Glycemic Index for Fettucine, egg
Last Update - 3rd September
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Glycemic Index and
Glycemic Load are given below for the
Glycemic Index for Fettucine, egg.
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Glycemic Index and Glycemic Load
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Food | Fettucine, egg |
Category | Pasta and noodles |
Glycemic Index | 32 ± 4 (low) |
Glycemic Load | 14.72 (medium) |
Available carbohydrate | 46 (g) |
Serving size | 180 (g) |
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Below is a list of other foods in the category Pasta and noodles with a GI 32 with a GI similar to Fettucine, egg
Pasta and noodles - GI and GL List
| | Lungkow bean-thread noodles (National Cereals, Oils and Foodstuffs, Qingdao and Guangdong, China), GI and GL Glycemic Index = 26 (low) Glycemic Load = 7 (low) for a typical serving size of 180g Glycemic Load per 100g = 12 (medium) Availabe carbohydrate per 100g = 45 g
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Fettucine, egg, GI and GL Glycemic Index = 32 ± 4 (low) Glycemic Load = 8 (low) for a typical serving size of 180g Glycemic Load per 100g = 15 (medium) Availabe carbohydrate per 100g = 46 g
|
Bean noodles, Mean of 2 studies, GI and GL Glycemic Index = 33 ± 7 (low) Glycemic Load = NA |
Ravioli, durum wheat flour, meat-filled, boiled (Australia), GI and GL Glycemic Index = 39 ± 1 (low) Glycemic Load = 8 (low) for a typical serving size of 180g Glycemic Load per 100g = 15 (medium) Availabe carbohydrate per 100g = 38 g
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Mung bean noodles (Longkou bean thread), dried, boiled (Yantai cereals, China), GI and GL Glycemic Index = 39 ± 9 (low) Glycemic Load = 10 (low) for a typical serving size of 180g Glycemic Load per 100g = 18 (medium) Availabe carbohydrate per 100g = 45 g
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Rice noodles, freshly made, boiled (Australia), GI and GL Glycemic Index = 40 ± 4 (low) Glycemic Load = 9 (low) for a typical serving size of 180g Glycemic Load per 100g = 16 (medium) Availabe carbohydrate per 100g = 39 g
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Fettucine, egg, Mean of 2 studies, GI and GL Glycemic Index = 40 ± 8 (low) Glycemic Load = 10 (low) for a typical serving size of 180g Glycemic Load per 100g = 18 (medium) Availabe carbohydrate per 100g = 46 g
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