Welcome to the nutritional vitamin k (phylloquinone) content in 22 different types of vitamin k in puddings, ranging from 1.70 µg to 0.00 µg per 100g. The basic type of vitamin k in puddings is Puddings, rice, ready-to-eat, where the amount of vitamin k (phylloquinone) in 100g is 0.20 µg. 0.20 µg of vitamin k (phylloquinone) per 100g, from Puddings, rice, ready-to-eat corresponds to % of the vitamin k (phylloquinone) RDA. For a typical serving size of 1.000 serving 4 oz pudding cup (or 113.00 g) the amount of Vitamin K (phylloquinone) is 0.23 µg. This corresponds to an RDA percentage of %.
The percentage of the recommended daily allowance (RDA) for vitamin k (phylloquinone) is based on a 80 µg RDA level for a mature adult.
Top ten vitamin k in puddings products high in vitamin k (phylloquinone)
Below is a summary list for the top ten vitamin k in puddings items ranked by the amount or level of vitamin k (phylloquinone) in 100g.
1. Puddings, all flavors except chocolate, low calorie, instant, dry mix : 1.70µg
2. Puddings, chocolate, dry mix, instant : 1.50µg
3. Puddings, all flavors except chocolate, low calorie, regular, dry mix : 1.10µg
4. Puddings, chocolate, ready-to-eat : 0.60µg
5. Puddings, vanilla, ready-to-eat : 0.60µg
6. Puddings, chocolate flavor, low calorie, regular, dry mix : 0.50µg
7. Puddings, chocolate flavor, low calorie, instant, dry mix : 0.40µg
8. Puddings, tapioca, ready-to-eat : 0.40µg
9. Puddings, chocolate, dry mix, regular, prepared with whole milk : 0.30µg
10. Puddings, chocolate, dry mix, regular : 0.30µg
Following on from the ten top vitamin k in puddings items or products containing vitamin k (phylloquinone) we have a more comprehensive break down of Puddings, rice, ready-to-eat, and the highest item containing vitamin k (phylloquinone) which is Puddings, all flavors except chocolate, low calorie, instant, dry mix. We also give a comparison of average values, median values and lowest values along with a comparison with other food groups and assess the effects of storage and preparation on the 22 types of vitamin k in puddings.
At the bottom of the page is the full list for the 22 different types of vitamin k in puddings based on the content in different servings in grams and oz (and other serving sizes), providing a comprehensive analysis of the vitamin k (phylloquinone) content in vitamin k in puddings.
Puddings, rice, ready-to-eat - Nutritional Content and Chart
The full nutrition content, RDA percentages and levels for Puddings, rice, ready-to-eat should be considered along with the vitamin k (phylloquinone) content. This food profile is part of our list of food and drinks under the general group Sweets.Other important and vitamin k (phylloquinone) related nutrients are Energy, Protein, Total Fat and Carbohydrate. For this 100g serving in your diet, the amount of Energy is 108.00 kcal (5% RDA), the amount of Protein is 3.23 g (6% RDA), the amount of Total Fat is 2.15 g (3% RDA) and the amount of Carbohydrate is 18.39 g (14% RDA). The nutritional content and facts for 100g, which includes Energy, Protein, Total Fat and Carbohydrate is shown in the RDA chart below as percentages of the recommended daily allowance along with the vitamin k (phylloquinone) levels in vitamin k in puddings.
Our proprietary nutritional density score gives a nutritional value out of 100 based on 9 different vitamins, minerals and macro nutrients. Puddings, rice, ready-to-eat has a nutritional value score of 14.00 out of 100.
Amount of vitamin k (phylloquinone) per 100 Calories
100 calories of puddings, rice, ready-to-eat is a serving size of 0 g, and the amount of Vitamin K (phylloquinone) is 0 µg. Other important and related nutrients and macronutrients such as Total Fat, in 100 Calories are as follows; Energy 0 kcal (0% RDA), Protein 0 g (0% RDA), Total Fat 0 g (0% RDA), Carbohydrate 0 g (0% RDA). This is shown in the vitamin k (phylloquinone) RDA percentage chart below, based on 100 Calories, along with the other important nutrients and macro nutrients.
Content per Typical Serving Size 1.000 serving 4 oz pudding cup (or 113.00 g)
For the food Puddings, rice, ready-to-eat the typical serving size is 1.000 serving 4 oz pudding cup (or 113.00 g) which contains 0.23 µg of Vitamin K (phylloquinone). In terms of the gram weight and total content for this serving the Energy content is 122.04 kcal, the Protein content is 3.65 g, the Total Fat content is 2.43 g and the Carbohydrate content is 20.78 g. The percentages are shown below in the
vitamin k (phylloquinone) chart, for the typical serving of vitamin k (phylloquinone) and the related and important nutritional values.
Macronutrients in Puddings, rice, ready-to-eat
The amount of protein, fat and carbs from this food described above is measured in grams per 100g and grams in a typical serving size (in this case 1.000 serving 4 oz pudding cup or 113.00 g), although it is also useful to give the number of calories from protein, fat and carbohydrate which are the most important macronutrients. For this serving in your diet here are the macronutrient calories. From protein the number of calories is 14.6 (kcal).The total calories from carbohydrate is 83.1 (kcal).
µg of vitamin k (phylloquinone) in vitamin k in puddings (per 100g)
This list of 22 types of vitamin k in puddings, is brought to you by www.dietandfitnesstoday.com and ranges from Puddings, all flavors except chocolate, low calorie, instant, dry mix through to Puddings, tapioca, ready-to-eat, fat free where all food items are ranked by the content or amount per 100g. The nutritional vitamin k (phylloquinone) content can be scaled by the amount in grams, oz or typical serving sizes. Simply click on a food item or beverage from the list at the bottom of the page to give a full dietary nutritional breakdown to answer the question how much vitamin k (phylloquinone) in vitamin k in puddings.
The list below gives the total vitamin k (phylloquinone) content in the 22 items from the general description 'vitamin k in puddings' each of which show the vitamin k (phylloquinone) amount as well as Energy, Protein, Total Fat and Carbohydrate. Below, is the top 22 food items shown in the vitamin k (phylloquinone) chart. This gives a quick and easy dietary comparison for the different items, where each item is listed at the bottom of the page with a nutritional summary.
The corresponding nutritional value for vitamin k in puddings based on our density score out of 100 (ranked by the amount of vitamin k (phylloquinone) per 100g) is shown in the below nutritional density chart.
The corresponding Calories for vitamin k in puddings ranked by the amount of vitamin k (phylloquinone) per 100g is shown below in the vitamin k in puddings calories chart.
Average Content for vitamin k in puddings
The average (or more correctly the arithmetic mean) amount of vitamin k (phylloquinone) contained in 100g of vitamin k in puddings, based on the list below of 22 different items under the general description of vitamin k in puddings, is 0.40 µg of vitamin k (phylloquinone). The averages for the different nutrients are as follows; the average amount of Energy is 232.86 kcal, the average amount of Protein is 2.44 g, the average amount of Total Fat is 2.80 g and the average amount of Carbohydrate is g.
Median Amount
The median value of Vitamin K (phylloquinone) is found in Puddings, vanilla, dry mix, regular, prepared with whole milk which in 100g contains 0.20 µg of Vitamin K (phylloquinone). For this serving the amount of Energy is 113.00 kcal, the amount of Protein is 2.80 g, the amount of Total Fat is 2.90 g and the amount of Carbohydrate is 18.92 g.
Highest vitamin k (phylloquinone) Content per 100g
Using the list below for the 22 different vitamin k in puddings nutrition entries in our database, the highest amount of vitamin k (phylloquinone) is found in Puddings, all flavors except chocolate, low calorie, instant, dry mix which contains 1.70 µg of vitamin k (phylloquinone) per 100g. The associated percentage of RDA is %. For this 100g serving the Energy content is 350.00 kcal, the Protein content is 0.81 g, the Total Fat content is 0.90 g, the Carbohydrate content is 84.66 g.
The lowest amount of vitamin k (phylloquinone) in 100g is in Puddings, tapioca, ready-to-eat, fat free which contains 0.00 µg. This gives as percentage of the recommended daily allowance % of the RDA. For this 100g serving the amount of Energy is 94.00 kcal, the amount of Protein is 1.44 g, the amount of Total Fat is 0.35 g, the amount of Carbohydrate is 21.31 g.
The difference between the highest and lowest values gives a vitamin k (phylloquinone) range of 1.7 µg per 100g. The range for the other nutrients are as follows; 256 kcal for Energy, 0.63 g for Protein, 0.55 g for Total Fat, 0 g for Carbohydrate.
Highest Amount of vitamin k (phylloquinone) per Serving
Please remember that the above gives an accurate value in 100g for high vitamin k (phylloquinone) foods in your diet. For example 100g of Puddings, rice, ready-to-eat contains 0.20 µg of vitamin k (phylloquinone). However, there are other factors to consider when you are assessing your nutritional requirements. You should also take into account portion sizes when you are considering the vitamin k (phylloquinone) nutritional content.
The food with the highest vitamin k (phylloquinone) content per typical serving is Puddings, chocolate, dry mix, instant which contains 1.49 µg in 1.000 package (3.5 oz) (or 99.00 g). For this serving the Energy content is 374.22 kcal, the Protein content is 2.28 g, the Total Fat content is 1.88 g and the Carbohydrate content is 87.02 g.
Nutritional Information Summary
From the list below you can find a full nutrition facts breakdown for all foods containing vitamin k (phylloquinone) which can be scaled for different servings and quantities. We have also sorted our complete nutritional information and vitamin database of over 7000 foods, to give a list of
high vitamin k (phylloquinone) content in foods.
Vitamin k in puddings List, vitamin k (phylloquinone) Content per 100g
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| 1. Puddings, all flavors except chocolate, low calorie, instant, dry mix - Vitamin K (phylloquinone) | Nutritional Value : 13.00 / 100 food group - Sweets | Vitamin K (phylloquinone) (%RDA) | Energy (%RDA) | Carbohydrate (%RDA) | Total Fat (%RDA) | Protein (%RDA) | Profile for a 100g serving : | 1.70 µg | 350.00 kcal (18%) | 84.66 g (65%) | 0.90 g (1%) | 0.81 g (1%) | | Typical Serving size of 1.000 serving (or 8.00g): | 0.14 µg | 28 kcal (1%) | 6.77 g (5%) | 0.07 g (0%) | 0.06 g (0%) | | Other serving sizes 1.000 package 4 servings (or 32.00g): | 0.54 µg | 112 kcal (6%) | 27.09 g (21%) | 0.29 g (0%) | 0.26 g (0%) | | 2. Puddings, chocolate, dry mix, instant - Vitamin K (phylloquinone) | Nutritional Value : 13.00 / 100 food group - Sweets | Vitamin K (phylloquinone) | Energy | Carbohydrate | Total Fat | Protein | Profile for a 100g serving : | 1.50 µg | 378.00 kcal (19%) | 87.90 g (68%) | 1.90 g (3%) | 2.30 g (4%) | | Typical Serving size of 1.000 package (3.5 oz) (or 99.00g): | 1.49 µg | 374.22 kcal (19%) | 87.02 g (67%) | 1.88 g (3%) | 2.28 g (4%) | | Other serving sizes 1.000 portion and amount to make 1/2 cup (or 25.00g): | 0.38 µg | 94.5 kcal (5%) | 21.98 g (17%) | 0.48 g (1%) | 0.58 g (1%) | | 3. Puddings, all flavors except chocolate, low calorie, regular, dry mix - Vitamin K (phylloquinone) | Nutritional Value : 13.00 / 100 food group - Sweets | Vitamin K (phylloquinone) | Energy | Carbohydrate | Total Fat | Protein | Profile for a 100g serving : | 1.10 µg | 351.00 kcal (18%) | 86.04 g (66%) | 0.10 g (0%) | 1.60 g (3%) | | Typical Serving size of 1.000 serving (or 113.00g): | 1.24 µg | 396.63 kcal (20%) | 97.23 g (75%) | 0.11 g (0%) | 1.81 g (3%) | | Other serving sizes 1.000 cup (or 260.00g): | 2.86 µg | 912.6 kcal (46%) | 223.7 g (172%) | 0.26 g (0%) | 4.16 g (7%) | | 4. Puddings, chocolate, ready-to-eat - Vitamin K (phylloquinone) | Nutritional Value : 14.00 / 100 food group - Sweets | Vitamin K (phylloquinone) | Energy | Carbohydrate | Total Fat | Protein | Profile for a 100g serving : | 0.60 µg | 142.00 kcal (7%) | 23.01 g (18%) | 4.60 g (7%) | 2.09 g (4%) | | Typical Serving size of 1.000 oz (or 28.35g): | 0.17 µg | 40.26 kcal (2%) | 6.52 g (5%) | 1.3 g (2%) | 0.59 g (1%) | | Other serving sizes 1.000 container refrigerated and 4 oz (or 108.00g): | 0.65 µg | 153.36 kcal (8%) | 24.85 g (19%) | 4.97 g (8%) | 2.26 g (4%) | | Other serving sizes 1.000 container shelf stable and 3.5 oz (or 98.00g): | 0.59 µg | 139.16 kcal (7%) | 22.55 g (17%) | 4.51 g (7%) | 2.05 g (4%) | | 5. Puddings, vanilla, ready-to-eat - Vitamin K (phylloquinone) | Nutritional Value : 13.00 / 100 food group - Sweets | Vitamin K (phylloquinone) | Energy | Carbohydrate | Total Fat | Protein | Profile for a 100g serving : | 0.60 µg | 130.00 kcal (7%) | 22.60 g (17%) | 3.78 g (6%) | 1.45 g (3%) | | Typical Serving size of 1.000 oz (or 28.35g): | 0.17 µg | 36.86 kcal (2%) | 6.41 g (5%) | 1.07 g (2%) | 0.41 g (1%) | | Other serving sizes 1.000 container refrigerated 4 oz (or 110.00g): | 0.66 µg | 143 kcal (7%) | 24.86 g (19%) | 4.16 g (6%) | 1.6 g (3%) | | Other serving sizes 1.000 container shelf stable 3.5 oz (or 97.00g): | 0.58 µg | 126.1 kcal (6%) | 21.92 g (17%) | 3.67 g (6%) | 1.41 g (3%) | | 6. Puddings, chocolate flavor, low calorie, regular, dry mix - Vitamin K (phylloquinone) | Nutritional Value : 14.00 / 100 food group - Sweets | Vitamin K (phylloquinone) | Energy | Carbohydrate | Total Fat | Protein | Profile for a 100g serving : | 0.50 µg | 365.00 kcal (18%) | 74.42 g (57%) | 3.00 g (5%) | 10.08 g (18%) | | Typical Serving size of 1.000 serving (or 9.90g): | 0.05 µg | 36.14 kcal (2%) | 7.37 g (6%) | 0.3 g (0%) | 1 g (2%) | | Other serving sizes 1.000 package (or 40.00g): | 0.2 µg | 146 kcal (7%) | 29.77 g (23%) | 1.2 g (2%) | 4.03 g (7%) | | 7. Puddings, chocolate flavor, low calorie, instant, dry mix - Vitamin K (phylloquinone) | Nutritional Value : 14.00 / 100 food group - Sweets | Vitamin K (phylloquinone) | Energy | Carbohydrate | Total Fat | Protein | Profile for a 100g serving : | 0.40 µg | 356.00 kcal (18%) | 78.20 g (60%) | 2.40 g (4%) | 5.30 g (9%) | | Typical Serving size of 1.000 serving (or 9.90g): | 0.04 µg | 35.24 kcal (2%) | 7.74 g (6%) | 0.24 g (0%) | 0.52 g (1%) | | Other serving sizes 1.000 package 1.4 oz box and 4 servings (or 40.00g): | 0.16 µg | 142.4 kcal (7%) | 31.28 g (24%) | 0.96 g (1%) | 2.12 g (4%) | | 8. Puddings, tapioca, ready-to-eat - Vitamin K (phylloquinone) | Nutritional Value : 13.00 / 100 food group - Sweets | Vitamin K (phylloquinone) | Energy | Carbohydrate | Total Fat | Protein | Profile for a 100g serving : | 0.40 µg | 130.00 kcal (7%) | 21.69 g (17%) | 3.88 g (6%) | 1.95 g (3%) | | Typical Serving size of 1.000 oz (or 28.35g): | 0.11 µg | 36.86 kcal (2%) | 6.15 g (5%) | 1.1 g (2%) | 0.55 g (1%) | | Other serving sizes 1.000 container refrigerated 4 oz (or 110.00g): | 0.44 µg | 143 kcal (7%) | 23.86 g (18%) | 4.27 g (7%) | 2.15 g (4%) | | Other serving sizes 1.000 container (or 97.00g): | 0.39 µg | 126.1 kcal (6%) | 21.04 g (16%) | 3.76 g (6%) | 1.89 g (3%) | | 9. Puddings, chocolate, dry mix, regular, prepared with whole milk - Vitamin K (phylloquinone) | Nutritional Value : 14.00 / 100 food group - Sweets | Vitamin K (phylloquinone) | Energy | Carbohydrate | Total Fat | Protein | Profile for a 100g serving : | 0.30 µg | 120.00 kcal (6%) | 19.64 g (15%) | 3.15 g (5%) | 3.16 g (6%) | | Typical Serving size of 0.500 cup (or 142.00g): | 0.43 µg | 170.4 kcal (9%) | 27.89 g (21%) | 4.47 g (7%) | 4.49 g (8%) | | Other serving sizes 1.000 package yield (2 cups) (or 570.00g): | 1.71 µg | 684 kcal (34%) | 111.95 g (86%) | 17.96 g (28%) | 18.01 g (32%) | | 10. Puddings, chocolate, dry mix, regular - Vitamin K (phylloquinone) | Nutritional Value : 13.00 / 100 food group - Sweets | Vitamin K (phylloquinone) | Energy | Carbohydrate | Total Fat | Protein | Profile for a 100g serving : | 0.30 µg | 362.00 kcal (18%) | 89.30 g (69%) | 2.10 g (3%) | 2.60 g (5%) | | Typical Serving size of 1.000 package (3.5 oz) (or 99.00g): | 0.3 µg | 358.38 kcal (18%) | 88.41 g (68%) | 2.08 g (3%) | 2.57 g (5%) | | Other serving sizes 1.000 portion and amount to make 1/2 cup (or 25.00g): | 0.08 µg | 90.5 kcal (5%) | 22.33 g (17%) | 0.53 g (1%) | 0.65 g (1%) | | 11. Puddings, vanilla, dry mix, regular, prepared with whole milk - Vitamin K (phylloquinone) | Nutritional Value : 14.00 / 100 food group - Sweets | Vitamin K (phylloquinone) | Energy | Carbohydrate | Total Fat | Protein | Profile for a 100g serving : | 0.20 µg | 113.00 kcal (6%) | 18.92 g (15%) | 2.90 g (4%) | 2.80 g (5%) | | Typical Serving size of 0.500 cup (or 140.00g): | 0.28 µg | 158.2 kcal (8%) | 26.49 g (20%) | 4.06 g (6%) | 3.92 g (7%) | | Other serving sizes 1.000 package yield (2 cups) (or 559.00g): | 1.12 µg | 631.67 kcal (32%) | 105.76 g (81%) | 16.21 g (25%) | 15.65 g (28%) | | 12. Puddings, banana, dry mix, instant, prepared with whole milk - Vitamin K (phylloquinone) | Nutritional Value : 13.00 / 100 food group - Sweets | Vitamin K (phylloquinone) | Energy | Carbohydrate | Total Fat | Protein | Profile for a 100g serving : | 0.20 µg | 115.00 kcal (6%) | 19.76 g (15%) | 2.80 g (4%) | 2.62 g (5%) | | Typical Serving size of 0.500 cup (or 127.00g): | 0.25 µg | 146.05 kcal (7%) | 25.1 g (19%) | 3.56 g (5%) | 3.33 g (6%) | | 13. Puddings, banana, dry mix, regular, prepared with whole milk - Vitamin K (phylloquinone) | Nutritional Value : 13.00 / 100 food group - Sweets | Vitamin K (phylloquinone) | Energy | Carbohydrate | Total Fat | Protein | Profile for a 100g serving : | 0.20 µg | 111.00 kcal (6%) | 18.44 g (14%) | 2.89 g (4%) | 2.74 g (5%) | | Typical Serving size of 0.500 cup (or 127.00g): | 0.25 µg | 140.97 kcal (7%) | 23.42 g (18%) | 3.67 g (6%) | 3.48 g (6%) | | 14. Puddings, rice, ready-to-eat - Vitamin K (phylloquinone) | Nutritional Value : 14.00 / 100 food group - Sweets | Vitamin K (phylloquinone) | Energy | Carbohydrate | Total Fat | Protein | Profile for a 100g serving : | 0.20 µg | 108.00 kcal (5%) | 18.39 g (14%) | 2.15 g (3%) | 3.23 g (6%) | | Typical Serving size of 1.000 serving 4 oz pudding cup (or 113.00g): | 0.23 µg | 122.04 kcal (6%) | 20.78 g (16%) | 2.43 g (4%) | 3.65 g (7%) | | Other serving sizes 1.000 oz (or 28.35g): | 0.06 µg | 30.62 kcal (2%) | 5.21 g (4%) | 0.61 g (1%) | 0.92 g (2%) | | Other serving sizes 1.000 can (5 oz) (or 142.00g): | 0.28 µg | 153.36 kcal (8%) | 26.11 g (20%) | 3.05 g (5%) | 4.59 g (8%) | | Other serving sizes 1.000 cup (or 172.00g): | 0.34 µg | 185.76 kcal (9%) | 31.63 g (24%) | 3.7 g (6%) | 5.56 g (10%) | | Other serving sizes 0.500 cup (or 92.00g): | 0.18 µg | 99.36 kcal (5%) | 16.92 g (13%) | 1.98 g (3%) | 2.97 g (5%) | | 15. Puddings, chocolate, dry mix, regular, prepared with 2% milk - Vitamin K (phylloquinone) | Nutritional Value : 15.00 / 100 food group - Sweets | Vitamin K (phylloquinone) | Energy | Carbohydrate | Total Fat | Protein | Profile for a 100g serving : | 0.20 µg | 111.00 kcal (6%) | 19.76 g (15%) | 2.06 g (3%) | 3.28 g (6%) | | Typical Serving size of 0.500 cup (or 128.00g): | 0.26 µg | 142.08 kcal (7%) | 25.29 g (19%) | 2.64 g (4%) | 4.2 g (8%) | | 16. Puddings, chocolate, ready-to-eat, fat free - Vitamin K (phylloquinone) | Nutritional Value : 14.00 / 100 food group - Sweets | Vitamin K (phylloquinone) | Energy | Carbohydrate | Total Fat | Protein | Profile for a 100g serving : | 0.10 µg | 93.00 kcal (5%) | 20.87 g (16%) | 0.30 g (0%) | 1.93 g (3%) | | Typical Serving size of 1.000 serving 4 oz (or 113.00g): | 0.11 µg | 105.09 kcal (5%) | 23.58 g (18%) | 0.34 g (1%) | 2.18 g (4%) | | 17. Puddings, coconut cream, dry mix, instant - Vitamin K (phylloquinone) | Nutritional Value : 13.00 / 100 food group - Sweets | Vitamin K (phylloquinone) | Energy | Carbohydrate | Total Fat | Protein | Profile for a 100g serving : | 0.10 µg | 415.00 kcal (21%) | 83.50 g (64%) | 10.00 g (15%) | 0.90 g (2%) | | Typical Serving size of 1.000 package (3.5 oz) (or 99.00g): | 0.1 µg | 410.85 kcal (21%) | 82.67 g (64%) | 9.9 g (15%) | 0.89 g (2%) | | Other serving sizes 1.000 portion and amount to make 1/2 cup (or 25.00g): | 0.03 µg | 103.75 kcal (5%) | 20.88 g (16%) | 2.5 g (4%) | 0.23 g (0%) | | 18. Puddings, coconut cream, dry mix, regular - Vitamin K (phylloquinone) | Nutritional Value : 13.00 / 100 food group - Sweets | Vitamin K (phylloquinone) | Energy | Carbohydrate | Total Fat | Protein | Profile for a 100g serving : | 0.10 µg | 434.00 kcal (22%) | 81.84 g (63%) | 11.36 g (17%) | 1.00 g (2%) | | Typical Serving size of 1.000 package (3.12 oz) (or 88.00g): | 0.09 µg | 381.92 kcal (19%) | 72.02 g (55%) | 10 g (15%) | 0.88 g (2%) | | Other serving sizes 1.000 portion and amount to make 1/2 cup (or 25.00g): | 0.03 µg | 108.5 kcal (5%) | 20.46 g (16%) | 2.84 g (4%) | 0.25 g (0%) | | 19. Puddings, vanilla, dry mix, instant - Vitamin K (phylloquinone) | Nutritional Value : 12.00 / 100 food group - Sweets | Vitamin K (phylloquinone) | Energy | Carbohydrate | Total Fat | Protein | Profile for a 100g serving : | 0.10 µg | 377.00 kcal (19%) | 92.90 g (71%) | 0.60 g (1%) | 0.00 g (0%) | | Typical Serving size of 1.000 package (3.5 oz) (or 99.00g): | 0.1 µg | 373.23 kcal (19%) | 91.97 g (71%) | 0.59 g (1%) | 0 g (0%) | | Other serving sizes 1.000 portion and amount to make 1/2 cup (or 25.00g): | 0.03 µg | 94.25 kcal (5%) | 23.23 g (18%) | 0.15 g (0%) | 0 g (0%) | | 20. Puddings, vanilla, dry mix, regular - Vitamin K (phylloquinone) | Nutritional Value : 13.00 / 100 food group - Sweets | Vitamin K (phylloquinone) | Energy | Carbohydrate | Total Fat | Protein | Profile for a 100g serving : | 0.00 µg | 379.00 kcal (19%) | 93.50 g (72%) | 0.40 g (1%) | 0.30 g (1%) | | Typical Serving size of 1.000 package (3.12 oz) (or 88.00g): | 0 µg | 333.52 kcal (17%) | 82.28 g (63%) | 0.35 g (1%) | 0.26 g (0%) | | Other serving sizes 1.000 portion and amount to make 1/2 cup (or 22.00g): | 0 µg | 83.38 kcal (4%) | 20.57 g (16%) | 0.09 g (0%) | 0.07 g (0%) | | 21. Puddings, vanilla, ready-to-eat, fat free - Vitamin K (phylloquinone) | Nutritional Value : 14.00 / 100 food group - Sweets | Vitamin K (phylloquinone) | Energy | Carbohydrate | Total Fat | Protein | Profile for a 100g serving : | 0.00 µg | 89.00 kcal (4%) | 20.16 g (16%) | 0.00 g (0%) | 2.02 g (4%) | | Typical Serving size of 1.000 serving 3.5 oz shelf stable (or 99.00g): | 0 µg | 88.11 kcal (4%) | 19.96 g (15%) | 0 g (0%) | 2 g (4%) | | |
vitamin k (phylloquinone) and Nutritional Values - Top 221 Foods
Vegetablesleeks, turnip greens, swiss chard, mustard greens, yams, fennel, artichokes, broccoli, cauliflower, kale, green beans, brussel sprouts, cabbage, sweet potato, a potato, carrots, lettuce, iceberg lettuce, spinach, shiitake mushrooms, celery, salad, mushrooms, potatoes, baked potato, onions, asparagus, pumpkin, radishes, taro, turnips, okra, rhubarb, sweet corn, cowpeas, seaweed, broadbeansFruitsa banana, an apple, an orange, a peach, apricots, butternut squash, lemon, grapes, watermelon, strawberries, green grapes, kiwi, blueberries, zucchini, figs, honeydew, eggplant, dates, olives, a pear, coconut, cranberries, pomegranate, a mango, pineapple, cherries, cantaloupe, grapefruit, tangerine, nectarines, raisins, plums, tomatoes, chili peppers, chilis, peppers, avocado, cucumber, summer squash, winter squash, papaya, prunes, fruit salad, persimmonsSeafoodsalmon, cod, sardines, shrimp, tuna, fish, tuna salad, halibut, sea bass, scallops, crab, lobster, oysters, herring, haddock, halibut, mackerel, pike, pollock, troutDrinkscoffee, apple juice, cranberry juice, red wine, skim milk, white wine, wine, milk, beer, alcohol, coke, soy milk, whole milk, prune juice, tea, a shake, coconut milk, orange juice, energy drinks, soft drinks, grapefruit juice, lemon juice, lemonadeNuts and Seedschia seeds, sunflower seeds, pecans, pumpkin seeds, hazelnuts, nuts, almonds, sesame seeds, walnuts, cashews, peanuts, chestnuts, coconut meat, ginkgo nuts, mixed nuts, macadamia nutsBeans and Lentilssoybeans, pinto beans, kidney beans, lentils, black beans, lima beans, navy beans, beets, beans, garbanzo beans, baked beansMeatbeef, steak, deer, bacon, chicken, fried chicken, turkey, turkey breast, chicken breast, meatloaf, ham, lamb, sausages, chicken light meat, chicken dark meat, chicken leg, fried chicken, roasted chicken, chicken thigh, chicken wings, duck, goose, pheasant, quail, pigeon, turkey light meat, turkey dark meat, turkey breast, turkey leg, turkey wing, emu, ostrich, frankfurter, pate, pork sausage, salami, bratwurst, pork loin, ground pork, lamb shank, veal, bison, beef liver, beef ribsFast Foodsfrench fries, pizza, a slice of pizza, hot dog, hamburger, a cheeseburger, a big macDairy and Cheesericotta, yogurt, cottage cheese, an egg, egg whites, goats cheese, cheddar, cheddar cheese, cheese, hard boiled egg, feta cheese, mozzarella, low fat yogurtBread, Rice, Grains and Pastarye, millet, flaxseed, barley, buckwheat, whole wheat bread, a bagel, white bread, bread, quinoa, corn, spaghetti, rice, pasta, brown rice, white rice, cooked egg, mexican cheese, fruit yogurtSpreads, Sauces and Herbshummus, mayonnaise, butter, peanut butter, soy sauce, thyme, basil, rosemary, pepper, coriander, dill, parsley, spices, chili sauceSweets, Desserts and Snackspopcorn, chips, nachos, a granola bar, saltine crackers, cheesecake, jello, ice cream, doughnuts, chocolate, puddings, frozen yogurt, a snickers bar, croissants, danish pastry, english muffins, blueberry muffins, pie, pop tarts, coffeecake, crackers, potato chips, rice cakes, tortilla chips, fudge, puddings, syrups, dark chocolate, sundae, pretzels, pop tartsBreakfast Cerealgranola, cheerios, oatmeal, kelloggs cereals, general mills cerealsMiscellaneousspirulina, honey, sugar, brown sugar, tofu, olive oil, garlic, tempeh, oats, salad dressing, tomato soup, mushroom soup, chicken soup, vegetable soup, infant formula, cooking oil, shortening, fish oil, soybean oil, soy protein, gravy, raisins, currants, balsam pear, succotash, macaroni, egg noodles, japanese noodles, macaroni and cheese, burrito |