Glycemic Index for Bengal gram dhal, chickpea
Last Update - 3rd September
Results for the
Glycemic Index and
Glycemic Load are given below for the
Glycemic Index for Bengal gram dhal, chickpea.
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Glycemic Index and Glycemic Load
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|
Food | Bengal gram dhal, chickpea |
Category | Asian Indian |
Glycemic Index | 11 (low) |
Glycemic Load | 3.96 (low) |
Available carbohydrate | 36 (g) |
Serving size | 150 (g) |
|
Below is a list of other foods in the category Asian Indian with a GI 11 with a GI similar to Bengal gram dhal, chickpea
Asian Indian - GI and GL List
| | Bengal gram dhal, chickpea, GI and GL Glycemic Index = 11 (low) Glycemic Load = 3 (low) for a typical serving size of 150g Glycemic Load per 100g = 4 (low) Availabe carbohydrate per 100g = 36 g
|
Uppuma kedgeree, Mean of 2 groups of subjects, GI and GL Glycemic Index = 18 ± 1 (low) Glycemic Load = 4 (low) for a typical serving size of 150g Glycemic Load per 100g = 6 (low) Availabe carbohydrate per 100g = 33 g
|
Uppuma kedgeree (millet, legumes, fenugreek seeds; roasted and cooked in water), GI and GL Glycemic Index = 18 ± 3 (low) Glycemic Load = NA |
Rajmah (Phaseolus vulgaris), GI and GL Glycemic Index = 19 (low) Glycemic Load = 4 (low) for a typical serving size of 150g Glycemic Load per 100g = 6 (low) Availabe carbohydrate per 100g = 30 g
|
Uppuma kedgeree (millet, legumes, fenugreek seeds; roasted and cooked in water), GI and GL Glycemic Index = 19 ± 3 (low) Glycemic Load = NA |
|
Glycemic Index and Glycemic Load List
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