Welcome to the nutritional density value in 2 different types of thyme, ranging from 25.00 to 34.00 (out of a maximum of 100) per 100 Calories (kCal). The basic amount from the general description of thyme is Thyme, fresh. The nutritional density score (out of 100) or nutritional value of Thyme, fresh is 34.00.

Nutritional Density Values

The list at thee bottom of the page gives the total nutritional score in the 2 items from the general description 'thyme' each of which show the nutritional amounts as well as Energy, Protein, Total Fat, Carbohydrate, Fiber and Sugars.

For a serving per 100g, in a diet, the amount of Energy is 101.00 kcal (5% RDA), the amount of Protein is 5.56 g (10% RDA), the amount of Total Fat is 1.68 g (3% RDA), the amount of Carbohydrate is 24.45 g (19% RDA), the amount of Fiber is 14.00 g (56% RDA) and the amount of Sugars is 1.71 g (2% RDA). The nutritional value amounts and nutrition facts for 100g is shown in the bar chart below as percentages of the recommended daily allowance.

nutritional value and nutrition facts in thyme per 100g

For the food Thyme, fresh the typical serving size is 1.000 tsp (or 0.80 g). In terms of the gram weight and total content for this serving the Energy content is 0.81 kcal, the Protein content is 0.04 g, the Total Fat content is 0.01 g, the Carbohydrate content is 0.2 g, the Fiber content is 0.11 g and the Sugars content is 0.02 g. nutritional value and nutritional content in thyme

The amount of protein, fat and carbs from this food is measured as a gram weight value although it is also useful to give the calories from these macronutrients. For this serving in your diet here are the macronutrient calories. From protein the number of calories is 0.1 (kcal).The total calories from carbohydrate is 0.6 (kcal).nutritional value, calories and nutritional content in thyme

This list of 2 types of thyme, is brought to you by www.dietandfitnesstoday.com and ranges from Spices, thyme, dried through to Thyme, fresh where all food items are ranked by the nutritional value. The nutritional content can be scaled by the amount in grams, oz or typical serving sizes. Simply click on a food item or beverage from the list at the bottom of the page to give a full dietary nutritional breakdown to answer the question what is the nutritional value of thyme.

Average Content for thyme

The average (or more correctly the arithmetic mean) amount of nutritional value contained in 100 Calories of thyme, based on the list below of 2 different items under the general description of thyme, is 29.50 % of nutritional value. The averages for the different nutrients are as follows; the average amount of Energy is 188.50 kcal, the average amount of Protein is 7.34 g, the average amount of Total Fat is 4.56 g, the average amount of Carbohydrate is 44.20 g, the average amount of Fiber is 25.50 g and the average amount of Sugars is 0.86 g. For this serving the amount of Energy is 276.00 kcal, the amount of Protein is 9.11 g, the amount of Total Fat is 7.43 g, the amount of Carbohydrate is 63.94 g, the amount of Fiber is 37.00 g and the amount of Sugars is 1.71 g.

Highest Nutritional Density Content

Using the list below for the 2 different thyme nutrition entries in our database, the highest amount of nutritional value is found in Spices, thyme, dried which has a nutritional value of 25.00. For a 100g serving the Energy content is 276.00 kcal, the Protein content is 9.11 g, the Total Fat content is 7.43 g, the Carbohydrate content is 63.94 g, the Fiber content is 37.00 g, the Sugars content is 1.71 g.

The lowest nutritional value is in Thyme, fresh which has a value of 34.00 % of nutritional value. For a 100g serving the amount of Energy is 101.00 kcal, the amount of Protein is 5.56 g, the amount of Total Fat is 1.68 g, the amount of Carbohydrate is 24.45 g, the amount of Fiber is 14.00 g, the amount of Sugars is 1.71 g.

The difference between the highest and lowest values gives a nutritional value range of -9. The range for the other nutrients are as follows; 175 kcal for Energy, 3.55 g for Protein, 5.75 g for Total Fat, 39.49 g for Carbohydrate, 23 g for Fiber, 0 g for Sugars.

Nutritional Scores per Typical Serving

For a typical serving of 1.000 tsp (or 0.80 g) for Thyme, fresh the Energy content is 0.81 kcal, the Protein content is 0.04 g, the Total Fat content is 0.01 g, the Carbohydrate content is 0.2 g, the Fiber content is 0.11 g and the Sugars content is 0.02 g.

Nutritional Information Summary

From the list below you can find a full nutrition facts breakdown for all foods containing nutritional value which can be scaled for different servings and quantities.


List of Nutritional Values for Thyme

1. Spices, thyme, dried - nutritional score 25.00 / 100
  
Fiber
(%RDA)
Sugars
(%RDA)
Energy
(%RDA)
Carbohydrate
(%RDA)
Total Fat
(%RDA)
Protein
(%RDA)
  For a 100g serving :
37.00 g (148%)1.71 g (2%)276.00 kcal (14%)63.94 g (49%)7.43 g (11%)9.11 g (16%)
  Typical Serving size of 1.000 tsp and leaves (or 1.00g):
   0.37 g (1%) 0.02 g (0%) 2.76 kcal (0%) 0.64 g (0%) 0.07 g (0%) 0.09 g (0%)
  Other serving sizes 1.000 tbsp and leaves (or 2.70g):
   1 g (4%) 0.05 g (0%) 7.45 kcal (0%) 1.73 g (1%) 0.2 g (0%) 0.25 g (0%)
  Other serving sizes 1.000 tsp and ground (or 1.40g):
   0.52 g (2%) 0.02 g (0%) 3.86 kcal (0%) 0.9 g (1%) 0.1 g (0%) 0.13 g (0%)
  Other serving sizes 1.000 tbsp and ground (or 4.30g):
   1.59 g (6%) 0.07 g (0%) 11.87 kcal (1%) 2.75 g (2%) 0.32 g (0%) 0.39 g (1%)
2. Thyme, fresh - nutritional score 34.00 / 100
  
Fiber Energy Carbohydrate Total Fat Protein
  For a 100g serving :
14.00 g (56%)101.00 kcal (5%)24.45 g (19%)1.68 g (3%)5.56 g (10%)
  Typical Serving size of 1.000 tsp (or 0.80g):
   0.11 g (0%) 0.81 kcal (0%) 0.2 g (0%) 0.01 g (0%) 0.04 g (0%)