Carbs in deer

Welcome to the Carbs nutritional content for 8 types of deer from dietandfitnesstoday.com. The nutritional Carbs content can be scaled by the amount in grams, oz or typical serving sizes. Simply click on a food item or beverage from the list at the bottom of the page to give a full nutrition breakdown to answer the question how much Carbs is found in deer?

An example from the list below under the general description of deer is Game meat, deer, cooked, roasted and in this food example the amount of Carbs per 100g, is 0.00 g. The associated calorie content for this food item is 158.00 kcal per 100g, which is 8 % of the recommended daily calorie allowance.

The list below gives the total Carbs content in the 8 items from the general description 'deer' each of which show the Carbs amount as well as calories and common serving sizes. These 8 types of deer range from Game meat, deer, raw through to Game meat, deer, top round, separable lean only, 1" steak, cooked, broiled and are ranked by the content or amount per 100g.

Average Value for deer

The average (or more correctly the arithmetic mean) amount of Carbs contained in 100g of deer, based on the list below of 8 different items under the general description of deer, is 0.00 g of Carbs. The average calories for the foods listed is 158.00 kcal which is 8 % of the daily value for calories per 100g serving.

Median Value for deer

The median value of Carbs is found in Game meat, deer, loin, separable lean only, 1" steak, cooked, broiled which in 100g contains 0.00 g of Carbs. The calories for the median food listed is 150.00 kcal which is 7.5 % of the daily value for calories per 100g serving.

Highest Carbs Content per 100g

Using the list below for the 8 different deer nutrition entries in our database, the highest amount of Carbs is found in Game meat, deer, raw which contains 0.00 g of Carbs per 100g. The associated percentage of RDA is % and provides a calorie content of 120.00 kcal in 100g. The lowest amount of Carbs is in Game meat, deer, top round, separable lean only, 1" steak, cooked, broiled which in 100g contains 0.00 g of Carbs. This gives as percentage of the recommended daily allowance % of the RDA. The corresponding calories in 100g for Game meat, deer, top round, separable lean only, 1" steak, cooked, broiled is 152.00 kcal.

The difference between the highest and lowest values gives a range of 0 g of Carbs per 100g. The range of calories for these foods is from 120.00 kcal through to 152.00 kcal. The equivalent percentage of the daily recommended calories is 6 % through to 7.6 % for a 2000 Calorie per day diet.

From this list of foods there are zero foods which contain greater than 50% of the RDA per 100g of Carbs.

Highest Amount of Carbs per Serving

Please remember that the above gives an accurate value in 100g for high Carbs foods. For example 100g of Game meat, deer, cooked, roasted contains 0.00 g of Carbs. However, there are other factors to consider when you are assessing your nutritional requirements. You should also take into account portion sizes when you are considering the Carbs nutritional content.

For Game meat, deer, raw, which contains the highest amount of Carbs in 100 g, the amount of Carbs in a typical serving of 1.000 oz (or 28.35 g) is 0 g.

The food with the highest Carbs content per typical serving is Game meat, deer, top round, separable lean only, 1" steak, cooked, broiled which contains 0 g in 1.000 steak ( yield from 134.9 g raw meat ) (or 102.00 g).

For each item listed below the serving size can be rescaled to show the nutritional breakdown as well as the Carbs content.

Summary

From the list below you can find a full nutrition breakdown for all foods containing Carbs which can be scaled for different servings and quantities. We have also sorted our complete nutrition and vitamin database of over 7000 foods, to give a list of foods high in Carbs

Deer Carbs Content per 100g   Carbs in 100g of 'deer', click a link for different servings. 1. Game meat, deer, raw - Carbs   0.00 g of Carbs per 100g.   For this serving the amount of Calories is 120.00 kcal per 100g(6 %DV cals).   A typical serving of 1.000 oz (or 28.35g), Carbs nutritional content is 0 g .  Calories per serving are 34.02 kcal (2 %DV cals).   Other food servings - 1.000 lb (or 453.60g), Carbs content is 0 g .  Calories per serving are 544.32 kcal (27 %DV cals). 2. Game meat, deer, cooked, roasted - Carbs   0.00 g of Carbs per 100g.   For this serving the amount of Calories is 158.00 kcal per 100g(8 %DV cals).   A typical serving of 3.000 oz (or 85.00g), Carbs nutritional content is 0 g .  Calories per serving are 134.3 kcal (7 %DV cals).   Other food servings - 1.000 piece, cooked (yield from 1 lb raw meat, boneless) (or 340.00g), Carbs content is 0 g .  Calories per serving are 537.2 kcal (27 %DV cals). 3. Game meat, deer, ground, raw - Carbs   0.00 g of Carbs per 100g.   For this serving the amount of Calories is 157.00 kcal per 100g(8 %DV cals).   A typical serving of 1.000 patty (cooked from 4 oz raw) (or 85.00g), Carbs nutritional content is 0 g .  Calories per serving are 133.45 kcal (7 %DV cals).   Other food servings - 1.000 oz (or 28.35g), Carbs content is 0 g .  Calories per serving are 44.51 kcal (2 %DV cals). 4. Game meat, deer, ground, cooked, pan-broiled - Carbs   0.00 g of Carbs per 100g.   For this serving the amount of Calories is 187.00 kcal per 100g(9 %DV cals).   A typical serving of 1.000 patty (or 93.00g), Carbs nutritional content is 0 g .  Calories per serving are 173.91 kcal (9 %DV cals).   Other food servings - 1.000 serving ( 3 oz ) (or 85.00g), Carbs content is 0 g .  Calories per serving are 158.95 kcal (8 %DV cals). 5. Game meat, deer, loin, separable lean only, 1" steak, cooked, broiled - Carbs   0.00 g of Carbs per 100g.   For this serving the amount of Calories is 150.00 kcal per 100g(8 %DV cals).   A typical serving of 1.000 steak (or 54.00g), Carbs nutritional content is 0 g .  Calories per serving are 81 kcal (4 %DV cals).   Other food servings - 1.000 serving ( 3 oz ) (or 85.00g), Carbs content is 0 g .  Calories per serving are 127.5 kcal (6 %DV cals). 6. Game meat, deer, shoulder clod, separable lean only, cooked, braised - Carbs   0.00 g of Carbs per 100g.   For this serving the amount of Calories is 191.00 kcal per 100g(10 %DV cals).   A typical serving of 1.000 serving ( 3 oz ) (or 85.00g), Carbs nutritional content is 0 g .  Calories per serving are 162.35 kcal (8 %DV cals).   Other food servings - 1.000 roast (3 to 5 lb roast) (or 293.00g), Carbs content is 0 g .  Calories per serving are 559.63 kcal (28 %DV cals). 7. Game meat, deer, tenderloin, separable lean only, cooked, broiled - Carbs   0.00 g of Carbs per 100g.   For this serving the amount of Calories is 149.00 kcal per 100g(7 %DV cals).   A typical serving of 1.000 serving ( 3 oz ) (or 85.00g), Carbs nutritional content is 0 g .  Calories per serving are 126.65 kcal (6 %DV cals).   Other food servings - 1.000 roast ( yield from 271.8 g raw meat ) (0.5 to 1 lb roast) (or 202.00g), Carbs content is 0 g .  Calories per serving are 300.98 kcal (15 %DV cals). 8. Game meat, deer, top round, separable lean only, 1" steak, cooked, broiled - Carbs   0.00 g of Carbs per 100g.   For this serving the amount of Calories is 152.00 kcal per 100g(8 %DV cals).   A typical serving of 1.000 steak ( yield from 134.9 g raw meat ) (or 102.00g), Carbs nutritional content is 0 g .  Calories per serving are 155.04 kcal (8 %DV cals).   Other food servings - 1.000 serving ( 3 oz ) (or 85.00g), Carbs content is 0 g .  Calories per serving are 129.2 kcal (6 %DV cals).