp, whole (or 6.00g): |
10.08 mg(1%) | 107.28 mg(2%) | 22.5 kcal(1%) | 2.65 g(2%) | 1.34 g(2%) | 1.07 g(2%) |
6. Spices, celery seed - Sodium |
160.00 mg of Sodium per 100g (10% RDA) |
Nutritional Value = 20.00 / 100 Food Category - |
Sodium (%RDA) | Potassium (%RDA) | Energy (%RDA) | Carbohydrate (%RDA) | Total Fat (%RDA) | Protein (%RDA) |
Content for a 100g serving : |
160.00 mg(10%) | 1400.00(30%) | 392.00(20%) | 41.35(32%) | 25.27(39%) | 18.07(32%) |
Typical Serving Amount : 1.000 tsp (or 2.00g): |
3.2 mg(0%) | 28 mg(1%) | 7.84 kcal(0%) | 0.83 g(1%) | 0.51 g(1%) | 0.36 g(1%) |
Other Serving Size : 1.000 tbsp (or 6.50g): |
10.4 mg(1%) | 91 mg(2%) | 25.48 kcal(1%) | 2.69 g(2%) | 1.64 g(3%) | 1.17 g(2%) |
7. Spices, saffron - Sodium |
148.00 mg of Sodium per 100g (9% RDA) |
Nutritional Value = 18.00 / 100 Food Category - |
Sodium (%RDA) | Potassium (%RDA) | Energy (%RDA) | Carbohydrate (%RDA) | Total Fat (%RDA) | Protein (%RDA) |
Content for a 100g serving : |
148.00 mg(9%) | 1724.00(37%) | 310.00(16%) | 65.37(50%) | 5.85(9%) | 11.43(20%) |
Typical Serving Amount : 1.000 tsp (or 0.70g): |
1.04 mg(0%) | 12.07 mg(0%) | 2.17 kcal(0%) | 0.46 g(0%) | 0.04 g(0%) | 0.08 g(0%) |
Other Serving Size : 1.000 tbsp (or 2.10g): |
3.11 mg(0%) | 36.2 mg(1%) | 6.51 kcal(0%) | 1.37 g(1%) | 0.12 g(0%) | 0.24 g(0%) |
8. Spices, fennel seed - Sodium |
88.00 mg of Sodium per 100g (6% RDA) |
Nutritional Value = 20.00 / 100 Food Category - |
Sodium (%RDA) | Potassium (%RDA) | Energy (%RDA) | Carbohydrate (%RDA) | Total Fat (%RDA) | Protein (%RDA) |
Content for a 100g serving : |
88.00 mg(6%) | 1694.00(36%) | 345.00(17%) | 52.29(40%) | 14.87(23%) | 15.80(28%) |
Typical Serving Amount : 1.000 tsp, whole (or 2.00g): |
1.76 mg(0%) | 33.88 mg(1%) | 6.9 kcal(0%) | 1.05 g(1%) | 0.3 g(0%) | 0.32 g(1%) |
Other Serving Size : 1.000 tbsp, whole (or 5.80g): |
5.1 mg(0%) | 98.25 mg(2%) | 20.01 kcal(1%) | 3.03 g(2%) | 0.86 g(1%) | 0.92 g(2%) |
9. Spices, mace, ground - Sodium |
80.00 mg of Sodium per 100g (5% RDA) |
Nutritional Value = 16.00 / 100 Food Category - |
Sodium (%RDA) | Potassium (%RDA) | Energy (%RDA) | Carbohydrate (%RDA) | Total Fat (%RDA) | Protein (%RDA) |
Content for a 100g serving : |
80.00 mg(5%) | 463.00(10%) | 475.00(24%) | 50.50(39%) | 32.38(50%) | 6.71(12%) |
Typical Serving Amount : 1.000 tsp (or 1.70g): |
1.36 mg(0%) | 7.87 mg(0%) | 8.08 kcal(0%) | 0.86 g(1%) | 0.55 g(1%) | 0.11 g(0%) |
Other Serving Size : 1.000 tbsp (or 5.30g): |
4.24 mg(0%) | 24.54 mg(1%) | 25.18 kcal(1%) | 2.68 g(2%) | 1.72 g(3%) | 0.36 g(1%) |
10. Spices, allspice, ground - Sodium |
77.00 mg of Sodium per 100g (5% RDA) |
Nutritional Value = 19.00 / 100 Food Category - |
Sodium (%RDA) | Potassium (%RDA) | Energy (%RDA) | Carbohydrate (%RDA) | Total Fat (%RDA) | Protein (%RDA) |
Content for a 100g serving : |
77.00 mg(5%) | 1044.00(22%) | 263.00(13%) | 72.12(55%) | 8.69(13%) | 6.09(11%) |
Typical Serving Amount : 1.000 tsp (or 1.90g): |
1.46 mg(0%) | 19.84 mg(0%) | 5 kcal(0%) | 1.37 g(1%) | 0.17 g(0%) | 0.12 g(0%) |
Other Serving Size : 1.000 tbsp (or 6.00g): |
4.62 mg(0%) | 62.64 mg(1%) | 15.78 kcal(1%) | 4.33 g(3%) | 0.52 g(1%) | 0.37 g(1%) |
11. Spices, paprika - Sodium |
68.00 mg of Sodium per 100g (4% RDA) |
Nutritional Value = 24.00 / 100 Food Category - |
Sodium (%RDA) | Potassium (%RDA) | Energy (%RDA) | Carbohydrate (%RDA) | Total Fat (%RDA) | Protein (%RDA) |
Content for a 100g serving : |
68.00 mg(4%) | 2280.00(49%) | 282.00(14%) | 53.99(42%) | 12.89(20%) | 14.14(25%) |
Typical Serving Amount : 1.000 tsp (or 2.30g): |
1.56 mg(0%) | 52.44 mg(1%) | 6.49 kcal(0%) | 1.24 g(1%) | 0.3 g(0%) | 0.33 g(1%) |
Other Serving Size : 1.000 tbsp (or 6.80g): |
4.62 mg(0%) | 155.04 mg(3%) | 19.18 kcal(1%) | 3.67 g(3%) | 0.88 g(1%) | 0.96 g(2%) |
12. Spices, fenugreek seed - Sodium |
67.00 mg of Sodium per 100g (4% RDA) |
Nutritional Value = 18.00 / 100 Food Category - |
Sodium (%RDA) | Potassium (%RDA) | Energy (%RDA) | Carbohydrate (%RDA) | Total Fat (%RDA) | Protein (%RDA) |
Content for a 100g serving : |
67.00 mg(4%) | 770.00(16%) | 323.00(16%) | 58.35(45%) | 6.41(10%) | 23.00(41%) |
Typical Serving Amount : 1.000 tsp (or 3.70g): |
2.48 mg(0%) | 28.49 mg(1%) | 11.95 kcal(1%) | 2.16 g(2%) | 0.24 g(0%) | 0.85 g(2%) |
Other Serving Size : 1.000 tbsp (or 11.10g): |
7.44 mg(0%) | 85.47 mg(2%) | 35.85 kcal(2%) | 6.48 g(5%) | 0.71 g(1%) | 2.55 g(5%) |
13. Dill weed, fresh - Sodium |
61.00 mg of Sodium per 100g (4% RDA) |
Nutritional Value = 46.00 / 100 Food Category - |
Sodium (%RDA) | Potassium (%RDA) | Energy (%RDA) | Carbohydrate (%RDA) | Total Fat (%RDA) | Protein (%RDA) |
Content for a 100g serving : |
61.00 mg(4%) | 738.00(16%) | 43.00(2%) | 7.02(5%) | 1.12(2%) | 3.46(6%) |
Typical Serving Amount : 5.000 sprigs (or 1.00g): |
0.61 mg(0%) | 7.38 mg(0%) | 0.43 kcal(0%) | 0.07 g(0%) | 0.01 g(0%) | 0.03 g(0%) |
Other Serving Size : 1.000 cup sprigs (or 8.90g): |
5.43 mg(0%) | 65.68 mg(1%) | 3.83 kcal(0%) | 0.62 g(0%) | 0.1 g(0%) | 0.31 g(1%) |
14. Spices, pumpkin pie spice - Sodium |
52.00 mg of Sodium per 100g (3% RDA) |
Nutritional Value = 19.00 / 100 Food Category - |
Sodium (%RDA) | Potassium (%RDA) | Energy (%RDA) | Carbohydrate (%RDA) | Total Fat (%RDA) | Protein (%RDA) |
Content for a 100g serving : |
52.00 mg(3%) | 663.00(14%) | 342.00(17%) | 69.28(53%) | 12.60(19%) | 5.76(10%) |
Typical Serving Amount : 1.000 tsp (or 1.70g): |
0.88 mg(0%) | 11.27 mg(0%) | 5.81 kcal(0%) | 1.18 g(1%) | 0.21 g(0%) | 0.1 g(0%) |
Other Serving Size : 1.000 tbsp (or 5.60g): |
2.91 mg(0%) | 37.13 mg(1%) | 19.15 kcal(1%) | 3.88 g(3%) | 0.71 g(1%) | 0.32 g(1%) |
15. Spices, coriander seed - Sodium |
35.00 mg of Sodium per 100g (2% RDA) |
Nutritional Value = 19.00 / 100 Food Category - |
Sodium (%RDA) | Potassium (%RDA) | Energy (%RDA) | Carbohydrate (%RDA) | Total Fat (%RDA) | Protein (%RDA) |
Content for a 100g serving : |
35.00 mg(2%) | 1267.00(27%) | 298.00(15%) | 54.99(42%) | 17.77(27%) | 12.37(22%) |
Typical Serving Amount : 1.000 tsp (or 1.80g): |
0.63 mg(0%) | 22.81 mg(0%) | 5.36 kcal(0%) | 0.99 g(1%) | 0.32 g(0%) | 0.22 g(0%) |
Other Serving Size : 1.000 tbsp (or 5.00g): |
1.75 mg(0%) | 63.35 mg(1%) | 14.9 kcal(1%) | 2.75 g(2%) | 0.89 g(1%) | 0.62 g(1%) |
16. Peppermint, fresh - Sodium |
31.00 mg of Sodium per 100g (2% RDA) |
Nutritional Value = 31.00 / 100 Food Category - |
Sodium (%RDA) | Potassium (%RDA) | Energy (%RDA) | Carbohydrate (%RDA) | Total Fat (%RDA) | Protein (%RDA) |
Content for a 100g serving : |
31.00 mg(2%) | 569.00(12%) | 70.00(4%) | 14.89(11%) | 0.94(1%) | 3.75(7%) |
Typical Serving Amount : 2.000 leaves (or 0.10g): |
0.03 mg(0%) | 0.57 mg(0%) | 0.07 kcal(0%) | 0.01 g(0%) | 0 g(0%) | 0 g(0%) |
Other Serving Size : 2.000 tbsp (or 3.20g): |
0.99 mg(0%) | 18.21 mg(0%) | 2.24 kcal(0%) | 0.48 g(0%) | 0.03 g(0%) | 0.12 g(0%) |
17. Spearmint, fresh - Sodium |
30.00 mg of Sodium per 100g (2% RDA) |
Nutritional Value = 39.00 / 100 Food Category - |
Sodium (%RDA) | Potassium (%RDA) | Energy (%RDA) | Carbohydrate (%RDA) | Total Fat (%RDA) | Protein (%RDA) |
Content for a 100g serving : |
30.00 mg(2%) | 458.00(10%) | 44.00(2%) | 8.41(6%) | 0.73(1%) | 3.29(6%) |
Typical Serving Amount : 2.000 leaves (or 0.30g): |
0.09 mg(0%) | 1.37 mg(0%) | 0.13 kcal(0%) | 0.03 g(0%) | 0 g(0%) | 0.01 g(0%) |
Other Serving Size : 2.000 tbsp (or 11.40g): |
3.42 mg(0%) | 52.21 mg(1%) | 5.02 kcal(0%) | 0.96 g(1%) | 0.08 g(0%) | 0.38 g(1%) |
18. Spices, pepper, red or cayenne - Sodium |
30.00 mg of Sodium per 100g (2% RDA) |
Nutritional Value = 23.00 / 100 Food Category - |
Sodium (%RDA) | Potassium (%RDA) | Energy (%RDA) | Carbohydrate (%RDA) | Total Fat (%RDA) | Protein (%RDA) |
Content for a 100g serving : |
30.00 mg(2%) | 2014.00(43%) | 318.00(16%) | 56.63(44%) | 17.27(27%) | 12.01(21%) |
Typical Serving Amount : 1.000 tsp (or 1.80g): |
0.54 mg(0%) | 36.25 mg(1%) | 5.72 kcal(0%) | 1.02 g(1%) | 0.31 g(0%) | 0.22 g(0%) |
Other Serving Size : 1.000 tbsp (or 5.30g): |
1.59 mg(0%) | 106.74 mg(2%) | 16.85 kcal(1%) | 3 g(2%) | 0.92 g(1%) | 0.64 g(1%) |
19. Spices, ginger, ground - Sodium |
27.00 mg of Sodium per 100g (2% RDA) |
Nutritional Value = 17.00 / 100 Food Category - |
Sodium (%RDA) | Potassium (%RDA) | Energy (%RDA) | Carbohydrate (%RDA) | Total Fat (%RDA) | Protein (%RDA) |
Content for a 100g serving : |
27.00 mg(2%) | 1320.00(28%) | 335.00(17%) | 71.62(55%) | 4.24(7%) | 8.98(16%) |
Typical Serving Amount : 1.000 tsp (or 1.80g): |
0.49 mg(0%) | 23.76 mg(1%) | 6.03 kcal(0%) | 1.29 g(1%) | 0.08 g(0%) | 0.16 g(0%) |
Other Serving Size : 1.000 tbsp (or 5.20g): |
1.4 mg(0%) | 68.64 mg(1%) | 17.42 kcal(1%) | 3.72 g(3%) | 0.22 g(0%) | 0.47 g(1%) |
20. Spices, turmeric, ground - Sodium |
27.00 mg of Sodium per 100g (2% RDA) |
Nutritional Value = 19.00 / 100 Food Category - |
Sodium (%RDA) | Potassium (%RDA) | Energy (%RDA) | Carbohydrate (%RDA) | Total Fat (%RDA) | Protein (%RDA) |
Content for a 100g serving : |
27.00 mg(2%) | 2080.00(44%) | 312.00(16%) | 67.14(52%) | 3.25(5%) | 9.68(17%) |
Typical Serving Amount : 1.000 tsp (or 3.00g): |
0.81 mg(0%) | 62.4 mg(1%) | 9.36 kcal(0%) | 2.01 g(2%) | 0.1 g(0%) | 0.29 g(1%) |
Other Serving Size : 1.000 tbsp (or 9.40g): |
2.54 mg(0%) | 195.52 mg(4%) | 29.33 kcal(1%) | 6.31 g(5%) | 0.31 g(0%) | 0.91 g(2%) |
21. Spices, poultry seasoning - Sodium |
27.00 mg of Sodium per 100g (2% RDA) |
Nutritional Value = 21.00 / 100 Food Category - |
Sodium (%RDA) | Potassium (%RDA) | Energy (%RDA) | Carbohydrate (%RDA) | Total Fat (%RDA) | Protein (%RDA) |
Content for a 100g serving : |
27.00 mg(2%) | 684.00(15%) | 307.00(15%) | 65.59(50%) | 7.53(12%) | 9.59(17%) |
Typical Serving Amount : 1.000 tsp (or 1.50g): |
0.41 mg(0%) | 10.26 mg(0%) | 4.61 kcal(0%) | 0.98 g(1%) | 0.11 g(0%) | 0.14 g(0%) |
Other Serving Size : 1.000 tbsp (or 4.40g): |
1.19 mg(0%) | 30.1 mg(1%) | 13.51 kcal(1%) | 2.89 g(2%) | 0.33 g(1%) | 0.42 g(1%) |
22. Rosemary, fresh - Sodium |
26.00 mg of Sodium per 100g (2% RDA) |
Nutritional Value = 23.00 / 100 Food Category - |
Sodium (%RDA) | Potassium (%RDA) | Energy (%RDA) | Carbohydrate (%RDA) | Total Fat (%RDA) | Protein (%RDA) |
Content for a 100g serving : |
26.00 mg(2%) | 668.00(14%) | 131.00(7%) | 20.70(16%) | 5.86(9%) | 3.31(6%) |
Typical Serving Amount : 1.000 tsp (or 0.70g): |
0.18 mg(0%) | 4.68 mg(0%) | 0.92 kcal(0%) | 0.14 g(0%) | 0.04 g(0%) | 0.02 g(0%) |
Other Serving Size : 1.000 tbsp (or 1.70g): |
0.44 mg(0%) | 11.36 mg(0%) | 2.23 kcal(0%) | 0.35 g(0%) | 0.1 g(0%) | 0.06 g(0%) |
23. Spices, poppy seed - Sodium |
26.00 mg of Sodium per 100g (2% RDA) |
Nutritional Value = 17.00 / 100 Food Category - |
Sodium (%RDA) | Potassium (%RDA) | Energy (%RDA) | Carbohydrate (%RDA) | Total Fat (%RDA) | Protein (%RDA) |
Content for a 100g serving : |
26.00 mg(2%) | 719.00(15%) | 525.00(26%) | 28.13(22%) | 41.56(64%) | 17.99(32%) |
Typical Serving Amount : 1.000 tsp (or 2.80g): |
0.73 mg(0%) | 20.13 mg(0%) | 14.7 kcal(1%) | 0.79 g(1%) | 1.16 g(2%) | 0.5 g(1%) |
Other Serving Size : 1.000 tbsp (or 8.80g): |
2.29 mg(0%) | 63.27 mg(1%) | 46.2 kcal(2%) | 2.48 g(2%) | 3.66 g(6%) | 1.58 g(3%) |
24. Spices, savory, ground - Sodium |
24.00 mg of Sodium per 100g (2% RDA) |
Nutritional Value = 24.00 / 100 Food Category - |
Sodium (%RDA) | Potassium (%RDA) | Energy (%RDA) | Carbohydrate (%RDA) | Total Fat (%RDA) | Protein (%RDA) |
Content for a 100g serving : |
24.00 mg(2%) | 1051.00(22%) | 272.00(14%) | 68.73(53%) | 5.91(9%) | 6.73(12%) |
Typical Serving Amount : 1.000 tsp (or 1.40g): |
0.34 mg(0%) | 14.71 mg(0%) | 3.81 kcal(0%) | 0.96 g(1%) | 0.08 g(0%) | 0.09 g(0%) |
Other Serving Size : 1.000 tbsp (or 4.40g): |
1.06 mg(0%) | 46.24 mg(1%) | 11.97 kcal(1%) | 3.02 g(2%) | 0.26 g(0%) | 0.3 g(1%) |
25. Vinegar, balsamic - Sodium |
23.00 mg of Sodium per 100g (1% RDA) |
Nutritional Value = 13.00 / 100 Food Category - |
Sodium (%RDA) | Potassium (%RDA) | Energy (%RDA) | Carbohydrate (%RDA) | Total Fat (%RDA) | Protein (%RDA) |
Content for a 100g serving : |
23.00 mg(1%) | 112.00(2%) | 88.00(4%) | 17.03(13%) | 0.00(0%) | 0.49(1%) |
Typical Serving Amount : 1.000 tbsp (or 16.00g): |
3.68 mg(0%) | 17.92 mg(0%) | 14.08 kcal(1%) | 2.72 g(2%) | 0 g(0%) | 0.08 g(0%) |
Other Serving Size : 1.000 cup (or 255.00g): |
58.65 mg(4%) | 285.6 mg(6%) | 224.4 kcal(11%) | 43.43 g(33%) | 0 g(0%) | 1.25 g(2%) |
Other Serving Size : 1.000 tsp (or 5.30g): |
1.22 mg(0%) | 5.94 mg(0%) | 4.66 kcal(0%) | 0.9 g(1%) | 0 g(0%) | 0.03 g(0%) |
26. Spices, bay leaf - Sodium |
23.00 mg of Sodium per 100g (1% RDA) |
Nutritional Value = 21.00 / 100 Food Category - |
Sodium (%RDA) | Potassium (%RDA) | Energy (%RDA) | Carbohydrate (%RDA) | Total Fat (%RDA) | Protein (%RDA) |
Content for a 100g serving : |
23.00 mg(1%) | 529.00(11%) | 313.00(16%) | 74.97(58%) | 8.36(13%) | 7.61(14%) |
Typical Serving Amount : 1.000 tsp, crumbled (or 0.60g): |
0.14 mg(0%) | 3.17 mg(0%) | 1.88 kcal(0%) | 0.45 g(0%) | 0.05 g(0%) | 0.05 g(0%) |
Other Serving Size : 1.000 tbsp, crumbled (or 1.80g): |
0.41 mg(0%) | 9.52 mg(0%) | 5.63 kcal(0%) | 1.35 g(1%) | 0.15 g(0%) | 0.14 g(0%) |
27. Spices, pepper, black - Sodium |
20.00 mg of Sodium per 100g (1% RDA) |
Nutritional Value = 19.00 / 100 Food Category - |
Sodium (%RDA) | Potassium (%RDA) | Energy (%RDA) | Carbohydrate (%RDA) | Total Fat (%RDA) | Protein (%RDA) |
Content for a 100g serving : |
20.00 mg(1%) | 1329.00(28%) | 251.00(13%) | 63.95(49%) | 3.26(5%) | 10.39(19%) |
Typical Serving Amount : 1.000 tsp, ground (or 2.30g): |
0.46 mg(0%) | 30.57 mg(1%) | 5.77 kcal(0%) | 1.47 g(1%) | 0.07 g(0%) | 0.24 g(0%) |
Other Serving Size : 1.000 tbsp, ground (or 6.90g): |
1.38 mg(0%) | 91.7 mg(2%) | 17.32 kcal(1%) | 4.41 g(3%) | 0.22 g(0%) | 0.72 g(1%) |
Other Serving Size : 1.000 tsp, whole (or 2.90g): |
0.58 mg(0%) | 38.54 mg(1%) | 7.28 kcal(0%) | 1.85 g(1%) | 0.09 g(0%) | 0.3 g(1%) |
Other Serving Size : 1.000 dash (or 0.10g): |
0.02 mg(0%) | 1.33 mg(0%) | 0.25 kcal(0%) | 0.06 g(0%) | 0 g(0%) | 0.01 g(0%) |
28. Spices, dill seed - Sodium |
20.00 mg of Sodium per 100g (1% RDA) |
Nutritional Value = 20.00 / 100 Food Category - |
Sodium (%RDA) | Potassium (%RDA) | Energy (%RDA) | Carbohydrate (%RDA) | Total Fat (%RDA) | Protein (%RDA) |
Content for a 100g serving : |
20.00 mg(1%) | 1186.00(25%) | 305.00(15%) | 55.17(42%) | 14.54(22%) | 15.98(29%) |
Typical Serving Amount : 1.000 tsp (or 2.10g): |
0.42 mg(0%) | 24.91 mg(1%) | 6.41 kcal(0%) | 1.16 g(1%) | 0.31 g(0%) | 0.34 g(1%) |
Other Serving Size : 1.000 tbsp (or 6.60g): |
1.32 mg(0%) | 78.28 mg(2%) | 20.13 kcal(1%) | 3.64 g(3%) | 0.96 g(1%) | 1.05 g(2%) |
29. Spices, cardamom - Sodium |
18.00 mg of Sodium per 100g (1% RDA) |
Nutritional Value = 18.00 / 100 Food Category - |
Sodium (%RDA) | Potassium (%RDA) | Energy (%RDA) | Carbohydrate (%RDA) | Total Fat (%RDA) | Protein (%RDA) |
Content for a 100g serving : |
18.00 mg(1%) | 1119.00(24%) | 311.00(16%) | 68.47(53%) | 6.70(10%) | 10.76(19%) |
Typical Serving Amount : 1.000 tsp, ground (or 2.00g): |
0.36 mg(0%) | 22.38 mg(0%) | 6.22 kcal(0%) | 1.37 g(1%) | 0.13 g(0%) | 0.22 g(0%) |
Other Serving Size : 1.000 tbsp, ground (or 5.80g): |
1.04 mg(0%) | 64.9 mg(1%) | 18.04 kcal(1%) | 3.97 g(3%) | 0.39 g(1%) | 0.62 g(1%) |
30. Spices, caraway seed - Sodium |
17.00 mg of Sodium per 100g (1% RDA) |
Nutritional Value = 21.00 / 100 Food Category - |
Sodium (%RDA) | Potassium (%RDA) | Energy (%RDA) | Carbohydrate (%RDA) | Total Fat (%RDA) | Protein (%RDA) |
Content for a 100g serving : |
17.00 mg(1%) | 1351.00(29%) | 333.00(17%) | 49.90(38%) | 14.59(22%) | 19.77(35%) |
Typical Serving Amount : 1.000 tsp (or 2.10g): |
0.36 mg(0%) | 28.37 mg(1%) | 6.99 kcal(0%) | 1.05 g(1%) | 0.31 g(0%) | 0.42 g(1%) |
Other Serving Size : 1.000 tbsp (or 6.70g): |
1.14 mg(0%) | 90.52 mg(2%) | 22.31 kcal(1%) | 3.34 g(3%) | 0.98 g(2%) | 1.32 g(2%) |
31. Spices, anise seed - Sodium |
16.00 mg of Sodium per 100g (1% RDA) |
Nutritional Value = 19.00 / 100 Food Category - |
Sodium (%RDA) | Potassium (%RDA) | Energy (%RDA) | Carbohydrate (%RDA) | Total Fat (%RDA) | Protein (%RDA) |
Content for a 100g serving : |
16.00 mg(1%) | 1441.00(31%) | 337.00(17%) | 50.02(38%) | 15.90(24%) | 17.60(31%) |
Typical Serving Amount : 1.000 tsp, whole (or 2.10g): |
0.34 mg(0%) | 30.26 mg(1%) | 7.08 kcal(0%) | 1.05 g(1%) | 0.33 g(1%) | 0.37 g(1%) |
Other Serving Size : 1.000 tbsp, whole (or 6.70g): |
1.07 mg(0%) | 96.55 mg(2%) | 22.58 kcal(1%) | 3.35 g(3%) | 1.07 g(2%) | 1.18 g(2%) |
32. Spices, nutmeg, ground - Sodium |
16.00 mg of Sodium per 100g (1% RDA) |
Nutritional Value = 15.00 / 100 Food Category - |
Sodium (%RDA) | Potassium (%RDA) | Energy (%RDA) | Carbohydrate (%RDA) | Total Fat (%RDA) | Protein (%RDA) |
Content for a 100g serving : |
16.00 mg(1%) | 350.00(7%) | 525.00(26%) | 49.29(38%) | 36.31(56%) | 5.84(10%) |
Typical Serving Amount : 1.000 tsp (or 2.20g): |
0.35 mg(0%) | 7.7 mg(0%) | 11.55 kcal(1%) | 1.08 g(1%) | 0.8 g(1%) | 0.13 g(0%) |
Other Serving Size : 1.000 tbsp (or 7.00g): |
1.12 mg(0%) | 24.5 mg(1%) | 36.75 kcal(2%) | 3.45 g(3%) | 2.54 g(4%) | 0.41 g(1%) |
33. Spices, mustard seed, ground - Sodium |
13.00 mg of Sodium per 100g (1% RDA) |
Nutritional Value = 17.00 / 100 Food Category - |
Sodium (%RDA) | Potassium (%RDA) | Energy (%RDA) | Carbohydrate (%RDA) | Total Fat (%RDA) | Protein (%RDA) |
Content for a 100g serving : |
13.00 mg(1%) | 738.00(16%) | 508.00(25%) | 28.09(22%) | 36.24(56%) | 26.08(47%) |
Typical Serving Amount : 1.000 tsp (or 2.00g): |
0.26 mg(0%) | 14.76 mg(0%) | 10.16 kcal(1%) | 0.56 g(0%) | 0.72 g(1%) | 0.52 g(1%) |
Other Serving Size : 1.000 tbsp (or 6.30g): |
0.82 mg(0%) | 46.49 mg(1%) | 32 kcal(2%) | 1.77 g(1%) | 2.28 g(4%) | 1.64 g(3%) |
34. Spices, sage, ground - Sodium |
11.00 mg of Sodium per 100g (1% RDA) |
Nutritional Value = 24.00 / 100 Food Category - |
Sodium (%RDA) | Potassium (%RDA) | Energy (%RDA) | Carbohydrate (%RDA) | Total Fat (%RDA) | Protein (%RDA) |
Content for a 100g serving : |
11.00 mg(1%) | 1070.00(23%) | 315.00(16%) | 60.73(47%) | 12.75(20%) | 10.63(19%) |
Typical Serving Amount : 1.000 tsp (or 0.70g): |
0.08 mg(0%) | 7.49 mg(0%) | 2.21 kcal(0%) | 0.43 g(0%) | 0.09 g(0%) | 0.07 g(0%) |
Other Serving Size : 1.000 tbsp (or 2.00g): |
0.22 mg(0%) | 21.4 mg(0%) | 6.3 kcal(0%) | 1.21 g(1%) | 0.26 g(0%) | 0.21 g(0%) |
35. Spices, cinnamon, ground - Sodium |
10.00 mg of Sodium per 100g (1% RDA) |
Nutritional Value = 20.00 / 100 Food Category - |
Sodium (%RDA) | Potassium (%RDA) | Energy (%RDA) | Carbohydrate (%RDA) | Total Fat (%RDA) | Protein (%RDA) |
Content for a 100g serving : |
10.00 mg(1%) | 431.00(9%) | 247.00(12%) | 80.59(62%) | 1.24(2%) | 3.99(7%) |
Typical Serving Amount : 1.000 tsp (or 2.60g): |
0.26 mg(0%) | 11.21 mg(0%) | 6.42 kcal(0%) | 2.1 g(2%) | 0.03 g(0%) | 0.1 g(0%) |
Other Serving Size : 1.000 tbsp (or 7.80g): |
0.78 mg(0%) | 33.62 mg(1%) | 19.27 kcal(1%) | 6.29 g(5%) | 0.1 g(0%) | 0.31 g(1%) |
36. Vanilla extract - Sodium |
9.00 mg of Sodium per 100g (1% RDA) |
Nutritional Value = 13.00 / 100 Food Category - |
Sodium (%RDA) | Potassium (%RDA) | Energy (%RDA) | Carbohydrate (%RDA) | Total Fat (%RDA) | Protein (%RDA) |
Content for a 100g serving : |
9.00 mg(1%) | 148.00(3%) | 288.00(14%) | 12.65(10%) | 0.06(0%) | 0.06(0%) |
Typical Serving Amount : 1.000 tsp (or 4.20g): |
0.38 mg(0%) | 6.22 mg(0%) | 12.1 kcal(1%) | 0.53 g(0%) | 0 g(0%) | 0 g(0%) |
Other Serving Size : 1.000 tbsp (or 13.00g): |
1.17 mg(0%) | 19.24 mg(0%) | 37.44 kcal(2%) | 1.64 g(1%) | 0.01 g(0%) | 0.01 g(0%) |
Other Serving Size : 1.000 cup (or 208.00g): |
18.72 mg(1%) | 307.84 mg(7%) | 599.04 kcal(30%) | 26.31 g(20%) | 0.12 g(0%) | 0.12 g(0%) |
37. Thyme, fresh - Sodium |
9.00 mg of Sodium per 100g (1% RDA) |
Nutritional Value = 34.00 / 100 Food Category - |
Sodium (%RDA) | Potassium (%RDA) | Energy (%RDA) | Carbohydrate (%RDA) | Total Fat (%RDA) | Protein (%RDA) |
Content for a 100g serving : |
9.00 mg(1%) | 609.00(13%) | 101.00(5%) | 24.45(19%) | 1.68(3%) | 5.56(10%) |
Typical Serving Amount : 1.000 tsp (or 0.80g): |
0.07 mg(0%) | 4.87 mg(0%) | 0.81 kcal(0%) | 0.2 g(0%) | 0.01 g(0%) | 0.04 g(0%) |
Other Serving Size : 0.500 tsp (or 0.40g): |
0.04 mg(0%) | 2.44 mg(0%) | 0.4 kcal(0%) | 0.1 g(0%) | 0.01 g(0%) | 0.02 g(0%) |
38. Vinegar, red wine - Sodium |
8.00 mg of Sodium per 100g (1% RDA) |
Nutritional Value = 14.00 / 100 Food Category - |
Sodium (%RDA) | Potassium (%RDA) | Energy (%RDA) | Carbohydrate (%RDA) | Total Fat (%RDA) | Protein (%RDA) |
Content for a 100g serving : |
8.00 mg(1%) | 39.00(1%) | 19.00(1%) | 0.27(0%) | 0.00(0%) | 0.04(0%) |
Typical Serving Amount : 1.000 tbsp (or 14.90g): |
1.19 mg(0%) | 5.81 mg(0%) | 2.83 kcal(0%) | 0.04 g(0%) | 0 g(0%) | 0.01 g(0%) |
Other Serving Size : 1.000 cup (or 239.00g): |
19.12 mg(1%) | 93.21 mg(2%) | 45.41 kcal(2%) | 0.65 g(1%) | 0 g(0%) | 0.1 g(0%) |
Other Serving Size : 1.000 tsp (or 5.00g): |
0.4 mg(0%) | 1.95 mg(0%) | 0.95 kcal(0%) | 0.01 g(0%) | 0 g(0%) | 0 g(0%) |
39. Vinegar, cider - Sodium |
5.00 mg of Sodium per 100g (0% RDA) |
Nutritional Value = 14.00 / 100 Food Category - |
Sodium (%RDA) | Potassium (%RDA) | Energy (%RDA) | Carbohydrate (%RDA) | Total Fat (%RDA) | Protein (%RDA) |
Content for a 100g serving : |
5.00 mg(0%) | 73.00(2%) | 21.00(1%) | 0.93(1%) | 0.00(0%) | 0.00(0%) |
Typical Serving Amount : 1.000 tbsp (or 14.90g): |
0.75 mg(0%) | 10.88 mg(0%) | 3.13 kcal(0%) | 0.14 g(0%) | 0 g(0%) | 0 g(0%) |
Other Serving Size : 1.000 cup (or 239.00g): |
11.95 mg(1%) | 174.47 mg(4%) | 50.19 kcal(3%) | 2.22 g(2%) | 0 g(0%) | 0 g(0%) |
Other Serving Size : 1.000 tsp (or 5.00g): |
0.25 mg(0%) | 3.65 mg(0%) | 1.05 kcal(0%) | 0.05 g(0%) | 0 g(0%) | 0 g(0%) |
40. Spices, pepper, white - Sodium |
5.00 mg of Sodium per 100g (0% RDA) |
Nutritional Value = 17.00 / 100 Food Category - |
Sodium (%RDA) | Potassium (%RDA) | Energy (%RDA) | Carbohydrate (%RDA) | Total Fat (%RDA) | Protein (%RDA) |
Content for a 100g serving : |
5.00 mg(0%) | 73.00(2%) | 296.00(15%) | 68.61(53%) | 2.12(3%) | 10.40(19%) |
Typical Serving Amount : 1.000 tsp, ground (or 2.40g): |
0.12 mg(0%) | 1.75 mg(0%) | 7.1 kcal(0%) | 1.65 g(1%) | 0.05 g(0%) | 0.25 g(0%) |
Other Serving Size : 1.000 tbsp, ground (or 7.10g): |
0.36 mg(0%) | 5.18 mg(0%) | 21.02 kcal(1%) | 4.87 g(4%) | 0.15 g(0%) | 0.74 g(1%) |
41. Vanilla extract, imitation, alcohol - Sodium |
4.00 mg of Sodium per 100g (0% RDA) |
Nutritional Value = 13.00 / 100 Food Category - |
Sodium (%RDA) | Potassium (%RDA) | Energy (%RDA) | Carbohydrate (%RDA) | Total Fat (%RDA) | Protein (%RDA) |
Content for a 100g serving : |
4.00 mg(0%) | 98.00(2%) | 237.00(12%) | 2.41(2%) | 0.00(0%) | 0.05(0%) |
Typical Serving Amount : 1.000 tsp (or 4.20g): |
0.17 mg(0%) | 4.12 mg(0%) | 9.95 kcal(0%) | 0.1 g(0%) | 0 g(0%) | 0 g(0%) |
Other Serving Size : 1.000 tbsp (or 13.00g): |
0.52 mg(0%) | 12.74 mg(0%) | 30.81 kcal(2%) | 0.31 g(0%) | 0 g(0%) | 0.01 g(0%) |
42. Basil, fresh - Sodium |
4.00 mg of Sodium per 100g (0% RDA) |
Nutritional Value = 63.00 / 100 Food Category - |
Sodium (%RDA) | Potassium (%RDA) | Energy (%RDA) | Carbohydrate (%RDA) | Total Fat (%RDA) | Protein (%RDA) |
Content for a 100g serving : |
4.00 mg(0%) | 295.00(6%) | 23.00(1%) | 2.65(2%) | 0.64(1%) | 3.15(6%) |
Typical Serving Amount : 5.000 leaves (or 2.50g): |
0.1 mg(0%) | 7.38 mg(0%) | 0.58 kcal(0%) | 0.07 g(0%) | 0.02 g(0%) | 0.08 g(0%) |
Other Serving Size : 2.000 tbsp, chopped (or 5.30g): |
0.21 mg(0%) | 15.64 mg(0%) | 1.22 kcal(0%) | 0.14 g(0%) | 0.03 g(0%) | 0.17 g(0%) |
Other Serving Size : 0.250 cup leaves, whole (or 6.00g): |
0.24 mg(0%) | 17.7 mg(0%) | 1.38 kcal(0%) | 0.16 g(0%) | 0.04 g(0%) | 0.19 g(0%) |
43. Vanilla extract, imitation, no alcohol - Sodium |
3.00 mg of Sodium per 100g (0% RDA) |
Nutritional Value = 13.00 / 100 Food Category - |
Sodium (%RDA) | Potassium (%RDA) | Energy (%RDA) | Carbohydrate (%RDA) | Total Fat (%RDA) | Protein (%RDA) |
Content for a 100g serving : |
3.00 mg(0%) | 0.00(0%) | 56.00(3%) | 14.40(11%) | 0.00(0%) | 0.03(0%) |
Typical Serving Amount : 1.000 tsp (or 4.20g): |
0.13 mg(0%) | 0 mg(0%) | 2.35 kcal(0%) | 0.6 g(0%) | 0 g(0%) | 0 g(0%) |
Other Serving Size : 1.000 tbsp (or 13.00g): |
0.39 mg(0%) | 0 mg(0%) | 7.28 kcal(0%) | 1.87 g(1%) | 0 g(0%) | 0 g(0%) |
44. Vinegar, distilled - Sodium |
2.00 mg of Sodium per 100g (0% RDA) |
Nutritional Value = 13.00 / 100 Food Category - |
Sodium (%RDA) | Potassium (%RDA) | Energy (%RDA) | Carbohydrate (%RDA) | Total Fat (%RDA) | Protein (%RDA) |
Content for a 100g serving : |
2.00 mg(0%) | 2.00(0%) | 18.00(1%) | 0.04(0%) | 0.00(0%) | 0.00(0%) |
Typical Serving Amount : 1.000 tbsp (or 14.90g): |
0.3 mg(0%) | 0.3 mg(0%) | 2.68 kcal(0%) | 0.01 g(0%) | 0 g(0%) | 0 g(0%) |
Other Serving Size : 1.000 cup (or 238.00g): |
4.76 mg(0%) | 4.76 mg(0%) | 42.84 kcal(2%) | 0.1 g(0%) | 0 g(0%) | 0 g(0%) |
Other Serving Size : 1.000 tsp (or 5.00g): |
0.1 mg(0%) | 0.1 mg(0%) | 0.9 kcal(0%) | 0 g(0%) | 0 g(0%) | 0 g(0%) |