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Glycemic Index for Pizza, Super Supreme, pan (11.4% fat) (Pizza Hut, Sydney, Australia)


Last Update - 3rd September

Results for the Glycemic Index and Glycemic Load are given below for the Glycemic Index for Pizza, Super Supreme, pan (11.4% fat) (Pizza Hut, Sydney, Australia).

To calculate the Glycemic Load for a different amount of Pizza, Super Supreme, pan (11.4% fat) (Pizza Hut, Sydney, Australia), enter the value in the serving box below and press 'rescale'. For additional information related to Pizza, Super Supreme, pan (11.4% fat) (Pizza Hut, Sydney, Australia) see the Glycemic Index FAQ.

For more information about individual food items see our calories and nutrition searchable database for over 7000 food items where you can find the calories, fat, protein and carbohydrate content.

 Glycemic Index and Glycemic Load

FoodPizza, Super Supreme, pan (11.4% fat) (Pizza Hut, Sydney, Australia)
CategoryMixed meals and convenience foods
Glycemic Index36 ± 6 (low)
Glycemic Load8.64 (low)
Available carbohydrate24 (g)
Serving size100 (g)

Serving Size

  

  
Below is a list of other foods in the category Mixed meals and convenience foods with a GI 36 with a GI similar to Pizza, Super Supreme, pan (11.4% fat) (Pizza Hut, Sydney, Australia)

Mixed meals and convenience foods - GI and GL List

White boiled rice, grilled beefburger, cheese, and butter (France), GI and GL
Glycemic Index = 27 (low)
Glycemic Load = 3 (low) for a typical serving size of 440g
Glycemic Load per 100g = 14 (medium)
Availabe carbohydrate per 100g = 50 g
Sausages, NS (Canada), GI and GL
Glycemic Index = 28 ± 6 (low)
Glycemic Load = 1 (low) for a typical serving size of 100g
Glycemic Load per 100g = 1 (low)
Availabe carbohydrate per 100g = 3 g
Pizza, Super Supreme, thin and crispy (13.2% fat) (Pizza Hut, Australia), GI and GL
Glycemic Index = 30 ± 4 (low)
Glycemic Load = 7 (low) for a typical serving size of 100g
Glycemic Load per 100g = 7 (low)
Availabe carbohydrate per 100g = 22 g
Lean Cuisine, French style chicken with rice, reheated (Nestlé, Australia), GI and GL
Glycemic Index = 36 ± 6 (low)
Glycemic Load = 6 (low) for a typical serving size of 400g
Glycemic Load per 100g = 24 (high)
Availabe carbohydrate per 100g = 68 g
Pizza, Super Supreme, pan (11.4% fat) (Pizza Hut, Sydney, Australia), GI and GL
Glycemic Index = 36 ± 6 (low)
Glycemic Load = 9 (low) for a typical serving size of 100g
Glycemic Load per 100g = 9 (low)
Availabe carbohydrate per 100g = 24 g
Fish fingers (Canada), GI and GL
Glycemic Index = 38 ± 6 (low)
Glycemic Load = 7 (low) for a typical serving size of 100g
Glycemic Load per 100g = 7 (low)
Availabe carbohydrate per 100g = 19 g
Greek lentil stew with a bread roll, homemade (Australia), GI and GL
Glycemic Index = 40 ± 5 (low)
Glycemic Load = 4 (low) for a typical serving size of 360g
Glycemic Load per 100g = 15 (medium)
Availabe carbohydrate per 100g = 37 g
Pies, beef, party size (Farmland Grocery Holdings, Australia), GI and GL
Glycemic Index = 45 ± 6 (low)
Glycemic Load = 12 (medium) for a typical serving size of 100g
Glycemic Load per 100g = 12 (medium)
Availabe carbohydrate per 100g = 27 g
Chicken nuggets, frozen, reheated in microwave oven 5 min (Savings, Grocery Holdings, Tooronga, Australia), GI and GL
Glycemic Index = 46 ± 4 (low)
Glycemic Load = 7 (low) for a typical serving size of 100g
Glycemic Load per 100g = 7 (low)
Availabe carbohydrate per 100g = 16 g

Glycemic Index and Glycemic Load List

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