tryptophan in cashews information and values per serving and 100g

Welcome to the nutritional tryptophan content in 7 different types of cashews, ranging from 0.29 g to 0.16 g per 100g. The basic type of cashews is Nuts, cashew nuts, raw, where the amount of tryptophan in 100g is 0.29 g. For a typical serving size of 1.000 oz (or 28.35 g) the amount of Tryptophan is 0.08 g.

Top five cashews products high in tryptophan

Below is a summary list for the top five cashews items ranked by the amount or level of tryptophan in 100g.

1. Nuts, cashew nuts, raw : 0.29g
2. Nuts, cashew nuts, oil roasted, without salt added : 0.27g
3. Nuts, cashew butter, plain, without salt added : 0.27g
4. Nuts, cashew nuts, oil roasted, with salt added : 0.27g
5. Nuts, cashew nuts, dry roasted, without salt added : 0.24g

Following on from the five top cashews items or products containing tryptophan we have a more comprehensive break down of Nuts, cashew nuts, raw, and the highest item containing tryptophan which is Nuts, cashew nuts, raw. We also give a comparison of average values, median values and lowest values along with a comparison with other food groups and assess the effects of storage and preparation on the 7 types of cashews.

At the bottom of the page is the full list for the 7 different types of cashews based on the content in different servings in grams and oz (and other serving sizes), providing a comprehensive analysis of the tryptophan content in cashews.

Nuts, cashew nuts, raw - Nutritional Content and Chart

The full nutrition content, RDA percentages and levels for Nuts, cashew nuts, raw should be considered along with the tryptophan content. This food profile is part of our list of food and drinks under the general group Nut and Seed Products.Other important and tryptophan related nutrients are Energy, Protein, Total Fat and Carbohydrate. For this 100g serving in your diet, the amount of Energy is 553.00 kcal (28% RDA), the amount of Protein is 18.22 g (33% RDA), the amount of Total Fat is 43.85 g (67% RDA) and the amount of Carbohydrate is 30.19 g (23% RDA). The nutritional content and facts for 100g, which includes Energy, Protein, Total Fat and Carbohydrate is shown in the RDA chart below as percentages of the recommended daily allowance along with the tryptophan levels in cashews.

tryptophan and nutrition facts in cashews per 100g

Our proprietary nutritional density score gives a nutritional value out of 100 based on 9 different vitamins, minerals and macro nutrients. Nuts, cashew nuts, raw has a nutritional value score of 15.00 out of 100.

Amount of tryptophan per 100 Calories

100 calories of nuts, cashew nuts, raw is a serving size of 0 g, and the amount of Tryptophan is 0 g. Other important and related nutrients and macronutrients such as Total Fat, in 100 Calories are as follows; Energy 0 kcal (0% RDA), Protein 0 g (0% RDA), Total Fat 0 g (0% RDA), Carbohydrate 0 g (0% RDA). This is shown in the tryptophan RDA percentage chart below, based on 100 Calories, along with the other important nutrients and macro nutrients. tryptophan and nutrition facts in cashews per 100 calories

Content per Typical Serving Size 1.000 oz (or 28.35 g)

For the food Nuts, cashew nuts, raw the typical serving size is 1.000 oz (or 28.35 g) which contains 0.08 g of Tryptophan. In terms of the gram weight and total content for this serving the Energy content is 156.78 kcal, the Protein content is 5.17 g, the Total Fat content is 12.43 g and the Carbohydrate content is 8.56 g. The percentages are shown below in the tryptophan chart, for the typical serving of tryptophan and the related and important nutritional values.tryptophan and nutritional content in cashews

Macronutrients in Nuts, cashew nuts, raw


The amount of protein, fat and carbs from this food described above is measured in grams per 100g and grams in a typical serving size (in this case 1.000 oz or 28.35 g), although it is also useful to give the number of calories from protein, fat and carbohydrate which are the most important macronutrients. For this serving in your diet here are the macronutrient calories. From protein the number of calories is 17.9 (kcal).The total calories from carbohydrate is 34.8 (kcal).tryptophan, calories and nutritional content in cashews

Grams of tryptophan in cashews (per 100g)

This list of 7 types of cashews, is brought to you by www.dietandfitnesstoday.com and ranges from Nuts, cashew nuts, raw through to Nuts, cashew butter, plain, with salt added where all food items are ranked by the content or amount per 100g. The nutritional tryptophan content can be scaled by the amount in grams, oz or typical serving sizes. Simply click on a food item or beverage from the list at the bottom of the page to give a full dietary nutritional breakdown to answer the question how much tryptophan in cashews.

The list below gives the total tryptophan content in the 7 items from the general description 'cashews' each of which show the tryptophan amount as well as Energy, Protein, Total Fat and Carbohydrate. Below, is the top 7 food items shown in the tryptophan chart. This gives a quick and easy dietary comparison for the different items, where each item is listed at the bottom of the page with a nutritional summary.

cashews tryptophan per 100g

The corresponding nutritional value for cashews based on our density score out of 100 (ranked by the amount of tryptophan per 100g) is shown in the below nutritional density chart. cashews tryptophan per 100g

The corresponding Calories for cashews ranked by the amount of tryptophan per 100g is shown below in the cashews calories chart. cashews tryptophan per 100g

Effect of Preparation and Storage on tryptophan

The level of tryptophan can be affected by the method of storage for example canned or frozen and also by the method of preparation for example either raw, cooked or fried. The total food items which are raw is 1 item. The highest amount of tryptophan from the 1 raw items is in Nuts, cashew nuts, raw where the content is 0.29 g per 100g.

Average Content for cashews

The average (or more correctly the arithmetic mean) amount of tryptophan contained in 100g of cashews, based on the list below of 7 different items under the general description of cashews, is 0.25 g of tryptophan. The averages for the different nutrients are as follows; the average amount of Energy is 579.71 kcal, the average amount of Protein is 16.03 g, the average amount of Total Fat is 47.79 g and the average amount of Carbohydrate is g.

Median Amount

The median value of Tryptophan is found in Nuts, cashew nuts, oil roasted, with salt added which in 100g contains 0.27 g of Tryptophan. For this serving the amount of Energy is 581.00 kcal, the amount of Protein is 16.84 g, the amount of Total Fat is 47.77 g and the amount of Carbohydrate is 30.16 g.

Highest tryptophan Content per 100g

Using the list below for the 7 different cashews nutrition entries in our database, the highest amount of tryptophan is found in Nuts, cashew nuts, raw which contains 0.29 g of tryptophan per 100g. The associated percentage of RDA is %. For this 100g serving the Energy content is 553.00 kcal, the Protein content is 18.22 g, the Total Fat content is 43.85 g, the Carbohydrate content is 30.19 g. chart to show highest tryptophan in cashews per 100g

The lowest amount of tryptophan in 100g is in Nuts, cashew butter, plain, with salt added which contains 0.16 g. This gives as percentage of the recommended daily allowance % of the RDA. For this 100g serving the amount of Energy is 609.00 kcal, the amount of Protein is 12.12 g, the amount of Total Fat is 53.03 g, the amount of Carbohydrate is 30.30 g.

The difference between the highest and lowest values gives a tryptophan range of 0.13 g per 100g. The range for the other nutrients are as follows; 56 kcal for Energy, 6.1 g for Protein, 9.18 g for Total Fat, 0 g for Carbohydrate.

Highest Amount of tryptophan per Serving

Please remember that the above gives an accurate value in 100g for high tryptophan foods in your diet. For example 100g of Nuts, cashew nuts, raw contains 0.29 g of tryptophan. However, there are other factors to consider when you are assessing your nutritional requirements. You should also take into account portion sizes when you are considering the tryptophan nutritional content.

The food with the highest tryptophan content per typical serving is Nuts, cashew nuts, oil roasted, with salt added which contains 0.35 g in 1.000 cup, whole (or 129.00 g). For this serving the Energy content is 749.49 kcal, the Protein content is 21.72 g, the Total Fat content is 61.62 g and the Carbohydrate content is 38.91 g.

Nutritional Information Summary

From the list below you can find a full nutrition facts breakdown for all foods containing tryptophan which can be scaled for different servings and quantities. We have also sorted our complete nutritional information and vitamin database of over 7000 foods, to give a list of foods with a high tryptophan content.


Cashews List, tryptophan Content per 100g

1. Nuts, cashew nuts, raw - Tryptophan
  Nutritional Value : 15.00 / 100     food group - Nut and Seed Products
  Tryptophan
(%RDA)
Energy
(%RDA)
Carbohydrate
(%RDA)
Total Fat
(%RDA)
Protein
(%RDA)
  Profile for a 100g serving :
  0.29 g553.00 kcal (28%)30.19 g (23%)43.85 g (67%)18.22 g (33%)
  Typical Serving size of 1.000 oz (or 28.35g):
   0.08 g 156.78 kcal (8%) 8.56 g (7%) 12.43 g (19%) 5.17 g (9%)
2. Nuts, cashew nuts, oil roasted, without salt added - Tryptophan
  Nutritional Value : 15.00 / 100     food group - Nut and Seed Products
  Tryptophan Energy Carbohydrate Total Fat Protein
  Profile for a 100g serving :
  0.27 g580.00 kcal (29%)29.87 g (23%)47.77 g (73%)16.84 g (30%)
  Typical Serving size of 1.000 cup and whole (or 129.00g):
   0.35 g 748.2 kcal (37%) 38.53 g (30%) 61.62 g (95%) 21.72 g (39%)
  Other serving sizes 1.000 cup and halves and pieces (or 129.00g):
  0.35 g 748.2 kcal (37%) 38.53 g (30%) 61.62 g (95%) 21.72 g (39%)
  Other serving sizes 1.000 oz (18 kernels) (or 28.35g):
  0.08 g 164.43 kcal (8%) 8.47 g (7%) 13.54 g (21%) 4.77 g (9%)
3. Nuts, cashew butter, plain, without salt added - Tryptophan
  Nutritional Value : 14.00 / 100     food group - Nut and Seed Products
  Tryptophan Energy Carbohydrate Total Fat Protein
  Profile for a 100g serving :
  0.27 g587.00 kcal (29%)27.57 g (21%)49.41 g (76%)17.56 g (31%)
  Typical Serving size of 1.000 tbsp (or 16.00g):
   0.04 g 93.92 kcal (5%) 4.41 g (3%) 7.91 g (12%) 2.81 g (5%)
  Other serving sizes 1.000 oz (or 28.35g):
  0.08 g 166.41 kcal (8%) 7.82 g (6%) 14.01 g (22%) 4.98 g (9%)
4. Nuts, cashew nuts, oil roasted, with salt added - Tryptophan
  Nutritional Value : 15.00 / 100     food group - Nut and Seed Products
  Tryptophan Energy Carbohydrate Total Fat Protein
  Profile for a 100g serving :
  0.27 g581.00 kcal (29%)30.16 g (23%)47.77 g (73%)16.84 g (30%)
  Typical Serving size of 1.000 cup and whole (or 129.00g):
   0.35 g 749.49 kcal (37%) 38.91 g (30%) 61.62 g (95%) 21.72 g (39%)
  Other serving sizes 1.000 cup and halves and pieces (or 129.00g):
  0.35 g 749.49 kcal (37%) 38.91 g (30%) 61.62 g (95%) 21.72 g (39%)
  Other serving sizes 1.000 oz (18 kernels) (or 28.35g):
  0.08 g 164.71 kcal (8%) 8.55 g (7%) 13.54 g (21%) 4.77 g (9%)
5. Nuts, cashew nuts, dry roasted, without salt added - Tryptophan
  Nutritional Value : 14.00 / 100     food group - Nut and Seed Products
  Tryptophan Energy Carbohydrate Total Fat Protein
  Profile for a 100g serving :
  0.24 g574.00 kcal (29%)32.69 g (25%)46.35 g (71%)15.31 g (27%)
  Typical Serving size of 1.000 cup and halves and whole (or 137.00g):
   0.33 g 786.38 kcal (39%) 44.79 g (34%) 63.5 g (98%) 20.97 g (37%)
  Other serving sizes 1.000 tbsp (or 8.60g):
  0.02 g 49.36 kcal (2%) 2.81 g (2%) 3.99 g (6%) 1.32 g (2%)
  Other serving sizes 1.000 oz (or 28.35g):
  0.07 g 162.73 kcal (8%) 9.27 g (7%) 13.14 g (20%) 4.34 g (8%)
6. Nuts, cashew nuts, dry roasted, with salt added - Tryptophan
  Nutritional Value : 14.00 / 100     food group - Nut and Seed Products
  Tryptophan Energy Carbohydrate Total Fat Protein
  Profile for a 100g serving :
  0.24 g574.00 kcal (29%)32.69 g (25%)46.35 g (71%)15.31 g (27%)
  Typical Serving size of 1.000 cup and halves and whole (or 137.00g):
   0.33 g 786.38 kcal (39%) 44.79 g (34%) 63.5 g (98%) 20.97 g (37%)
  Other serving sizes 1.000 oz (or 28.35g):
  0.07 g 162.73 kcal (8%) 9.27 g (7%) 13.14 g (20%) 4.34 g (8%)
7. Nuts, cashew butter, plain, with salt added - Tryptophan
  Nutritional Value : 14.00 / 100     food group - Nut and Seed Products
  Tryptophan Energy Carbohydrate Total Fat Protein
  Profile for a 100g serving :
  0.16 g609.00 kcal (30%)30.30 g (23%)53.03 g (82%)12.12 g (22%)
  Typical Serving size of 1.000 tbsp (or 16.00g):
   0.03 g 97.44 kcal (5%) 4.85 g (4%) 8.48 g (13%) 1.94 g (3%)






tryptophan and Nutritional Values - Top 221 Foods

Vegetables

leeks, turnip greens, swiss chard, mustard greens, yams, fennel, artichokes, broccoli, cauliflower, kale, green beans, brussel sprouts, cabbage, sweet potato, a potato, carrots, lettuce, iceberg lettuce, spinach, shiitake mushrooms, celery, salad, mushrooms, potatoes, baked potato, onions, asparagus, pumpkin, radishes, taro, turnips, okra, rhubarb, sweet corn, cowpeas, seaweed, broadbeans

Fruits

a banana, an apple, an orange, a peach, apricots, butternut squash, lemon, grapes, watermelon, strawberries, green grapes, kiwi, blueberries, zucchini, figs, honeydew, eggplant, dates, olives, a pear, coconut, cranberries, pomegranate, a mango, pineapple, cherries, cantaloupe, grapefruit, tangerine, nectarines, raisins, plums, tomatoes, chili peppers, chilis, peppers, avocado, cucumber, summer squash, winter squash, papaya, prunes, fruit salad, persimmons

Seafood

salmon, cod, sardines, shrimp, tuna, fish, tuna salad, halibut, sea bass, scallops, crab, lobster, oysters, herring, haddock, halibut, mackerel, pike, pollock, trout

Drinks

coffee, apple juice, cranberry juice, red wine, skim milk, white wine, wine, milk, beer, alcohol, coke, soy milk, whole milk, prune juice, tea, a shake, coconut milk, orange juice, energy drinks, soft drinks, grapefruit juice, lemon juice, lemonade

Nuts and Seeds

chia seeds, sunflower seeds, pecans, pumpkin seeds, hazelnuts, nuts, almonds, sesame seeds, walnuts, cashews, peanuts, chestnuts, coconut meat, ginkgo nuts, mixed nuts, macadamia nuts

Beans and Lentils

soybeans, pinto beans, kidney beans, lentils, black beans, lima beans, navy beans, beets, beans, garbanzo beans, baked beans

Meat

beef, steak, deer, bacon, chicken, fried chicken, turkey, turkey breast, chicken breast, meatloaf, ham, lamb, sausages, chicken light meat, chicken dark meat, chicken leg, fried chicken, roasted chicken, chicken thigh, chicken wings, duck, goose, pheasant, quail, pigeon, turkey light meat, turkey dark meat, turkey breast, turkey leg, turkey wing, emu, ostrich, frankfurter, pate, pork sausage, salami, bratwurst, pork loin, ground pork, lamb shank, veal, bison, beef liver, beef ribs

Fast Foods

french fries, pizza, a slice of pizza, hot dog, hamburger, a cheeseburger, a big mac

Dairy and Cheese

ricotta, yogurt, cottage cheese, an egg, egg whites, goats cheese, cheddar, cheddar cheese, cheese, hard boiled egg, feta cheese, mozzarella, low fat yogurt

Bread, Rice, Grains and Pasta

rye, millet, flaxseed, barley, buckwheat, whole wheat bread, a bagel, white bread, bread, quinoa, corn, spaghetti, rice, pasta, brown rice, white rice, cooked egg, mexican cheese, fruit yogurt

Spreads, Sauces and Herbs

hummus, mayonnaise, butter, peanut butter, soy sauce, thyme, basil, rosemary, pepper, coriander, dill, parsley, spices, chili sauce

Sweets, Desserts and Snacks

popcorn, chips, nachos, a granola bar, saltine crackers, cheesecake, jello, ice cream, doughnuts, chocolate, puddings, frozen yogurt, a snickers bar, croissants, danish pastry, english muffins, blueberry muffins, pie, pop tarts, coffeecake, crackers, potato chips, rice cakes, tortilla chips, fudge, puddings, syrups, dark chocolate, sundae, pretzels, pop tarts

Breakfast Cereal

granola, cheerios, oatmeal, kelloggs cereals, general mills cereals

Miscellaneous

spirulina, honey, sugar, brown sugar, tofu, olive oil, garlic, tempeh, oats, salad dressing, tomato soup, mushroom soup, chicken soup, vegetable soup, infant formula, cooking oil, shortening, fish oil, soybean oil, soy protein, gravy, raisins, currants, balsam pear, succotash, macaroni, egg noodles, japanese noodles, macaroni and cheese, burrito