Amount of Vitamin K (phylloquinone) in Vitamin k in mushroom soup

Welcome to the nutritional vitamin k (phylloquinone) content in 8 different types of vitamin k in mushroom soup, ranging from 19.60 µg to 0.40 µg per 100g. The basic type of vitamin k in mushroom soup is Soup, chicken mushroom, canned, condensed, where the amount of vitamin k (phylloquinone) in 100g is 1.10 µg. 1.10 µg of vitamin k (phylloquinone) per 100g, from Soup, chicken mushroom, canned, condensed corresponds to % of the vitamin k (phylloquinone) RDA. For a typical serving size of 0.500 cup (or 124.00 g) the amount of Vitamin K (phylloquinone) is 1.36 µg. This corresponds to an RDA percentage of %.

The percentage of the recommended daily allowance (RDA) for vitamin k (phylloquinone) is based on a 80 µg RDA level for a mature adult.

Top five vitamin k in mushroom soup products high in vitamin k (phylloquinone)

Below is a summary list for the top five vitamin k in mushroom soup items ranked by the amount or level of vitamin k (phylloquinone) in 100g.

1. Soup, cream of mushroom, canned, condensed : 19.60µg
2. Soup, cream of mushroom, canned, prepared with equal volume low fat (2%) milk : 9.60µg
3. Soup, cream of mushroom, canned, prepared with equal volume water : 9.60µg
4. Soup, beef and mushroom, low sodium, chunk style : 3.50µg
5. Soup, mushroom with beef stock, canned, condensed : 2.30µg

Following on from the five top vitamin k in mushroom soup items or products containing vitamin k (phylloquinone) we have a more comprehensive break down of Soup, chicken mushroom, canned, condensed, and the highest item containing vitamin k (phylloquinone) which is Soup, cream of mushroom, canned, condensed. We also give a comparison of average values, median values and lowest values along with a comparison with other food groups and assess the effects of storage and preparation on the 8 types of vitamin k in mushroom soup.

At the bottom of the page is the full list for the 8 different types of vitamin k in mushroom soup based on the content in different servings in grams and oz (and other serving sizes), providing a comprehensive analysis of the vitamin k (phylloquinone) content in vitamin k in mushroom soup.

Soup, chicken mushroom, canned, condensed - Nutritional Content and Chart

The full nutrition content, RDA percentages and levels for Soup, chicken mushroom, canned, condensed should be considered along with the vitamin k (phylloquinone) content.Other important and vitamin k (phylloquinone) related nutrients are Energy, Protein, Total Fat and Carbohydrate. For this 100g serving in your diet, the amount of Energy is 100.00 kcal (5% RDA), the amount of Protein is 1.61 g (3% RDA), the amount of Total Fat is 4.84 g (7% RDA) and the amount of Carbohydrate is 11.95 g (9% RDA). The nutritional content and facts for 100g, which includes Energy, Protein, Total Fat and Carbohydrate is shown in the RDA chart below as percentages of the recommended daily allowance along with the vitamin k (phylloquinone) levels in vitamin k in mushroom soup.

Our proprietary nutritional density score gives a nutritional value out of 100 based on 9 different vitamins, minerals and macro nutrients. Soup, chicken mushroom, canned, condensed has a nutritional value score of 14.00 out of 100.

Amount of vitamin k (phylloquinone) per 100 Calories

100 calories of soup, chicken mushroom, canned, condensed is a serving size of 0 g, and the amount of Vitamin K (phylloquinone) is 0 µg. Other important and related nutrients and macronutrients such as Total Fat, in 100 Calories are as follows; Energy 0 kcal (0% RDA), Protein 0 g (0% RDA), Total Fat 0 g (0% RDA), Carbohydrate 0 g (0% RDA). This is shown in the vitamin k (phylloquinone) RDA percentage chart below, based on 100 Calories, along with the other important nutrients and macro nutrients.

Content per Typical Serving Size 0.500 cup (or 124.00 g)

For the food Soup, chicken mushroom, canned, condensed the typical serving size is 0.500 cup (or 124.00 g) which contains 1.36 µg of Vitamin K (phylloquinone). In terms of the gram weight and total content for this serving the Energy content is 124 kcal, the Protein content is 2 g, the Total Fat content is 6 g and the Carbohydrate content is 14.82 g. The percentages are shown below in the vitamin k (phylloquinone) chart, for the typical serving of vitamin k (phylloquinone) and the related and important nutritional values.

Macronutrients in Soup, chicken mushroom, canned, condensed

The amount of protein, fat and carbs from this food described above is measured in grams per 100g and grams in a typical serving size (in this case 0.500 cup or 124.00 g), although it is also useful to give the number of calories from protein, fat and carbohydrate which are the most important macronutrients. For this serving in your diet here are the macronutrient calories. From protein the number of calories is 8.0 (kcal).The total calories from carbohydrate is 62.2 (kcal).

µg of vitamin k (phylloquinone) in vitamin k in mushroom soup (per 100g)

This list of 8 types of vitamin k in mushroom soup, is brought to you by www.dietandfitnesstoday.com and ranges from Soup, cream of mushroom, canned, condensed through to Soup, cream of mushroom, canned, condensed, reduced sodium where all food items are ranked by the content or amount per 100g. The nutritional vitamin k (phylloquinone) content can be scaled by the amount in grams, oz or typical serving sizes. Simply click on a food item or beverage from the list at the bottom of the page to give a full dietary nutritional breakdown to answer the question how much vitamin k (phylloquinone) in vitamin k in mushroom soup.

The list below gives the total vitamin k (phylloquinone) content in the 8 items from the general description 'vitamin k in mushroom soup' each of which show the vitamin k (phylloquinone) amount as well as Energy, Protein, Total Fat and Carbohydrate. Below, is the top 8 food items shown in the vitamin k (phylloquinone) chart. This gives a quick and easy dietary comparison for the different items, where each item is listed at the bottom of the page with a nutritional summary.

The corresponding nutritional value for vitamin k in mushroom soup based on our density score out of 100 (ranked by the amount of vitamin k (phylloquinone) per 100g) is shown in the below nutritional density chart.

The corresponding Calories for vitamin k in mushroom soup ranked by the amount of vitamin k (phylloquinone) per 100g is shown below in the vitamin k in mushroom soup calories chart.

Effect of Preparation and Storage on vitamin k (phylloquinone)

The level of vitamin k (phylloquinone) can be affected by the method of storage for example canned or frozen and also by the method of preparation for example either raw, cooked or fried. The number of food items classified as canned is 7 items. The highest amount of vitamin k (phylloquinone) from the 7 canned items is in Soup, cream of mushroom, canned, condensed where the level is 19.60 µg per 100g.The number of food items described as lowfat or non-fat is 1 item.

Average Content for vitamin k in mushroom soup

The average (or more correctly the arithmetic mean) amount of vitamin k (phylloquinone) contained in 100g of vitamin k in mushroom soup, based on the list below of 8 different items under the general description of vitamin k in mushroom soup, is 5.86 µg of vitamin k (phylloquinone). The averages for the different nutrients are as follows; the average amount of Energy is 65.63 kcal, the average amount of Protein is 1.88 g, the average amount of Total Fat is 3.40 g and the average amount of Carbohydrate is g.

Median Amount

The median value of Vitamin K (phylloquinone) is found in Soup, beef and mushroom, low sodium, chunk style which in 100g contains 3.50 µg of Vitamin K (phylloquinone). For this serving the amount of Energy is 69.00 kcal, the amount of Protein is 4.30 g, the amount of Total Fat is 2.30 g and the amount of Carbohydrate is 9.58 g.

Highest vitamin k (phylloquinone) Content per 100g

Using the list below for the 8 different vitamin k in mushroom soup nutrition entries in our database, the highest amount of vitamin k (phylloquinone) is found in Soup, cream of mushroom, canned, condensed which contains 19.60 µg of vitamin k (phylloquinone) per 100g. The associated percentage of RDA is %. For this 100g serving the Energy content is 79.00 kcal, the Protein content is 1.35 g, the Total Fat content is 5.30 g, the Carbohydrate content is 6.80 g.

The lowest amount of vitamin k (phylloquinone) in 100g is in Soup, cream of mushroom, canned, condensed, reduced sodium which contains 0.40 µg. This gives as percentage of the recommended daily allowance % of the RDA. For this 100g serving the amount of Energy is 52.00 kcal, the amount of Protein is 1.21 g, the amount of Total Fat is 1.69 g, the amount of Carbohydrate is 8.10 g.

The difference between the highest and lowest values gives a vitamin k (phylloquinone) range of 19.2 µg per 100g. The range for the other nutrients are as follows; 27 kcal for Energy, 0.14 g for Protein, 3.61 g for Total Fat, 0 g for Carbohydrate.

Highest Amount of vitamin k (phylloquinone) per Serving

Please remember that the above gives an accurate value in 100g for high vitamin k (phylloquinone) foods in your diet. For example 100g of Soup, chicken mushroom, canned, condensed contains 1.10 µg of vitamin k (phylloquinone). However, there are other factors to consider when you are assessing your nutritional requirements. You should also take into account portion sizes when you are considering the vitamin k (phylloquinone) nutritional content.

The food with the highest vitamin k (phylloquinone) content per typical serving is Soup, cream of mushroom, canned, condensed which contains 24.7 µg in 0.500 cup (or 126.00 g). For this serving the Energy content is 99.54 kcal, the Protein content is 1.7 g, the Total Fat content is 6.68 g and the Carbohydrate content is 8.57 g.

Nutritional Information Summary

From the list below you can find a full nutrition facts breakdown for all foods containing vitamin k (phylloquinone) which can be scaled for different servings and quantities. We have also sorted our complete nutritional information and vitamin database of over 7000 foods, to give a list of foods high in vitamin k (phylloquinone).

Vitamin k in mushroom soup List, vitamin k (phylloquinone) Content per 100g 1. Soup, cream of mushroom, canned, condensed - Vitamin K (phylloquinone)   Nutritional Value : 13.00 / 100     food group -   Vitamin K (phylloquinone) (%RDA) Energy (%RDA) Carbohydrate (%RDA) Total Fat (%RDA) Protein (%RDA)   Profile for a 100g serving :   19.60 µg 79.00 kcal (4%) 6.80 g (5%) 5.30 g (8%) 1.35 g (2%)   Typical Serving size of 0.500 cup (or 126.00g):    24.7 µg 99.54 kcal (5%) 8.57 g (7%) 6.68 g (10%) 1.7 g (3%) 2. Soup, cream of mushroom, canned, prepared with equal volume low fat (2%) milk - Vitamin K (phylloquinone)   Nutritional Value : 14.00 / 100     food group -   Vitamin K (phylloquinone) Energy Carbohydrate Total Fat Protein   Profile for a 100g serving :   9.60 µg 65.00 kcal (3%) 5.76 g (4%) 3.58 g (6%) 2.36 g (4%)   Typical Serving size of 1.000 serving 1 cup (or 252.00g):    24.19 µg 163.8 kcal (8%) 14.52 g (11%) 9.02 g (14%) 5.95 g (11%)   Other serving sizes 1.000 fl oz (or 31.50g):   3.02 µg 20.48 kcal (1%) 1.81 g (1%) 1.13 g (2%) 0.74 g (1%) 3. Soup, cream of mushroom, canned, prepared with equal volume water - Vitamin K (phylloquinone)   Nutritional Value : 13.00 / 100     food group -   Vitamin K (phylloquinone) Energy Carbohydrate Total Fat Protein   Profile for a 100g serving :   9.60 µg 39.00 kcal (2%) 3.33 g (3%) 2.59 g (4%) 0.66 g (1%)   Typical Serving size of 1.000 serving 1 cup (or 248.00g):    23.81 µg 96.72 kcal (5%) 8.26 g (6%) 6.42 g (10%) 1.64 g (3%)   Other serving sizes 1.000 fl oz (or 31.00g):   2.98 µg 12.09 kcal (1%) 1.03 g (1%) 0.8 g (1%) 0.2 g (0%) 4. Soup, beef and mushroom, low sodium, chunk style - Vitamin K (phylloquinone)   Nutritional Value : 18.00 / 100     food group -   Vitamin K (phylloquinone) Energy Carbohydrate Total Fat Protein   Profile for a 100g serving :   3.50 µg 69.00 kcal (3%) 9.58 g (7%) 2.30 g (4%) 4.30 g (8%)   Typical Serving size of 1.000 cup (or 251.00g):    8.79 µg 173.19 kcal (9%) 24.05 g (19%) 5.77 g (9%) 10.79 g (19%) 5. Soup, mushroom with beef stock, canned, condensed - Vitamin K (phylloquinone)   Nutritional Value : 14.00 / 100     food group -   Vitamin K (phylloquinone) Energy Carbohydrate Total Fat Protein   Profile for a 100g serving :   2.30 µg 68.00 kcal (3%) 7.41 g (6%) 3.21 g (5%) 2.51 g (4%)   Typical Serving size of 0.500 cup (4 fl oz) (or 126.00g):    2.9 µg 85.68 kcal (4%) 9.34 g (7%) 4.04 g (6%) 3.16 g (6%)   Other serving sizes 1.000 can (10.75 oz) (or 305.00g):   7.02 µg 207.4 kcal (10%) 22.6 g (17%) 9.79 g (15%) 7.66 g (14%) 6. Soup, chicken mushroom, canned, condensed - Vitamin K (phylloquinone)   Nutritional Value : 14.00 / 100     food group -   Vitamin K (phylloquinone) Energy Carbohydrate Total Fat Protein   Profile for a 100g serving :   1.10 µg 100.00 kcal (5%) 11.95 g (9%) 4.84 g (7%) 1.61 g (3%)   Typical Serving size of 0.500 cup (or 124.00g):    1.36 µg 124 kcal (6%) 14.82 g (11%) 6 g (9%) 2 g (4%) 7. Soup, cream of mushroom, low sodium, ready-to-serve, canned - Vitamin K (phylloquinone)   Nutritional Value : 14.00 / 100     food group -   Vitamin K (phylloquinone) Energy Carbohydrate Total Fat Protein   Profile for a 100g serving :   0.80 µg 53.00 kcal (3%) 4.53 g (3%) 3.70 g (6%) 1.00 g (2%)   Typical Serving size of 1.000 cup (or 244.00g):    1.95 µg 129.32 kcal (6%) 11.05 g (9%) 9.03 g (14%) 2.44 g (4%)   Other serving sizes 1.000 can (10.75 oz) (or 305.00g):   2.44 µg 161.65 kcal (8%) 13.82 g (11%) 11.29 g (17%) 3.05 g (5%)

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