Glycemic Index for Tofu-based frozen dessert, chocolate with high fructose (24%) corn syrup (USA)
Last Update - 3rd September
Results for the
Glycemic Index and
Glycemic Load are given below for the
Glycemic Index for Tofu-based frozen dessert, chocolate with high fructose (24%) corn syrup (USA).
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Glycemic Load for a different amount of Tofu-based frozen dessert, chocolate with high fructose (24%) corn syrup (USA), enter the value in the serving box below and press 'rescale'. For additional information related to Tofu-based frozen dessert, chocolate with high fructose (24%) corn syrup (USA) see the
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Glycemic Index and Glycemic Load
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| Food | Tofu-based frozen dessert, chocolate with high fructose (24%) corn syrup (USA) |
| Category | Dairy product alternatives, soy-based |
| Glycemic Index | 115 ± 14 (high) |
| Glycemic Load | 10.35 (medium) |
| Available carbohydrate | 9 (g) |
| Serving size | 50 (g) |
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